4327 results about "Antifreeze" patented technology

An early suppression fast response fire protection system includes a sprinkler piping system with at least one sprinkler head assembly, a water supply system, and a check valve in fluid communication with the sprinkler piping system and the water supply system. An antifreeze solution supply system is in fluid communication with the sprinkler piping system, with the check valve isolating the antifreeze solution from the water supply unless a fire condition occurs. A control is provided that is in communication with a flow detector, which detects the pressure of the antifreeze solution in the sprinkler piping system, and a pressure detector, which detects the flow of water through the check valve, and controls the flow of the antifreeze solution to the sprinkler piping system and maintains the pressure of the antifreeze solution in the sprinkler piping system unless the flow detector detects the flow of water through the check valve in which case the control stops the flow of antifreeze solution to the sprinkler piping system to limit the discharge of antifreeze solution from the fire protection system.

The invention discloses a fruity probiotic yogurt slice containing antifreeze sericin peptide. The raw materials for preparing the fruity probiotic yogurt slice comprise 10-14 parts of skimmed milk powder, 2-5 parts of sucrose, 1-3 parts of sericin peptide, 1-4 parts of fruit material, 0.1-0.6 part of lyophilized active probiotics and 0.1-0.4 part of magnesium stearate. The invention further discloses a method for preparing the product which is the fruity probiotic yogurt slice. The method mainly comprises the following steps of: preparing a skimmed-milk food-grade culture medium, fermenting the probiotics, adding the antifreeze sericin peptide, freezing and drying fermented milk in vacuum, and pressing powder into slices. As the fruity probiotic yogurt slice contains the antifreeze sericin peptide and the lyophilized fruit powder which is rich in the vitamin B group, the number of the probiotics in the fruity probiotic yogurt slice can be increased, the retention time of the activity of the probiotics can be prolonged, and the taste, flavor and nutritional and healthcare values of the fruity probiotic yogurt slice can be improved. The fruity probiotic yogurt slice can serve as a functional food for supplementing the vitamin B group, improving the immunity and promoting the intestinal health.

A puncture sealing agent for a tire is disclosed that has a rubber latex, an adhesive agent, and an anti-freezing agent, wherein glycerin, potassium acetate or a solution of glycerin and potassium acetate is used as the anti-freezing agent.