The invention discloses a method for preparing temperature-sensitive type facial masks, and belongs to the field of cosmetics. The method has the advantages that watermelon juice is added in cellulosefermentation production procedures, mainly comprises water and further contains large quantities of carbohydrate, proteins, diversified trace elements and amino acid, citric acid, yeast cream and thelike are further added, accordingly, the growth activity of cellulose production bacteria can be stimulated, and the bacterial cellulose synthesis efficiency can be improved; hyaluronic acid is addedin an in-situ manner to carry out fermentation culture and is an excellent delivery carrier, diversified active components of facial masks can be carried by the hyaluronic acid to be used, the hyaluronic acid covers surface meshes in formed matrix substances, the surfaces of fibers are coated with the hyaluronic acid, the fibers are bonded with one another by the hyaluronic acid, and accordinglythe method is beneficial to preventing waste due to evaporation of essence in the facial masks; the problems of skin irritation due to substances added into existing facial masks, low safety and easiness in evaporation loss of nutritional components can be solved by the aid of the method.