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8463results about How to "Promote digestion" patented technology

Breed-specific canine food formulations

Breed-specific dog food formulations that comprise chicken meat as the major ingredient, rice as the predominant (or sole) grain source, fruit and / or vegetable fiber as the primary or sole fiber source, unique fat and antioxidant blend, vitamins, herbs and spices, carotenoids, and no corn or artificial colors, preservatives, flavors or sugars are provided.
Owner:BIG HEART PET INC

Method and devices for modifying the function of a body organ

InactiveUS7175638B2Prevent shortening and unrollingMinimize distensionSuture equipmentsNon-surgical orthopedic devicesBody organsIntestinal structure
Methods and devices for partitioning or plicating a region of a hollow body organ are described herein. These methods and devices relate generally to medical apparatus and methods and more particularly to devices and methods for affecting a change in the function of a hollow body organ, particularly a stomach, intestine or gastrointestinal tract. These changes can include reducing the volume capacity of the hollow body organ, disrupting or altering the normal function of the organ, functionally excluding certain sections of the organ either by affixing adjacent tissue or excising certain regions, or affecting or correcting the response of the organ to naturally occurring stimuli, such as ingestion.
Owner:ETHICON ENDO SURGERY INC

Production of biodiesel and other valuable chemicals from wastewater treatment plant sludges

A process for producing biodiesel has been invented by first extracting lipids from the sludges generated during primary and / or biological treatment of municipal, agricultural, and industrial wastewaters using primary, secondary, and tertiary treatments followed by the transesterification of the extracted lipids using transesterification conversion into alcohol-based esters. The resulting products from this process include biodiesel, glycerol, lipid-free proteins, various other useful chemicals and an aqueous-based substrate well suited for optimized digestion within subsequent biological digestion (either aerobic or anaerobic). The lipids extracted from the sludges containing high levels of microorganisms are phospholipids which can also be directly used as lecithin. The extraction of the lipids from the sludges will be performed using chemical extraction techniques with the transesterification of the extracted lipids accomplished using basic, acidic, and / or a combination of the two transesterification techniques.
Owner:MISSISSPPI STATE UNIV RES & TECH

Novel nutritional food products for improved digestion and intestinal absorption

InactiveUS20100239559A1Sustained stabilityAvoiding unstable breakdown of the enzyme and large overdosingHydrolasesPeptide/protein ingredientsDigestionNovel food
The present invention is directed to novel food products, e.g., nutritional food products and infant formula, which contain one ore more enzymes selected from lipase, protease, and amylase that have been formulated / stabilized to have sustained stability in an aqueous medium. Such formulations are intended to provide a greater degree of compliance based on their ability to be incorporated into aqueous media while avoiding unstable breakdown of the enzyme and large overdosing due to expected breakdown when exposed to an aqueous environment, including saliva. Further described in the invention are additives packaged with instructions for combination with an aqueous medium, and instructions for the administration of the resulting mixture to a subject. In certain embodiments, enzyme insufficient patients, e.g., infants and elderly persons, would find particular benefit from the food products described herein.
Owner:BETH ISRAEL DEACONESS MEDICAL CENT INC

Cherry and tomato composite beverage and preparation method thereof

The invention discloses a cherry and tomato composite beverage and a preparation method thereof. The cherry and tomato composite beverage is prepared from the following raw materials, by weight, 30-45 parts of cherry, 15-20 parts of tomato, 10-15 parts of guava, 10-14 parts of pitaya peel, 10-15 parts of buckwheat, 14-18 parts of red glutinous rice, 1-3 parts of stevioside, 2-3 parts of very precious flower in Plateau Snow Mountain, 2-4 parts of ginseng fruit, 3-5 parts of grapefruit flower, 1-2 parts of flower of Intermediate peashrub, 1-2 parts of Japanese metaplexis, 12-18 parts of setose abelmoschus, a proper amount of rose wine, and 8-10 parts of a nutrient solution. The cherry and tomato composite beverage prepared in the invention maximally reserves nutritional components of cherry and tomato, has the characteristics of red and uniform color, aroma, sweet and delicious taste, smooth mouthfeel, abundant and balanced nutrition, and simple and feasible technology, has the efficacies of body fluid production promoting, thirst quenching, stomach strengthening, food digesting, pressure reducing, lipid lowering, heat clearing, detoxifying, toxin expelling and face nourishing through the synergistic effect with health care components of traditional Chinese medicines, and can promote digestion, enhance muscle power and improve the oxidation resistance of human bodies through long term drinking.
Owner:徐九山

Staple food for pets and preparation method thereof

The invention discloses a baked staple food for pets, which is prepared from raw materials comprising animal raw materials, grain powder, microbial protein, plant and animal protein, animal fat, vegetable oil, an antioxidant, a water-retaining agent, calcium acid phosphate and / or a dietary supplement, wherein the animal raw materials are fresh animal raw materials, and may be one or more of beef, chicken, mutton, rabbit meat, duck, goose meat, fish, pork, beef liver, beef lung, chicken liver, rabbit liver, rabbit lung, pork liver and pork lung; the animal raw material content of all the raw materials is 10 to 60 mass percent; and the grain powder content of all the raw materials is 10 to 40 mass percent. The staple food for the pets is prepared completely from the fresh raw materials, is healthy, nutrient, highly palatable, digestible, and more favorable for strengthening bones and enhancing the physique of the pets, and can maximally reduce discomfort caused by diet change and effectively improve the intestinal tract function of dogs.
Owner:WEIFANG PINGHEYUAN PET ARTICLE COMMERCE & TRADECO

Methods for treating pervasive development disorders

A method of utilizing the chymotrypsin level of an individual as a measure of the success of secretin, other neuropeptides, and peptides or digestive enzyme administration to such individuals, and in particular, as a prognosticative of potential secretin, other neuropeptides, peptides, and digestive enzyme administration for persons having ADHD, Autism and other PDD related disorders. In one aspect, a method for determining the efficacy of secretin, other neuropeptides, peptides, or digestive enzymes for the treatment of an individual diagnosed with a pervasive developmental disorder (PDD) comprises obtaining a sample of feces from an individual, determining a quantitative level of chymotrypsin present in the sample, and correlating the quantitative level of chymotrypsin determined to be present in the sample with the PDD to determine the efficacy of treating the individual with secretin, other neuropeptides, peptides, or digestive enzyme administration. In another aspect, a therapeutic method for treating an individual diagnosed with i PDD pervasive developmental disorder comprises determining the efficacy of secretin, other neuropeptides, peptides, and digestive enzyme administration for the treatment of the individual based on a measure of the individual's chymotrypsin level, and administering secretin, other neuropeptides, peptides, or digestive enzymes to the individual based on the determination of the measure of the individual's chymotrypsin level.
Owner:CUREMARK

Pregnant sow feeding mode

The invention discloses a pregnant sow feeding mode and belongs to the technical field of sow breeding. Aiming at physiological characteristics and nutritional requirements of sows during gestation period, the physiological stage of pregnant sows is further subdivided, the nutritional requirements of the pregnant sows at each stage per day are specified, and the body conditions, feeding environments and the like of different pregnant sows are combined. Meanwhile, aiming at the physiological characteristics and feeding modes of the pregnant sows at each stage, pregnancy beginning feed, pregnancy first-half-period feed, pregnancy second trimester feed, pregnancy latter half feed and perinatal feed are scientifically compounded. A reasonable, detailed and scientific feeding mode is formulated, the motion quantity of the pregnant sows can be effectively improved, the nutrient substances are accurately and timely supplied, the functions of the digestion and absorption system and immune system of the pregnant sows are promoted and improved, the number of living piglets is obviously increased, the embryo mortality is reduced, and the birth weight and uniformity of piglets are improved.
Owner:LIAONING WELLHOPE AGRI TECH

Pig feed and application thereof

The invention discloses a pig feed and application thereof, belonging to the technical field of sow feeding. Physiological stages of a pregnant sow are further subdivided and detailed according to physiological characteristics and nutritional requirements of the sow during a pregnancy period, the feed suitable for each stage is provided according to the nutritional requirements of the pregnant sow at each stage each day, and a reasonable and detailed feeding method is designed by combination with body conditions, feeding environments and the like of different pregnant sows, so that the exercise of the pregnant sow can be effectively increased, nutritional substances can be accurately and timely fed, the functions of a digestive absorption system and an immunity system of the pregnant sow can be promoted and improved, the number of living piglets is remarkably increased, the embryo mortality is reduced, the birth weight of the piglets is increased, and the uniformity of the piglets is improved.
Owner:山西南山百世食安农牧业有限公司

Apparatus and method for purification of agricultural animal waste

The present invention is drawn to a unique apparatus and method for treating and reusing the wastewater discharged from agricultural animal farms. The apparatus and method of the present invention may be readily sized and configured depending upon the amount and constituent(s) of the wastewater to be treated. In a first embodiment, the apparatus and method of the present invention is designed to be a zero discharge system in which no wastewater will be discharged or spray irrigated. In use, the apparatus and method of the first embodiment may actually require addition of make-up water during periods of low rainfall to make-up water losses due to evaporation and drift. It is contemplated that the only byproduct of the apparatus and method of the first embodiment may be a beneficial sludge if a sufficient number of installations are operated. In a second embodiment, the apparatus and method of the present invention provides a treatment system capable of reducing the nutrient loading in a step-wise fashion so that the wastewater can be used from different steps of treatment in order to apply the varying nutrient loads required by crops on a seasonal basis.
Owner:AGRIMOND USA CORP

An electric heating comprehensive energy system scheduling method based on improved weak robustness optimization

The invention discloses an electric heating comprehensive energy system scheduling method based on improved weak robustness optimization. According to the invention, the model description of the powerdemand response (DR) is compared and expanded to the electric heating comprehensive demand response (IDR), and the price type and excitation type comprehensive demand response is modeled; Under the low-carbon background, an electric heating comprehensive energy low-carbon dispatching model containing a combined heat and power generation unit, a pumped storage electric boiler, a heat storage electric boiler and a heat storage device is established, and the electric power constraint condition and the thermal power constraint condition are determined with the minimum comprehensive energy operation cost and the maximum benefit of a carbon emission transaction model as objective functions; Considering the uncertainty of wind power and comprehensive demand response, and the improved weak robustoptimization is utilized to process the uncertainty of the source load side to obtain an improved weak robust low-carbon scheduling model of the electric heating comprehensive energy system; And finally, an improved bacterial population drug tendency algorithm (BCC) is adopted for solving, and the effectiveness of the proposed model and algorithm is verified through examples.
Owner:YANSHAN UNIV

Anaerobic digester design and operation

An apparatus for the anaerobic digestion of solid waste is disclosed. The apparatus includes a pre-digestion treatment chamber and an anaerobic digester chamber coupled to the pre-digestion treatment chamber. A liquid suspension of solid waste is pretreated under aerobic conditions by heating to a desired pre-digestion temperature. One or more chemical or biological additives are added to the suspension of solid waste to improve the anaerobic digestibility of the solid waste. This may include enzymes to destruct poorly digestible solids and / or materials to provide a desired C:N ratio in the solid waste. The apparatus may include mixers, heaters, chemical or biological additives as needed, various sensors and probes, and a control system to monitor and control the anaerobic digestion process and maintain microbial health of the digester.
Owner:WATER SOLUTIONS TECH LLC

Liver related disease compositions and methods

Composition and methods for use in the therapeutic and preventative treatment, study, diagnosis and prognosis of liver related disease, inflammatory disease and related conditions are disclosed. Also provided are kits and reagents for prognosis and diagnosis of liver related disease, inflammatory disease and related conditions.
Owner:PERLEGEN SCIENCES INC

Green biological active feed

The invention discloses a green biological active feed, which relates to the technical field of feeds. The green biological active feed is prepared from the following materials in part by weight: 40 to 80 parts of straw, 5 to 30 parts of corn four, 5 to 25 parts of cake dregs, 5 to 25 parts of wheat bran, 0.1 to 0.2 part of complex bacteria and 0.1 to 0.2 part of complex enzyme. During preparation, the straw is crushed and then is uniformly mixed with the corn flour, the cake dregs and the wheat bran; the complex bacteria and the complex enzyme are mixed into the mixture; water is added into the mixture to ensure that the water content reaches 45 to 50 percent, and the mixture is filled in a big tank, sealed and stored for later use; or the mixture is baked or dried by natural wind for storage and later use. The green biological active feed has the following advantages of: (1) improving the balance of intestinal flora, and improving the feed utilization rate; (2) promoting the growth of meat livestock and poultry, and shortening the breeding cycle; (3) strengthening the body conditions of laying hens, ducks and geese, and having a significant strengthening action on prolonging theegg-laying peak period; (4) strengthening the body condition of female domestic animals, and improving the yielding rate; (5) strengthening the body conditions of the livestock and poultry, enhancingthe disease prevention and disease resisting capacities, and reducing the sickness rate; and (6) purifying the culture environment, and improving the meat quality due to no public nuisances and no residues.
Owner:徐贵阁

Preparation method of protein feed in oilseed dregs

The invention relates to a preparation method of protein feed in oilseed dregs. Oilseed dregs are used as a main material in which accessories are added and mixed, and the mixed material is preprocessed and mixed with water; seed liquid resurrection is carried out on the sieved strain of high-efficient degradation anti-nutritional factors; in the form of single strain or combination, 2% to 15% of general inoculum concentration of the strains by weight are simultaneously connected with mixture solid fermentation medium after preprocessing on standing at the temperature of 25 to 45 DEG C, mixed and fermented for 24 to 96 hours; after fermentation, the finished products are obtained after drying and dehydration; the raw materials have the following proportions by weight: 40% to 60% of oilseed dregs, 0 to 10% of accessories and 40% to 50% of water. According to the composition, characteristics and nutrient advantages of anti-nutrient substance in oilseed dregs, the method not only can efficiently eliminate anti- nutritional factors in the dregs but also can improve the oligopeptide content and simultaneously maintains higher protein content so that the quality of protein feed can be further advanced and improved.
Owner:INST OF OIL CROPS RES CHINESE ACAD OF AGRI SCI

Novel efficient and natural attractant

The invention relates to natural attractants, belonging to the field of feed additives. One natural attractant is mainly composed of a dried tangerine peel crushed substance, a hawthorn crushed substance, a cinnamon crushed substance, a mugwort leaf crushed substance, and composite microbial powder. The other natural attractant is mainly composed of a dried tangerine peel extractive, a hawthorn extractive, a cinnamon extractive, a mugwort leaf extractive, and composite microbial powder. The attractants provided by the invention has the advantages of promoting the ingestion of livestock, poultry and aquatic animals, increasing the ingestion speed and feed intake of the livestock, poultry and aquatic animals, avoiding the indigestion caused by overfeeding, increasing the feed intake and digestibility of the animals to the feeds hard to digest, expanding the application range and usage amount of unconventional feed materials, enhancing the immunity and anti-stress capability of the animals, resisting diseases, promoting growth, decreasing the production cost of the animal feeds and increasing the production benefits; the attractants contain no antibiotic and chemical medicine as well as drug residue, can be used for a long time without causing drug resistance, and have safety and high efficiency.
Owner:BEIJING KEEPYOUNG TECH

Feed for improving growth performances of broiler chickens and preparation method thereof

The invention provides feed for improving growth performances of broiler chickens. The feed comprises a main feed ingredient, bone meal, rapeseed meal, monocalcium phosphate, vitamin E, vitamin K, pantothenic acid, lysine, methionine, threonine, sodium butanoate, enzyme additives, probiotics additives, microelement additives and Chinese medicinal herb additives. The feed can well solve the problem that the feed digestion capability of the broiler chickens is poor, effectively controls pathogenic microorganisms, promotes digestion and immunity of the broiler chickens in the growing process, improves growth performances of the broiler chickens, reduces morbidity and mortality of the broiler chickens and reduces medicine residue rate of antibiotics and chemical synthesis medicines in the broiler chickens.
Owner:潍坊新希望六和饲料科技有限公司

Multiple spatial and temporal scale gradually-advancing load dispatching mode designing method

The invention provides a multiple spatial and temporal scale gradually-advancing load dispatching mode designing method. The method comprises the following steps: extracting the responding characteristics of schedulable load multiple temporal scales; designing a layering load dispatching mode based on load acting; designing the multiple spatial and temporal scale gradually-advancing power load dispatching mode. The multiple spatial and temporal scale gradually-advancing load dispatching mode designing method configures load side sources in day-ahead, intra-day and real time and other temporal scales and promotes the load side sources to participate in the dispatch and the operation of a power grid together with a generating side unit, so as to be favorable to improving the utilization rate of power equipment, promotes a daily load curve to gradually tend to be smooth, reduces the valley-to-peak difference of a system, and has great potentiality in promoting the digesting and saving aspect of large-scale renewable energy sources.
Owner:STATE GRID CORP OF CHINA +3

High-dietary fiber five-cereal puffing powder and preparation process thereof

The invention relates to high-dietary fiber five-cereal puffing powder and a preparation method, and belongs to the field of food processing. The five-cereal puffing powder comprises the following raw materials: coarse rice powder, wheat meal, oatmeal, millet meal, glutinous corn meal, soybean meal, wheat bran meal, calcium lactate, ferrous gluconate, zinc gluconate, vitamin B1, vitamin B2 and vitamin B6. A method for processing the five-cereal puffing powder comprises the following steps of: screening coarse cereals, grinding, milling, sieving with an 80-mesh sieve, mixing uniformly in a ratio, adjusting the moisture of materials, balancing the moisture, extruding and puffing by using double screws, drying, crushing, and sieving with a 100-mesh sieve, enhancing mineral elements and the vitamins. The high-dietary fiber five-cereal puffing powder has the characteristics that the puffing powder is prepared from natural grain coarse cereals, emulsifying agents and sweeteners are not added, the mineral elements and the vitamins are enhanced, the content of dietary fibers reaches the specified standard of national high-dietary fiber foods, and the puffing powder can be eaten only by being infused by boiling water, so that the high-dietary fiber five-cereal puffing powder is an ideal nutritional and convenient food which is suitable to be eaten by middle and old-aged people.
Owner:HEFEI UNIV OF TECH

Condiment for boiled fish with pickled cabbage and chilli and method for preparing boiled fish with pickled cabbage and chilli using same

The invention relates to a condiment for boiled fish with pickled cabbage and chilli. The condiment comprises the components as follows in parts by weight: 90-110 parts of pickled green vegetables, a fish salting material, a frying material and a soup producing material, wherein the fish salting material comprises a powder bag, the powder bag is composed of starch, iodized salt, aginomoto, ground pepper, paprika powder and white granulated sugar; the frying material is formed by mixing 18-22 parts of dried shredded green onion, 18-22 parts of dried shredded ginger and 18-22 parts of dried garlic powder; and the soup producing material comprises 20-25 parts of thick broad-bean sauce, 20-25 parts of dried chilli, 20-25 parts of black fungus, 10-20 parts of ground powder, 3-8 parts of iodized salt, 3-5 parts of citric acid, 28-32 parts of fermented glutinous rice and 8-10 parts of vinegar. In the invention, various condiments required by cooking boiled fish with pickled cabbage and chilli are packed in groups, thus being convenient for cooks, and the boiled fish with pickled cabbage and chilli cooked by utilizing the condiment has the advantages that fish is spicy, hot, fresh and fragrant and is not greasy, soup is scour and delicious and the fish is memorable.
Owner:辛保山

Integrated enzyme powder having effects of reducing fat and losing weight and application thereof

The invention relates to integrated enzyme powder having effects of reducing fat and losing weight. The integrated enzyme powder is characterized by being prepared from powders which are, by weight parts, 62.8-71.8 parts of integrated enzyme raw powder, 8-15 parts of konjac flour, 10 parts of pumpkin powder, 1 part of papaya powder, 3 parts of pineapple powder, 1 part of mango powder, 1 part of sweet orange powder, 1 part of snow pear powder, 3-5 parts of dietary fiber powder and 0.2 part of compound lactobacillus powder. 43 fruits, 20 vegetables, 4 cereal nuts and 11 medicinal and edible herbaceous plants and natto are selected in total to serve as fermentation raw materials; through yeast and lactobacillus fementation, generated enzymes are total nutrients needed by humans, and the enzyme powder contains activity probiotics which are resistant to acid and heat; and through testing, the probiotics in artificial gastric juice still have ultrahigh vigor; at normal temperature (37 DEG C), the probiotics still maintain activity, can regulate intestinal flora of the human body, promote digestion and avoid constipation. The mixed integrated enzyme powder not only can achieve the goal of losing weight, but also can meet the basic nutrition requirements of the human body, and it is a healthy and effective method of reducing fat and losing weight to use the enzyme powder.
Owner:厦门元之道生物科技有限公司

Secondary-fermentation black tea as well as production method and production device thereof

The invention provided a secondary-fermentation black tea as well as a production method and a production device thereof. The process comprises the following steps: (1) picking up fresh tea leaves, inactivating the fresh tea leaves, spreading the fresh tea leaves for cooling so as to enable the water content of the tea leaves to be 50-60%, rolling and curling the fresh tea leaves into a strip shape, deblocking the tea leaves after rolling, drying the tea leaves so as to enable the water content of the tea leaves to be 88-90%, and then piling, dismissing and sifting so as to obtain primary-fermentation black tea leaves; (2) putting the primary-fermentation black tea leaves on pallets and brackets, placing the brackets in a fermenting room, providing steam so as to fill the steam among the tea leaves at a temperature which is controlled at 50-60 DEG C for 5-15 hours, and then stopping providing the steam, fermenting the tea leaves for 3-7 days in the sealed fermenting room, and after fermenting, performing airing, natural cooling and drying so as to obtain secondary-fermentation black teat products. By virtue of twice fermentation, the black tea is clean and sanitary, is high in quality, is uniform in tea color, is better in quality, is fragrant in smell after being soaked in water, is savoury and mellow, has multiple health functions for a human body and is a treasure in whole-fermented tea.
Owner:横县南方茶厂

Novel roaster biological feed and preparation method thereof

The invention belongs to the technical field of formula design and machining process of feeds, and particularly relates to a novel roaster biological feed and a preparation method thereof. The novel roaster biological feed comprises the following raw materials in parts by weight: 10-12 parts of extruded corn, 12-14 parts of extruded wheat, 15-17 parts of high-protein extruded bean pulp, 22-27 parts of northeast maize, 2-4 parts of imported fish meal, 6-8 parts of whey powder, 2-3 parts of first-grade bean oil, 7-10 parts of Chinese medicinal herb fermented matter, 10-14 parts of premix A and 2-4 parts of premix B. The preparation method comprises the following steps of: secondarily crushing and mixing the raw materials, preparing into a particle semi-finished product and a powder-shaped semi-finished product, and mixing the particle semi-finished product with the powder-shaped semi-finished product to obtain the novel roaster biological feed. The novel roaster biological feed is reasonable and effect in formula; and through a mutual cooperation action of the Chinese medicinal herb fermented matter, an enzymic preparation and a microbial ecological agent in the formula, the gastric acid secretion state of a roaster can be well regulated, the development of intestinal tract villusin is improved, the immunologic mechanism of the roaster is improved, the feed desire of the roaster is promoted, the increase of food consumption of the roaster is promoted, and the weaning stress effect of the roaster is delayed.
Owner:HENAN MUHE GROUP FEED
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