39 results about "BUTTON MUSHROOM EXTRACT" patented technology

A synthetic pet chew toy and scent-training aid, resembling desired mushroom species, that is formed of nontoxic, elastomeric materials, and a method for training one or more dogs to detect desirable fungi species, terrestrial or subterranean, using the toy as a scent-training aid. The toy can be formed with a hollow interior and with a plurality of small holes opening in the top and / or sides of the toy to form channels for scent dispersal to the ambient air. A threaded, opening at the base of the toy, into which a removable, threaded plug can be inserted, allows the hollow chamber to be filled with dried mushrooms, fresh mushrooms, or sponge / foam / cotton fiber soaked in mushroom extract, for use as a dog scent-training aid to locate wild-growing fungi. The pet chew toy can be filled with food treats or catnip for scent-related games like “hide and seek”, or bells for auditory enticement.

Methods and compositions are disclosed for enhancing neurogenesis, resolving neuropathy and improving neurological health and functioning using fungal extracts and their active ingredients, including species of mushrooms and mycelia containing psilocybin and psilocin, combined with erinacines and hericenones or fungal extracts containing those active ingredients, with the addition of nicotinic acid. The compositions may optionally be combined with nervine plants.

The invention discloses a chicken essence condiment, comprising the raw materials of chicken meat extract, mushroom extract, yeast extract and flavour development disodium nucleoside which substitute the sodium glutamate as the flavour development matters, thus solving the problems of thirsty owing to intaking excessive sodium glutamate and health care owing to high temperature application of sodium glutamate. The invention removes the sodium glutamate, but not changes the flavouring function of the chicken essence, thus balancing the nutrition and benefiting the health.

A food recipes for nourishing, maintaining and cultivating a variety of stem cells, each unit of the food recipes includes grape skin / polygonum cuspidatum root extracts; pseudo-ginseng extracts; cooked polygonum multiflorum thunb extracts; salvia miltiorrhiza bunge extracts; blueberry extracts; bitter melon extracts; soybean extracts; ginseng extracts; rhodiola extracts; yam extracts; licorice extracts; kudzu extracts; brown algae extracts; green algae extracts; szechuan lovage rhizome extracts, Green tea extracts; apple extracts; leek seed extracts; wolfberry extracts; marigold extracts; ganoderma lucidum extracts; caterpillar fungus extracts; agaricus blazei extracts; cistanche deserticola extracts; mushroom extracts; beer yeast; flaxseed oil powder; and vitamin.

The invention discloses a multifunctional nutrition powder and a production method thereof. The nutrition powder comprises vitamin B1, vitamin B2, vitamin B6, pantothenic acid, nicotinic acid, vitamin B12, vitamin C, vitamin A, vitamin K, vitamin D, vitamin E, biotin, folic acid, calcium, magnesium, iron, zinc, selenium, chromium, copper, manganese, corn fiber powder, inulin, soybean protein isolate powder, Agaricus blazei Murill extract, soybean lecithin, L-carnitine, beta-carotene, lycopene, vanadium, Acerola Cherry extract, grape seed extract, maltodextrin, ethyl maltol, aspartame, acesulfame, eggplant powder, cucumber powder, lettuce powder, wheat seedling powder, tomato powder, flaxseed powder, maca powder and Cordyceps sinensis powder. The multifunctional nutrition powder has weight reducing, blood fat reducing, blood pressure reducing, blood sugar reducing and climacteric metancholia psychosis alleviating effects.

The present invention provides a therapeutic agent for treating polycystic ovary syndrome (PCOS), which exhibits few, if any, side effects, is effective at inducing ovulation, and is safely available for not only females who desire to bear children, but also for unmarried or young females. A therapeutic agent for polycystic ovary syndrome (PCOS) in which an extract of mushrooms is contained as the active ingredient thereof is used.

The invention discloses a calcium supplement preparation which relates to a preparation. The invention solves the problem that the current calcium supplement preparation has big side effect and inferior calcium supplement effect. The calcium supplement preparation of the invention is prepared by mixing cucumber seed powder, natto powder, mushroom extractive powder and traditional Chinese medicine extractive powder. The calcium supplement preparation of the invention has obvious calcium supplement effect and excellent pesticide effect, is safe and non-toxic, has no side effect and can be taken for a long time.

The invention relates to the technical field of cosmetics, in particular to a composition with oil control and astringency effects, cosmetics and application of the composition and the cosmetics. Thecomposition with oil control and astringency effects comprises the following components in parts by weight: 10-15% of inositol, 25-30% of a witch hazel extract, 1-10% of D-panthenol and 50-60% of a medicinal phellinus igniarius (mushroom) extract, is mild in formula and low in irritation, and can regulate water-oil balance of skin, relieve greasy feeling of the skin and astringe pores. The skin problems of acne and the like caused by pore blockage are prevented.

A method of culturing Antrodia cinnamomea with high Triterpenoids includes mixing a malt extract, glucose, peptone, agar, and a mushroom extract with distilled water to obtain a culture medium; providing the culture medium to a high-pressure sterilization machine for sterilization to obtain a sterilized culture medium; providing the sterilized culture medium to an incubator in a disinfection environment to obtain a solidified culture medium after a predetermined time; transplanting Antrodia cinnamomeas strains to the solidified culture medium at separated positions; and exposing the solidified culture medium under a beam.

A composition for promoting the proliferation of hematopoietic stem cells, which contains mushroom extracts, and more particularly to a composition and functional food for promoting the proliferation of hematopoietic stem cells, which contain, as active ingredients, an Inonotus Obliquus extract, a Ganoderma Luciderm extract, a Phellinus Linteus extract, and plant extracts promoting the immune activity-enhancing effects of these mushroom extracts. The composition and functional food assists in enhancing immune activity by significantly promoting the proliferation of hematopoietic stem cells, and shows positive effects on the increase in anticancer activity, anti-inflammatory activity and cell activity, the regeneration of damaged tissue and the prevention of cardiovascular diseases, through the proliferation of hematopoietic stem cells and the enhancement of immune activity.

A food composition for nourishing, maintaining and cultivating a variety of stem cells, the food composition includes grape skin or polygonum cuspidatum root extract; pseudo-ginseng extract; cooked polygonum multiflorum thunb extract; salvia miltiorrhiza bunge extract; blueberry extract; bitter melon extract; soybean extract; ginseng extract; rhodiola extract; yam extract; licorice extract; pueraria extract; brown algae extract; green algae extract; chuanxiong extracts, Green tea extract; apple extract; leek seed extract; wolfberry extract; pot marigold extract; ganoderma lucidum extract; caterpillar fungus extract; agaricus blazei murill extract; cistanche deserticola extract; mushroom extract; beer yeast; flaxseed oil powder; and vitamin.

The invention relates to the combination of a sulforaphane precursor, an enzyme capable of converting the sulforaphane precursor to sulforaphane, an enzyme potentiator, and a mushroom (preferably maitake, shiitake, or reishi mushroom) extract or powder. The invention also relates to the combination of sulforaphane or a derivative thereof and a mushroom (preferably maitake, shiitake, or reishi mushroom) extract or powder. The present invention also relates to the combination of a broccoli extract or powder and a mushroom (preferably maitake, shiitake, or reishi mushroom) extract or powder. The present provides compositions and methods relating to these combinations.

The invention relates to whole nutrition powder capable of conditioning diet and diseases and a preparation method thereof. The whole nutrition powder is prepared from the following raw materials in parts by weight: chenopodium quinoa, oat, buckwheat, natto extract, onion extract, mineral substances, complex vitamins, chickpea, Badam, an amino acid additive, Agaricus Blazei extract, L-carnitine, beta-carotene, grape seed extract, black bean extract and soybean lecithin. The whole nutrition powder disclosed by the invention is obvious in effect of conditioning diseases caused by unreasonable diet, the nutritional status of the crowds suffering from hyperglycemia, hypertension and hyperlipidemia can be improved, and the symptoms of hypertension and hyperlipidemia are reduced.

A therapeutic agent for treating polycystic ovary syndrome (PCOS), which exhibits few, if any, side effects, is effective at inducing ovulation, and is safely available for not only females who desire to bear children, but also for unmarried or young females. A therapeutic agent for polycystic ovary syndrome (PCOS) in which an extract of mushrooms is contained as the active ingredient thereof is used.

The invention relates to a vegetable soup preparation, which comprises the following materials in part by weight: 4-5 parts of green vegetables, 2.5-3.5 parts of carrots, 2.5-3.5 parts of Chinese black mushrooms, 0.5-1.5 parts of chive, 5.5 parts of eggs, 0.3 part of vegetable extract, 0.4 part of chicken essence, 0.95 part of table salt, 0.25 part of hydrolyzed vegetable proteins, 0.1 part of mushroom extract, 0.1 part of ginger, 0.936 part of glucose, 0.936 part of corn starch, 0.9 part of maltodextrin, 0.02 part of pepper and 0.03 part of perilla herb oil. The vegetable soup preparation provided by the invention contains rich dietary fibers and minerals, not only can intestinal peristalsis be promoted, but also diseases can be prevented. Since the perilla herb oil is rich in alpha-linolenic acid, the vegetable soup preparation contributes to the reduction of blood fat, the reduction of blood pressure, anticoagulation, thrombolysis, the improvement of heart and brain blood vessels, the reduction of total cholesterol concentration, the prevention of cardiovascular diseases, the suppression of the occurrence myocardial infarction and cerebral infarction, the prevention and the suppression of the formation of tumors, the prevention of senile dementia, the restoration of eyesight and the improvement of learning memory. The vegetable soup preparation provided by the invention has the advantages that the nutrients are balanced, the color, fragrance and taste are good, and not only can the nutrients required by human bodies be provided, but also a certain curative effect is taken.

The invention discloses a formula of an alkaline healthcare beer. The alkaline healthcare beer is characterized by being prepared from, by mass, 65 parts of beer puree, 8 parts of high fructose syrup, 8 parts of table vinegar, 0.02 part of glacial acetic acid, 0.02 part of bio-enzyme, 1 part of stevioside, 2 parts of sugar, 1 part of sugarcane juice, 0.02 part of fresh ginger extract, 0.15 part of seaweed extract, 0.05 part of mushroom extract, 0.01 part of momordica grosvenori, 0.1 part of sweet potato extract, 0.15 part of yeast extract, 2 parts of light wheat extract, 0.5 part of kudzu root extract, 3 parts of fruit enzyme and 12 parts of sodium ion-removed water. By means of the formula of the alkaline healthcare beer capable of protecting the liver and building the body and a preparation method, the acid-base balance of the human body can be adjusted, the sub-health acidic physique of a person can be changed into a slightly alkaline physique through adjustment, the antibody of the person can be increased, and the immunity of the person can be enhanced.

The invention discloses a acne-removing composition. The acne-removing composition is prepared from components including an anti-inflammatory agent, an antibacterial agent, an antioxidant and a softening and wetting agent, wherein the antibacterial agent is prepared from one or more of mushroom extract, aloe extract and folium artemisiae argyi extract. The anti-inflammatory agent is added, can beused for effectively inhibiting releasing of inflammatory factors and has a certain sterilization effect; the antibacterial agent component is added so that bacterium inhibition and sterilization canbe effectively realized, continuous worsening of acnes is reduced and the effect of promoting the healing of skin tissues of the acnes is realized; the antioxidant is added so that oxidization injuries of skin cells can be effectively reduced and skin is more healthy; the anti-inflammatory agent, the antibacterial agent and the antioxidant are compounded in the composition so that the rehabilitation of acne parts can be promoted from inside to outside and the acne-removing effect is realized; the composition is added into cosmetics; the composition is natural and safe and the cosmetics have aremarkable acne-removing effect, so that the skin is more healthy.

A novel composition and health food having a good pharmacological activity and which can be readily absorbed through an alimentary canal are provided. The composition induced apoptosis of cells and includes an agaricus extract. The composition may further comprise a pharmaceutically acceptable carrier. Typically, the cells are cancer cells. The composition may further include a differentiation inductionagent. Preferably, the differentiation induction agent is a vitamin A derivative. The vitamin A derivative may be tretinoin. The agaricus extract may include a main fraction eluted chromatographically of a molecular weight of 100 to 2000, which is obtained by the steps of extraction with hot water from a fruiting body of agaricus, dialyzing the extract and performing a,chromatography process on the dialyzate.

The method of making a hydrolyzed collagen gel is a manufacturing method for producing a hydrolyzed collagen gel to be used as a topical wound treatment. A first volume of purified water is initially heated to a temperature ranging from about 71° C. to about 77° C., and a hydrolyzed type I collagen powder is then mixed into the heated purified water to form a first mixture. An additive is mixed into the first mixture to form a second mixture, where the additive may be native collagen, at least one amino acid, least one therapeutic agent, gelatin, whey, hydrolyzed whey, polysulfated glycosaminoglycan, a glucosamine salt, glutamine, glycosaminoclycans, zinc, silver oxide alginates, cellulose, honey, mushroom extract and combinations thereof. A second volume of purified water is then added to the second mixture to form the hydrolyzed collagen gel product. Mixing is performed as a continuous, recirculating, temperature-monitored and temperature-maintained process.

The invention provides a nutritional chicken essence, chicken main raw materials by weight portion comprises: 15-20 parts of a chicken extract, 3-8 parts of a vegetable extract, 6-9 parts of a seafood extract, 5-8 parts of a mushroom extract, 7-10 parts of a yeast extract, 5-8 parts of eggs, 0.5-0.8 part of disodium 5'-ribonucleotide, 15-20 parts of sodium aspartate, 18-21 parts of sodium chloride, 16-20 parts of white sugar, 12-15 parts of starch, 4-6 parts of spice and 3-5 parts of edible spice. The invention employs the mushroom extract, eggs, seafood extract and vegetable extracts with rich fresh flavor of instead of monosodium glutamate; the chicken essence provided by the invention contains rich nutritional ingredients, does not contain sodium glutamate, can ensure the fresh flavor, seasoning function, and is suitable for all people to eat, especially for the elderly, infants, young children, pregnant women and mothers in lactation period. For long-term consumption, the prepared chicken essence has good health care effect, and great market prospect.

A composition includes a black chokeberry extract and at least one of a thistle extract, a black hoof mushroom extract and a mixture thereof. The composition is effective in preventing and treating non-alcoholic fatty liver disease caused by accumulation of fat in the liver due to excessive intake of nutrients or metabolic syndrome regardless of alcohol intake. The composition can improve the increase in liver weight, accumulation of neutral fat in the liver, increase in serum ALT concentration, and reduction of liver SOD activity and total antioxidant activity of the liver, in experimental animals grown with a high-fat diet. Since the fatty liver disease caused by a high-fat diet in experimental animals shows similar pathological and immunological manifestations to human non-alcoholic fatty liver disease, the composition can be provided as a pharmaceutical agent or health supplement food used to prevent and treat non-alcoholic fatty liver disease.

The invention discloses a combination formula for promoting hair to grow rapidly and a preparation method of the combination formula. The combination formula is composed of, by weight, 0.3-0.6 part of ceramide, 0.8-1.2 parts of glycerinum, 4.7-5.3 parts of shikonin extracts, 0.08-0.12 part of water soluble bisabolol, 0.18-0.22 part of provitamin B5, 4.8-5.2 parts of mushroom extracts, 0.15-0.25 part of bronopol, 0.008-0.012 part of recombinant human growth hormone and 96-104 parts of sterilized deionized water. In the preparation process, a half of sterilized deionized water is weighed, the ceramide, the bronopol and the glycerinum are added into the water to be stirred, then the water soluble bisabolol, the shikonin extracts, the provitamin B5 and the mushroom extracts are added to be stirred, the pH value of the solution is measured, the left sterilized deionized water and the recombinant human growth hormone are added and stirred, and the solution is filled after being detected and qualified. The shikonin extracts, the mushroom extracts and the recombinant human growth hormone are utilized, so that the growth effect is remarkable, the combination formula takes effect rapidly, can be widely used for various kinds of hair of the human body and is easy to use, and the raw materials are easy to obtain.

Provided is, for example, a method for producing an enokitake mushroom extract that includes immersing an enokitake mushroom fruiting body in alcohol, subsequently separating the fruiting body from the alcohol, and immersing the separated enokitake mushroom fruiting body in water at 80° C. or higher, subsequently obtaining a supernatant as an extract.

Disclosed are methods for treating, preventing and alleviating obesity, fatty liver syndrome, diabetes, one or more metabolic syndrome conditions or complications and / or cancer comprising administering an effective amount of ostreolysin, its functionally related variant, or an extract or mushroom extract comprising the same to subjects in need thereof.

The invention provides an anti-senile and anti-freckle mask liquid and a preparation method thereof. The mask liquid comprises components as follows: water, glycerol, propylene glycol, arbutin, poly(sodium glutamate), cyclopentasiloxane, a polydimethylsiloxane crosspolymer, 3-O-ethyl ascorbic acid, an ammonium acryloyldimethyltaurate / VP copolymer, Agaricus blazeii extracts, sweet orange flower extracts, iris pallida extracts, snow lotus herb extracts, carbomer, triethanolamine, sodium hyaluronate, methyl hydroxybenzoate, phenoxyethanol and essence. The anti-senile and anti-freckle mask liquid can effectively moisturize skin, smooth wrinkles and lines, efficiently fade chloasma, freckles and other dark spots, whiten skin and relieve dull and yellow complexion and also can improve the skin resistance, prevent reoccurring of the dark spots and promote the skin to be white, tender and smooth again.

The invention belongs to the field of health-care foods, and particularly relates to mushroom powder nutrition powder and a preparation method thereof. The mushroom powder nutrition powder comprises the following components in parts by weight: 5-20 parts of a mushroom extract, 0.5-5 parts of yeast powder, 35-55 parts of whey protein, 5-15 parts of vegetable protein powder, 0.5-8 parts of dietary fiber, 0.5-10 parts of a nutrition enhancer, 0.6-18 parts of a flavoring agent, 0.3-2.5 parts of a flow aid and 0.5-2 parts of an antagonist. By performing enzymolysis pretreatment, anti-solvent deposition and gel solidification treatment on fresh mushrooms, the storage stability of vitamin D2 in the obtained mushroom powder is improved, the absorption and utilization rate of the vitamin D2 in themushroom powder by a human body is improved, and various nutritional ingredients such as vitamin D2, calcium, protein and dietary fiber are effectively supplemented for old people. The absorption of nutrient substances in the mushrooms by old people is promoted, and the immunity of the old people is improved.