The invention provides a production method of instant
solid sea cucumbers. The production method comprises the following steps: selecting fresh sea cucumbers which are more than five years old and have the weight of more than 250g, putting the sea cucumbers into clean
seawater for clean culture for at least eight days, and
spitting silt in bodies of the sea cucumbers in the clean
seawater; aligning a water gun with an opening at one end of the
sea cucumber to flush the
sea cucumber, flushing out
sea cucumber intestines for later use, sterilizing and disinfecting, putting the sea cucumber, water and seasonings into a sea cucumber cooking container, sealing the inside of the sea cucumber cooking container, and applying pulsating pressure and low-frequency ultrasonic
waves into the sea cucumber cooking container; after natural cooling, putting the sea cucumbers into
purified water to be refrigerated and soaked, putting the soaked sea cucumbers into a quick-freezing cabinet to be subjectedto low-temperature sterilization and freezing, applying low-frequency ultrasonic
waves into the quick-freezing cabinet, finally sealing and packaging and obtaining finished products. The sea cucumbers are in a pulse high-pressure, sealed and ultrasonic environment in the
processing process so that the
processing time of the sea cucumbers is shortened, the
processing efficiency is improved, and the processed sea cucumbers are rich in
nutrition, good in taste and easy to store.