The invention discloses a
processing method of avocado leaf
green tea. The
processing method comprises the technological processes of fresh leaf picking, withering,
enzyme deactivation,
moisture regaining, blending, rolling, deblocking, shaping,
drying, fragrance improving, refining, packaging and the like. Avocado leaves are used as main raw materials, the fresh leaves of orange
osmanthus tea leaves are used as auxiliary materials, and the proportion of the raw materials is strictly controlled, so that the main components of the two components have a synergistic effect, the health-care effectof the
green tea is enhanced, and the quality of the
green tea is improved. The targeted
processing technologies such as
enzyme deactivating, rolling after
enzyme treatment, fragrance improving and the like are provided, so that the effective components can be completely fused, the complex microscopic reaction is generated during the preparation process, and the processed green tea has characteristics of fresh and
sweet taste, bright soup color, and special ginger
sugar aroma; and the method is simple and easy-performing operation, and the
economic benefits of the green tea and the effectiveutilization of avocado leaf resources are favorably improved.