The invention relates to a
coating chocolate, wherein, every 1000 weight portions of chocolate comprises raw materials of 220 to 250 weight portions of
sugar, 30 to 80 weight portions of sweet potato
powder, 180 to 280 weight portions of milk
solid, 340 to 430 weight portions of oil, 70 to 110 weight portions of cocoa
powder and 0.5 to 1 weight portion of emulsifier. The sweet potato
powder is cheap, full of nutriments, rich in
cellulose,
pectin and
protein and relatively expensive raw materials such as milk powder, whey powder, etc., are replaced in the current
coating chocolate, thus guaranteeing the quality of the
coating chocolate and greatly saving cost. The coating chocolate provided by the invention can be applied to producing
ice cream with surface coated with particles, can improve the
adhesive capacity of particles by 5 to 10 percent, thereby not only improving the
flavor and taste of
ice cream, but also reducing the waste of particles.