The invention discloses an intelligent preparation
system and method of sour and hot fermented pickles. An induction module induces whether the weight of the raw materials is greater than or equal to a predetermined value; an air
pressure detection module detects the air pressure value in a
refrigeration box; a temperature detection module detects the temperature in a heating box and the
refrigeration box; a weighing module is used for weighing the weight of seasonings; an MCU controls a heating module, a
cutting module, a prompt module, a pressure regulation module, a temperature regulation module, a cooling and humidifying module, a smearing module, a
water vapor condensing module, a transmission module, a
mincing module, an alarm module, a stirring module, a
grinding module, a
seasoning module, an
ultraviolet sterilization module, a light regulation and control module, a
yeast module, a Soxhlet extraction module and an
evaporation module to execute related operations according to the corresponding induced value, air pressure value, temperature value and
weight value; and the parameters such as temperature and air pressure in the pretreatment process can be accurately controlled, the pickle preparation efficiency and pickle
mouthfeel are improved, effective
mincing of the
seasoning raw materials can be realized, the
automation degree of the whole process is high, and the resources are saved.