The invention discloses artificial zero-thans
fatty acid cream which is simple in production process, good in taste, good in
fermentation and resistant to storage and a preparing method thereof. The preparing method includes the following steps that
oil phase is prepared; after natural
coconut oil,
palm stearin,
shea butter and
pomegranate seed oil are evenly mixed, double glycerate,
lecithin and
vitamin E are added to the mixture, the mixture is heated till the
grease is totally melt, and the mixture is evenly mixed for use; water phase is prepared, wherein milk
powder and salt are added to deionized water to be fully stirred, and the mixture is made to be totally dissolved to be the even water phase for use; the
oil phase and the water phase are added to an emulsification tank to be emulsified according to the weight ratio of 8:2, meanwhile
ascorbic acid palm ester is added to the mixture, stirring is conducted while the
ascorbic acid palm ester is added, the emulsifying temperature ranges from 62 DEG C to 65 DEG C, and the time ranges from 30 min to 33 min; the emulsified lactescence is placed into a
shock cooling kneading
machine, cooling is conducted while kneading is conducted, the kneaded lactescence is cooled and formed, and artificial cream products are obtained.