The present invention provides a preparation method of a
monascus fermentation traditional Chinese medicine health
wine with a characteristic of no color
fading. The preparation method is characterized by comprising: a, preparing a seed bacterial liquid for
traditional Chinese medicine fermentation, red dates for
traditional Chinese medicine fermentation, and a traditional Chinese
medicine extraction drug wine for traditional Chinese
medicine fermentation; and b, preparing the traditional Chinese
medicine fermentation
drug wine. The method of the present invention has the following beneficial effects that: the traditional Chinese medicine extraction rate is increased, the
drug wine use effect is increased, the
drug consumption is reduced, the
monascus active component synthesis is increased, the
enzyme activity is improved, the obtained wine has characteristics of pleasant color, no color
fading, mellow
alcohol taste, rich taste, pleasant
aroma, no
bitter taste,
disease prevention, enjoyment feeling, red and bright color, clarified and transparent wine liquid,
aroma, mellow taste, concurrent color,
aroma and taste provision, perfect health, color and taste integration,
health effect, and drinking interest enjoying, the method has characteristics of low equipment investment requirement and low cost, and is suitable for large-scale industrial production, and the obtained product does not contain any chemical additive components and is green and natural.