The invention provides a fruit fresh-keeping
paperboard and a preparation method thereof. The fruit fresh-keeping
paperboard consists of
paperboard base paper and fresh-keeping coat which is spread on the surface of the paperboard base paper. The paperboard base paper is mainly made from the
waste paper, and the base weight is 90 to 100 g / m2. The fresh-keeping coat mainly comprises the following components in part by weight: 1 part of
cristobalite, 0.25 to 1.5 parts of kaolin, 0.005 to 0.01 part of
sodium polyacrylate, 0.0003 to 0.0005 part of
nisin, 0.0001 to 0.0003 part of
natamycin, 0.2 to 0.5 part of oxidized
starch and 1.0 to 2.0 parts of water, and the base weight is 5 to 30 g / m2. The
waste paper is made into the paperboard base paper through, disintegration, high-consistency
slag removal, defibering, low-consistency
slag emoval and screening, the
cristobalite, kaolin, the
sodium polyacrylate, the
nisin, the
natamycin and water are added into a high-speed dispersion
machine to be made into
pigment dispersion liquid after being adequately dispersed and filtered, and the oxidized
starch and the water are heated to be dissolved to obtain the oxidized
starch liquid. The
pigment dispersion liquid is mixed with the oxidized starch liquid to obtain the fresh-keeping paint liquid, after being filtered by 180 to 200-mesh
sieve, the fresh-keeping paint liquid is spread onto the surface of the paperboard base paper through a spreading
machine, and the paperboard base paper with the surface being coated with the fresh-keeping paint is secondarily dried, press finished and decorated to obtain the finished product. The fruit fresh-keeping paperboard has the advantages that the fresh-keeping effect is good, the environment compatibility is good, the fresh-keeping
package and the storage and transportation
package are integrated, and the continuous
mass production can be realized on the
papermaking machine.