Two-effects microbiological additives of forage specially used for ruminants
A microbial additive, ruminant technology, applied in the direction of animal feed, animal feed, food preparation, etc., can solve the problem of not directly controlling the micro-ecology and promoting the utilization of feed nutrients, so as to enhance the health of animals and improve the rumen fermentation of ruminants. , the effect of reducing the ratio of feed to meat
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Embodiment 1
[0057] In a back-up cattle workshop of a dairy farm, 40 Holstein cows aged 11 to 16 months were selected and divided into an experimental group and a control group according to a randomized block design. The diet consists of: 1.95 kg of corn, 0.3 kg of soybean meal, 0.24 kg of cottonseed meal, 0.39 kg of bran, 10 kg of corn silage, 3 kg of brewer's grains, 0.12 kg of premix, and ad libitum feeding of hay. 50 grams of the product was divided into 2 times and mixed with concentrate to add feeding, and the control group did not add. The test cows were reared in groups with variable troughs, and were fed in troughs three times a day with an interval of 7-8 hours.
[0058] During the test period of 34 days, after adding the product of the present invention, the feed intake and feed intake speed of the test cattle were normal, and the average daily gain of the test group was 1.13 kilograms, which was 46.75% higher than that of the matched group. The improvement in the control group...
Embodiment 2
[0068] In the adult cow workshop of a dairy farm, 38 healthy adult Holstein dairy cows were selected, and were paired into an experimental group and a control group, 19 cows in each group, according to the principle of similar age, parity, lactation month, and daily milk production. The diet consisted of: 1.01 kg of corn stalks, 3.01 kg of corn stalk powder, 0.39 kg of Leymus chinensis, 13.79 kg of corn silage, 4.58 kg of brewer's grains, 0.22 kg of dry meal, 1.8 kg of carrots, and 9.76 kg of concentrate. 50 grams of the invention product is divided into 2 times and mixed with fine material to add and feed, and the control group does not add. The test cows were fed three times a day, and milked three times by mechanical pipes, with an interval of 7 to 8 hours.
[0069] After 35 days of experimentation, the test group increased milk production by 1.79 kg per day, and the control group increased milk production by 0.06 kg per day. Compared with the control group, the test group ...
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