Patents
Literature
Hiro is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Hiro

39 results about "Immunoglobulin IgG" patented technology

Feed additive capable of improving immunity of Min pig

InactiveCN103262945AImprove immunityRaw material source is naturalAnimal feeding stuffImmunoglobulin IgGFeed additive
The invention relates to a feed additive capable of improving immunity of a Min pig and aims to overcome the problem of poor immunity of the Min pig under industrial aquaculture conditions in the prior art. The feed additive capable of improving immunity of the Min pig in the invention is composed of polyporus, unprocessed rehmannia root, dwarf lilyturf root, pseudo-ginseng, glossy privet fruit, Chinese magnoliavine fruit, desertliving cistanche, root of large-flowered skullcap and licorice. The feed additive is added into a concentrate for the Min pig and directly fed to the Min pig. After feeding of the feed additive, the content of immunoglobulin IgG, IgA and IgM and complements C3 and C4 in serum of the Min pig is high, so immunity of the Min pig is high is improved. The feed additive provided by the invention is mainly used for industrial aquaculture of the Min pig.
Owner:NORTHEAST INST OF GEOGRAPHY & AGRIECOLOGY C A S

Taq DNA polymerase single-chain immunoglobulin IgG antibody, and preparation method and application thereof in genotyping detection

The invention discloses a Taq DNA polymerase single-chain immunoglobulin IgG antibody, and a preparation method and an application thereof in genotyping detection. The Taq DNA polymerase single-chain immunoglobulin IgG antibody has the amino acid sequence consisting of a heavy chain variable region, a connecting peptide and a light-chain variable region. The connecting peptide is located between the heavy chain variable region and the light chain variable region. The Taq DNA polymerase single-chain immunoglobulin IgG antibody not only has high functional stability, but also simplifies the preparation procedures and the antibody structure, improves the preparation efficiency, improves the potency of the antibody, and can be used as a monoclonal antibody for preparing a hot start enzyme, or as a neutral antibody of a binding target to realize the function of inhibiting the binding target.
Owner:江苏苏博生物医学科技南京有限公司 +1

Lactobacillus plantarum HG20 strain and application thereof

The invention discloses a Lactobacillus plantarum HG20 strain and an application thereof, and belongs to the field of functional food microorganisms. The Lactobacillus plantarum HG20 strain is preserved in China Center for Type Culture Collection on November 21, 2019 with the preservation number of CCTCC NO:M2019964. A collagen type rheumatoid arthritis rat model is adopted, and is intragastrically administered with the Lactobacillus plantarum HG20 strain for 21 d, and the result shows that the Lactobacillus plantarum HG20 strain can reduce the diameter of the ankle joint of a rat, reduce theinflammatory response, reduce the levels of inflammatory factors IL-1 beta and TNF-alpha and improve the level of an anti-inflammatory factor IL-10; the strain reduces the levels of C reactive proteinand immunoglobulin IgG and IgM during the attack period of rheumatoid arthritis; and the anti-inflammatory effect can be effectively achieved, so the symptoms of redness, swelling and pain of jointsare improved.
Owner:JILIN MINGZHIYUAN BIOTECH

Nutritional health liquid for porket, and preparation method and application method thereof

ActiveCN102726622AComprehensive design considerationsStrong targetingAnimal feeding stuffConjugated linoleic acidPrecipitation
A nutritional health liquid for porket is prepared from antibody protein, conjugated linoleic acid, glucose, Twain-80, egg white, vitamin E, xanthan gum and distilled water. The preparation method of the nutritional health liquid includes steps of: extracting immunoglobulin IgG using a low temperature absolute ethyl alcohol precipitation method; evenly mixing the raw materials into a mixture; placing the mixture in an emulsifying machine and emulsifying the mixture into an emulsion; irradiating the emulsion by UV; and filling to obtain finished products. A usage method of the nutritional health liquid is as below: the porket orally takes 2ml immediately after birth, and then orally takes 0.5ml 7 days later until weaning. The main function of the nutritional health liquid is to repair and enhance the immune system of porket, and provide energy, vitamin and functional unsaturated fatty acids for early-stage porket; and the nutritional health liquid has excellent effects on valetudinarianism caused by inadequate milk of sow or weaning in early stage, so as to really focus on health of porket in the perspectives of immunity enhancement and nutrition strengthening.
Owner:上海国龙生物科技有限公司

High performance liquid chromatography detection method for immunoglobulin igG in cow milk

PendingCN112461943AExpand the categoryExtension typeComponent separationCow milkingFluid phase
The invention provides a high performance liquid chromatography detection method for immunoglobulin igG in cow milk. The high performance liquid chromatography detection method comprises two steps ofsample prefabrication, chromatographic column detection and the like. The brand-new method for determining the immunoglobulin IgG in the cow milk is established, the variety and the type of the methodfor detecting the immunoglobulin IgG in the cow milk are effectively expanded, the detection precision is high, more choices are provided for the detection field, and a liquid chromatograph adopted by the method is high in popularity rate and high in sensitivity. The instrument is good in running stability and easy to operate, and meanwhile, the pretreatment step of the detection sample can be effectively simplified, so that the detection efficiency is improved.
Owner:河南省奶牛生产性能测定有限公司 +2

Method for detecting immunoglobulin IgG based on monodisperse polymer and application thereof

The invention provides a method for detecting immunoglobulin IgG based on a monodisperse polymer and application thereof. The method comprises the following steps: (1) transferring a sample to be detected into a solid-phase extraction column, performing leaching after affinity chromatography solid-phase extraction, and performing eluting to obtain an eluent, wherein filler of the solid-phase extraction column comprises monodisperse polymer microspheres and protein G connected to the monodisperse polymer microspheres through covalent bonds; and (2) analyzing the eluent by using high performanceliquid volume exclusion chromatography to obtain the content of immunoglobulin IgG in the sample to be detected. According to the method, monodisperse polymer microspheres are used as a binding matrix of protein G, IgG of various subtypes can be captured, other proteins in a sample are not captured, the sensitivity and specificity are good, quantitative analysis is carried out by adopting high performance liquid volume exclusion chromatography, and an obtained chromatogram is good in peak pattern, free of bifurcation and trailing and high in sensitivity and specificity. The method is suitablefor analysis of complex matrix samples such as food and health care products.
Owner:纳谱分析技术(苏州)有限公司

An alkaline plant salt used for relieving rheumatism and rheumatoid diseases and a preparing method thereof

InactiveCN105902599ARaise joint pain thresholdReduce joint swellingOrganic active ingredientsAntipyreticBiotechnologyJoint arthralgia
An alkaline plant salt used for relieving rheumatism and rheumatoid diseases is provided. Raw materials of the alkaline plant salt comprise a suaeda salsa plant salt, a eucommia bark extract product, eggplant powder, chlorella powder, bangia atropurea powder, a Chinese white olive extract product, a bitter apricot seed extract product, sweet potato powder, phlorizin, galactomannose, and a lotus leaf extract product. A preparing method of the alkaline plant salt is also provided. The alkaline plant salt is capable of increasing a joint pain threshold, relieving pain of rheumatism and rheumatoid patients, relieving arthrocele of rheumatoid arthritis, increasing contents of hypothalamus L-ENK and beta-END which have analgesic effects, reducing secretion of proinflammatory factors IL-1beta and IL-6, inhibiting synthesis and secretion of serum immunoglobulin IgG, and inhibiting release of the pain excitation factor SP.
Owner:王胜

BTNL2 recombinant protein, preparation method thereof and application of BTNL2 recombinant protein in preparation of medicine for treating inflammatory bowel disease

The invention provides a BTNL2 recombinant protein, a preparation method thereof and an application of the BTNL2 recombinant protein in preparation of drugs for treating inflammatory bowel disease, the BTNL2 recombinant protein comprises BTNL2-Fc which is a fusion polypeptide coded by a BTNL2 gene cell membrane extracellular region of a mouse and a heavy chain Fc structural domain of immunoglobulin IgG, the amino acid encoded in the extracellular region of the BTNL2 gene cell membrane of the mouse is from the 27th aspartic acid to the 452th serine of the BTNL2 of the mouse; or the recombinant BTNL2-his is a fusion polypeptide coded by a human BTNL2 gene cell membrane extracellular region and a histidine tag structural domain, and amino acids coded by the human BTNL2 gene cell membrane extracellular region are from 24th lysine to 453th serine of human BTNL2. The recombinant protein can greatly reduce the severity of mouse enteritis and reduce the death rate, which indicates that the recombinant protein can be used as a medicine for treating the inflammatory bowel disease.
Owner:SICHUAN ACADEMY OF MEDICAL SCI SICHUAN PROVINCIAL PEOPLES HOSPITAL
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products