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854 results about "Spirulina sp." patented technology
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Antisenility medicine composition and its prepn
InactiveCN1383887AIncrease contentLower levelPeptide/protein ingredientsUnknown materialsBiomedical engineeringCosmetics
Owner:李祥麟
Healthcare food capable of strengthening immunity and preparing method thereof
The invention discloses a healthcare food capable of strengthening immunity. The healthcare food comprises, by weight percentage, 1% to 50% of soybean peptide, 0.5% to 30% of protein powder, 1% to 30% of fructo-oligosaccharide, 0.1% to 30% of coix seed powder, 0.1% to 10% of spirulina and 15% to 85% of auxiliary materials. According to the healthcare food, materials which are nutritious and effective are selected to be subjected to scientific formulating prescription, nutrition, safety, palatability and efficacy are taken as principles, and effects of strengthening cell immune function and humoral immune function are achieved, thereby immunity strengthening is achieved.
Owner:PERFECT CHINA
Eating five-element corn-vegetable-fruit health product
InactiveCN101971985AClear mechanismClarify the mechanism of health careFood preparationBiotechnologyUncooked Foods
The invention relates to an eating five-element corn-vegetable-fruit health product comprising more than 40 raw materials, such as naked oat flour, cichory flour, bitter almonds, coixseeds, white lablab seeds, burdocks, white turnips, white fungi, yam, ginkgo, coconuts, highland barley, brassica campestris, green tea powder, cowberries, green apples, peas, green beans, spinach, cacti, spirulina, Chinese goosebeeries, black tartary buckwheats, agaricus blazei murill, blackcurrant, mulberry powder, black kerneled rice, teata glycinis, niger seeds, dried purple seaweed, mushrooms, black fungi, Tibetan red beans, and the like, which is white, green, black, red or yellow corn-vegetable-fruit grains or integrative five-color corn-vegetable-fruit grains prepared by a specific technology. The eating five-element corn-vegetable-fruit health product is produced on the basis of a traditional Chinese medical five-element theory and a modern nutriology theory, has excellent raw materials, edible safety, pure taste and rich nutrition, is especially used for raw foods, provides complete, balanced and reasonably-matched nutrients for a human body, has obvious opsonization for sub-health physiques and various chronic diseases, is easy to industrially popularize and has positive social and economic benefits.
Owner:崔晓廷
Preparation and application of phycocyanin extract
InactiveCN101891809AShowed no apparent toxicityGood tumor suppressor effectPeptide/protein ingredientsPeptide preparation methodsFreeze thawingCell wall
The invention belongs to the technical field of medicament, and particularly relates to preparation and application of phycocyanin extract. The phycocyanin extract is prepared by the following steps of: crushing spirulina cell walls of spirulina powder to obtain a crude extract by a repeated freeze-thawing method at the temperature of between 20 DEG C below zero and 4 DEG C; depositing the crude extract to obtain a crude protein extract by using 50 to 60 mass percent of ammonium sulfate; and then extracting and purifying the crude protein extract by adopting double aqueous phases, and removing salt by using excess infiltration to obtain phycocyanin extract solution. The phycocyanin extract mainly comprises phycocyanin, and the aqueous solution of the phycocyanin extract has the absorbance characteristics that A620 / 280 is slightly equal to 3.0+ / -0.2 and A620 / 650 is slightly equal to 2.2+ / -0.1. The phycocyanin extract is obtained by mainly combining the processes of ammonium sulfate deposition, double aqueous phase extraction, dialysis and salt removal and the like; and the phycocyanin extract administrated to S180 sarcoma mice with different dosages shows good tumor inhibiting effect and has no obvious toxicity on the spleen and the thymus gland.
Owner:INST OF OCEANOLOGY - CHINESE ACAD OF SCI
Milk beverage formula containing algae
The invention discloses a milk beverage formula containing algae. The milk beverage contains one or more of chlorella, spirulina and haematococcaceae, also can be one or more of the algae extracts, wherein adding amount is 0.1%-4%; the algae milk beverage is milk-containing beverage which is prepared by taking milk or a milk product as a material, adding water and one or more of chlorella, spirulina and haematococcaceae, and modulating one or more of sugar and (or) a sweetening agent, an acid agent (or not added with the acid agent), fruit juice, planting fat end, instant tea powder or tea extracts, coffee, plant extract (liquid), and the like; according to the algae milk beverage, the chlorella, spirulina and haematococcaceae are added into the sugar and (or) the sweetening agent, the acid agent, the milk material, the plant extract (liquid), a feed additive, and the like by a burdening step, and prepared into a finished product by processes of dissolving, mixing, cooling, adding acid (or not adding acid), homogenizing, filling, sterilizing, cooling, labeling, inspecting, and the like, and also can be prepared into a finished product by adopting a sterile packaging way, directly sterilizing after homogenizing, thermally filling, cooling, labeling, inspecting, and the like. The product prepared by the technology disclosed by the invention has characteristics of being mellow in mouthfeel, rich in nutrition, healthy and green.
Owner:宋信宇
Spirulina phycocyanin and extraction method thereof
The invention relates to an extraction method of spirulina phycocyanin. The method comprises the following steps of: processing spirulina powder suspension by adopting a freeze thaw method and a machine crushing process to obtain spirulina cell disruption liquid; performing fractional salting out to precipitate the spirulina cell disruption liquid with 30 percent ammonium sulfate liquid and 50 percent ammonium sulfate liquid to obtain phycocyanin coarse extract liquid 1; adding PEG 20000 (polyethylene glycol 20000) and NaCl to further precipitate out phycocyanin coarse extract with higher purity; dissolving the phycocyanin coarse extract with phosphate buffer to prepare phycocyanin coarse extract liquid 2; and extracting the phycocyanin coarse extract liquid with PEG 20000 / Na2SO4 aqueous two-water-phase system, and desalting extracted lower phase by dialysis to obtain phycocyanin fine extract liquid, and lyophilizing to prepare a phycocyanin finished product. The method is simple in extraction process and low in cost, and is suitable for intermittent and scale production processing of high-purity and high-yield spirulina phycocyanin finished product. The phycocyanin coarse extract can be stored for a long time, and the phycocyanin finished product which is prepared by further purification has excellent antioxidant free radical scavenging effect and fluorescent strength.
Owner:丽江美之源食品有限公司
Pets food
InactiveCN1883292AImprove adhesionIncrease appetiteFood processingAnimal feeding stuffYeastAnimal science
Owner:NINGBO HAILUKONG ECO FOOD TECH
Health-care food for improving nutritional anemia
InactiveCN1634524AImprove nutritional anemiaEnhance the immune function of the bodyUnknown materialsCapsule deliveryPhycocyaninNutritional anemia
The invention provides a health-care food for improving nutritional anemia, which is prepared from (by weight ratio) spirulina azurin 1-50%, matrimony vine extract 5-80%, ferrous lactate 1-60%, the preparation of the food comprises the steps of raw material preparation, batching, capsule filling, capsule polishing, bottling, examining, boxing, warehouse-in.
Owner:青海石油管理局
Special penaeus orientalis functional biological feed in the thickness marking period
The present invention discloses a special penaeus orientalis functional biological feed in the thickness marking period and the functional biological feed consists of the following components: import fish meal, shrimp meal, fermented peanut meal, fermented soybean meal, yeast lysates, cuttlefish powder, high gluten flour, calcium dihydrogen phosphate, soybean lecithin, fish oil, vitamin-mineral premixes, probiotics and functional additives; wherein the probiotics consist of Bacillus subtilis subsp., Candida utilis yeast and Bifidobacterium longum; the functional additives are made of natural astaxanthin, linolenic acid, fermented chlorella and fermented spirulina. The functional biological feed aims at the physical characteristics of high density, high nutrition and fast growth of penaeus orientalis seedlings in the thickness marking period, uses high-quality animal protein, contains high levels of unsaturated fatty acids and bio-fermentation raw materials, is rich in lecithin, has a reasonable balance ratio of calcium and phosphorus, and fortified vitamin nutrition, adds immunoenhancers, living beneficial bacteria and digestive enzymes, promotes the rapid growth, enhances disease resistance and improves survival rate of penaeus orientalis seedlings which have strong body constitution and tidy specifications, and lay a solid foundation for subsequent successful breeding.
Owner:YANTAI DALE FEED CO LTD
Triple-enzyme hydrolysis preparation method of anti-tumor polypeptides of spirulina
ActiveCN104561208APromote development and utilizationHas inhibitory effectPeptide preparation methodsFermentationHydrolysateChymotrypsin
The invention provides a triple-enzyme hydrolysis preparation method of anti-tumor polypeptides of spirulina. The method comprises the following steps: preparing a solution having a concentration of 5 percent from spirulina powder with ultrapure water; repeatedly freezing and thawing, homogenizing and performing ultrasonic treatment, centrifuging to obtain supernate, freezing and drying for later use; adding the prepared protein fluid into pepsin for enzyme hydrolysis, controlling the pH value, adding trypsin for enzyme hydrolysis, adding chymotrypsin for enzyme hydrolysis, controlling the pH value, deactivating enzyme, cooling, and centrifuging to obtain supernate; sequentially filtering with ultrafiltration membranes having molecular weight cut-off of 10KD, 5KD and 3KD respectively to obtain three kinds of spirulina protein enzymatic hydrolysates; carrying out sephadex G15 column chromatography on 0-3K of enzymatic hydrolysate, eluting with water, and collecting four polypeptide ingredients, namely anti-tumor polypeptides of spirulina. The obtained spirulina polypeptide and monopeptide ingredients can be used for establishing a theoretical basis for development and utilization of anti-tumor medicines and health foods.
Owner:SOUTH CHINA UNIV OF TECH
Full artificial compound feed for juvenilesea cucumbers
InactiveCN101099542AMeeting nutritional needsImprove conversion rateClimate change adaptationAnimal feeding stuffYeastStichopus
The present invention provides a complete artificial mixed feed for stichopus japonicus. Said feed composition includes (by weight portion) 60-30 portions of sargassum thunbergii powder, 15-25 portions of sea-verdure powder, 15-45 portions of degummed sea-tangle powder, 15-5 portions of spirulina princes powder, 10-5 portions of fermentation yeast, 0.6-0.2 portion of polyvitamin complex, 0.8-0.4 portion of compound mineral salt and 10-60 portions of dried dredge.
Owner:青岛浩然海洋科技有限公司
Wheat germ and germinated brown rice composite nutritional powder and production method thereof
ActiveCN102669580AExtended storage timeImprove food qualityFood preparationWheat germAdditive ingredient
The invention relates to wheat germ and germinated brown rice composite nutritional powder and a production method thereof, and belongs to the technical field of food processing. The production method is characterized in that wheat germ and germinated brown rice are used as main raw materials; and the production method comprises the following steps of: performing microwave enzyme deactivation on the wheat germ, crushing, and sieving to obtain wheat germ powder; puffing the germinated brown rice, crushing, and sieving to obtain germinated brown rice powder; cooking the germinated brown rice, calendering and drying to obtain germinated brown rice flakes; and adding carrot powder, skim milk powder, white granulated sugar powder and spirulina powder, mixing, sterilizing, packing, and thus obtaining the wheat germ and germinated brown rice composite nutritional powder. The composite nutritional powder is rich in wheat germ protein and fat, and also contains health-care components such as wheat germ glutathione, octacosanol and gamma-amino butyric acid (GABA). The composite nutritional powder is rich in nutrition, does not cake during brewing, does not have sediment, is smooth in mouthfeel, good in chewing property and convenient to eat, and is easily digested and absorbed by human body.
Owner:江苏宇宸面粉有限公司
Preparation method of spirulina extract
The invention discloses an extraction method of a spirulina organism, which comprises the following three steps: a fermentation preprocessing step: super macro pulverizing spirulina fine powders, and adding a complex medium to carry out fermentation to prepare fermentation basic solution; a fermentation step: inoculating eosinophilic spirulina bifidobacterium with the fermentation basic solution, and carrying out fermentation to prepare fermentation liquor; and a fermentation postprocessing step: carrying out thallus removal and enzyme inactivation on the fermentation liquor, concentrating, and drying to prepare a spirulina main chemical componet extract. According to the invention, a process combining a super macro pulverization physical method and a bifidobacterium fermentation biological method is adopted for processing spirulina fine powder, so that the unpleasant fishy smell of the spirulina can be effective removed, and the taste of an end product is improved; an eucaryotic cell structure of the spirulina can be effectively damaged, and the contained protein is disassociated, so that the extraction rate of the protein is improved; the high protein can be completely resolved to translate into oligopeptides, and the content of the oligopeptides is improved, so that the end product is easy to absorb and utilize; and the method is simple and convenient to operate, has low cost and little environment pollution.
Owner:THE FIRST AFFILIATED HOSPITAL OF THIRD MILITARY MEDICAL UNIVERSITY OF PLA
Meat rabbit feed and preparation method thereof
InactiveCN103070306AFormulation ScienceIncrease the fragranceFood processingAnimal feeding stuffBiotechnologyMarionberry
The invention provides meat rabbit feed comprising raw materials in part by weight as follows: 20-30 parts of corn, 8-10 parts of soy beans, 8-10 parts of sesame cake, 8-10 parts of rape seed cake, 10-12 parts of brewer's grains, 15-20 parts of wheat bran, 15-20 parts of soybean straw powder, 8-12 parts of common vetch bran, 4-6 parts of alfalfa meal, 10-12 parts of unite bran, 4-6 parts of edible fungi bran, 4-6 parts of cassia twig powder, 4-6 parts of waste sugar residue, 1-3 parts of polygonum powder, 4-6 parts of pear flower, 4-6 parts of jasmine flower, 4-6 parts of moringa oleifera leaf powder, 4-6 parts of dry aloe powder, 0.01-0.03 part of dry cactus powder, 0.01-0.03 part of dry spirulina powder, 1-3 parts of ginkgo biloba powder, 4-8 parts of honey, 0.5-0.8 part of stone powder, 0.5-1.0 part of egg-shell powder, 0.2-0.5 part of montmorillonite powder, 0.4-1.0 part of common salt, 0.05-0.1 part of blackberry flower powder, 0.02-0.04 part of rosemary pollen, 0.01-0.03 part of medicated leaven powder, 0.01-0.03 part of bupleurum, 0.01-0.03 part of common fennel powder, 0.1-0.3 part of dandelion powder, 1-3 parts of pomegranate rind powder, 1.5-2.5 parts of composite vitamin premixe, 0.001-0.002 part of decarboxylase powder and 0.001-0.002 part of robenidine. Fed by the feed provided by the invention, meat rabbits quickly grow, have low morbidity and are good in meat quality.
Owner:李峰
Composition for promoting skin barrier repair and application thereof
InactiveCN108685741AEasily damagedPromote repairCosmetic preparationsToilet preparationsSpirulina sp.Trehalose
The invention belongs to the technical field of biomedical, and specifically relates to a composition for promoting skin barrier repair and an application thereof. The composition for promoting skin barrier repair includes the following components in parts by weight: 10-20 wt% of trehalose, 10-30 wt% of sodium hyaluronate, 5-15 wt% of a herba centellae extract, 5-15 wt% of spirulina polysaccharide, 5-15 wt% of collagen, 5-20 wt% of an aloe extract, 1-5 wt% of ceramide, 1-5 wt% of poly(sodium L-glutamate), 1-2 wt% of ascorbyl glucoside, and 0.5-2 wt% of acetylchitosamine. The prepared composition can be used for promoting the repair after skin barriers are damaged, is especially suitable for repair of skin barrier damage after laser cosmetic treatment.
Owner:GUANGZHOU GUOYU MEDICAL TECH
Natto nutritional health food
InactiveCN104855845ARich varietyRich in nutritional valueNatural extract food ingredientsFood ingredient functionsBiotechnologyNutritive values
The invention discloses a natto nutritional health food. The natto nutritional health food is prepared from the following raw materials in parts by weight: 20-40 parts of natto powder, 10-25 parts of soybean peptide powder, 10-20 parts of spirulina, 10-15 parts of soybean phospholipids, 10-15 parts of isomalt, 5-10 parts of kudzu vine root extract, 5-10 parts of chitosan oligosaccharide, 5-10 parts of soybean dietary fiber powder, 5-10 parts of arabinose, 2-5 parts of maltodextrin and 1-3 parts of microcrystalline cellulose. The natto nutritional health food is easily absorbed by a human body, and also has the effects of preventing and curing diseases and beatifying in addition to relatively high nutritive value; as a result, the waste generated in the body can be eliminated immediately and domestic and overseas polypeptide food varieties can be enriched.
Owner:周维官
Elderly nutrition powder prepared from wheat germ serving as main raw material
InactiveCN102551044AGood synergyAdjust self-healing abilityFood preparationBiotechnologyAnimal science
The invention discloses elderly nutrition powder prepared from wheat germ serving as a main raw material. The elderly nutrition powder is prepared from the following raw materials in percentage by weight: 8 to 26 percent of spiral seaweed, 12 to 25 percent of wheat, 12 to 30 percent of wheat germ, 6 to 15 percent of yam, 6 to 20 percent of hulless oat, 5 to 20 percent of yam, 6 to 20 percent of lotus seed, 8 to 20 percent of kudzuvine root, 8 to 15 percent of cooked walnut kernel, 5 to 15 percent of gordon euryale seed, 1 to 5 percent of spiral seaweed and 2 to 6 percent of sugar. The wheat germ is taken as the main raw material and added with the yam which is a food and medicine, so that the elderly nutrition powder is favorable for reducing blood pressure and cholesterol, stabilizing blood sugar and achieving the dynamic and static balance of the functions of internal organs; and therefore, the synergism of the functions of the internal organs of a whole body is enhanced, the self-repairing capacity of organisms on damaged cells is regulated, the balance is regulated, and effects of improving and enhancing immune systems of human bodies, slowing down ageing and building bodies are achieved.
Owner:张荣斌
Traditional Chinese medicine compound feed for egg producing duck in egg producing period and preparation method thereof
InactiveCN102948643AReduce consumptionThe effect of increasing production is obviousAnimal feeding stuffNutritional deficiencyNutritional deficiency disorder
The invention discloses a traditional Chinese medicine compound feed for egg producing duck in egg producing period and a preparation method thereof. The feed mainly comprises the following raw materials: 40-50 parts of corn, 5-7 parts of broken rice, 9-11 parts of Alternanthera philoxeroides, 4-6 parts of wild amaranth, 2-4 parts of Kyllinga brevifolia, 1-2 parts of Hericium erinaceus, 2-4 parts of polypeptide biological blood meal, 1-3 parts of forsythia flower, 0.8-1.2 parts of spirulina, 2-4 parts of green tea mustard, 15-25 parts of red dates, 12-15 parts of shrimp shell, 1-3 parts of distiller's grains, 2-4 parts of Chinese redbud, 5-7 parts of Petasites tatewakianus Kitam, 4-6 parts of bamboo charcoal, 3-5 parts of locust tree leaves, 1-3 parts of Boehmeria nivea, 2-3 parts of Polygonum chinense toothed burclover, 0.8-1.2 parts of Paederia scandens, 25-30 parts of Nephrolepis biserrata bean and 2-4 parts of luffa vine. The compound feed provided by the invention can maintain normal life activities of egg producing ducks, enhance immunity, disease resistance and stress resistance, prevent nutritional deficiency, reduce feed consumption, and improve the egg producing rate; at the same time, Boehmeria nivea, Polygonum chinense toothed burclover and Paederia scandens have detoxifying effect; and the spirulina and green tea mustard have obvious yield-increasing effect.
Owner:合肥市益农养殖有限公司
Composite fish bait for fry of brill
InactiveCN1618317AGrow fastImprove survival rateClimate change adaptationAnimal feeding stuffFeed conversion ratioSeawater
A composite feed for the young turbot is prepared from 14 raw materials including anabarilius powder, spirulina powder, concentrated soybean protein, squid powder, beer yeast, soybean lecithin, etc. Its advantages are rich nutrients, high conversion rate, high growth speed, and less pollution to water.
Owner:OCEAN UNIV OF CHINA
Dual-enzyme hydrolysis preparation method of anti-tumor polypeptides of spirulina
ActiveCN104561207AHas inhibitory effectPromote development and utilizationPeptide preparation methodsFermentationAlkaline proteaseUltrafiltration
The invention provides a dual-enzyme hydrolysis preparation method of anti-tumor polypeptides of spirulina. The method comprises the following steps: preparing spirulina holoprotein with pure water by means of repeated freezing and thawing, homogenizing and ultrasonic treatment; preparing spirulina polypeptides by means of an alkaline protease Alcalase 2.4 and papain dual-enzyme hydrolysis method; separating and purifying by utilizing an ultrafiltration membrane to acquire spirulina polypeptides having molecular weight ranges of 0-3K, 3-5K, 5-10K and more than 10K. The obtained spirulina polypeptide and monopeptide ingredients can be used for establishing a theoretical basis for development and utilization of anti-tumor medicines and health foods.
Owner:SOUTH CHINA UNIV OF TECH
Traded rabbit feed and preparation method thereof
InactiveCN103070305ANutritional diversityIncrease the fragranceFood processingAnimal feeding stuffBiotechnologyHordeum vulgare
Owner:李峰
Dietetic therapy meal auxiliary or meal replacement product for gastric ulcer and duodenal ulcer
InactiveCN103621985AReduce incidenceStable healthFood ingredient functionsFood preparationBiotechnologyDuodenal ulcer
The invention relates to a dietetic therapy meal auxiliary or meal replacement product for gastric ulcer and duodenal ulcer. The main components and a preparation method are as below: first conducting superfine grinding on chicken's gizzard membrane, cape jasmine, a honeysuckle decoction, a kiwi fruit powder, pine pollen, a fingered citron powder, lily, processed licorice, clove and litchi into a powder, and adding a coix seed powder, a Poria powder, a wheat germ powder, a Chinese yam powder and a walnut powder; or decocting the materials with water, filtering the decoction and spraying a filtrate into the coix seed powder, the Poria powder, the wheat germ powder, the Chinese yam powder and the walnut powder; conducting high temperature slaking on the mixture; adding xylo oligosaccharide, a Lactobacillus acidophilus powder, a bifidobacterium powder, a natto powder, a yeast powder, an L-arabinose powder and a spirulina powder; mixing uniformly; and conducting subpackaging. The invention employs reasonable compatibility of materials which are used as both food and medicine and utilizes the principle of balance constitution in traditional Chinese medicine, so that the human body can restore balance and achieve the stable state of health through diet. The product reduces incidence of diseases related to gastric ulcer and duodenal ulcer physique and has the advanategs of safety, effectiveness, little toxic or side effect, common food as the main raw materials, low price and easiness for people to accept.
Owner:浙江永葆康安医疗科技有限公司
Preparation method of sporoderm-broken spirulina wine
The invention discloses a preparation method of sporoderm-broken spirulina wine, belonging to a method for deeply processing food with spirulina, in particular to a method for preparing health wine from spirulina. The method takes the spirulina after physical sporoderm breakage as a raw material and comprises the following steps of: brewing with 30-60% (v / v) of edible grain wine or edible alcohol, wherein the ratio of the two is: 1-3kg of spirulina:10-20kg of edible grain wine or edible alcohol, the brewing temperature is 5-50 DEG C, and the brewing time is at least 1 hour; separating solid and liquid; adding edible sugar to the liquid according to a mass ratio of 3-5%; after dissolution, standing for more than 24 hours; and filtering out the precipitates to obtain the product. In the invention, the spirulina wine prepared from the spirulina powder after physical sporoderm breakage prevents hidden danger of food, contains high content of spirulina active ingredients, and has delicious taste and obvious healthcare effect.
Owner:YUNNAN KANGQI BIOTECH
High selenium and germanium broccoli
The invention discloses a high selenium and germanium broccoli, and belongs to the technical field of high-tech production of vegetable crops in soilless culture superposed with industrial greenhouse bases. The high selenium and germanium broccoli consists of selenium and germanium enriching spirulina ganderma capense mineral elements, an excellent organic fertilizer: deodorizing environment-friendly enzymes of vegetable and fruit peels fermented by human and animal manure, a fertility enhancer, liquid waste winery using human and animal manure and a composite element nutritional base fertilizer for cultivating broccoli. In production of broccoli, the technology of the industrial greenhouse bases superposed with soilless culture is mainly adopted. Based on outstanding characteristics of root application and foliage spray, the pertinence is strong, oxygen is quick to absorb and transfer, the fixing effect of soil to some nutrients can be avoided, and the utilization ratio of the nutrients is improved. Insufficient fertilizer absorption by the root system can be supplemented by foliage spray, and the yield-increasing effect is remarkable. The content of copper poly-enzyme molecules in broccoli is increased. The broccoli is homological of medicine and food to effectively protect myocardial cells and promote spontaneous recovery of cells in the whole body, and has better treatment or assistant treatment effect on chronic diseases and various refractory diseases.
Owner:成进学
Globefish complete compounding feed
InactiveCN1409985AMeet the needs of artificial breedingAvoid formingClimate change adaptationAnimal feeding stuffYeastGlutelin
Owner:钱晓明
Method for culturing and detecting high selenium-enriched spirulina platensis
InactiveCN102876579AIncrease contentImprove immunityUnicellular algaeMicroorganism based processesBiotechnologyFreeze-drying
Owner:ANHUI UNIVERSITY +1
Method and biochemical treatment agent for preventing and controlling blue-green algae
ActiveCN101830567ALow costImprove applicabilityBiological water/sewage treatmentCyanophagesEutrophication
The invention relates to a method and treatment agent for preventing and controlling blue-green algae. A cyanophage bacterium S agent is a culture solution with the solid content of 0.5-2 percent, which is prepared from spirulina powder, NaCl and purified water; a biological substrate modified agent of K agent is prepared by compounding saccharomycetes, bacillus subtilis and cyanophage bdellovibro; and an algal removing water purifying agent of L agent is prepared from 40wt% of sodium carbonate, 50wt% of fourth generation of polyamidoamine and 10 wt% of sodium bentonite. The invention overcomes the defects of two methods by using beneficial bacterium which scrambles nutrition with the blue-green algae and cyanophage capable of phagocytosing the blue-green algae. The invention is a system engineering for preventing and controlling blue-green algae, which organically combines a biological method and a chemical method and can prevent and control blue-green algae comprehensively with proper cost and favorable practicability and stability; and the blue-green algae is controlled by using a microbial method at early stage with obvious implementation effect , since a cell wall of the blue-green algae is thinner and cyanophage can phagocytose algae quickly; in addition, since a water body has high eutrophication degree in summer, comprehensive treatment can achieve good effect.
Owner:NANJING SHENKELONG ENVIRONMENTAL PROTECTION
Anti-aging compound
InactiveCN101856374AEnhanced inhibitory effectGood anti-aging effectOrganic active ingredientsAntinoxious agentsWater solubleAnti ageing
The invention discloses an anti-aging compound which comprises spirulina polysaccharide and folium ginkgo extract, and the mass ratio of the spirulina polysaccharide to the folium ginkgo extract is 0.35 to 1.5:0.35 to 1.5. The preferred mass ratio of the spirulina polysaccharide to the folium ginkgo extract is 2:1. The spirulina polysaccharide is water-soluble heteropolysaccharide, and the content of the polysaccharide thereof in percentage by mass is more than or equal to 93 percent. The content of general flavone of the folium ginkgo extract in percentage by mass is more than or equal to 24 percent, and the content of terpene lactones thereof in percentage by mass is more than or equal to 6 percent. The anti-aging compound comprises the spirulina polysaccharide and the folium ginkgo extract, can play the cooperative and synergistic roles by combination. because both the spirulina polysaccharide and the folium ginkgo extract contain hydroxyl or phenolic hydroxyl structures, thereby significantly improving the anti-aging effect.
Owner:QINGDAO AGRI UNIV
Manufacturing process of spirulina potato drink
InactiveCN103732084AFood ingredient as antioxidantLactobacillusBiotechnologyLactic acid fermentation
The invention relates to a method for manufacturing a spirulina potato drink making use of fermental product of potato flesh juice and spirulina enzymolytic product. The method comprises steps where potatoes are selected, peeled and heated with steam. Then, they go through a lactic fermentation and continuously a mixing with spirulina enzymolytic product obtained from enzymolysis to finally have a product.
Owner:朴哲勇
Hemp-based infant formula and methods of making same
InactiveCN104302193ASolvent extractionProtein composition from vegetable seedsBiotechnologyNutrition
Owner:詹尼弗·赖特 +1
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