79 results about "Psyllium Seed Husk" patented technology

Oral compositions, suitable for chewing, comprising a gel-forming polysaccharide isolated from psyllium seed husks and an excipient that is fast dissolving in the oral cavity, provide good aesthetics and acceptable mouthfeel as perceived by the consumer. The oral compositions are useful for normalizing bowel function, reducing human serum cholesterol levels and treatment of other gastrointestinal disorders.

The invention belongs to the field of foods, and particularly relates to nutritive meal replacement powder and a preparation method thereof. The preparation raw materials of the meal replacement powder comprise a protein mixture, a fiber mixture, a plant extract, mixed powder A, a fat type mixture and functional oligosaccharide, wherein the plant extract comprises one or more of a potato extract,a white kidney bean extract and a coffee extract; and the mixed powder A comprises one or more of quinoa powder, chia seed powder, psyllium seed husk powder and konjaku powder. According to the nutritive meal replacement powder provided by the invention, through the synergistic reaction of components, the nutritive meal replacement powder has strong satiety, can restrain appetite, can reduce calorie intake, is comprehensive in nutrients, good in mouth feel and high in universality, has the effect of healthily reducing weight, and has good prospects after being launched into the market.

The invention discloses ready-to-eat osmanthus flower fragrance type fish meat particles and a preparation method thereof. The ready-to-eat osmanthus-fragrance type fish meat particles are prepared from following raw materials, by weight, 100 parts of fish slice, 1.2 to 1.8 parts of table salt, 6 to 14 parts of white granulated sugar, 1 to 1.4 parts of monosodium glutamate, 0.05 to 0.1 part of disodium 5'-ribonucleotide, 1 to 1.4 parts of five spices powder, 2 to 2.5 parts of chill oil, 0.8 to 1.2 parts of liquor, 1.5 to 2 parts of ginger powder, 3 to 5 parts of psyllium seed husk powder, 2 to 4 parts of gelidium amansii powder, 3 to 5 parts of soybean protein isolate, 0.5 to 0.8 part of xanthan gum, 0.5 to 1 part of osmanthus flower powder, and 0.05 to 0.08 part of capsanthin. According to the preparation method, the ready-to-eat osmanthus flower fragrance type fish meat particles are prepared via following steps: fish slice is washed, and is subjected to cooking, stir-frying, moulding, drying, packaging, sterilizing, and the like. Formability and organoleptic quality of the ready-to-eat osmanthus-fragrance type fish meat particles are excellent; the ready-to-eat osmanthus-fragrance type fish meat particles possess unique osmanthus flower fragrance; fragrance is harmonious; color is accretive; flavor is unique; mouthfeel is fresh and delicious; nutritional value is high; healthcare function is excellent; and deficiencies of freshwater fish that meat quality is poor, moulding is difficult, and earthy smell is heavy are avoided.

The invention relates to powder which is prepared from the following raw materials in parts by weight: psyllium seed husk powder, fructo-oligosaccharide, resistant dextrin, oat bran, corn bran dietary fiber, inulin and soybean dietary fiber. The preparation method comprises the steps of mixing the psyllium seed husk powder, the fructo-oligosaccharide and water, carrying out microwave heating and adjusting the pH value to 6.8-8.0; adding the corn bran dietary fiber and the soybean dietary fiber, mixing evenly and carrying out vacuum drying; and mixing the remaining raw materials evenly at the ratio. The powder and the preparation method thereof provided by the invention are suitable for obesity people for losing weight, diabetes patients for controlling blood sugar and body weight and constipation patients for improving constipation; obesity people can achieve the effect of losing weight in a pre-meal form without a limotherapy, and the pain of obesity people for losing weight is reduced; the diabetes patients can effectively maintain physical fitness while effectively controlling the blood sugar level; and the constipation patients can loosen the bowels to relieve constipation and improve the constipation pain.

The invention provides ketogenic nutrient meal replacement powder. The ketogenic nutrient meal replacement powder is prepared from the following components: medium chain triglyceride microcapsule powder, gamma-linolenic acid oil microcapsule powder, high oleic sunflower oil microcapsule powder, rice bran fatty alkanol microcapsule powder, oat fiber, soy protein isolate, rice protein, yeast protein, psyllium seed husk powder, a potato extract, an agaricus bisporus extract, a white kidney bean extract, erythritol, grape fruit powder, compound vitamins, compound minerals and xanthan gum. The formula contains high-content fat, contains dietary fiber, various vitamins and minerals, can increase satiety, control the decomposition and absorption of carbohydrates, avoid fat accumulation, and can effectively improve the unwell symptoms of a user when glucose energy supply is converted into ketone body energy to achieve nutrient balance, and can be used as a ketogenic diet for weight loss peopleand epilepsy patients.

The invention discloses a healthcare product composition for treating gout and relates to the field of food therapy and healthcare product and traditional Chinese medicine preparation.The healthcare product composition is prepared from, by weight, 20-40 parts of inulin, 20-40 parts of corn oligopeptides, 2-5 parts of green banana meal, 8-20 parts of psyllium seed husk, 2-3 parts of hawthorn fruit powder, 3-10 parts of acerola cherry, 4-10 parts of grape fruit powder, 2-5 parts of granulesten, 2-5 parts of green tea extract and 10-20 parts of skipjack extract.The healthcare product composition can treat hyperuricemia (gout).Usually, gout is treated with drugs, however, the formula adopted for the healthcare product composition is based on food materials, using is convenient, material safety is high, and no obvious adverse reaction or toxic and side effect is generated.

The invention discloses dietary fiber composite powder which is made of psyllium seed husk powder, chia seed powder, whey protein powder, whole milk powder, bovine colostrum powder, casein, moringa oleifera powder, oat powder or oat meal, oligosaccharide, polydextrose, sugar alcohol, collagen peptide powder, inulin, medium chain triglyceride, powdered oil, konjaku flour, carrageenan, rose powder,vitamin A, vitamin D, vitamin C, vitamin B1, vitamin B2, vitamin B6, vitamin B12, nicotinic acid, folic acid, pantothenic acid, iron, calcium, zinc, magnesium, taurine and L-carnitine in an appropriate ratio. The invention further provides a preparation method of the dietary fiber composite powder. After being eaten, the dietary fiber composite powder disclosed by the invention can be swelled withwater, then a person has the feeling of fullness after eating, the nutrition and the functionality of a dietary fiber composite powder product can be effectively improved, calorie intake can be reduced, intestinal environments can be improved, intestine and stomach functions can be improved, and diseases such as constipation and intestinal polyposis can be effectively prevented and treated.

The invention relates to a mixture formula containing natural salvia hispanica seeds and polypeptide and a preparation method thereof. The raw materials comprise, by weight: 15-30 parts of natural salvia hispanica seeds, 15-30 parts of oat flour, 2-10 parts of soybean peptide powder, 10-20 parts of soybean protein isolate, 5-10 parts of konjac refined powder, 4-12 parts of galacto-oligosaccharides, 1-3 parts of skim milk powder, and 1-3 parts of psyllium seed husk. The invention further provides a preparation process of the mixture. The process includes: mixing soybean peptide powder with other nutrients, conducting granulating and grain straightening, and then mixing the grains with microwave puffed natural salvia hispanica seeds, thus obtaining the mixture. The mixture provided by the invention adopts a multi-party synergy model, has the characteristics of simple and efficient process, reasonable formula, no toxic or side effect, high nutritional value, and comfortable taste, and can effectively facilitate feces excretion and lower lipid, thus having good application prospect in intestinal conditioning and healthy weight loss.

The invention provides a liquid milk product and a preparation method thereof.According to the embodiment, the liquid milk product contains psyllium seed husk.The liquid milk product has the advantages of high nutritive value, excellent taste and mouthfeel and high stability.

The invention discloses detoxing and slimming biscuits and a making method thereof. The biscuits are made of the following raw materials: wheat flour, white kidney bean flour, wheat dietary fiber, soybean peptide powder, psyllium seed husk, konjac flour, semen pruni powder, vegetable oil, white granulated sugar, whole wheat flour, soybean protein isolate and skimmed milk powder. On the basis of reasonable use of the functional characteristic of resistance of resistant dextrin to digestive enzymes, the biscuits cannot be digested and absorbed in the digestive tract and can directly enter the large intestine. Therefore, the biscuits play various physiological roles of the dietary fiber and can have effects of lowering blood sugar, reducing blood fat, and maintaining the intestinal tract andthe like due to the characteristics of high digestion tolerance, low glycemic index, low insulin index, low calorie, high dissolubility and the like.

The invention discloses a formula of a crispy biscuit serving as meal replacement for losing weight. The formula comprises the following components in percent by mass: 3-10% of quinoa, 3-8% of psyllium seed husks, 5-15% of resistant dextrin, 20-40% of low-gluten flour, 0-10% of fructose, 0-10% of milk powder, 0-20% of eggs, 0-5% of rapeseed oil, 0.1-4% of plant powder, 0.3-1% of soda ash and 0.2-1% of salt. The biscuit is obtained through mixing and baking. The obtained crispy biscuit has the advantages that the psyllium seed husks are adopted, thereby increasing the proportion of water-soluble dietary fiber, greatly enhancing the satiety, controlling the appetite and reducing the intake; and meanwhile, multiple components of barley tender seedlings are utilized for catalyzing, thereby accelerating the catabolism and burning conversion of macromolecular fat tissues in bodies and being favorable for losing weight, reducing fat and controlling body weight.

The invention provides a microbial organic fertilizer containing silicic acid. The raw materials of the organic fertilizer include potassium fulvate, peat, palmitic acid, amino acids, chicken bones, silicic acid, organic nitrogen, phellandrene, alkyd resin powder, Water hyacinth plant, red jade soil, psyllium seed husk powder, pseudomonas hibiscus hibiscus, halococcus cod; the invention also provides a preparation method of the above fertilizer. In the fertilizer prepared by the present invention, the number of effective viable bacteria is 64-680 million cfu/g, the total nitrogen content is 3.3-3.5wt%, the total phosphorus content is 3.0-3.2wt%, the total potassium content is 2.2-2.3wt%, and the organic matter (on a dry basis) content is 47.2-47.5wt%, water content 21.0-21.3wt%, pH is 5.6-5.7; the fertilizer prepared by the present invention has the effect of improving saline-alkali soil, reducing sulfate content and soil pH in soil to increase the organic matter content in the soil.

The invention provides meal replacement powder with a blood glucose reducing function. The meal replacement powder contains 0-5% of asparagus saponin, 20-50% of asparagus dietary fiber powder, 10-25% of oat powder, 10-25% of psyllium seed husk flour, 3-6% of mulberry leaf extract, 1-4% of cedrela sinensis extract, 0-20% of inulin and 0-6% of functional oligosaccharide. By gavaging tests of (0.5g/kg.bw, 0g/kg.bw and 2.0kg.bw: low, medium and high dosage groups) on a mouse separately by means of the meal replacement powder, the blood sugar drop rate is remarkable. Observed by a human test-meal test, the fasting blood glucose, blood glucose 2h after meal, cholesterol and triglyceride levels of a subject can be reduced, symptoms of thirst, polydipsia, diuresis, polyphagia, drowsiness, weak and the like can be remarkably improved, and the clinical effective rate is 92.63%, which is obviously higher than that of a control group.

The present invention relates to functional food and aims at providing cereal-abstinence nutritional meal replacement powder and a preparation method thereof. The prepared cereal-abstinence nutritional meal replacement powder is safe and effective, rich in nutrients, mellow in fragrance, sweet, and prominent in health-preserving functions, has health-care functions on strengthening middle warmer and benefiting qi, lightening weight and enduring hunger, and beautifying features and promoting healthy qi, and is also good in mouthfeel and easy to eat. The technical proposal is as follows: the cereal-abstinence nutritional meal replacement powder is prepared from the following raw materials in parts by weight: 90 parts of whey protein concentrate, 60 parts of membrane separation casein, 10-50parts of skim milk powder, 10-30 parts of oligofructose, 10-30 parts of manyflower solomonseal rhizome, 4-12 parts of black sesame, 4-12 parts of konjac and 2-6 parts of psyllium seed husks. The membrane separation casein is cow milk casein treated by a membrane separation technology.

The present invention discloses a composition for promoting uric acid reduction. The composition comprises the following components in parts by weight: 10-25 parts of poria cocos, 10-25 parts of coixseeds, 10-20 parts of kudzuvine roots, 7-14 parts of psyllium seed husk powder, 8-16 parts of chia seed powder, 0.5-3 parts of skipjack elastin and 100 parts of auxiliary materials. The composition has the synergistic effect in a plurality of aspects such as reducing blood sugar, blood fat and cholesterol, promoting uric acid excretion, promoting the balance of ion metabolism of the body and promoting the balance of sputum metabolism, thereby jointly inhibiting the production of uric acid, increasing the excretion of uric acid and promoting the reduction of uric acid. The present invention also provides a preparation method of the composition. The preparation method subjects the poria cocos, the coix seeds and the kudzuvine roots to steaming, drying and pulverizing, and mixing the obtainedmixture with other components to obtain the composition suitable for administration.

The invention discloses a meal replacement composition with a weight-losing function. The meal replacement composition is prepared from the following components: 25 to 80 parts of protein powder, 5 to40 parts of psyllium seed husk powder, 0.1 to 5 parts of black ginger extract, 0.1 to 5 parts of white kidney bean extract and 1 to 30 parts of pine seed oil micro-capsule powder. According to the composition provided by the invention, the effects of losing weight and losing lipid can be effectively realized and the composition can have a certain regulation effect on body metabolism. Pine seed oil in the composition provided by the invention contains rich pinolenic acid and the secretion of cholecystokinin (CCK) of a human body can be remarkably increased through unique free fatty acid (FFA).The cholecystokinin has a positive correlation relation with the satiety of the human body; energy intake of organisms is easy to reduce through increasing the secretion of the cholecystokinin.

The invention relates to a cat food for preventing , and a production method thereof. The cat food comprises, by mass, 20-30 parts of sickle alfalfa, 10-15 parts of olive oil, 10-15 parts of duck fat, 30-35 parts of salmon bones, 5-10 parts of salmon scales, 5-10 parts of Pteridium aquilinum, 5-10 parts of black fungus, 5-10 parts of psyllium seed husk powder, 3-6 parts of Bacillus subtitles, 1-1.5 parts of calcium lactate, 2-5 parts of malt polysaccharides, 2-5 parts of taurine, 2-5 parts of lecithin, 5-8 parts of C. cathayensis epicarp, 2-2.5 parts of mirabilite, 2-2.5 parts of carrots, 5-8 parts of glucocorticoid and 3-5 parts of doxycycline.

The invention relates to the technical field of yogurt production and discloses low-lactose quinoa milk shake for weight reducing meal replacement and a preparation method thereof. 1L of the low-lactose quinoa milk shake comprises 60-120g of whole milk powder, 0-20g of concentrated whey protein powder, 0-20g of skim milk powder, 50-100g of fructose, 0-20g of sucrose, 5-20g of stabilizer, 0-0.2g ofsweetener, 5-20g of polydextrose, 5-20g of resistant dextrin, 10-50g of quinoa, 1-5g of psyllium seed husk powder, 1-10g of chia seed, 10-50g of jam, 0.2-0.25DCU of strain, 1000-2000U/L of lactase and the balance of water. Lactase is added to enzymolyze lactose in cow milk in the process of preparing the low-lactose quinoa milk shake to enable lactose in the cow milk to be reduced by more than 60% when compared with common cow milk lactose, so that needs of consumers with lactose intolerance are met.

The invention provides a composition having efficacy of delaying muscle attenuation and enhancing immunity, and relates to the field of nutrient foods. The composition consists of 10-40 parts of wheyprotein concentrate, 15-30 parts of medium chain triglyceride powder (MCT powder), 10-30 parts of isomaltulose, 10-30 parts of fructo-oligosaccharide, 1-6 parts of wheat oligopeptide powder, 1-30 parts of polydextrose, 3-10 parts of stachyose, 1-10 parts of composite mineral substances, 0.5-5 parts of oat fiber powder, 1-10 parts of psyllium seed husk powder, 0.1-5 parts of complex vitamins, 1-10parts of apple fiber powder, 0-1 part of sucralose, and 0.001-1 part of a snow lotus herb culture. The raw materials of the formula are crushed into powder and then uniform mixing is performed to obtain the composition. The composition has the functions of improving the muscle state of human bodies, strengthening immunity of organisms, improving intestinal flora and promoting cholesterol metabolism, can be used for nutritional supplement for crowds with sarcopenia, besides, contains dietary fibers being balanced in compounding ratio, and is also an excellent nutrient food capable of improvingconstipation.