The invention discloses a preparation method of natural dried
scallop seafood-flavored essence. The method comprises the following steps: immersing and
softening washed dried scallops and
mincing; then adding the minced dried scallops, water and proteinase into a reaction pot; carrying out enzymolysis at certain temperature; then
drying and crushing low-value raw materials including washed shrimpheads,
shrimp shells,
shrimp legs and the like; then adding the crushed low-value raw materials, the water and the proteinase into the other reaction pot and carrying out enzymolysis at certain temperature; after mixing two types of enzymolysis solutions, treating through a
colloid mill; then adding glucose and
amino acid into the mixed enzymolysis solution and carrying out
Maillard reaction; finally, adding a
preservative to prepare the natural dried
scallop seafood-flavored essence. According to the preparation method of the natural dried
scallop seafood-flavored essence, the low-value raw materials including the
shrimp heads, the shrimp shells, the shrimp legs and the like are sufficiently utilized, so that the
flavor and
mouthfeel of the dried scallops are improved; the natural dried scallop seafood-flavored essence has a strong natural feeling and is suitable for
aroma improvement of products including dried scallop seafood sauce,
abalone sauce, a soup base, sauce packets, oystersauce, seafood soy sauce and the like; meanwhile, the
nutrient value of the product also can be improved.