Patents
Literature
Hiro is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Hiro

9203 results about "Bran" patented technology

Bran, also known as miller's bran, is the hard outer layers of cereal grain. It consists of the combined aleurone and pericarp. Along with germ, it is an integral part of whole grains, and is often produced as a byproduct of milling in the production of refined grains.

Ferment liquid shampoo and preparation method thereof

The invention belongs to the field of daily chemicals, in particular to a natural ferment liquid shampoo and a preparation method thereof. The problems of dandruff, hair oil, alopecia, withered and yellow hair and itchy scalps are solved. According to the technical scheme, the natural ferment liquid shampoo is prepared from, by weight, 15-20 parts of ginger, 15-20 parts of tea bran, 15-20 parts of Chinese honeylocust fruit, 15-20 parts of Chinese soapberry fruit, 10-20 parts of radix polygoni multiflori, 10-20 parts of Chinese arborvitae twigs, 15-20 parts of yerbadetajo herb, 5-10 parts of mulberry leaves, 15-20 parts of lemons, 15-20 parts of aloes, 10-20 parts of black beans, 10-20 parts of black sesame seeds, 15-20 parts of shrubalthea leaves, 1-1.5 parts of garden balsam stems, 1-1.5 parts of broadleaf holly leaves, 1-1.5 parts of white mulberry root-bark, 1-1.5 parts of honeysuckle stems, 1-1.5 parts of dried rehamnnia roots, 1-1.5 parts of milkvetch roots, 1-1.5 parts of radix angelica sinensis, 1-1.5 parts of glossy privet fruit, 1-1.5 parts of ginseng, 1-1.5 parts of roots of red-rooted salvia, 1-1.5 parts of ganoderma, 1,200-1,500 parts of washing water of rice, 120-150 parts of brown sugar and 0.01-0.03 part of probiotics. The natural ferment liquid shampoo has the effects of blacking hair, controlling oil, preventing hair loss, generating the hair, removing dandruff, diminishing inflammation, nourishing the hair and making the hair smooth.
Owner:江燕馨

Method for processing inapplicable tobacco leaves by musca domestica larva to prepare biological protein feed

The invention discloses a method for processing inapplicable tobacco leaves by musca domestica larvae to prepare a biological protein feed, and belongs to the technical field of environmental protection. The method for processing the inapplicable tobacco leaves by the musca domestica larvae to prepare the biological protein feed comprises the steps of: crushing fresh inapplicable tobacco leaves until the grain size of the crushed leaves is 1-5mm; adding bran, mixture of rice chaff and husk, feather meal and spray-dried animal blood cells to prepare compost; and inoculating housefly eggs at the surface of the compost, cultivating the housefly eggs for 5 days at 25-35 DEG C, collecting the compost containing the musca domestica larvae, drying and preparing the biological protein feed. The method disclosed by the invention is strong in handling capacity, small in floor area, and low in energy consumption in the processing process, achieves the resource utilization of the inapplicable tobacco leaves, changes waste into precious resources, improves the environmental health, simultaneously produces the biologic protein feed, and has a good application prospect.
Owner:胡新军 +2

Production of stabilized whole grain wheat flour and products thereof

A stabilized bran component and a stabilized whole grain wheat flour containing the component are produced by subjecting a bran-enriched coarse fraction which contains bran, germ and starch to grinding or milling to reduce grittiness of the coarse fraction without substantially damaging the starch due to abrasion. The coarse fraction may be stabilized by heating to substantially reduce the lipase and lipoxygenase activity of the coarse fraction without substantial gelatinization of the starch. High levels of natural antioxidants and vitamins are retained while avoiding substantial acrylamide formation during the stabilization. The stabilized coarse fraction or stabilized bran component may be combined with a fine fraction which contains predominantly endosperm to obtain a stabilized whole grain wheat flour. The stabilized whole grain wheat flours and the stabilized bran component exhibit extended shelf life and may be used for making baked goods, such as cookies, with desirable oven spread, and a non-gritty mouthfeel.
Owner:INTERCONTINENTAL GREAT BRANDS LLC

Novel edible fungus culture medium and preparation method thereof

The invention discloses a novel edible fungus culture medium and a preparation method thereof. The novel edible fungus culture medium comprises 70-85% of main material, 15-20% of auxiliary material, 3-5% of additive material and 0.1-0.8% of absorbent resin, wherein the main material comprises sawdust, straws, corncobs, and cottonseed hull; the auxiliary material comprises bran, rice bran and maize meal; and the additive material comprises land plaster, slaked lime, calcium superphosphate, white sugar and urea. The preparation method disclosed by the invention comprises the following steps of: reasonably selecting raw materials in the ratio of nutrient ingredients according to the nutritional requirements of different kinds of edible fungi to prepare the culture medium, and adding the absorbent resin synthesized by the biological materials. The permeability and the water retaining capacity of the culture medium are greatly enhanced, and the accumulation of the various nutrient elements and the slow releasing capacity to the nutrient elements are enhanced; meanwhile, the properties of the cellulose and the protein of the absorbent resin provide the nutrition in the aspect of carbon source or nitrogen source so as to ensure the sufficient supplement of the required raw materials of the fungi; and by adopting the novel edible fungus culture medium disclosed by the invention, the output of a single bag is enhanced by 25%-35%, and the fungus output time is advanced by 4-6 days.
Owner:SUIHUA UNIV

Mushroom cultivating method utilizing residues of sophora flower buds after extraction of rutins

The invention discloses a mushroom cultivating method utilizing residues of sophora flower buds after extraction of rutins. The mushroom cultivating method utilizing the residues of the sophora flower buds after the extraction of the rutins comprises processing burdening, namely weighing cultivation raw materials which comprise, based on the weight percent, cotton seed hull of 42-60%, the residues of the sophora flower buds after the extraction of the rutins of 28-40%, bran of 10-20%, gypsum of 0.6-2%, calcium superphosphate of 0.3-1%, carbamide of 0.2-1% and sugar of 0.8-2% and adding water into the cultivation raw materials after uniform mix of the cultivation raw materials to enable water content of the cultivation raw materials to achieve 55-65%; bagging and sterilizing after the burdening processing; inoculating and cultivating hypha; building a shed and earthing up; coloring; and managing fruiting. The mushroom cultivating method utilizing the residues of the sophora flower buds after the extraction of the rutins has the advantages of being simple in operation, capable of cultivating the mushroom by adding small amount of nutritional ingredients, quick in spawn runing, low in production cost and capable of effectively utilizing by-product residues in phytoextraction industries in a maximum limit and achieving sustainable development.
Owner:四川省砚山中药饮片有限公司

Process for the fractionation of cereal brans

A process for the fractionation of valuable fractions from cereal brans (e.g. wheat, barley and oat brans, and rice polish) is described. In particular, this invention describes a two step process, in which the said bran is first subjected to a combination of enzymatic treatment and wet milling, followed by sequential centrifugation and ultrafiltration, which aims at physically separating the main bran factions, i.e. insoluble phase (pericarp and aleurone layer), germ-rich fraction, residual endosperm fraction and soluble sugars. A second step consists of fractionating cereal brans substantially free of soluble compounds, hence insoluble phase from the above-mentioned first step, by enzymatic treatment with xylanases and / or beta-glucanase and wet milling, followed by sequential centrifugation and ultrafiltration, which aims at physically separating the main fractions, i.e. insoluble phase (remaining cell wall components), protein-rich fraction, soluble hemicellulose and oligosaccharide, and therefore maximizes the extraction rate of valuable cell wall components and aleurone cells from previously cleaned bran.
Owner:LANTMANNEN OATS AB

Method for cultivating wood-rotting fungi

The invention discloses a method for cultivating wood-rotting fungi. The raw materials for cultivating the wood-rotting fungi comprise the following components of: 45-55 parts of cotton stalk crumb, 8-20 parts of fine sawdust, 8-20 parts of corncob, 5-20 parts of bran coat, 4-7 parts of bean dregs, 5-11 parts of pure chicken manure, 0.5-1.5 parts of phosphate fertilizer, 0.5-1.5 parts of plaster, 1-5 parts of lime and 8-20 parts of cotton seed hull. The raw materials in weigh ratio are cultivated to generate the wood-rotting fungi according to the steps of adding water in the raw materials and uniformly stirring, building pile and fermenting, producing an inoculation bacterial bag and generating mushroom. According to the method disclosed by the invention, the consumption of the cotton seed hull is reduced; and cotton straws are used to replace the cotton seed hulls and are simultaneously matched with the fine sawdust and the corncob to produce a cultivation raw material of the wood-rotting fungi. The method has the characteristics of ensuring quick material consumption by hypha during fingi fermentation, robust growth and white and density, compact produced fruiting body and rounding mushroom shape. According to the method, the labor and time are saved, the cost is reduced and the yield is increased.
Owner:河北省农业环境保护监测站

Bio-protein feed prepared by adopting cellulose raw material and preparation method thereof

The invention relates to a bio-protein feed prepared by adopting a cellulose raw material, and the bio-protein feed provided by the invention comprises an organic material and complex bacteria, wherein the weight of the complex bacteria is 1-10% of that of the organic material; and the organic material comprises the cellulose raw material, rapeseed meal and bran; the cellulose raw material is one or more of corn stalks, corn cobs, straw, manioc waste and fruit residue; and the complex bacteria comprises bacillus subtilis, microzyme, lactobacillus and cellulose decomposition bacteria, and the cellulose decomposition bacteria is one or more of trichoderma harzianum and white-rot fungi. In the bio-protein feed, the content of probiotics is more than 108cfu / g, the bio-protein feed contains a variety of prolease, cellulase, amylase and the like, the preparation process is simple, and the fermentation period is short. The invention further discloses a preparation method of the feed.
Owner:洋浦慷民高科生物有限公司

Fuel for firing into rotary kiln cement clinker

A fuel which is used for rotary kiln cement clinker firing is composed of raw materials with the following weight percentage: coal 3-80, straw substances 0-90, forest products wastes 0-95 and food industry by-product residues 0-70. The straw substances refer to rice straws, wheat straws, cotton stalks, sesame stalks, soybean straws, corn stalks, sorghum stalks, rice husks, peanut shells, soybean shells and corn sticks, the forest products wastes refer to defective bamboo, wood, tree branches, leaves, shrubs, faggot straws and sawdust and wood wool corner scrap materials in the bamboo and wood-processing industry, the food industry by-product residues refer to bran, wheat skin, squeezing meal cake, bean dregs and wine lees, and the coal refers to bituminite, anthracite and coke coal powder. The flue raw materials which are used for the rotary kiln cement clinker firing have wide selecting range, simple preparation, convenient use and rapid burning speed and are beneficial for protecting atmosphere circumstances.
Owner:吴飞龙

Two-effects microbiological additives of forage specially used for ruminants

InactiveCN1559261AImproves rumen fermentationImprove payAnimal feeding stuffFood preparationBranFeed additive
A dual-effect microbial feed additive for ruminant is prepared through pulverizing corn, steaming, liquefying, saccharified, inoculating lactobacillus acidophilus and saccharomyce cerevisiae, fermenting to obtain living bacterium preparation, culturing bacillus subtilis, aspergillus oryzae and aspergillus niger in the culture medium prepared from corn, bran and soybean dregs, fermenting to obtain composite enzyme preparation, and proportionally mixing said living bacterium preparation with said composite enzyme preparation. It can promote the growth and health of ruminant and increase the utilization rate of feed.
Owner:INNER MONGOLIA SILONG BIOTECH

Laying hen feed and traditional Chinese medicine feed additive used by same

The invention relates to a laying hen feed prepared from bran, salt, corn grit, fish meal, ground oyster shells, rice bran, bean dregs and a traditional Chinese medicine feed additive, wherein the traditional Chinese medicine feed additive comprises the following components: honeysuckle, common cnidium fruit, corydalis tuber, small fennel, motherwort, self-heal, houttuynia, baikal skullcap root, dyers woad leaf, dangshen, astragalus root, angelica sinensis, medical stone, eclipta, dodder, barbat skullcap and weeping forsythia. The feed additive provided by the invention has both medicinal and nutritional actions, can prevent diseases and can also improve the production performance; the feed additive can directly sterilize and inhibit bacteria, adjusts the immunity function of of the organism, has non-specific antibacterial action, and greatly improves the survival rate of chicken; and the feed additive eliminates chemical damage to the chicken, can effectively improve the production performance of animals, simultaneously has small toxic side effects and no drug resistance, can effectively improve the egg quality, achieves the requirements of purely natural green food, and can acquire good economic benefit.
Owner:SHANDONG NEW HOPE LIUHE GROUP

Skin cleaning article

The invention relates to a skin cleansing product. Mill offals are added to the cleansing product, and comprise components by the following contents (weight percentages): 0.01% to 99% of water, 0.01% to 99% of surfactant and 0.01% to 30% of mill offals. Mill offals are adopted as the abradant and the massage particles of the skin cleansing product, and compared with the prior art, the skin cleansing product has the advantages that the utilization value of the mill offals is increased; the mill offals originate from natural plants, are soft in texture, and have the advantages of environment protection, naturalness and temperateness; and simultaneously, the nutrient components in the mill offals of plants serve the functions of nutrient caring and nourishing.
Owner:上海蔻漫生物科技有限公司 +2

Composite microbial inoculum organic multielement compound fertilizer and production method thereof

The invention discloses a composite microbial inoculum organic multielement compound fertilizer which is prepared from microbial inoculum, organic component and inorganic fertilizer. The microbial inoculum is a composite microbial inoculum which comprises the following three types of microbial inocula: resource type microbial inoculum, which contains Bacillus megaterium, thiobacillus thiooxidans, Bacillus mucilaginosus and Bacillus circulans; environment-friendly microbial inoculum, which contains Arthrobacter and Alcaligenes; and antibiotic microbial inoculum, which contains Streptomycs micuoflavus and Streptomyces jingyangensis. The organic component is one or more of cereal crop straw, subsidiary agricultural product dreg, sugar mill bagasse, bran coat, municipal and rural domestic waste, and livestock and poultry dung. The inorganic fertilizer is one or more of nitrogen fertilizer, phosphate fertilizer, potash fertilizer and medium / micro-nutrient element fertilizer. The weight proportion of microbial inoculum to organic constituent to inorganic fertilizer is (5-25):(18-28):(47-77).
Owner:赵大伟

Chinese prepartory for treating cardiovascular and cerebrovascular disease and preparation method

The composition of Chinese patent medicine for curing cardio-cerebral vascular diseases comprises (wt%) 82-87% of bran and coarse grain, 13-18% of plant medicinal material for curing cerebrovascular disease and microscale of saccharifying enzyme and lactobacillin, which is characterized by that the composition of said plant medicinal material comprises (wt%) 28-37% of main medicinal material, 23-30% of secondary medicinal materials, 27-41% of auxiliary medicinal material and 5-7% of flavouring material, and its preparation method includes the following steps: selecting materials, pulverizing,mixing, steaming, cooling, inoculating, showering, sterilizing, filtering, inspection, packaging and putting in storage.
Owner:杨志东 +1

Preparation of artificial pit mud for improving aged aroma of aroma type white spirit

ActiveCN101503655AComfortable scentReach functional levelAlcoholic beverage preparationSodium acetatePeat
The invention discloses an artificial pit mud preparation method capable of improving the stale flavor of highly-concentrated fragrance white spirit, which comprises the following steps: mixing qualified bran, water, yellow water and sodium acetate in a proper proportion, and filling the mixture in a fermentation tank for sterilization; and when the temperature of the materials in the fermentation tank drops to 36 DEG C, adding a proper amount of aged pit mud and a Daqu drug into the fermentation tank, uniformly mixing the material and the aged pit mud and the Daqu drug, adjusting the pH value, covering the surface of material liquid with grease for isolating the material liquid from oxygen, standing the materials in the fermentation tank at 32 to 35 DEG C for anaerobic culture for 72 hours, taking out a bacterium solution, adding yellow mud, peat, vinasse squeezed fluid, the Daqu drug, pit surface mud and bean dreg powder in a proper proportion into the bacterium solution, culturing the mixture at room temperature for 7 to 10 days after uniform mixing, grinding bacterium mud, adding a certain amount of double bottom grains, the Daqu drug and ending beer, stacking the materials after uniform mixing for natural fermentation at normal temperature for 30 to 40 days, and obtaining the artificial pit mud. The 'aging degree' of the artificial pit mud is the same as that of aged pit mud naturally aging for more than 10 years, and the stale flavor of the freshly brewed liquor is the same as that of white spirit stored for more than three years in a ceramic jar.
Owner:SICHUAN TUOPAI SHEDE WINE

Disease-resistant compound biofertilizer special for corn and preparation method thereof

The invention belongs to the technical field of fertilizer, particularly relates to disease-resistant compound biofertilizer special for corn and further relates to a preparation method of the disease-resistant compound biofertilizer special for the corn. The disease-resistant compound biofertilizer special for the corn comprises carbamide, compound microbial agents, bran, chitosan, furfural residues, ammonium sulfate, potassium sulfate, monoammonium phosphate, rape seed cakes, manure, humic acid, sesame seed cakes, microelements, calcium superphosphate and plant ash. The nutrient elements of the disease-resistant compound biofertilizer special for the corn are balanced, microelement compositions are abundant, soil productivity and soil fertility can be improved effectively, addition of compound microbial agents can remarkably restrain main corn diseases occurring universally, the disease-resistant compound biofertilizer special for the corn is long in fertilizer efficiency, corn yield can be improved by 25 to 30 percent effectively, the corn diseases can be prevented and cured effectively, soil can be improved effectively through long-term utilization of the disease-resistant compound biofertilizer, and the disease-resistant compound biofertilizer special for the corn can play a role in the whole growth period of the corn.
Owner:JINAN HANGCHEN BIOTECHNOLOGY CO LTD

Daily ration for laying hen in middle and later periods of egg laying and traditional Chinese medicine feed additive thereof

The invention discloses a daily ration for laying hen in the middle and later periods of egg laying and a traditional Chinese medicine feed additive thereof. The feed comprises bran, yeast power, corn grit, fish meal, bone meal, rice bran, bean dregs, rape seed cake and traditional Chinese medicine feed additive. The traditional Chinese medicine feed additive comprises the following raw material medicines: radix rehmanniae preparata, tangerine peel, Chinese angelica, folium artemisiae argyi, folium isatidis, fructus schisandrae chinensis, fructus ligustri lucidi, rhizoma atractylodis macrocephalae, radix salviae miltiorrhizae, semen cuscutae, herba taraxaci, herba leonuri, radix polygoni multiflori preparata, radix pulsatillae, rhizoma curcumae longae, radix astragali, radix stemonae, radix scutellariae, fructus kochiae and herba andrographis. According to the physiological characteristics of weak qi and blood and gradual recession of the ovary function of the laying hen in the middle and later periods of egg laying as well as the characteristics of specific hot and humid environment in summer, low heat dissipation of the laying hen and the like, the formula aims at eliminating dampness, strengthening the spleen and stomach, tonifying middle and replenishing qi and enhancing disease resistance based on the traditional Chinese veterinarian theory. The traditional Chinese medicine feed additive can effectively improve the laying rate and the egg quality and increase the ecological benefits, economic benefits and social benefits after being applied to the laying hen production.
Owner:SHANDONG NEW HOPE LIUHE GROUP

Formula of toadstool culturing materials and toadstool natural culturing method

InactiveCN101628834AMaintain natural ecological characteristicsIncrease productionCalcareous fertilisersMagnesium fertilisersNutrition supplementationHypha
The invention discloses two toadstool natural culturing methods belonging to one general invention conception. The first method comprises the following steps of mixing toadstool cultivated species with toadstool culturing materials and soil evenly, forming the mixture of the toadstool cultivated species, culturing materials and soil, sowing the mixture containing the toadstool cultivated species in a land and covering with soil with the thickness of 0.5cm-2.5cm; the toadstool culturing materials comprise herbaceous plant in grass family, crop straws, bran and KH2PO4, MgSO4, urea and other nutrient substances. The second method is as follows: hole sowing the toadstool cultivated species in the land directly and covering with soil with the thickness of 0.5cm-2.5cm. For the above two methods, at least one time of nutrition supplementation is carried out when mycelial is mature, and the nutrient supplementary solution is prepared by grass ash leachate, KH2PO4, MgSO4 and urea.
Owner:CHENGDU JINYI REAL ESTATE

Technique for preparing direct use agent with high activity for producing picled vegetables

A process for preparing high-activity bacterial product used directly to prepare the pickled vegetables includes such steps as respectively culturing three bacteria including lactobacillus plantarum, lactobacillus brevis, etc. in vegetable juice, oscillating culture while dripping NaOH solution to control acidity, centrifugal concentrating, adding freeze-drying protectant, vacuum freeze-drying to obtain their bacterial products, and proportionally mixing them with prepared yeast.
Owner:SICHUAN ACAD OF FOOD & FERMENTATION INDS

Preparation method and application of biological feed additive with nutrition and immunocompetence

The invention discloses a preparation method of a biological feed additive with nutrition and immunocompetence. The biological feed additive with nutrition and immunocompetence comprises the following components: 0.05 to 0.1% of aerobic bacteria, 0.05 to 0.1% of anaerobic bacteria, 0.3 to 0.5% of fermenting promoter, 5 to 15% of soybean meal, 5 to 10% of molasses, 15 to 25% of DDGS (Distillers Dried Grains with Soluble), 10 to 30% of cassava residue, 20 to 50% of bran meal, 5 to 15% of bran, 5 to 15% of maize cob powder, and 20 to 40% of maize slurry protein. The preparation method comprises the processes of activating bacteria, crushing raw materials, aerobically fermenting for 1 to 2 days, and then anaerobically fermenting for 3 to 7 days. The prepared biological feed additive brings piglet, medium and large pigs and sheep with high nutrition value, is high in palatability, and has effects of accelerating growth, improving intestinal health, controlling diarrhea, controlling constipation of sow, increasing birth weight and weaning weight of the piglet, improving the quality of eggshell and egg yolk, controlling feed-containing faeces, raising the lactation level of dairy cattle, as well as increasing butterfat and protein content.
Owner:田子罡 +1

Biological organic fertilizer prepared by using mushroom bran as raw material and preparation method thereof

The invention relates to a biological organic fertilizer, and particularly relates to a biological organic fertilizer prepared by using mushroom bran as a raw material and a preparation method thereof. The biological organic fertilizer is prepared by mixing mushroom bran, humic acid, raw chicken manure and a composite bacterial agent according to weight parts, and performing fermentation. On a weight basis, the ratio of the mushroom bran, humic acid, raw chicken manure and the composite bacterial agent is 1:0.08-0.1:0.08-0.1:1 / 300-1 / 400. The fertilizer of the invention can eliminate biological pollution of the mushroom bran; nutrient substances of the mushroom bran are made full use of for the production of the fertilizer; no harm is caused to the environment; and the reutilization of resources is realized.
Owner:LIAONING ACAD OF AGRI SCI

Traditional Chinese medicine solid type mixed culture fermentation tech. and its application

The invention discloses a Chinese drugs multi-bacterium species mixture solid fermenting method and its application. It is made up from crushing the Chinese drugs, filtering, adjusting water content and pH value, adding bean pulp, bran, and inorganic salt, sterilization, cooling and adding bacterium species fermenting liquid to take ferment, and drying. The invention could be used to make drugs and feed additive that has antibiotic, antivirus and growth improvement functions. The invention has the features of simple process method, and improving the growth benefit bacterium.
Owner:NANJING SBEED BIOTECH +1

Fertilizer leaven and preparation method and application thereof

The invention discloses a method to prepare leaven of fertilizer and application, which is characterized by the following: allocating raw material with mass ratio at 10-80 wt industrial residue of ferment, 5-30 wt straw, 5-30 wt cake meal, 10-30 wt bran or rice bran, 1.5-2 wt aquacare, 0.5-1 wt NaCl and or amylaceum, and 1-30 wt brown ball Azotobacter (Azotobacter chroococcum), 1-30 wt bacillus megaterium (Bacillus megaterium), 1-30 wt bacillus licheniformis (Bacillus licheniformis), 1-30 wt plant lactobacillus (Lactobacillus plantarum) and 1-30 wt 1-5 strain of saccharomycopsis fibuligera (Saccharomycopsis fibuligera); producing the product.
Owner:北京世纪发展科技有限公司

Fish cake and preparation method thereof

ActiveCN101991145ASolve poor gelationSolve many problems such as heavy fishy smellFood preparationFood flavorBran
The invention relates to a fish cake which is mainly prepared form minced fillet, starch, egg white, soy protein and other materials. The invention also relates to the preparation method of the fish cake, which comprises the steps of fish meat preparing, washing, dewatering, chopping and stirring, milling, semi-unfreezing, forming, wrapping with flour and bran, quick-freezing, packaging and the like. After the fish cake is fired or baked, a fried or crisp fish cake with crisp mouthfeel and special flavor is obtained.
Owner:BEIJING FISHERIES RES INST

Health-care soy sauce and preparation method thereof

The invention discloses a health-care soy sauce, prepared from the following raw materials in parts by weight: 40-70 parts of soybeans, 30-65 parts of bran, 35-70 parts of wheats, 0.1-5 part(s) of seasonings, 2-10 parts of traditional Chinese medicine nutrient solution, 5-20 parts of edible salt and 20-50 parts of water. The traditional Chinese medicine nutrient solution is prepared from the following raw materials in parts by weight: 1-5 part(s) of poria cocos, 3-5 parts of chrysanthemum, 2-7 parts of hawthorn, 1-5 part(s) of liquorice, 2-5 parts of semen cassiae and 1-3 part(s) of medlar. The health-care soy sauce provided by the invention is prepared through the steps of stewing, starter propagation, dilute-state high-salt fermentation and the like; and a production process of the soy sauce is simple and is low in production cost. As the Chinese medicinal herb components such as the poria cocos, the chrysanthemum and the hawthorn are added into the health-care soy sauce, the health-care soy sauce is good in taste and delicious in flavor, also has the functions of reducing blood fat, clearing away heat and toxic materials, preventing cancer and improving human body immunity, and is beneficial to health if being taken for a long time.
Owner:陈亚萍

Low-salt liquid state fermented soy sauce production process

The invention discloses a low-salt liquid state fermented soy sauce production process, comprising the following main processes: preparing koji in a koji-maker machine; mixing the wheat which is fried and smashed with koji, inoculating the mixture in soybean meal and bran which are cooked; preparing finished koji in a koji making disc machine; mixing the finished koji with brine, sending the mixture in a fermenting vat for fermentation; preparing the finished soy sauce through soaking, pouring oil, filtrating, mixing, sterilizing and filling to obtain the finished soy sauce. The soy sauce is characterized in that materials containing zygosaccharomyces Rouxii 2.180 accounting for 1.5-2.5% of the total weight of materials and torulopsis candida 2.202 accounting for 1.5-2.5% of the total weight of materials are added during the medium term of the fermentation process and the raw materials--soybean meal and bran are cooked by high temperature short-time continuous cooking process. Compared with the prior art, the raw material digestion rate can reach 88-90%, the protein utilization rate can reach 83%, the activity of neutral protease of the finished koji can reach 2000mu / g, the enzymesystem is complete, the defects such as long period of high-salt liquid state fermentation (180 days), burnt flavour and heavy bitter taste of low-salt solid state fermentation and the like are overcame and the produced soy sauce is characterized by strong soysauce-like aroma, alcohol-like aroma and ester-like aroma and the like.
Owner:QIANHE CONDIMENT & FOOD CO LTD

Environment protection formula feed for sea water fish

The invention relates to a marine-fish environmental protective compound feed, consisting of the following materials in weight ratio: 13 to 20 portions of domestic fish powder, 8 to 15 portions of biological fish meal ABP600, 8 to 12 portions of soybean meal, 10 to 18 portions of peanut bran, 3 to 10 portions of corn, 3 to 7 portions of cotton seed meal, 3 to 7 portions of rapeseeds meal, 3 to 5 portions of meat and bone meal, 3 to 5 portionsof squid bowels powder, 20 to 30 portions of high gluten flour, 1.0 to 3.0 portions of blood meal, 1.0 to 2.0 portions of soybean lecithin, 2.0 to 3.0 portions of marine-fish oil, 0.3 to 0.6 portions of choline chloride (50%), 0.05 to 0.1 portions of Vitamin C phosphate (35%), 0.15 to 1.5 portions of calcium biphosphate, 0.2 to 0.5 portions of compound multiplex vitamin, 0.5 to 1.5 portions of compound mineral salt, 0.1 to 0.3 portions of feed attractant, 0.1 to 0.3 portions of micro-bio-preparation, 0.03 to 0.08 portions of A3Alpha peptidoglycan, 0.01 to 0.04 portions of phytase, and 0.04 to 0.08 portions of non-starch polysaccharase. The compound foodstuff can meet the nutrition demands of such high density cultivated marine fishes such as weever, large yellow croaker, American red fish, sparidae fishes, and trachinotus ovatus and rudd etc, and the cultivated objects can rapidly grow and has high foodstuff conversion rate; the compound foodstuff can intensify the immunity and anti-stress ability of fishes and endow them with good vitality, vivid body color and high survival rate; compared with marine fished cultivated by other foodstuffs, the excretion rates of nitrogen and phosphorous of the marine fishes cultivated by the compound foodstuffs is lowered by 10 to 15 percent, and cause smaller contamination to the cultivation water body.
Owner:GUANGDONG YUEHAI FEED GROUP

A method for cultivating high-quality Pleurotus eryngii with waste mushroom residue

The invention discloses a method for culturing high-quality pleurotus geesteranus by using waste pleurotus eryngii residue. The method is characterized in that: when raw materials are prepared and treated, the culture material composition for production, namely the formula composition of raw materials, comprises the following raw materials in part by weight: 400 to 700 parts of waste pleurotus eryngii residue, 200 to 300 parts of sawdust, 300 to 500 parts of corn straw, 100 to 200 parts of cotton seed hull, 200 to 350 parts of bran, 10 to 20 parts of gypsum, 15 to 15 parts of lime, and 10 to 1 5 parts of white sugar. A proper amount of sodium selenite serving as a clearing auxiliary agent is added into each 100 kilograms of dry culture material. By the method, the waste is utilized, the cost of the raw materials is lowered, the resource waste is reduced, environmental pollution is lightened, the sources of the raw materials are easily solved, the process is simple, labor and effort are saved in management, and stable yield and high yield are achieved; and by adding a little amount of sodium selenite (Na2SeO3) serving as the clearing auxiliary agent, the cadmium content of the pleurotus geesteranus finished product is reduced, and the production and the export scale are enlarged.
Owner:INST OF SOIL & FERTILIZER FUJIAN ACADEMY OF AGRI SCI

Method for cultivating microbial strain of phellinus linteus and planting phellinus linteus

The invention relates to a method for cultivating microbial strains of phellinus linteus, which is characterized in that the culture media of microbial strains comprises the following components by weight percent: 75-85% of sawdust of poplar or willow or mulberry, 10-15% of bran, 5-8% of rice bran, 1-2% of plaster, 0.2-0.5% of monopotassium phosphate, 0.1-0.3% of magnesium sulfate, wherein, the sum of the weight percentage of the components is 100%. The microbial strains of phellinus linteus prepared in the invention has rapid growing of microbial strains of phellinus linteus, not easy ageing and yellow water occurred on surface hypha; and the strains can expand completely after 30-35 day cultivation. By adopting the method for cultivating a phellinus linteus forest land, forestry land resources can be fully utilized to plant phellinus linteus products; the method is simple and practicable; and the produced phellinus linteus with large volume can be artificially cultivated in great amounts, thus fully meeting the market demand.
Owner:SHANGHAI ACAD OF AGRI SCI +1
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products