52 results about "Dietary protein" patented technology

Disclosed herein is a method for following up a prognosis of children with autism before and after treatment with different modalities administered by their clinicians, confirming the involvement of infectious agents, dietary proteins, and toxic chemicals in development of autism. The method utilizes detection of increased amounts of antibodies against an antigen based on infectious agent, toxic chemicals, or dietary proteins. Another method utilizes detection of antibodies to a self-tissue or peptide.

The present invention pertains to the field of nutrition and in particular a food product formulation based on protein and other nutrients extracted from oil seeds, such as hemp, for a plurality of uses, including, but not limited to an infant or toddler formula, a beverage, baked goods or a protein supplement. Suitable oil seeds include, but are not limited to hemp, flax, chia, pea and spirulina. Accordingly, the present invention provides a food product formulation for human consumption that can provide a complete source of dietary protein and other nutrients through oil seed protein. The formulation may be prepared in a variety of product forms, including but not limited to, a ready-to-serve liquid form, or a powder form that can be reconstituted prior to human consumption into liquid form, or a powder form that can be added to oilier ingredients to produce a baked product for human consumption, or a protein supplement.

The invention relates to a preparation method of special dietary protein powder suitable for pregnant women, belonging to the field of foods for special dietary uses. The special dietary protein powder is mainly prepared from soybean meal and defatted peanut protein powder; food raw materials such as purple sweet potatoes, walnut kernel, lemons, euphausia superba oil, lettuce and the like are added into the special dietary protein powder, and Chinese herbal medicines such as Indian buead, Chinese dates, orange peel, malt and the like which are both used as medicine and food are also added, so that the food formula for special dietary use can be formed; the powdered food is prepared by the steps of treating raw materials, mixing, grinding into thick liquid, homogenizing, spraying powder, canning and the like; the special dietary protein powder can be eaten after being dissolved in warm boiled water. The food for special dietary use is high in solubility, good in absorptivity and balanced in nutrition, and has remarkable functions for supplementing the requirements of the pregnant women for nutrition, improving the pregnancy vomiting reaction of the pregnant women and promoting appetite.

A recombinant dietary protein is provided that is free of phenylalanine and is a dietary protein with a high biological value. Further provided are a vector encoding said dietary protein, a microorganisms expressing said protein, a method for the production of said protein, and a dietary composition comprising said protein that in an embodiment is for use as a medicament and / or food for special medical purposes in patients with accumulations of phenylalanine in the body.

Compositions and methods for providing infant nutrition with partially hydrolysed proteins and non-digestible oligosaccharides for use in induction of oral tolerance against native dietary proteins.

A process for increasing lean body mass in a mammalian subject is provided that includes administering to the subject a purified quantity of maslinic acid, oleanolic acid, or a combination thereof. The administration can be orally and benefits from ingestion of an amino acid source such as dietary protein, oligopeptides, or amino acids. Administration within 2 hours of muscle-degrading exercise or on a daily basis for a period of time increases lean body mass.

A nutritional enteral composition intended for favoring the growth and maturation of non-mature gastro-intestinal tracts of young mammals, which contains as a protein source a mixture of dietary protein hydrolysates and intact proteins being partly in the form of bioactive peptides.

The present disclosure is directed to a method for reducing immunoreactivity of a food including (a) incubating a food that contains at least one protein with a cross-linking enzyme to form a food that includes at least one cross-linked protein; and (b) fermenting the food including the at least one cross-linked protein with a microorganism to form a modified food including a hydrolysate of the at least one cross-linked protein, wherein (a) is performed before (b) and wherein a level of immunoreactivity of the modified food is less than a level of immunoreactivity of an unmodified food including at least one protein. Modified foods obtained from the present method are also provided.

The present invention provides methods for improving gut health. In particular, the invention provides methods for improving gut health by improving the digestibility of dietary proteins, decreasing the flow of protein to the lower gastrointestinal tract, and / or decreasing the levels of Clostridium bacteria the upper intestinal tract of a subject. The methods comprise administering to the subject a supplement consisting essentially of at least one protease.

The invention relates to a production method of special dietary protein powder for gastrosis patients for eating, and belongs to the field of special dietary foods. The stomach is an important digestive organ, and has the physiological functions of storing and transferring food, digesting food, killing bacteria and the like. The protein powder is prepared from peanut protein powder and soybean protein powder as main raw materials, is added with walnut kernel and millet powder as food raw materials, and is assisted by edible and medicinal Chinese herbal medicines such as hawthorn, gardenia, fructus amomi, malt, endothelium corneum gigeriae galli, honey and dandelion to form a food formula for a special diet. The method comprises the following steps: treating raw materials; mixing, jordaning, homogenizing, spraying powder, filling and sterilizing to obtain the powdery food, wherein the powder food is eaten after being dissolved with warm boiled water. According to the special dietary protein powder prepared by the method, diet is organically combined with health maintenance to condition and prevent a stomach illness; and the special dietary protein powder has the effects of improving digestion and relaxing the bowels, has an auxiliary protection effect on gastric mucosal injuries, integrates dietary therapy, prevention and conditioning, and is especially suitable for gastrosis patients for eating.

A microbial adherence inhibitor in the form of fowl egg antibodies is disclosed, along with the method of making it and methods of using it. The inhibitor functions by substantially preventing the attachment or adherence of colony-forming immunogens in the rumen and intestinal tracts of host food animals. The inhibitor is made by inoculating female birds with the immunogen, harvesting the eggs which contain antibodies to the immunogen, harvesting the eggs which contain antibodies to the immunogen, drying the egg contents and adding to the feed or water for the host animals. Dependent upon the particular immunogen with which the female bird is inoculated, the egg antibody is used to promote the growth of food animals by improving feed conversion rates by decreasing the waste of dietary protein caused by the presence of certain colony-forming organisms in the animals, and to substantially reduce or eliminate the incidence of illnesses caused by the presence of certain illness-causing colony-forming immunogens, such as E. coli 0157:H7, in meat from food animals, and in other food stuffs.

A microbial adherence inhibitor in the form of fowl egg antibodies is disclosed, along with the method of making it and methods of using it. The inhibitor functions by substantially preventing the attachment or adherence of colony-forming immunogens in the rumen and intestinal tracts of host food animals. The inhibitor is made by inoculating female birds with the immunogen, harvesting the eggs which contain antibodies to the immunogen, harvesting the eggs which contain antibodies to the immunogen, drying the egg contents and adding to the feed or water for the host animals. Dependent upon the particular immunogen with which the female bird is inoculated, the egg antibody is used to promote the growth of food animals by improving feed conversion rates by decreasing the waste of dietary protein caused by the presence of certain colony-forming organisms in the animals, and to substantially reduce or eliminate the incidence of illnesses caused by the presence of certain illness-causing colony-forming immunogens, such as E. coli 0157:H7, in meat from food animals, and in other food stuffs.

The invention relates to a production method of a special dietary protein powder for the crowd suffering from insomnia and belongs to the field of food for special diets. According to the protein powder, the food for special diets is formed by taking oat powder and wheat flour as major raw materials, adding food raw materials such as walnut kernel and millet powder and supplementing medicinal and edible Chinese herbs such as lotus seed, poria cocos, spina date seed, mulberry, lily, longan and ginger; a powdery food is prepared by virtue of the steps of raw material processing, mixing, grinding into pulp, homogenizing, powder spraying filling and sterilizing; the powdery food is dissolved with warm boiled water to be eaten. The protein powder prepared by use of the method for special diets is organically combined with diets and health maintenance to regulate and prevent the insomnia symptom; the protein powder has the effects of soothing the nerves and improving the sleep quality and has the advantages of integrated tripe effects of dietary therapy, prevention and regulation, and is especially suitable for the crowd suffering from insomnia.