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278 results about "Body Constitution" patented technology

The physical characteristics of the body, including the mode of performance of functions, the activity of metabolic processes, the manner and degree of reactions to stimuli, and power of resistance to the attack of pathogenic organisms.

Body composition, circulation, and vital signs monitor and method

The invented non-invasive vital signs monitor is in a flexible, nominally flat planar form having integral gel electrodes, a sticky-back rear surface, an internal flex circuit capable of sensing, recording and playing out several minutes of the most recently acquired ECG waveform data and a front surface that includes an outplay port. The invented non-invasive body composition ‘risk’ monitor includes a measurement device for monitoring one or more variables including body fluid mass, dehydration, respiratory rate, blood pressure, bio-impedance, cardiography such as cardiac output, and body conformation parameters. The risk monitor may be provided in a lightweight carrying case into which the vital signs monitor plugs. Finally, a lightweight portable probe or transducer containing a transmissive or reflective electro-optical emitter and receptor in the infrared spectrum is fitted on a subject's finger or toe. Associated electronics energize and monitor the probe, detect cardio-rhythmic fluctuations therefrom, and process digital data over a prescribed window to produce a non-invasive, qualitative or quantitative measure of the subject's circulation. In accordance with one embodiment of the invention, a simple tri-color LED array is used to indicate the subject's circulation as being normal, reduced, or borderline. Thus the vital signs, bio-impedance, and circulation monitors may be independent or they may be integrated into one portable, non-invasive device that can concurrently monitor and locally display or remotely convey important patient data including circulation data to a local subject or physician or to / from a remote patient medical data center via wireless telemetry for oversight, treatment and possible intervention by a remote physician.
Owner:SEMLER SCI

Body type determination apparatus

An object of the present invention is to provide an easy-understandable representation of fat tissue and lean tissue respectively occupying in a body constitution of a subject. Another object thereof is to help the subject determine which one of the fat tissue or the lean tissue is decreasing by weight reduction. A body type determination apparatus according to the present invention calculates an index of body fat mass, FMI (Fat Mass Index: fat mass / body height2), an index of lean mass, LMI (Lean Mass Index: lean mass / body height2), and a body build index, BMI (Body Mass Index: body weight / body height2) from entered body data and a measured bioelectric impedance, and further the apparatus displays a relationship between the BMI and the FMI and / or between the BMI and the LMI as a result of measurement by way of a graph and / or an illustration.
Owner:TANITA CORP

Exercise Aid Device

An exercise aid device has a hip supporting member movable relative to a base, footrests movable relative to the base, drive means for driving the hip supporting member, body constitution estimating unit for estimating at least one of fat mass and muscle mass of a user, and a controller for the drive means. The controller controls the drive means such that a load acting on a femoral region by own weight of the user supported on the hip supporting member changes according to a relative positional displacement between the user's toe and trochanter major, the positional displacement is allowed in a direction of flexion and extension of knee joint of the user, and an angle of the knee joint is maintained substantially constant. In addition, since the controller controls the drive means by use of an output of the body constitution estimating unit, it is possible to provide an exercise with less burden to the knee joint and a suitable strength for the user.
Owner:MATSUSHITA ELECTRIC WORKS LTD

Fatty acid component balanced children type nutrition blended oil containing multiple active ingredients

The invention relates to fatty acid component balanced children type nutrition blended oil containing multiple active ingredients. The nutrition blended oil prepared from a plurality kinds of vegetable oils contains omega-6 polyunsaturated fatty acid (PUFA), and omega-3 PUFA, so that when the blended oil eaten by children and the fat of other dietary sources are comprehensive evaluated, the ratio of omega-6 to omega-3 is (4-6):1, and the recommended value of Chinese Nutrition Society is met. The nutrition blended oil contains 2 percent of gamma-linolenic acid, and the content sum of lauric acid, myristic acid and palmitic acid is less than 4.5 percent. In addition, the nutrition blended oil also contains multiple active ingredients without antioxidants. The nutrition blended oil has the advantages of contributing to improvement on body constitution and intelligence of users, preventing the occurrence of cardiovascular and cerebrovascular diseases, reducing the occurrence of obesity, hyperlipidemia and thrombosis, and the like caused by fat nutrition unbalance, along with low cost, balanced fatty acid nutrition, multiple active ingredients and higher safety.
Owner:ZHEJIANG OIL MASTER

Dietary fiber meal replacement powder

The invention provides dietary fiber meal replacement powder. The dietary fiber meal replacement powder is prepared from the following raw materials in percentage by mass: 33 to 82 percent of dietaryfiber powder, 10 to 38 percent of functional oligosaccharide, 2 to 4 percent of milk powder, 1 to 5 percent of konjac flour, 4 to 10 percent of soybean peptide powder, 0.01 to 0.05 percent of a sweetening agent, 0.1 to 0.6 percent of multivitamin, 0.5 to 1.5 percent of multi-mineral and 0.2 to 1.0 percent of a thickening agent. The dietary fiber meal replacement powder has the advantages of comprehensive nutrients, strong satiety, fine and smooth mouthfeel and low energy, can be used for improving the body constitution of obese people and can be used as a meal replacement food for people withdiabetes mellitus and obesity.
Owner:SHANDONG YUWANG ECOLOGY FOOD IND

Nostoc sphaeroides nutrition powder as well as preparation method and application thereof

The invention relates to the food field and particularly relates to nostoc sphaeroides nutrition powder as well as a preparation method and application thereof. The nostoc sphaeroides nutrition powder comprises the following components in parts by weight: 5-15 parts of soybean meal, 1-4 parts of whey protein powder, 0.1-1 part of dried nostoc sphaeroides, 1-5 parts of crude nostoc sphaeroides phycobiliprotein extract powder, 1-3 parts of dry nostoc sphaeroides polysaccharide powder and 1-5 parts of fruit powder. The preparation method of the nostoc sphaeroides nutrition powder comprises the following steps: uniformly mixing the components and grinding the components into fine powder, passing the powder through a 55-65-mesh sample separating sieve to obtain the nostoc sphaeroides nutrition powder. The nostoc sphaeroides nutrition powder which is prepared from nostoc sphaeroides and cereals as raw materials has a very high nutritive value and a health function, and can meet the needs of consumer groups in different age stages and body constitutions. The nutrition powder disclosed by the invention can be independently eaten and also can be applied to the food fields of rice flour, noodles, cakes, biscuits, bread, nutritious foods and the like.
Owner:HUNAN YANDI BIOLOGICAL ENG

Composition for auxiliary protection of gastric mucosa and/or remission of gastrectasia and microecological preparation thereof

The present invention belongs to the field of biotechnology and particularly relates to a composition for the auxiliary protection of gastric mucosa and / or the remission of gastrectasia and a microecological preparation thereof. The composition for the auxiliary protection of gastric mucosa and / or the remission of gastrectasia is prepared through the synergistic combination of traditional Chinese medicines homologous in medicine and food, and probiotics. The traditional Chinese medicines homologous in medicine and food are composed of hericium erinaceus and poria cocos. The microecological preparation is prepared by the above composition and preparation auxiliary components. According to the technical scheme of the invention, the composition is prepared through the synergistic combination of traditional Chinese medicines homologous in medicine and food, and probiotics, so that the composition can well protect the gastric mucosal lesion and / or the gastrectasia. Meanwhile, the composition can adjust the balance of intestinal flora and improve the resistance. The traditional Chinese medicines homologous in medicine and food, and the probiotics play effects synergistically and promote each other, thus entirely regulating the body constitution and maintaining the normal health status.
Owner:山东凤凰生物科技股份有限公司

Pure natural beverage capable of not only perfecting dietary structure but also regulating dietary property and flavor

The invention discloses a pure natural beverage capable of improving dietary structure and conditioning diet property and flavor. According to the invention, a natural surfactant forming o / w emulsion in vegetable milk and / or animal milk is adopted as an emulsifying agent and suspension needed in a grain-cereal beverage production, such that harms to human body caused by non-natural foodstuff additives are reduced. The grains and cereals are puffed and crushed, such that the taste of the grains and cereals are improved, the production process of the grain-cereal beverage is simplified, and water-solubility and suspension property of the grain-cereal suspended solids in the beverage are improved. Pungent plants are added to the pure natural beverage to enhance yang, and to help the consumers escape the ill condition or sub-healthy state caused by cold body constitution, and to provide the consumers with the healthy state wherein yang serves as the master and yin serves as the slave.
Owner:丛繁滋

Multifunctional health-care medicament pillow for baby

The invention discloses a multifunctional health-care medicament pillow for a baby. The center of the front surface and / or the middle part of a long edge of a top pillow fabric is sewed with a bottom pillow fabric to form a pillow groove which is shaped like an arc or a pig kidney to adapt to the head of the baby and has a certain slope; the bottom fabrics or the edges of a medical pillow bag and the pillow groove are provided with bag openings respectively; the bag openings are respectively sewed with a big end up fastener; the bag openings are used for disassembling and exchanging seeds of traditional Chinese medicaments and a sweat-absorbing material, adjusting the height and width of the pillow and providing convenience for disassembling and washing a pillow bag; the sweat-absorbing material with proper softness is filled in the arc or pig kidney shaped pillow groove; and one or several traditional Chinese medicaments in a form of small granular seeds of fruit of negundo, fructus cannabis and seeds of feather cockscomb are filled in the medicament pillow. The pillow has the advantages of stimulating the circulation of blood, allaying tiredness, achieving healthcare treatment, guaranteeing a well-developed baby head and comfortable sleep for the baby, improving sleep quality and strengthening body constitution of the baby, along with rational structure, good elasticity, good shape, well-chosen traditional Chinese medicaments, ventilation, dryness and comfortableness, sweat absorption, mildew resistance and sterilization.
Owner:韦耀宏

Yeast additive for growth and development promoting and body immunity enhancing feed of piglets and preparation method thereof

The present invention discloses a yeast additive for a growth and development promoting and body immunity enhancing feed of piglets and a preparation method thereof. The feed additive is rich in various nutrients needed for the growth of piglets, can effectively assist the piglets to digest and absorb the feed, improves the feed utilization rates, is free of hormones and chemical residues, and can also enhance the body constitution of the piglets, improve body immunity, and reduce the incidence of the diseases while promoting the growth of the piglets.
Owner:淮北希杰动物营养科技有限公司

Method for preparing probiotics product based on human somatology

The present invention relates to the preparation process of probiotics preparation based on human somatology. The materials for the probiotics preparations are classified based on the body constitutions. The medicated food material of the basic recipe is inoculated with probiotics and through high temperature aerobic fermentation and low temperature anaerobic fermentation to form the probiotics preparation of basic recipe, with the probiotics being black tea fungus. The probiotics preparation of tempering recipe is compounded based on the body constitutions. The present invention raises the utilization of Chinese medicinal materials, and the probiotics preparation has rich nutrients, good taste, reasonable recipe, determined use and high health effect, and may be used in preventing several diseases.
Owner:陈希萍

Micro-ecological feed capable of improving intestinal function of pelteobagrus fulvidraco fries in feeding habit conversion period

The invention discloses micro-ecological feed capable of improving an intestinal function of pelteobagrus fulvidraco fries in a feeding habit conversion period. The micro-ecological feed contains the following main functional raw materials in parts by weight: 0.01-0.02 part of bacillus licheniformis with the bacteria content of 2*10<10> per gram, 1-1.5 parts of a water extract of whole flower of honeysuckle, 0.05-0.2 part of fructooligosaccharide and 0.01-0.03 part of vitamin E. The feed is capable of improving the intestinal function of the pelteobagrus fulvidraco fries in the feeding habit conversion period. The feed formula is complete and rich in nutrition, and therefore, the feed is capable of promoting the growth performance of the pelteobagrus fulvidraco fries, improving the micro-ecological environment in the intestine of the pelteobagrus fulvidraco, restraining the planting growth of harmful bacteria on the intestine epithelium, improving the absorption and the utilization of the pelteobagrus fulvidraco fries on the nutritive elements, enhancing the body constitution of the fries, and decreasing the enteritis morbidity of the pelteobagrus fulvidraco, thus enabling the pelteobagrus fulvidraco to be non-polluted environment-friendly aquatic products, increasing the economic benefit for feed producers and farmers and being beneficial to the healthy and sustainable development of the fishery.
Owner:南京致润生物科技集团有限公司

Daily-life disability related physical information determining apparatus

An apparatus firstly acquires a value involving in a physical condition, such as a value relating to a body constitution, a value relating to a basic physical strength or a value relating to a motive ability, by acquisition means 101, secondly, based on said value, the apparatus specifies in specification means 103 the physical information involving in the physical strength related phase of the daily-life disability, such as a value relating to the basic strength, a value relating to the motive ability, or a value relating to a daily-life disability, all of which are configured for an aged person placed as a subject and stored in storage means 102, and finally the apparatus in output means 104 outputs thus specified information. Thereby, the determination on the physical information relating to the physical strength related phase of the daily-life disability may become possible automatically.
Owner:TANITA CORP

Compounding process of personalized nutritious diet

The compounding process of personalized nutritious diet includes the following steps: classifying food nature and flavor, classifying human body constitution, analyzing the compatibility relationship between food nature and flavor and human body constitution, analyzing the compatibility relationship between food and human body constitution, classifying food based on the compatibility, subdividing crowds according to gender, body constitution, age and work strength, making various kinds of diet compounding templates, and completing the personalized nutritious diet compounding. The present invention can result in reasonable daily diet structure and balanced nutritious state.
Owner:钱海

Donkey-hide glue soft sweet

The invention discloses a donkey-hide glue soft sweet. The formula is that the donkey-hide glue soft sweet contains the following ingredients by weight percent: 43.5 of white granulated sugar, 43.5 of starch syrup, 11.1 of modified starch, 0.05 of spice and 1.85 of particle donkey-hide glue. The production processes of the donkey-hide glue soft sweet comprise sugar cooking, depositing, drying, sanding and drying. The donkey-hide glue soft sweet is of the color of black tea and is transparent, has the functions of nourishing vital spirit, enriching blood, improving immunity and preventing osteoporosis, is suitable for people suffering from iron-deficiency anemia and post-hemorrhagic anemia, and has good regulation action on the body constitution of people who are old, weak, sick for long time, are apt to catch a cold and the like.
Owner:高广升

Grass carp cultivation method

The invention provides a grass carp cultivation method comprising the following steps: (1) fry cultivation is carried out, namely grass carp fries are added into a cultivation pond, and are cultivated into fingerlings; (2) fingerling cultivation is carried out, namely the grass carp fingerlings are cultivated until an average mass of the fingerling reaches 500-1000g per fingerling; (3) adult fish cultivation is carried out, namely broad beans are used for feeding the grass carp fingerlings twice per day until the grass carp fingerlings grow into adult grass carps; and the adult grass carps with an average mass of 1000-3000g per carp can be caught and marketed. The grass carp cultivation technology provided by the invention has high efficiency, and assists in effectively improving grass carp annual yield and reducing feeding cost. Also, with the method, the adult grass carps have robust body constitution, good shape, compact meat and rich nutrients. The method meets the requirements of ecological fishery development.
Owner:纪生机

Formula of Magu (a kind of high-temperature type volvariella volvacea edible fungus) soy sauce

The invention discloses a formula of sesame mushroom soy sauce, which comprises defatted soybean, wolfberry, safflower, garlic extract, ginger juice, wheat, sesame mushroom, aspergillus oryzae, liquid seed of Bacillus subtilis, edible salt and potassium sorbate , 40‑50 parts by mass of defatted soybeans, 8‑10 parts by mass of Chinese wolfberry, 1‑3 parts by mass of safflower, 4‑6 parts by mass of garlic extract, 4‑10 parts by mass of ginger juice, and 10 parts by mass of wheat 14 parts by mass, mushrooms are 30-40 parts by mass, Aspergillus oryzae koji species are 3-5 parts by mass, liquid seeds of Bacillus subtilis are 1-3 parts by mass, edible salt is 4-6 parts by mass, potassium sorbate is 1 -3 parts by mass. The present invention can effectively increase the mouthfeel of soy sauce itself by adding garlic extract and ginger juice to the formula, and by adding wolfberry, safflower and sesame mushrooms, it can effectively improve human immunity, regulate endocrine, and also has anti-aging effects It has special curative effect on men and women with poor physique and insomnia.
Owner:沈建国

Infrared-based body constitution identifying method and system electronic equipment, and storage medium

The invention discloses an infrared-based body constitution identifying method. The method comprises the steps of collecting infrared images, conducting sub-area division, identifying the body constitution, collecting infrared images of the human body of an examinee, identifying key points in the infrared images of the human body, conducting identifying and dividing on the sub-areas in the infrared images of the human body according to the key points, obtaining a relative temperature value of each sub-area according to an average temperature value of each sub-area and the overall average temperature value of all the sub-areas, and identifying the body constitution of the examinee according to the relative temperature value. The invention relates to electronic equipment and a readable storage medium, and the electronic equipment and the readable storage medium are used for executing the infrared-based body constitution identifying method. The invention further relates to an infrared-based body constitution identifying system. By means of the infrared-based body constitution identifying method and system, the electronic equipment, and the readable storage medium, standardability andobjectiveness of body constitution identifying of traditional Chinese medicine are improved, objective sub-area quantitative data is provided for traditional Chinese medicine, through further utilization of traditional Chinese medicine clinic diagnosis, the standardability of body constitution identifying of traditional Chinese medicine is achieved, properties and degrees of diseases are deductedand concluded, and the development prospect is good.
Owner:HANGZHOU Y Z MEDICAL TECH CO LTD

Production technology of pig growth promoting cold granulated fermentation feed

The present invention discloses a production technology of pig growth promoting cold granulated fermentation feed. The production technology consists of the following steps: a) fermentation raw material preparing, b) compound microorganism liquid preparing, c) culture medium preparing, d) fermentation agent manufacturing, etc. By reasonably matching the fermentation raw materials and conducting puffing treatment on the raw materials, cell walls and fiber structures are destroyed, which is conducive to protein decomposition. The fermentation agent is used to conduct the fermentation for the fermentation raw materials to obtain monosaccharides, various amino acids, fatty acids, and other nutritional factors which can be directly absorbed and used, so that the fermentation feed reduces digestion energy consumption, enhances raw pig body constitution, improves resistance, and promotes the growth and development of the raw pigs in the growth process. After the fermentation, the feed has a flavor of the fermentation, combines the use of a compound attractant, has a good attractant effect, and significantly improves the palatability of the feed. By the reasonable combination of the compound microorganism liquid and the introduction of the probiotics, the feed secretes growth promoting agent of mannanase and other active substances, improves the rate of lean meat, reduces the infections of escherichia coli and salmonella, and reduces the morbidity.
Owner:ZHEJIANG LYUGU ANIMAL HUSBANDRY

Sparassis crsipa beverage

A Sparassis Crispa beverage contains less than or equal to 10 wt% of Sparassis Crispa powder, less than or equal to 3 wt% of pawpaw sugar and water in balancing amount. The beverage provided by the invention is a pure bio-preparation, contains no chemical substances or additives harmful to the human body and has no toxic and side effects. The beverage is mainly suitable for those who suffer from diabetes and nephropathy, and has the effects of Sparassis Crispa in clearing away lung fire, invigorating kidney, strengthening spleen and stomach, enhancing the entire immune function, improving the immune function of the pancreatic islet, improving the body constitution and enhancing the immunity of the organism.
Owner:沙纯荣

Pig feed with effect of enhancing body constitution of boar and preparation method thereof

The invention provides a pig feed with the effect of enhancing the body constitution of a boar and a preparation method thereof and relates to the technical field of the feed and the preparation method thereof. The feed is prepared from the following raw materials: corn, bran, bean meal, fish powder, soybean oil, clam shells, dry sheep manure, beef liver powder, male silkworm moth powder, compound vitamin, compound trace elements, compound amino acid, fallen apple leaves, citrus pomace, actinolite powder, morinda officinalis, semen cuscutae, cistanche deserticola, astragalus membranaceus, semen allii tuberosi, fructus psoraleae, Chinese yam, dogwood, poria cocos, rhizoma alismatis and liquorice. The pig feed provided by the invention has the advantages that not only are high-quality proteins, vitamins and minerals contained, but also the energy needed by self growth need, semen generation, mating activity and the like of the boar are provided, the palatability is good, and the digestion is easy; since traditional Chinese medicines are also added into the raw materials, the boar can keep good appetite and sexual desire, and the quality of semen and the fertility of the boar can be improved.
Owner:HANSWINE FOOD GRP CO LTD

Laying hen feed and preparation method thereof

The invention discloses a laying hen feed and a preparation method thereof. The laying hen feed is prepared from the following raw materials in parts by weight: 50-70 parts of corns, 8-14 parts of Chinese sorghums, 5-11 parts of bean cakes, 1-7 parts of bran, 10-16 parts of wheat, 1-5 parts of table salt, 1-5 parts of shell powder, 115-135 parts of traditional Chinese medicine solution and 10-30 parts of rapeseed oil. The preparation method comprises the following steps: mixing the raw materials, soaking and granulating. The feed is free of toxic side effects to the laying hen in long-term feeding. The traditional Chinese medicine solutions in the feed formula are capable of greatly improving the body constitution of the laying hen, wherein the addition of the stomach-strengthening traditional Chinese medicine solution can effectively improve gastrointestinal functions of the laying hen so as to promote food intake of the laying hen while addition of the immunity-enhancing traditional Chinese medicine solution can effectively improve immunity of the laying hen so as to enhance disease resistance of the laying hen. Moreover, the feed is crushed and soaked during the preparation process, so that absorption of the laying hen to the nutrients in the feed is promoted; thus, the laying hen fed on the feed can produce eggs of higher quality. The feed is simple in preparation process, green, environment-friendly and capable of realizing mass production.
Owner:ZUNYI DASONGLIN POULTRY IND CO LTD

Original-flavored coarse grain nutritional powder and preparation method thereof

The invention provides original-flavored coarse grain nutritional powder and a preparation method thereof. The preparation method comprises the following steps: raw material selecting, stir-fried yellow millet powder preparing, black soybean powder preparing, chenopodium quinoa powder preparing, material mixing and packaging. A formula comprises the following components in parts by weight: 1-3 parts of yellow millet puffed powder, 1-3 parts of stir-fried yellow millet powder, 2-5 parts of corn puffed powder, 0.2-1 part of pumpkin powder, 1-3 parts of black soybean powder, 0.2-1 part of tartarybuckwheat powder, 0.2-1.5 parts of chenopodium quinoa powder, 1-2.5 parts of maltodextrin, 1-2.5 parts of xylitol and 0.2-1 part of inulin. The fully nutritional light-weight meal replacement powderaims at improving body constitution of sub-healthy populations, has effects of improving human body's high blood lipids, high blood sugar and high blood pressure, and is balanced in nutrition, delicate in taste and a comprehensive and balanced nutritional supplement food meeting diet philosophy of modern people.
Owner:山西西琳鸟农业科技开发有限公司

Body composition bathroom scales

The present invention provides a body constitution weighing scale which can measure the body weight, body constitution components and gravity centre balancing of people to be tested easily and safely by an apparatus. The body constitution weighing scale is integrally provided with a weighing scale section (5), a body constitution measuring section (20), as well as a balancing capability measuring section (17). Thus, the body constitution weighing scale can measure the body weight, body constitution components and gravity centre balancing of people to be tested easily and safely by an apparatus in a shorter time. In addition, the body constitution weighing scale can synthetically judge whether the sport is appropriate by measuring the body weight, body constitution components and gravity centre balancing of people to be tested after sport.
Owner:PANASONIC CORP

Method for improving survival rate of Larimichthys crocea larvae, feed and preparation method and application thereof

The invention relates to an aquatic feed additive, in particular to a method for improving the survival rate of Larimichthys crocea larvae, a feed, a preparation method and application thereof. The method comprises that the starch content in the feed for Larimichthys crocea larvae is reduced and the fat content is increased to make the starch content <=6%and fat content >=15% in the feed; preferably, the starch content is 5-6% and the fat content is 15-16% in the feed for Larimichthys crocea larvae. The feed for Larimichthys crocea larvae provided by the invention has the advantages that, based on the demand of Larimichthys crocea larvae for the energy substance, the nutrition control method is adopted, and the test proves that the feed can enhance the fish body constitution, accelerate the ingestion speed, improve the survival rate, promote growth, and improve seedling raising efficiency of Larimichthys crocea larvae.
Owner:ZHUHAI RONGCHUAN FEED

Blood pressure lowering coarse grain biscuits

The present invention discloses blood pressure lowering coarse grain biscuits. The biscuits are prepared from the following raw materials in parts by weight: 30-40 parts of wheat flour, 25-40 parts of radix puerariae powder, 5-10 parts of buckwheat flour, 5-15 parts of red bean powder, 10-15 parts of vegetable oil, 10-15 parts of eggs, 5-15 parts of vegetable powder, 10-20 parts of traditional Chinese medicinal liquid, 1-3 parts of lemons, 1-3 parts of red dates, 1-3 parts of mulberries, 1-5 parts of sunflower seeds, 1-2 parts of baking soda, 3-10 parts of honey, 1-2 parts of a food additive, 1-3 parts of xylitol, 2-5 parts of edible salt, and an appropriate amount of water. The wheat flour, radix puerariae powder, buckwheat flour and red beans are used as the main raw materials, and the traditional Chinese medicinal liquid containing various Chinese herbal medicines and the vegetable powder are supplemented to produce the coarse grain nutritious biscuits. The biscuits have various health-care functions of lowering blood sugar, lowering blood pressure, lowering blood lipids, etc., also have efficacies of promoting metabolism, improving gastrointestinal functions, clearing heat and removing toxins, smoothing liver and strengthening spleen, and enhancing body constitution, and are rich in nutrition and excellent in mouthfeel.
Owner:ANHUI YOUYUAN FOOD

Preparation method of Chinese wolfberry and red jujube tea beverage

The invention discloses a Chinese wolfberry and red jujube tea beverage. A preparation method of the Chinese wolfberry and red jujube tea beverage comprises the following steps: (1) grinding raw materials; (2) preparing a raw material extracting solution; (3) preparing a Chinese wolfberry bud tea extracting solution; (4) concentrating; (5) adding auxiliary materials and dissolving; (6) homogenizing; and (7) filling. The Chinese wolfberry and red jujube tea beverage disclosed by the invention is rich in nutrient, coordinated in taste and strong in aroma, contains composite nutritional components such as Chinese wolfberry, red jujubes and liquorice root, can be used for invigorating the spleen-stomach, replenishing qi, and promoting appetite and strengthening the spleen after being drunk for a long time, can be used for invigorating qi and strengthening essence, nourishing the liver and kidneys, resisting aging, stopping consumptive thirst and warming the body, and has the effects of changing cold body constitution and prolonging life after being drunk for a long time.
Owner:NINGXIA XIANENG BIOTECH
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