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30 results about "Co immobilization" patented technology

Dextran-coated surface

In a dextran coated surface disposed on a carrier, the connections between the dextran and the carrier surface are formed by a photolinker, the dextran coating being attached to the carrier surface by co-immobilization of a mixture of dextran and the photolinker.
Owner:KERNFORSCHUNGSZENTRUM KARLSRUHE GMBH

Reaction separating and coupling apparatus, and technology for preparation of gluconic acid from xylitol crystallization mother liquor

The invention provides a reaction separating and coupling apparatus, and a technology for preparation of gluconic acid from xylitol crystallization mother liquor. The reaction separating and coupling apparatus comprises a nanofiltration device, a co-immobilization glucose oxidase and catalase column reactor; a fixed bed chromatography column, a computer control system, a transmission pump, a raw material liquid storage tank, a product liquid storage tank, an eluate storage tank, and valves. Reaction coupling of the co-immobilization glucose oxidase and catalase column reactor and adsorption processes of the fixed bed chromatography column is realized for the first time, so that a gluconic acid solution containing a large amount of impurities is prepared from xylitol crystallization mother liquor by the immobilization enzyme column reactor, and is delivered into the fixed bed chromatography column directly, and production of high purity gluconic acid with selectivity is realized. Production efficiency of gluconic acid from xylitol crystallization mother liquor is increased; feedback inhibition is eliminated; the value of industrial waste is increased; and reaction, solid-liquid separation and purification are combined by the reaction separating and coupling apparatus, and the technology. The obtained gluconic acid is colorless crystals, yield is of 84 to 95%, and purity can reach 94 to 97%.
Owner:CHONGQING UNIV

Method for co-immobilization of nitrite bacteria-denitrifying bacteria

InactiveCN103805591AImprove nitrogen removal efficiencyRealize short-cut nitrification-denitrificationOn/in organic carrierNitrifying bacteriaCulture mediums
The invention discloses a method for co-immobilization of nitrite bacteria-denitrifying bacteria, belonging to a method for co-immobilization of cells. The method comprises the following steps: (1) embedding the denitrifying bacteria by use of sodium alginate and calcium chloride first; (2) mixing immobilized globules prepared in step (1) with the nitrite bacteria and sodium alginate, and dripping into calcium chloride for second embedding; (3) inoculating the co-immobilized nitrite bacteria-denitrifying bacteria prepared in step (2) in a culture medium containing ammonia nitrogen for culturing, wherein the co-immobilized nitrite bacteria-denitrifying bacteria can be used for degradation of the ammonia nitrogen. The method has the advantages that 1, co-immobilization culture of the nitrite bacteria and the denitrifying bacteria in the same carrier is realized for the first time; 2, the method for preparing the co-immobilized globules is simple and convenient, the operation procedures are easy to control, and the prepared co-immobilized globules are easy to store and reuse; 3, due to the co-immobilization culture of the nitrite bacteria and the denitrifying bacteria, the co-immobilized nitrite bacteria-denitrifying bacteria have higher denitrification efficiency than the traditional strain which is not immobilized or immobilized simplex strain, and is easy to be separated from the water body and recyclable.
Owner:XUZHOU UNIV OF TECH

Double-strain co-immobilization fermented mulberry wine and preparation method thereof

The invention discloses a double-strain co-immobilization fermented mulberry wine and a preparation method thereof. The preparation method comprises the following steps: selecting mulberries, cleaning, juicing, carrying out enzymolysis, filtering and centrifugating, regulating the components, pasteurizing, cooling, carrying out primary fermentation on immobilized Saccharomyces cerevisiae and Zygosaccharomyces cidri, clarifying, filtering, carrying out secondary fermentation, aging, filtering, purifying through an ultrafiltration membrane, and filling to obtain the finished product. The method can effectively solve problem of low storability of massive mulberries in the ripening season, and the problems of complex operation, high inactivation tendency of the strains and the like in the traditional fermented fruit wine. The method can perform mass continuous production on the mulberries, shorten the production cycle, enhance the productivity, recycle the strains and lower the production cost. The mulberry wine is clear and transparent, has the stable purple color, has the particular subtle fragrance of the mulberries, and is soft and thick in mouthfeel. Compared with the mulberry wine fermented by the traditional process, the odorous constituents are obviously enhanced. The mulberry wine has the health-care effects of tonifying the blood, nourishing yin, moisturizing the intestines, postponing aging, blackening the hair, improving the eyesight, improving the skin blood supply and the like.
Owner:AGRI PROD PROCESSING INST GUANGXI ACADEMY OF AGRI SCI

Keto group reduction catalytic system construction and cyclic operation method

InactiveCN108004276ASolve technical bottlenecksSimple and effective means of recyclingFermentationGluconic acidImpurity
The invention discloses a keto group reduction catalytic system construction and cyclic operation method. The method comprises the following technical implementation steps that a carrier is used for conducting co-immobilization treatment on reductase for catalyzing a keto group reaction and glucose dehydrogenase for catalyzing regeneration of coenzyme to prepare immobilized multi-enzyme; a keto group reduction cyclic catalysis system composed of an immobilized multienzyme reactor, a product extraction device and a 300-600Da nanofiltration device is adopted; in the immobilized multienzyme reactor, coenzyme is free in a reaction solution and cooperates with the immobilized multi-enzyme, and the keto group reduction reaction and the cyclic regeneration of the coenzyme are completed. After thereaction is completed, the immobilized enzyme is filtered and recycled, and a product is extracted from filtrate; mother liquor is extracted, calcium chloride is added to remove gluconic acid, then inorganic salt is removed by the 300-600Da nanofiltration device, and meanwhile the coenzyme is recycled, so the cyclic operation of the keto group reduction catalysis system is achieved. The method has the advantages that the cost is low, the efficiency is high, the operation is simple, the product quality is high, and few impurities are generated.
Owner:SHANDONG RUIYING PIONEER PHARMA

Lactose enzyme and common immobilization method of glucose isomerase

InactiveCN101182508ASimplify downstream separation stepsReduce economic costsOn/in organic carrierLactaseCarrageenan
A co-immobilization method for lactase and glucose isomerase belongs to the food biology technology area. The invention uses gelatine, sodium polymannuronate and / or carrageenan as the carrier; the first embedding and after cross linking process is applied; or the nylon net is used as the carrier; the first cross linking and after covalent combination method is used for the co-immobilization of lactase and glucose isomerase. The distinct characteristics of the invention are that the co-immobilization of lactase and glucose isomerase can not only realize recycle utilization of the enzyme which saves the economic cost and simplifies the downstream separation steps, but also exert the cooperation function between two enzymes which improves the reaction efficiency. The invention has a novel idea, a simple process and a strong practicality. The obtained lactase and glucose isomerase can be used for the transformation of lactose for the preparation of lactulose. The invention has good application prospect.
Owner:JIANGNAN UNIV

Method for extracting collagen peptide from grass carp scales

The invention discloses a method for extracting a collagen peptide from grass carp scales. The method comprises steps as follows: fish scale pretreatment, protease co-immobilization, enzymolysis, ultrafiltration and freeze drying. 1-ethyl-3-(3-methylamino)propyl carbodiimide is used for activating chitosan, chitosan is coupled with glutaraldehyde to form a lipase immobilized carrier, and the hydrolysis degree, the enzymatic hydrolysis speed and the end group changing type of protein of the grass carp scales are improved through coordinated coordinated enzymatic hydrolysis of soybean protease and bromelain. The method has the benefits as follows: the obtained collagen peptide has small molecular weight and high purity and can directly reach the corium layer of skin to make skin tight, fine and smooth. The collagen peptide has a better antioxidant function, has a high scavenging rate for free radicals including DPPH., super O2<-> and .OH and has a remarkable anti-aging effect. The collagen peptide has an unexpected anti-tumor effect and has an anti-tumor specific T lymphocyte immune response while enhancing the non-specific immunity in a body.
Owner:浦江县欧立生物技术有限公司

Orderly, directional and co-immobilization enzyme membrane reactor and preparation method and application thereof

The invention discloses an orderly, directional and co-immobilization enzyme membrane reactor and a preparation method and application thereof. On the basis of a pervaporation membrane assembly, the pervaporation membrane assembly comprises a pervaporation membrane composited with a microfiltration membrane, immobilized enzymes of combination enzymes needed for a reaction are sequentially immobilized to the microfiltration membrane according to the enzyme catalysis cascade reaction sequence, the combination enzymes are any one of combination of horse radish peroxidase and glucose oxidase, combination of tyrosinase and alkaline phosphatase, combination of long-chain alcohol oxidase and omega-transaminase, and combination of ethanol dehydrogenase, cyclohexanone monooxygenase and lipase, thecatalytic reaction efficiency is advantageously improved, the immobilized enzymes are integrated on one microfiltration membrane, and the multi-step catalytic intermediate product transferring efficiency is improved; by arranging the microfiltration membrane, reacting and separating are integrated, and reaction balance advantageously moves in the favorable direction; and reaction conditions are mild, and an enzyme immobilization method is simple.
Owner:ZHEJIANG SCI-TECH UNIV

Method for extracting myricetin through microbial fermentation

The invention belongs to the technical field of separation of natural products, and relates to a method for extracting myricetin through microbial fermentation. The method comprises the following steps of (1) preparing co-immobilization gel beads containing aspergillus niger spore suspension and lactobacilli suspension; (2) mashing myricetin extraction raw materials, adding ethanol, performing reflow extraction for 1-5 times, combining filtrate, performing concentration, and drying filter residues; (3) adding water to a fermenter, adding the co-immobilization gel beads obtained in the step (1), an extract obtained in the step (2) and 1/5-4/5 of dried filter residues, and performing fermentation and extraction at 40-50 DEG C for 140-170h; (4) after the fermentation is completed, filtratingfermentation liquid with a screen mesh, and removing the co-immobilization gel beads; (5) performing reflow extraction on the filtered fermentation liquid with ethanol for 1-5 times, combining filtrate, and performing concentration so as to obtain precipitate; and (6) repeatedly washing the precipitate with water for 4-6 times so as to obtain finished products. Through the adoption of the extraction method, the yield and the purity of the myricetin are greatly increased, and the method is environmentally-friendly and safe.
Owner:宁波德康生物制品有限公司

A method for co-immobilizing nitrosating bacteria-denitrifying bacteria

InactiveCN103805591BImprove nitrogen removal efficiencyRealize short-cut nitrification-denitrificationOn/in organic carrierDenitrifying bacteriaNitrifying bacteria
The invention discloses a method for co-immobilization of nitrite bacteria-denitrifying bacteria, belonging to a method for co-immobilization of cells. The method comprises the following steps: (1) embedding the denitrifying bacteria by use of sodium alginate and calcium chloride first; (2) mixing immobilized globules prepared in step (1) with the nitrite bacteria and sodium alginate, and dripping into calcium chloride for second embedding; (3) inoculating the co-immobilized nitrite bacteria-denitrifying bacteria prepared in step (2) in a culture medium containing ammonia nitrogen for culturing, wherein the co-immobilized nitrite bacteria-denitrifying bacteria can be used for degradation of the ammonia nitrogen. The method has the advantages that 1, co-immobilization culture of the nitrite bacteria and the denitrifying bacteria in the same carrier is realized for the first time; 2, the method for preparing the co-immobilized globules is simple and convenient, the operation procedures are easy to control, and the prepared co-immobilized globules are easy to store and reuse; 3, due to the co-immobilization culture of the nitrite bacteria and the denitrifying bacteria, the co-immobilized nitrite bacteria-denitrifying bacteria have higher denitrification efficiency than the traditional strain which is not immobilized or immobilized simplex strain, and is easy to be separated from the water body and recyclable.
Owner:XUZHOU UNIV OF TECH

Method for preparing sodium gluconate through co-immobilization of glucose oxidase and catalase

The invention discloses a method for preparing sodium gluconate through co-immobilization of glucose oxidase and catalase. Glucose is used as a substrate, and glucolactone, calcium alginate and chitosan are adopted for co-immobilization of glucose oxidase and catalase so as to achieve catalytic oxidation of glucose, so that sodium gluconate is prepared. By the adoption of the technique, enzyme activity is improved remarkably, the number of transformation steps is reduced, the glucose conversion rate is increased greatly, energy consumption is reduced, and production cost is reduced.
Owner:温县兴发生物科技有限公司
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