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736 results about "Milk production" patented technology

Milking device provided with cleansing means

Device for pneumatically milking a cow, comprising a number of milk extractors, each comprising a teat cup as well as milk line connected to the lower end of the teat cup, which line leads from the teat cup to a collection chamber for the milk from the teat cup, each milk extractor being provided with a supply for a cleansing medium, such as a disinfectant, to the teat cup, in particular to a teat present in the teat cup, the supply comprising a line having an end portion with discharge end, and each milk extractor being provided with means for closing off the passage of the milk extraction at or downstream of the discharge end of the line for cleansing medium, preferably at that level, when discharging the cleansing medium, the closing means comprising a reciprocating closing body that can be moved between a position leaving the passage of the milk extractor free and a position closing it off, the closing body being provided with a squirt line forming the end portion with discharge end of the line for supply of cleansing medium, and being positioned to debouch into the milk extractor, particularly the milk line, when in the closing-off position
Owner:WESTFALIASURGE +1

Combined drug for treatment of cow hoof disease and preparation method thereof

InactiveCN104825486AHas super oxidizing effectAvoid infectionOrganic active ingredientsAntipyreticDiseaseMass ratio
The invention relates to a combined drug for treatment of cow hoof disease. The drug comprises ethylenediamine dihydroiodide and copper sulfate that are mixed in a mass ratio of 1:2-2:3. The ethylenediamine dihydroiodide can react with copper sulfate to release free elementary iodine, free state iodine atom has ultrastrong oxidation, and can enable protein denaturation and destroy the cell membrane structure of pathogens, thereby achieving the purposes of preventing infection and treating cow hoof disease. The drug provided by the invention has the advantages of short treatment cycle, high cure rate and no pollution to the environment and milk production.
Owner:LANZHOU INST OF ANIMAL SCI & VETERINARY PHARMA OF CAAS

Nursing sow high-efficiency feed and preparation method thereof

InactiveCN102326716AFully exploit production potentialIncreased feeding potentialAnimal feeding stuffAccessory food factorsBiotechnologyWeaning
The invention provides a nursing sow high-efficiency feed and a preparation method thereof. Raw materials such as corn, white sugar, wheat bran, fish meal, soya bean meal, puffed soybean, feather meal, blood globulin powder, distillers dried grains with soluble (DDGS), soybean oil, vitamine, trace elements, an ionic equilibrium agent, a physiological regulator and the like are adopted, and the nursing sow high-efficiency feed is prepared by performing smashing, mixing, tampering, pelletizing and other processing on the raw materials. In the invention, the newest theory of the existing animal nutrition and feeding is taken as a basis and production practice is combined, thus the defects of the prior art are overcome. The high-efficiency feed has the following advantages: the current cultivation situation in the southern part of China, market requirements and the newest sow nutrition theory are combined, and maximization of productive potential of a nursing sow is taken as an aim, especially amino acid balance is considered, so that branched chain amino acid nutrition is enriched, the sow antistress capability is improved, and the palatability of the feed is improved; and the ionic balance of the feed is considered, high-quality feed raw materials are selected, and strict scientific processing is carried out, thus the milk production performance of the nursing sow can be greatly improved, finally the weight of weaning litter of suckling pigs is improved, and the market requirement is met.
Owner:TONGWEI

Spiced corned egg processing technology

InactiveCN103330239APromote milk productionModerate amount of salt is healthierFood preparationFlavorCodonopsis pilosula
The invention discloses a spiced corned egg processing technology which comprises the following steps: firstly, stewing a spiced corned egg seasoning in boiled water for 45 minutes, wherein the spiced corned egg seasoning comprises fennel, peppers, aniseeds, cinnamon, clove, angelica sinensis, astragalus membranaceus, codonopsis pilosula, test dust and edible salt, filtering residues, and cooling to obtain a spiced corned egg nutrient solution; secondly, cooking fresh eggs thoroughly, shelling the eggs, putting the shelled eggs in the nutrient solution and soaking for 12-48 hours; finally, taking the eggs out of the nutrient solution, and packaging the eggs in vacuum one by one. According to the invention, on the basis of traditional five spices, angelica sinensis, astragalus membranaceus and codonopsis pilosula are added to the seasoning, and angelica sinensis, astragalus membranaceus and codonopsis pilosula have the lactagogue effect and can improve the milk production condition of breast feeding women; in addition, in order to balance the flavor of the traditional Chinese medicine, the tea dust is added, and further, proper amount of edible salt is added, so that the eggs are more healthy. In a word, the spiced corned eggs processed by the processing technology disclosed by the invention are delicious, safe, healthy and suitable for breast feeding women.
Owner:长兴泗安科林植保专业合作社

Antioxidant combinations for use in ruminant feed rations

ActiveUS20080015217A1Increasing nutrient digestionReduce oxidationBiocideMetabolism disorderWater sourceAntioxidant
The present invention provides a combination of antioxidants that effectively stabilize different types of fats utilized in a ruminant diet. When included in a ruminant feed ration or water source, the antioxidant combination typically increases nutrient digestion, such as fiber and protein, improves rumen fermentation, improves microbial growth, improves microbial efficiency, increases milk production and / or milk fat, improves antioxidant status of the ruminant, and attenuates the negative effects of some fats in the ruminant animal.
Owner:EW NUTRITION CAROTENOID TECH SA
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