Mushroom cultivating method utilizing residues of sophora flower buds after extraction of rutins

Abstract

The invention discloses a mushroom cultivating method utilizing residues of sophora flower buds after extraction of rutins. The mushroom cultivating method utilizing the residues of the sophora flower buds after the extraction of the rutins comprises processing burdening, namely weighing cultivation raw materials which comprise, based on the weight percent, cotton seed hull of 42-60%, the residues of the sophora flower buds after the extraction of the rutins of 28-40%, bran of 10-20%, gypsum of 0.6-2%, calcium superphosphate of 0.3-1%, carbamide of 0.2-1% and sugar of 0.8-2% and adding water into the cultivation raw materials after uniform mix of the cultivation raw materials to enable water content of the cultivation raw materials to achieve 55-65%; bagging and sterilizing after the burdening processing; inoculating and cultivating hypha; building a shed and earthing up; coloring; and managing fruiting. The mushroom cultivating method utilizing the residues of the sophora flower buds after the extraction of the rutins has the advantages of being simple in operation, capable of cultivating the mushroom by adding small amount of nutritional ingredients, quick in spawn runing, low in production cost and capable of effectively utilizing by-product residues in phytoextraction industries in a maximum limit and achieving sustainable development.

Description

technical field [0001] The invention relates to the technical field of shiitake mushroom cultivation, in particular to a method for cultivating shiitake mushrooms by utilizing the residue after extracting rutin from pagoda japonica. Background technique [0002] Shiitake mushroom is the second largest edible fungus in the world and one of the special products in my country. It is known as "mountain delicacy" among the people. It is a fungus that grows on wood. It is delicious, fragrant and nutritious, and is known as the "Queen of Plants". Shiitake mushrooms are rich in vitamin B group, iron, potassium, provitamin D (converted into vitamin D after sun exposure), sweet in taste and flat in nature. Indications loss of appetite, lack of energy and fatigue. The traditional production method of shiitake mushrooms is segmented wood cultivation, which consumes a large amount of oak wood as raw materials. Although no external nutrient solution is required, the germination time is...

AI Technical Summary

Problems solved by technology

Sophora japonica is the main raw material of the plant extract "rutin". "Rutin" extracted from sophora japonica can be widely used in the medical field. It pollutes the environment and leads to waste of resources, because the residue of Sophora japonica after extracting rutin also contains many nutrients such as protein, amino acid, etc.

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