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247results about How to "Improve foam stability" patented technology

High-performance foaming cement and preparation method thereof

The invention relates to high-performance foaming cement, which comprises cement slurry and foams, wherein the cement slurry is prepared from the following raw materials in parts by weight: 100 parts of cement, 10-30 parts of gypsum powder, 10-50 parts of active admixtures, 10-40 parts of mineral admixtures, 1-5 parts of re-dispersible gelatine powder, 0.5-1.5 parts of cellulose ether, 0.2-1.0 part of water reducing agent, 0.1-0.5 part of water repellent and 40-90 parts of water; and the foams are prepared from the following components in parts by weight: 1 part of foaming agent, 0.2-0.8 part of foam stabilizer and 30-50 parts of water. A preparation method of the high-performance foaming cement comprises the steps of: (1) preparing the cement slurry; (2) preparing the foams by using a foaming machine; and (3) mixing and uniformly stirring the cement slurry and the foams according to the weight ratio of 1:(0.1-1), and pouring and molding. The high-performance foaming cement disclosed by the invention has high closed porosity and small shrinkage value, and integrates the performances of heat insulation, sound insulation, water repellent, shock resistance, fire protection, durability, low carbon and environmental protection into a whole.
Owner:辽宁际洲环保节能建材有限公司

Egg white powder with high foamability and preparation method thereof

The invention provides egg white powder with high foamability and a preparation method thereof and relates to reconstruction of whey protein structure and functional properties, belonging to the technical field of biological processing of foodstuffs. According to the invention, on the basis of preliminary work, enzymatic hydrolysis of lipase in advance and cooperative enzymatic hydrolysis of composite protease are utilized for treatment of egg white; total usage amount of lipase and composite protease is less than usage amount of individually used lipase or protease, and however, foamability and foam stability of egg white powder obtained by combined utilization of lipase and composite protease are higher than those of egg white powder obtained by individual utilization of lipase or composite protease; the egg white powder obtained in the invention can meet demands for high-grade products on the market, and the advantages of a simple process and high cost performance are achieved in the invention. According to the invention, the ratio of active usage amount of Aspergillus oryzae protease, papain and trypsin is determined to be 1:1:1; the usage amount and other technological parameters cooperatively allow egg white powder with high foamability to be obtained; egg white powder with high foamability provided in the invention enables the additional output value of eggs to be increased, lays a technical foundation for development and industrial production of special-purpose egg white powder products and increases economic benefits for enterprises.
Owner:NORTHEAST AGRICULTURAL UNIVERSITY

Method for improving wheat plantule protein capability with supersonic wave

The invention relates to the field of bioengineering, particularly to a method for improving properties of wheat germ protein with ultrasonic wave. The method comprises extracting albumin and globulin from defatted wheat germ powder, respectively, and treating wheat germ albumin and globulin solution with ultrasonic wave. The inventive method can remarkably improve the solubility, effervescence, effervescent stability, emulsifying property and emulsifying stability of the wheat germ albumin and globulin.
Owner:JIANGSU UNIV

Preparation method for peanut bioactive peptide

ActiveCN102250998AHas antibacterial activityHas good antibacterial activityFermentationSolubilityHydrolysate
The invention discloses a preparation method for peanut bioactive peptide. The method comprises the following steps: adding peanut protein powder to distilled water, carrying out stirring, followed by standing and microwave treatment to obtain peanut protein powder suspension liquid; adjusting a pH value of the peanut protein powder suspension liquid through a hydrochloric acid solution, then adding compound plant hydrolase Viscozyme L, followed by carrying out the microwave treatment to secondarily carry out enzymolysis to obtain a enzymatic hydrolysate, then killing the enzymes and carryingout cooling to a room temperature; adjusting a pH value of the enzymatic hydrolysate through a sodium hydroxide solution or the hydrochloric acid solution, then adding protease and carrying out the microwave treatment to secondarily carry out the enzymolysis, then killing the protease and carrying out cooling to the room temperature, followed by carrying out centrifugating and freeze drying to obtain the peanut bioactive peptide. The prepared peanut bioactive peptide product provided by the present invention has functional properties of high dissolubility, high emulsibility, strong foamability, good emulsion stability, good foam stability and the like. In addition, the method provided by the present invention is applicable for the industrial production.
Owner:SHANDONG PEANUT RES INST

Fluoride-free environment-friendly efficient aqueous film-forming foam extinguishing agent and preparation method thereof

The invention relates to the technical field of fire extinguishing agents, in particular to a fire extinguishing agent composition, and a preparation method and application thereof. The fire extinguishing agent composition comprises an organic silicon surfactant, a hydrocarbon surfactant, an organic cosolvent, a foam additive and the like. The foam extinguishing agent has main advantages of not containing a fluorocarbon surfactant, and a polyether modified polysiloxane type organic silicon surfactant and/or a polyether trisiloxane organic silicon surfactant are/is used; on the basis of environmental protection, a compound of an anionic hydrocarbon surfactant, a nonionic hydrocarbon surfactant and an amphoteric hydrocarbon surfactant is adopted for compounding, so that better foam performance and fire extinguishing performance can be achieved; through joint adjustment and dosage matching of multiple components, low surface tension, good foaming performance and foam stabilizing performance and efficient fire extinguishing performance are achieved, and the defect that foaming performance and foam stabilizing performance of an organosilicon surfactant is relatively poor is overcome. .The fire extinguishing agent composition can achieve spreading boundary on an oil surface, can be degraded easily, is environmentally friendly, and is often applied to extinguishing oil fire.
Owner:北京南瑞怡和环保科技有限公司

Novel floatable solid foam scrubbing rod and preparation method thereof

The invention belongs to the technical field of oil-gas field gas extraction production and discloses a novel floatable solid foam scrubbing rod. The novel floatable solid foam scrubbing rod comprises, by mass, 40-60 parts of a foaming agent, 10-20 parts of a foam stabilizer, 10 parts of a filler, 5 parts of a solubilizer, 3 parts of a fluidizer and 2 parts of a lubrication release agent. The foaming agent adopts one or more of dodecyl oxethyl sulphobetaine, dodecyl hydroxypropyl sulphobetaine and dodecyl sulfopropyl betaine; the foam stabilizer adopts one or two of coconut oil monoethanolamide and dodecyl polyglucoside; the filler adopts thiourea; the solubilizer adopts water soluble solid salt; the fluidizer adopts polyvinyl alcohol; and the lubrication release agent adopts one or two of polyethylene glycol 6000 and sodium benzoate. The foam scrubbing rod is small than or equal to shaft liquid loading in density and can float on the shaft liquid loading, the influence of liquid loading on foaming is reduced, foam scrubbing performance is further improved, the foaming quantity is increased, and the liquid drainage effect is improved.
Owner:陕西森瑞石油技术开发有限公司
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