Patents
Literature
Hiro is an intelligent assistant for R&D personnel, combined with Patent DNA, to facilitate innovative research.
Hiro

4940 results about "Sesame seed" patented technology

Sesame seeds are tiny, oil-rich seeds that grow in pods on the Sesamum indicum plant. Unhulled seeds have the outer, edible husk intact, while hulled seeds come without the husk. The hull gives the seeds a golden-brown hue.

Nutritional potato chips and preparation method thereof

The invention discloses nutritional potato chips and a preparation method thereof. The nutritional potato chips are characterized by being prepared from the following raw materials in parts by weight: 90-100 parts of potatoes, 25-30 parts of rye flour, 3-4 parts of salt, 4-5 parts of oligosaccharide, 1-2 parts of zinc citrate, 8-10 parts of lily mayonnaise, 10-11 parts of almond, 11-12 parts of peanut, 12-13 parts of sesame, 1-2 parts of burdock, 1.5-1.8 parts of lophatherum gracile, 0.8-1.5 parts of tangerine peel, 1.5-2 parts of cassia seed, 1-1.5 parts of angelica, 2-2.5 parts of broadbean flower, 2-3 parts of apple blossom, 2-3 parts of stellaria media and 3-5 parts of rapeseed oil. The nutritional potato chips have superior flavor, are crisp, refreshing, scientific in proportion of all the ingredients and rich in nutrition, and have the effects of dispelling wind and heat, regulating qi, strengthening spleen, drying dampness, eliminating phlegm, replenishing blood, improving eyesight, cooling blood, detoxifying, maintaining beauty and keeping young.
Owner:ANHUI HUAIYUAN XINTAI CEREAL & OIL

Compound mixed grain nourishing food and producing method thereof

The invention relates to a compound coarse cereal nutrition food and a production method thereof. The compound coarse cereal nutrition food can overcome the problems of single variety, insufficient nutrition and poor eating effect of the current coarse cereal food so as to meet different demands of people on coarse cereal foods. The technical proposal to solve the problems is that the food is produced by 4-6 portions of wheat flour, 4-6 portions of purple rice flour, 8-12 portions of rye flour, 7-11 portions of barley flour, 7-11 portions of oat flour, 7-11 portions of buckwheat flour, 8-12 portions of corn flour, 8-12 portions of millet flour, 4-6 portions of sorghum powder, 4-6 portions of pearl barley powder, 2.5-3.5 portions of soybean flour, 1.5-2.5 portions of black soybean powder, 1.5-2.5 portions of pea meal, 0.8-1.2 portions of black sesame seed powder, 1.5-2.5 portions of black rice flour, 7-11 portions of rice flour, 3-5 portions of sweet potato dry powder and water by weight. 3-5 portions of mung bean powder can be added if the food is eaten in spring, summer and autumn. The food has scientific composing prescription, rich nutrition and good taste and is convenient for eating, conducive to the health of people and a great creation of food deep processing, thus having great economic and social benefits.
Owner:单良才

Method for purifying sesamin and sesamolin

The invention relates to a method for purifying sesamin and sesamolin in sesame oil, which comprises the steps of: separating lignanoid compounds without fat constituents from the sesame oil first; adding ether into the lignanoid compounds to precipitate the sesamin; performing the filtration; dissolving an obtained filtrate by chloroform after concentration under reduced pressure, adding petroleum ether into the mixture until white opacity appears; heating and dissolving the obtained solution; and standing the obtained solution to precipitate the sesamolin. The method for purifying the sesamin and the sesamolin has the advantages of simple operation, safety, economization, strong process stability and the like, and is particularly suitable for industrialized application; and the method can synchronously obtain high-purity sesamin and sesamolin, and achieve the aim of comprehensive utilization.
Owner:河南省农科院农副产品加工研究所

Ferment liquid shampoo and preparation method thereof

The invention belongs to the field of daily chemicals, in particular to a natural ferment liquid shampoo and a preparation method thereof. The problems of dandruff, hair oil, alopecia, withered and yellow hair and itchy scalps are solved. According to the technical scheme, the natural ferment liquid shampoo is prepared from, by weight, 15-20 parts of ginger, 15-20 parts of tea bran, 15-20 parts of Chinese honeylocust fruit, 15-20 parts of Chinese soapberry fruit, 10-20 parts of radix polygoni multiflori, 10-20 parts of Chinese arborvitae twigs, 15-20 parts of yerbadetajo herb, 5-10 parts of mulberry leaves, 15-20 parts of lemons, 15-20 parts of aloes, 10-20 parts of black beans, 10-20 parts of black sesame seeds, 15-20 parts of shrubalthea leaves, 1-1.5 parts of garden balsam stems, 1-1.5 parts of broadleaf holly leaves, 1-1.5 parts of white mulberry root-bark, 1-1.5 parts of honeysuckle stems, 1-1.5 parts of dried rehamnnia roots, 1-1.5 parts of milkvetch roots, 1-1.5 parts of radix angelica sinensis, 1-1.5 parts of glossy privet fruit, 1-1.5 parts of ginseng, 1-1.5 parts of roots of red-rooted salvia, 1-1.5 parts of ganoderma, 1,200-1,500 parts of washing water of rice, 120-150 parts of brown sugar and 0.01-0.03 part of probiotics. The natural ferment liquid shampoo has the effects of blacking hair, controlling oil, preventing hair loss, generating the hair, removing dandruff, diminishing inflammation, nourishing the hair and making the hair smooth.
Owner:江燕馨

Preparation method of beef chili paste

The invention belongs to the food field, which discloses a preparation method of beef chili paste. The method comprises the following steps: weighing the following ingredients according to certain proportion: beef, red chillies, groundnut kernels, white sesame seed, broad bean paste, scallion, ginger, garlic, groundnut oil, sesame oil, salt, monosodium glutamate, white granulated sugar, liquor and spice; dicing the beef, and adding appropriate spice into the beef and uniformly stirring the mixture after water is separated by frying; chipping and then mixing the red chillies, the ginger, the scallion and the garlic, and then frying the mixture till water is separated; deep-frying the groundnut kernels; frying the broad bean paste water is separated; mixing the fried diced beef, the red chillies, the ginger, the scallion, the garlic, the groundnut kernels and the broad bean paste, and then adding the white sesame seed, the salt, the monosodium glutamate, the white granulated sugar, the liquor and the balance spice, and stirring the mixture uniformly while frying; mixing and boiling the balance groundnut oil and the sesame oil, and soaking the materials which are fried and stirred uniformly after being cooled. The preparation method has the advantages that the method is convenient and simple, the process design is reasonable, and the prepared beef chili paste is characterized in that the paste is spicy and hot, fresh and fragrant, spicy but not dry, fresh but not greasy, the taste quality is lasting, and the people are not tired of always eating the beef chili paste.
Owner:辛保山

Livestock feed containing nutlet components and livestock feeding method

The invention provides livestock feed which takes nutlets, dried vegetables, dried fruits and Chinese herbal medicines as a livestock feed component and a livestock drinking water component and a livestock feeding method. The livestock feed containing the nutlet components comprises livestock feed and livestock drinking water. The livestock feed is characterized in that the livestock contains the nutlet components, wherein the nutlets comprise shelled melon-seeds (A3), peanut kernels (A4), perillaseeds (A15), sesame seeds (A25) and sesame (A34), and the number of nutlet components in the feed is greater than or equal to 1 but less than or equal to 16. Livestock comprises laying hens, broilers, dairy cattle, cattle, laying ducks and meat ducks. The livestock feed comprises a feed component (A), a feed component (B), a universal component (T), standard feed (M) and mixed feed (X). The livestock drinking water comprises a drinking water component (C), a drinking water component (D), a universal component (T), standard drinking water (W) and mixed drinking water (Y). Livestock is fed by using the livestock feed and livestock drinking water, so that the quality of eggs and milk can be improved, the quality of meat can be improved, and a great economical benefit can be brought to the livestock breeding industry.
Owner:王众

Disease-resistant compound biofertilizer special for corn and preparation method thereof

The invention belongs to the technical field of fertilizer, particularly relates to disease-resistant compound biofertilizer special for corn and further relates to a preparation method of the disease-resistant compound biofertilizer special for the corn. The disease-resistant compound biofertilizer special for the corn comprises carbamide, compound microbial agents, bran, chitosan, furfural residues, ammonium sulfate, potassium sulfate, monoammonium phosphate, rape seed cakes, manure, humic acid, sesame seed cakes, microelements, calcium superphosphate and plant ash. The nutrient elements of the disease-resistant compound biofertilizer special for the corn are balanced, microelement compositions are abundant, soil productivity and soil fertility can be improved effectively, addition of compound microbial agents can remarkably restrain main corn diseases occurring universally, the disease-resistant compound biofertilizer special for the corn is long in fertilizer efficiency, corn yield can be improved by 25 to 30 percent effectively, the corn diseases can be prevented and cured effectively, soil can be improved effectively through long-term utilization of the disease-resistant compound biofertilizer, and the disease-resistant compound biofertilizer special for the corn can play a role in the whole growth period of the corn.
Owner:JINAN HANGCHEN BIOTECHNOLOGY CO LTD

Nutritional balanced vegetarian diet and preparing method thereof

InactiveCN102763799AGood for healthEnhance anti-aging and life extensionFood preparationBiotechnologyYeast Proteins
The invention relates to a nutritional balanced vegetarian diet which is characterized by comprising components A, B and C. The component A comprises brown rice, fragrant rice, black rice, cooked brown rice, glutinous rice, oats, sorghum, millet, corn, soybeans, black beans, red beans, white beans, mung beans, peanuts, sesame seeds, barley, apple, banana, mango, orange, strawberry, tomato, carrot, pumpkin, celery, konjac, broccoli, cabbage, mushroom, undaria pinnatifida, seaweed, lily, green tea and pueraria. The component B comprises lecithin, oligosaccharide alcohol prebiotics, and rice bran. The component C comprises nutritional yeast and probiotics. Compared with the prior art, the nutritional balanced vegetarian diet provides all the essential nutrients to the human body.
Owner:NINGBO YUFANGTANG BIOTECH

Combination medicine for curing the hoary hair

A Chinese medicinal composition for treating alopecia and leukotrichia contains thirty Chinese traditional medicines such as fineleaf schizonepeta herb, divaricate saposhnikovia root, ginger, rehmannia root, tree peony bark, red peony root, kuhseng, densefruit pittany root-bark, tuckahoe, oriental waterplantain tuber, belvedere fruit, danshen root, ginseng, safflower, jujube, fleece-flower root, mulberry fruit, angelica, drynaria, desertliving cistanche, prepared rehmannia root, solomonseal rhizome, eucommia, black sesame seed, black soyhean, chinese caterpillar fungus, forest frog oviduct, etc. Oral administration in combination with external application of the composition is adopted so that medicine factor directly acts on dermal layer of scalp for activating hair follicle cell regeneration, adjusting sebum secretion, improving scalp metabolism, supplementing nutrition required by hair, holding hair, blackening hair and caring hair.
Owner:范广伦

Multi-grain nutrition and health hot drink and manufacturing method thereof

The invention relates to multi-grain nutrition and health hot drink. The hot drink comprises a proper amount of soybean meal, black bean meal, black rice flour, red bean flour, corn flour, semen coicis flour, coarse rice powder, small yellow rice (millet) flour, buckwheat, aromatic glutinous rice flour, oat powder, black sesame seed powder, walnut powder, peanut powder, purple sweet potato powder, yam flour, jujube powder, wolfberry powder, longan powder, black fungus powder, oligosaccharides, vegetable fat powder and iodine-free salt. The multi-grain nutrition and health hot drink disclosed by the invention contains twenty natural grains, natural vegetable fat crops and functional health plants which are taken as raw materials, has three effects of comprehensive nutrition, natural fragrance and functional health and is a safe, healthy and functional health food with the advantages of natural fragrance, natural nutrition, comprehensive health and pleasant diet.
Owner:上海塞翁福农业发展有限公司

Health protection herbal tea and manufacturing method thereof

The invention relates to health protection herbal tea and a manufacturing method thereof. The health protection herbal tea is characterized in that the herbal tea is prepared from date slices, Japanese honeysuckle, Hangzhou white chrysanthemum, rose, oolong tea, Huangshan tribute chrysanthemum, winter flower, medlar, black sesame seed, golden chrysanthemum, white sesame seed, dwarf lilyturf root, boat-fruited sterculia seed, Arabian jasmine flower, hawthorn, licorice root, lotus plumule, dried fruit, mint, Maofeng tea, silver chrysanthemum, roselle, ginkgo leaf, rock candy and other raw materials. The herbal tea can be made into conventional oral preparations such as granules, decoction and teabags by using conventional method. The herbal tea has the effects of reducing pathogenic fire, clearing away heat, eliminating dampness, relieving summer-heat, removing food retention, promoting salivation, quenching thirst, refreshing, restoring consciousness, caring skin, promoting health, and so on, is safe and convenient, and is good for both children and adults.
Owner:陈国英

Instant solid drink using grain as base materials and preparation method thereof

The invention discloses an instant solid drink using grain as base materials, which is characterized by comprising the following raw materials in part by weight: 10 to 15 parts of black rice, 10 to 15 parts of oat, 10 to 15 parts of corn, 8 to 10 parts of black soy bean, 8 to 10 parts of buckwheat, 8 to 10 parts of brown rice, 4 to 7 parts of peanut, 4 to 7 parts of semen sesami nigrum and 3 to 5 parts of lotus seed. The invention has the advantage that the instant solid drink has rich top-quality vegetable proteins, saccharides, lipid, dietary fibers, resistant starch, mineral substances and vitamins and other elements beneficial to the health of human body. The instant solid drink has a great significance for human health and for the prevention and treatment of modern diseases; and the diet structure and human nutrition can be balanced, and daily nutrients required by the human body can be supplied in a full range. A pure physical method is adopted in the preparation of the instant solid drink, so that the nutrients of the grain are protected.
Owner:JIANGXI GANLIANG INDAL

Sustained-release organic fertilizer for fruits and vegetables and preparation method thereof

The invention provides a sustained-release organic fertilizer for fruits and vegetables and a preparation method thereof. The sustained-release organic fertilizer for fruits and vegetables consists of lignin, kieselguhr, humic acid, calcium-based silicate minerals, a nitrogen fertilizer, a phosphatic fertilizer, a potassic fertilizer, trace elements, sesame-seed cake and water, wherein the trace elements comprise ferrous sulfate, boron sulphate, crystallized magnesium sulfate and molybdenum sulphate. According to the preparation method, the fertilizer is prepared by dissolving the components, stirring, mixing and granulating. The sustained-release organic fertilizer for the fruits and vegetables is reasonable in formula, the utilization rate of the organic fertilizer and the yield of the fruits and vegetables are improved greatly under the synergistic action of the components, the problems of eutrophy or nutrient deficiency symptoms of crops and water body pollution caused by fertilizer loss are solved effectively, resources are saved, and the cost is reduced; and the preparation method is simple, and is applicable for industrial production.
Owner:唐山欧润尼农业科技有限公司

Composition and method for reducing lipid storage

InactiveUS20050095233A1Increasing fatty acid oxidationEnhancement of thermogenic futile cycleBiocidePeptide/protein ingredientsLipid storageAdditive ingredient
An orally or parenterally administered composition for reducing the storage of lipids in a human, the composition comprising: an effective amount of hydroxycitric acid; an effective amount of carnitine; an effective amount of biotin; an effective amount of one or more gluconeogenic substrates selected from the group consisting of: aspartate, lactate, glycerol, and a gluconeogenic amino acid or alphaketo analogue thereof; an effective amount of eicosapentanoic acid; and an effective amount of one or more ingredients selected from the group consisting of: medium chain triglycerides (MCT) with fatty acid backbones containing 6 to 14 carbon atoms or their individual fatty acid analogues or metabolic precursors, sesame seeds or derivative products, sesamin and / or its epimer episesamin, caffeine, forskolin, 7-keto dehydroepiandrosterone (7-keto DHEA), green tea extract containing epigallocatechingallate (EGCG), capsaicum, and 5-hydroxytryptophan (5-HTP). The supplement may also be combined with a food, beverage, condiment, spice or salad dressing base to provide a food, beverage, condiment, spice or salad dressing product designed to reduce lipid storage.
Owner:MCCLEARY EDWARD LARRY +2

Assorted mushroom sauce and preparation method thereof

The invention provides assorted mushroom sauce which is prepared by the following components by weight: 10-16% of edible mushroom dry materials, 15-25% of soybean sauce, 0.5% of sesame, 0-3% of soy sauce, 0-2% of sesame oil, 17-25% of soybean oil, 4-14% of capsicum, 2% of ginger, 4-6% of scallion, 9-11% of flavoring agents, 0-0.3% of caramel, 0.3% of spice, 0-0.1% of edible essence, and the balance of water. The assorted mushroom sauce provided by the invention maintains original flavor and nutrition of mushrooms; various raw materials and ingredients are added; the prepared seasoning sauce not only can be eaten together with rice or bread, is nutritive and convenient, but also can be used for cooking and seasoning, can enhance the fragrance and delicious taste of dishes, and improve the attraction of dishes.
Owner:LEE KUM KEE XIN HUI FOOD

Meal replacement powder with balanced nutrients and preparation method of meal replacement powder

The invention discloses meal replacement powder with balanced nutrients. The meal replacement powder comprises the following components: millet, lotus roots, buckwheat, coix seeds, oat, black kerneled rice, Chinese yam, lotus seeds, yellow corn, potatoes, Chinese chestnuts, black sesame seeds, konjak, fermented black beans, Chinese wolfberry fruits, walnuts, mulberries, red jujubes, radix puerariae, olive oil, perilla seed oil, maltodextrin, whey protein concentrate, L-malic acid, L-carnitine and milk calcium. The invention further discloses a preparation method of the meal replacement powder with balanced nutrients. After the meal replacement powder is eaten for a long term, the effects of controlling postprandial blood sugar, nourishing the liver, nourishing the kidney, protecting heart and cerebral vessels, and recuperating the spleen, the stomach and large intestines can be obtained, and the nutrient and health status of people can be effectively improved and promoted.
Owner:华海正元(福建)生物科技有限公司 +1

Sesame seed sandwich nori and preparation method thereof

InactiveCN105146597AGuaranteed Fresh TasteThe compounding effect of the formula is goodSugar food ingredientsFood ingredient functionsBiotechnologySucrose
The invention relates to sesame seed sandwich nori and a preparation method thereof, and belongs to the technical field of foods. The sesame seed sandwich nori comprises the following raw materials in parts by weight: 300-500 parts of sliced nori, 300-500 parts of sesame seeds, 450-750 parts of cane sugar powder, 220-380 parts of glucose, 15-28 parts of salt, 2.2-3.8 parts of seafood powder, 0.6-1 part of disodium 5'-ribonucleotide, 0.3-0.5 part of celery seed powder, 0.9-1.5 parts of gourmet powder and 0.3-0.5 part of pepper powder. The sesame seed sandwich nori disclosed by the invention is fragrant, crisp and delicious, and is fresh and fragrant when being put in mouths; the raw materials are environmentally-friendly and healthy, the sesame seed sandwich nori does not contain any preservatives, and the taste of the sandwich nori is enriched.
Owner:JINJIANG LILV FOOD

Microbial fertilizer special for tobaccos, and preparing method thereof

The invention provides a novel microbial fertilizer special for tobaccos. The fertilizer comprises the following components in parts by weight: 5 to 25 parts of a complex microbial inoculant and 75 to 95 parts of a carrier, wherein the complex microbial inoculant contains 1.6 to 8 hundred million cfu / g of bacillus subtilis, 1.6 to 8 hundred million cfu / g of bacillus licheniformis, 0.4 to 2.0 hundred million cfu / g of trichoderma harzianum and 0.4 to 2.0 hundred million cfu / g of calicheamicin streptomyces hygroscopicus; the carrier is a powdered material which are made by performing microbe fermentation and decomposition on rape seed cakes, bean pulp cakes and sesame-seed cakes, and then performing drying and sieveing. The microbial fertilizer contains bacterial strains for antagonizing fungus pathogenic bacteria, bacterial strains for preventing and curing the breeding of soil pathogenic bacteria, bacterial strains for improving the soil environment and the like. The carrier is fermented three-cake fertilizer. The invention also provides a preparing method for the microbial fertilizer. The microbial fertilizer special for the tobaccos, provided by the invention, is powder, is capable of absorbing the water and preserving the moisture. The fertilizer is mainly used as the base fertilizer when fertilizing, the soil fertility can be improved, the nutrient absorption of crops is improved, the diseases of a plurality of crops can be prevented, and the quality and the yield of tobacco leaves can be effectively improved.
Owner:HUNAN TAIGU BIOTECH

Cereal nutrient biscuit and preparation method thereof

The invention relates to a leisure food, namely a cereal nutrient biscuit and a preparation method thereof, belonging to the technical filed of food processing, which is composed of flour, white sugar, edible vegetable oil, black sesame seed, broken peanut, black soy milk powder, yam flour, rice powder, millet powder, corn powder, sorghum powder, oatmeal, fresh hen eggs, salt, sodium bicarbonate, ammonium bicarbonate and citric acid. The preparation method is as follows: evenly mixing the raw materials and stirring into paste; rolling the paste into the shape of biscuit and then baking; spraying palm oil on the surface of biscuits; cooling at room temperature; detecting the biscuits by a metal detector, removing biscuits containing metal chips or metal particles; picking out damaged biscuits; and packaging and warehousing the biscuits. In the invention, multiple grains such as sesame, peanuts and black beans are added to ensure more reasonable nutrition, no fumet is added to let the biscuits keep natural fragrance of rice; and the biscuit has the advantages of rich nutrition, multiple disease prevention, beautifying and body building, prolonging life, thin and crisp mouth feeling and the like, thus is a convenient leisure food suitable for people at all ages.
Owner:WEIHAI DONGWANG FOOD

Chinese patent medicine preparation capable of treating elderly constipation

The invention provides a Chinese patent medicinal preparation for treating constipation of the elderly, which consists of the following Chinese medicament raw materials by weight: 10 to 12 grams of rhubarb, 15 to 20 grams of hemp seeds, 10 to 15 grams of Achyranthes bidentata, 6 to 10 grams of platycodon grandiflorum, 6 to 10 grams of almond, 30 to 60 grams of Atractylodes macrocephaia, 10 to 15 grams of shelled cedar seed, 10 to 15 grams of cistanche deserticola, 10 to 15 grams of Chinese dodder seeds, 10 to 15 grams of medlar, 15 to 30 grams of black sesame seed, 15 to 30 grams of raw radix polygoni multiflori, 6 to 10 grams of fructus aurantii immaturus, 6 to 10 grams of Magnolia officinalis, 15 to 30 grams of radish seeds, 10 to 15 grams of aloe, 10 to 15 grams of cassia seed, 2 to 5 grams of senna leaf, 6 to 10 grams of Baikal skullcap root, 20 to 30 grams of Astragalus membranaceus and 10 to 15 grams of Chinese angelica. The various raw Chinese medicaments are crushed and processed into fine powder together; the fine powder is uniformly mixed; the mixture is subjected to ozone sterilization for 20 minutes; and the obtained product is prepared into capsules by the general method. The Chinese patent medicinal preparation is a pure Chinese medicinal preparation, can replenish essence and invigorate kidney, benefit vital energy and nourish yin, activate qi of intestines and internal organs, and relax bowel, and has good treatment effect, simple preparation method and low cost.
Owner:刘玉梅

Pholiota nameko cultivation medium and preparation method thereof

The invention relates to a Pholiota nameko cultivation medium. The Pholiota nameko cultivation medium is prepared by using the following raw materials, by weight, 30-40 parts of vine of ichosanthes Kirilowii Maxim, 30-40 parts of shell of Snakegourd Fruit, 20-30 parts of bagasse, 12-15 parts of sesame seed crumble, 6-8 parts of fecula, 5-6 parts of sesame seed meal, 8-10 parts of wheat bran, 2-4 parts of corn flour, 2-3 parts of sword bean powder, 8-10 parts of shrimp shell meal, 0.3-0.5 parts of calcium carbonate, 1-5 parts of quicklime, 1-2 parts of gypsum powder, 1-2 parts of plant ash, and 5-10 parts of a sustained-release nutritional particle. The Pholiota nameko cultivation medium has the advantages of wide raw material sources, and the healthcare efficacies of blood circulation invigorating, blood stasis dissolving and face nourishing of cultivated Pholiota nameko are increased.
Owner:ANHUI ZHONGZHU AGRI DEV

Meal replacement powder balanced in nutrients, and making method of meal replacement powder

The invention belongs to the field of healthy foods, and particularly relates to a food composition capable of replacing meal, shaping bodies and being balanced in nutrients, and a making method of the food composition. The food composition is made from selected cereals, nuts and medicinal and edible traditional Chinese medicines, and is made from raw materials of coix seeds, buckwheat, oat grains, chenopodium quinoa, red bean, honeysuckle flowers, chrysanthemum flowers, rhizoma polygonati odorati, Chinese wolfberry fruits, lily bulbs, white fungi, apricot kernels, black sesame seeds, walnuts,pumpkin seeds and the like. The nutritive meal replacement powder disclosed by the invention is rich in nutrition, high in satiety, smooth in mouth feel and rich in fragrance; and defects that the nutrition runs off due to high-temperature treatment of extrusion, puffing and the like, and people eating the meal replacement powder easily suffer from excessive internal heat are overcome, the meal replacement powder can provide protein, amino acids, vitamins and trace elements necessary for maintaining functions of human bodies, and the meal replacement powder can reduce weight and reduce bloodlipid, and besides, can also achieve the effect of comprehensively complementing nutrition.
Owner:GUANGZHOU ZHENGGUANG BIOTECH CO LTD

Medicine for treating phalacrosis and restoring hair

The invention discloses a medicament for treating alopecia, which is prepared from Chinese angelica root, eclipta, root of herbaceous peony, Ligusticum wallichii, prepared rhizome of rehmannia, poria cocos, rhizoma dioscoreae, mulberry seeds, dried rehmannia root, pulp of dogwood fruit, oriental water plantain rhizome, root bark of tree peony, Siberian solomonseal rhizome, black sesame seeds, wolferry fruit, dodder seed, ligustrum japonicum and tuber of multiflower knotweed through steps of processing, mixing and disintegrating into ultra-fine cell stage micro powders (over 300 meshes).
Owner:吴法超

Eight-treasure spicy chili sauce and manufacturing thereof

The invention relates to an eight-treasure spicy chili sauce and manufacturing thereof. The eight-treasure spicy chili sauce has the main functions of edibility and nutrition, and also combines the functions of helping digestion, darkening the hair, beautifying the face, moistening the intestine, clearing heat, dispelling fire and building the body. The chili sauce can be eaten together with rice or bread. The chili sauce is characterized by choosing clean walnut seeds, pine seeds, peanut seeds, coix seeds, barbary wolfberry fruit, raisin, bamboo shoots and dried hawthorn as raw materials, and clean chili, cooked beef, catchup, thick broad-bean sauce, honey, white granulated sugar, cooked sesame seeds, pepper, salt, gourmet powder, dried chrysanthemum leaching liquid, wine, onion and ginger oil and edible oil are compounded. The chili sauce has high material quality, fine processing, red color, fragrant flavor and good taste.
Owner:林戈非

Spiced sandwich dried bean curd and preparation method thereof

The invention discloses spiced sandwich dried bean curd. The spiced sandwich dried bean curd is prepared from the following raw materials in parts by weight: 130 to 140 parts of soybeans, 18 to 20 parts of sesame, 10 to 12 parts of green bean powder, 4 to 5 parts of osmanthus honey, 5 to 6 parts of cream, 2 to 3 parts of kudzu vine root, 2 to 3 parts of hawthorn, 2 to 3 parts of dark plum, 1 to 2 parts of pumpkin leaves, 1 to 2 parts of dragons tongue leaf, 1 to 2 parts of chestnut leaves, 2 to 3 parts of platycodon grandiflorum, 1 to 2 parts of cortex moutan, 2 to 3 parts of eucommia, 1 to 2 parts of cassia twig, and 1 to 2 parts of angelica sinensis. According to the spiced sandwich dried bean curd, the kudzu vine root, the hawthorn and the dark plum are ground together with the soybeans, so that the traditional Chinese medicine ingredients thoroughly permeate soybean milk; by adding the extract of the traditional Chinese medicines, the dried bean curd has the effects of reducing blood glucose and blood fat, reducing fever, promoting the secretion of saliva or body fluid, invigorating stomach, improving digestion, eliminating phlegm, removing pus, tonifying liver and kidney, sweating and resolving fleshy exterior toxins; the sandwich dried bean curd is prepared by adding sandwich fillings made of the sesame, the green bean powder, the osmanthus honey and the cream between two layers of dried bean curd blocks, so that the dried bean curd is sweet and delicious, and has a unique flavor.
Owner:陈瑞

Chinese medicinal pill for treating coronary heart disease

The invention relates to a Chinese medicinal pill preparation for treating coronary disease which is prepared from 30 kinds of Chinese herbs including astragalus root, prepared rhizome of rehmannia, Chinese angelica root, root of red rooted saliva, Ligusticum wallichii, Loranthus mulberry mistletoe, pericarpium trichosanthis, corydalis tuber, root of herbaceous peony, grassleaved sweetflag rhizome, spatholobus stem, grassleaved sweetflag rhizome, black sesame seeds, dodder seed, white atractylodes rhizome, curcuma aromatica, prepared fleece flower root, epimeddium, spine date seed, schisandra fruit, donkey-hide gelatin, ganoderma lucidum, poria cocos, burred tuber, zedoary, ophiopogon root, oyster shell, pilose asiabell root, sandalwood and licorice root through steps of disintegrating, charging bee honey and modulating.
Owner:曹国胜

Production process of sesamol-rich fragrant sesame oil

The invention discloses a production process of sesamol-rich fragrant sesame oil. The production process is characterized by comprising the following steps of: cleaning and removing impurities; soaking and washing; naturally draining and germinating; frying seeds at a high temperature; cooling; grinding into pulp with a stone mill; adding water and stirring; turning oil (shaking oil); skimming oil; and standing and settling to obtain a finished product. The production process has the advantages that the defects of high probability of getting burnt during direct roasting of dry sesame and high probability of producing 3,4-benzopyrene after burning are avoided by soaking the sesame with water, draining and then roasting at the high temperature, the sesame seeds are germinated during washing, soaking and drainage of the sesame, the germinated sesame seeds are roasted at the high temperature and then grease is extracted, the sesamol content in the sesame oil is higher than that of the sesame oil extracted from the ungerminated sesame, sesame pulp has high water absorbing speed and high oil yield speed, the obtained sesame oil has better flavor, the content of vitamin E in the sesame oil extracted from the germinated sesame, which is washed and soaked with water and drained, is higher than that of the sesame oil extracted from the ungerminated sesame, and the oil yield is improved by 1-2 percent compared with that in the prior art.
Owner:HENAN UNIVERSITY OF TECHNOLOGY

Feed for meat duck

The invention belongs to the field of feeds, in particular to a feed for meat duck. The feed comprises the following components by weight: 10 to 40 parts of crude protein, 40 to 80 parts of corn flour, 20 to 50 parts of peanut meal, 10 to 30 parts of soybean meal, 1 to 4 parts of calcium hydrogen phosphate, 5 to 15 parts of wheat, 1 to 5 parts of salt, 5 to 20 parts of a premix, 1 to 5 parts of calcium carbonate, 5 to 15 parts of sesame meal, 5 to 20 parts of rapeseed meal, 1 to 4 parts of methionine, 2 to 8 parts of fish bone meal, 2 to 7 parts of plant extract, 10 to 20 parts of cottonseed meal, 10 to 20 parts of shell powder, 2 to 8 parts of choline, 2 to 7 parts of trace elements, 2 to 9 parts of plant oil, 1 to 5 parts of a compound enzyme preparation, 1 to 4 parts of amino acid, 1 to 4 parts of zinc sulfate, 2 to 6 parts of yeast powder and 4 to 12 parts of rice bran. According to the invention, amino acid is balanced and the plant extract is added on the basis of original common daily ration so as to improve immunity of meat duck; a protein feed or amino acid balanced feed especially applicable to duck is a low-protein feed in essence; a variety of raw materials are cooperatively used in the invention, so protein content of the feed is reasonable, which enables meat duck to grow fast and a marketing cycle of meat duck to be shortened; addition of the plant extract improves disease resistance of meat duck.
Owner:广西九翔农牧有限责任公司

Rosemary flavored barbecue dried bean curd and preparation method thereof

The invention discloses rosemary flavored barbecue dried bean curd. The rosemary flavored barbecue dried bean curd is prepared from the following raw materials in parts by weight: 130 to 140 parts of soybeans, 24 to 28 parts of shelled buckwheat, 6 to 7 parts of white sesame seeds, 2 to 3 parts of waxberry, 2 to 3 parts of Chinese yam, 4 to 5 parts of dogwood fruit pulp, 1 to 2 parts of purple cabbages, 2 to 3 parts of rehmannia leaves, 1 to 2 parts of apple leaves, 1 to 2 parts of mugwort leaves, 2 to 3 parts of dandelion, 1 to 2 parts of snapdragon, 1 to 2 parts of fritillaria cirrhosa, 1 to 2 parts of scabish, and 1 to 2 parts of lemongrass. The nutritional value of the dried bean curd is improved by adding the shelled buckwheat and the white sesame seeds into the dried bean curd; a traditional Chinese medicine extracting solution is absorbed by the dogwood fruit pulp, the dogwood fruit pulp is ground into powder, and the powder is added into the dried bean curd, so that active ingredients of traditional Chinese medicines are added into the dried bean curd to the maximum while the taste of the dried bean curd is prevented from being influenced; the dried bean curd is roasted by bamboo charcoal with rosemary powder, so that the finished dried bean curd has unique aromas and has the effects of replenishing blood, improving eyesight, tonifying spleen, nourishing stomach, promoting the secretion of saliva or body fluid, benefiting lung, dispelling wind, lubricating intestines, tonifying liver and kidney, securing essence and reducing urination.
Owner:陈瑞

Healthcare lotus leaf sticky rice cake

The invention discloses a healthcare lotus leaf sticky rice cake which is prepared from the following raw materials in parts by weight: 70-120 parts of sticky rice powder, 50-80 parts of polished round-grained rice powder, 20-60 parts of green bean powder, 25-40 parts of lotus leaf extracting liquid, 15-30 parts of seasonings, 8-15 parts of sesame, 30-50 parts of sugar, 12-25 parts of guar gum, 5-10 parts of beta-cyclodextrine, 0.5-3 parts of a coagulating agent and a proper amount of purified water. The healthcare lotus leaf sticky rice cake is prepared by mixing the lotus leaf extracting liquid containing flavonoid compounds with the sticky rice powder, the polished round-grained rice powder and the green bean powder, and adding the proper amount of the food additives and the seasonings containing Chinese herbal medicines; the prepared lotus leaf sticky rice cake is unique in taste and rich in nutrition, has healthcare effects of reducing blood fat, clearing summer-heat and warming stomach and spleen, and is suitable for people of all ages and favorable for popularization.
Owner:谢松芬
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products