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57results about How to "Achieve the effect of weight loss" patented technology

Fat reducer by applying cold and hot stimulation to skin alternatively

The weight reducer includes one section of elastic braid or elastic fabric, water bag and controller on the elastic braid or elastic fabric, semiconductor refrigerator fins arranged on the surface of the water bag, sponge filled in the intervals, one other section of elastic braid or elastic fabric to cover the sponge with hollow parts to expose the upper surface of the semiconductor refrigerator fins, and high strength and low heat resistance paint on the upper surface of the semiconductor refrigerator fins. The semiconductor refrigerator fins are connected parallelly and have their hot ends and cold ends connected to the controller and power supply. The present invention is used to stimulate body with alternate heat and cold to reduce weight via physiotherapy.
Owner:TECHNICAL INST OF PHYSICS & CHEMISTRY - CHINESE ACAD OF SCI

Weight-loss health-care food and preparation method thereof

ActiveCN103230021AReduce emptyingHinder or delay digestion and absorptionFood preparationDiet controlledVitamin
The invention discloses a weight-loss health-care food which is prepared from the main raw materials of, by weight, 1-60% of a white kidney bean extract, 1-50% of L-malic acid, 1-65% of L-carnitine tartrate, and 1-40% of konjac powder. The invention also discloses a preparation method of the weight-loss health-care food. The method comprises the step that: the main materials of the white kidney bean extract, L-malic acid, L-carnitine tartrate, and konjac powder are well mixed, such that the health-care food with weight-loss function is obtained. With the health-care food, starchy substance absorption is inhibited, body metabolism is promoted, and energy conversion is promoted, such that fat consumption is increased, fat formation is prevented, and a weight-loss function is achieved. With the preparation method, absorption of nutrients such as proteins and vitamins is not influenced, diet control is not needed, and weight can be naturally controlled and reduced. The preparation method provided by the invention has the advantages of simple process, no high-temperature operation, convenient operation, and energy saving.
Owner:GUANGZHOU SAIJIAN BIO TECH

Corn high-strength flour, corn slimming noodle and preparing method

The invention relates to corn high gluten flour, corn weight losing noodles, and preparation methods thereof, wherein, preparation method of the corn high gluten flour: the weight percent of all components is as follows: 18 percent to 45 percent of corn puffing powder, 50 percent to 80 percent of refined corn flour, 0.04 percent to 0.06 percent of Alpha-amylase, 0.15 percent to 0.2 percent of glucose oxidase, and 1 percent to 5 percent of neutral endotrypsin; all the components are evenly mixed by the proportion and put into a biological enzyme digestion machine to be stirred and have enzyme digestion reaction for 15min to 20min under normal temperature. In the invention, Alpha-amylase is added in the enzyme digestion reaction, so that the corn high fine meal viscosity is obviously improved, the toughness is good and the nutrition is rich; noodles prepared by mixing the corn high gluten flour and auxiliary materials has the function of losing weight.
Owner:郭洪伟

Method for preparing weight-reducing yoghurt beverage

The invention belongs to the field of nutritional health-care foods, which in particular relates to a method for preparing a weight-reducing yoghurt beverage. The weight-reducing yoghurt beverage comprises the main components of green tea, cassia seed, rivier giantarum, lotus leaf and yoghurt. The method comprises the following steps: mixing, adding into hot water, refluxing, clarifying, filtering, adding yoghurt according to a certain proportion, mixing, sterilizing, packaging in vacuum, obtaining a product and mixing. The product has abundant nutritive value and is easy to absorb, lactobacilli in the yoghurt also has the function of health care, can promote digestion and absorption and maintain the ecological equilibrium of intestinal tract florae, and the green tea containing tea polyphenol and caffeine in the product not only has the effects of thinning the body and reducing fat, but also has the functions of refreshing oneself, restoring consciousness, preventing dental caries and clearing away halitosis.
Owner:HANGZHOU LIUYI TECH

Granule with beauty and health function

The invention relates to a beauty treatment and health care granule which is prepared from soybean isoflavones 1-2%, carotene-beta 0.5-1.4%, polyxylose 4.5-5.5%, collagen 5.33-13.33%, water-soluble diet fiber 53.33-71%, malt extract and composite vitamins 4.37% including vitamin E 15.33%, vitamin B2 0.46%, vitamin B6 0.46%, vitamin C 15.33%, maltodextrin 68.42%, lemon acid 0.8-2%, sweetener 2.0-3.5%, fruit or milk flavor perfume compound 0.8-2.0%, and maltodextrin 0.1-31.54%.
Owner:北京东方兴企食品工业技术有限公司

Tremella and peanut flaky pastries and making method thereof

The invention relates to the technical field of foods, in particular to tremella and peanut flaky pastries and a making method thereof. According to a raw material formula, the tremella and peanut flaky pastries comprise the following components in part by weight: 240 to 260 parts of self-raising flour, 170 to 190 parts of water, 140 to 160 parts of white sugar, 90 to 110 parts of peanuts, 90 to 110 parts of liquid shortening, 90 to 110 parts of eggs, 8 to 10 parts of tremella, 1 to 2 parts of cake oil and 1 to 2 parts of salt. The making method comprises the following steps of: (1) preparingmaterials; (2) crushing the tremella; (3) stirring the white sugar, the eggs, the salt and the water; (4) adding the cake oil and stirring; (5) adding flour and the crushed tremella, and stirring until the mixture is in a leavening state; (6) adding the liquid shortening and stirring; (7) molding and adding the crushed peanuts; and (8) baking. The flaky pastries have crispy mouthfeel; because thepeanuts are added, the flaky pastries have more fragrant, crispy and delicious mouthfeel; and the tremella is also added, so that the flaky pastries have nutrient components such as edible fungus protein and high dietary fiber which are not possessed by various ordinary flaky pastries, and are delicious, nutritional and healthy.
Owner:GUANGDONG YUEWEI EDIBLE FUNGI TECH

Black fungus extract solid beverage formula for reducing weight, improving diarrhea and regulating flora and preparation method thereof

The invention provides a solid beverage formula. The formula comprises black fungus extract, fructo-oligosaccharide, inulin and probiotic powder, and also comprises buckwheat oligopeptide. The invention also provides a preparation method of the solid beverage formula for losing weight, improving diarrhea and regulating flora. The invention further provides applications of the solid beverage formula in the preparation of foods for losing weight or improving diarrhea or regulating flora, or special foods or medicines.
Owner:哈尔滨求真生物科技有限公司

Tea with function of weight reducing and beauty treatment

InactiveCN101683101AEasy to damage righteousnessLong-term useTea substituesFood preparationSporeAggravating Factor
Tea with function of weight reducing and beauty treatment, nowadays, fat people are more and more, but the fatness brings adverse effects to life, working and health of people. Fatness is the source and aggravating factor of the diseases such as hyperlipidemia, diabetes, apoplexy, fatty liver, hypertension, etc. Composition of the invention comprises: haw, coix lacryma, lotus leaf, cassia seed, fried cassia seed, rose, ganoderma lucidum spore powder, Poria cocos, and weight part of each component is: 1 part of the haw, 2 parts of the weight part coix lacryma, 3 parts of the lotus leaf, 2 partsof the fired cassia seed, 2 parts of the rose, 1 part of the ganoderma lucidum spore powder, 0.5 part of the Poria cocos. The invention is applied in health product field.
Owner:汪淼

Production method of chenopodium quinoa willd-amorphophallus konjac product for weight reducing

InactiveCN105614290ASolve the problem of overnutritionMeet health needsFood preparationPre treatmentHuman health
The present invention relates to a production method of a chenopodium quinoa willd-amorphophallus konjac product for weight reducing, and belongs to the field of food. A purpose of the present invention is to solve the problems of single ratio, non-balanced nutrition, and no satiety and constipation during the weight reducing process of the weight reducing food in the prior art. According to the present invention, the beverage uses aseptic filling so as to provide a long shelf life, and is easy to carry and can be instantly eaten so as to meet the characteristics of convenience and rapidness; the chenopodium quinoa willd-amorphophallus konjac product has characteristics of balanced nutrition, no toxicity, no harm, no addition, and human health benefiting; and the process comprises: 1, raw material screening and pretreatment, 2, chenopodium quinoa willd powder raw material preparing, 3, mixing conditioning, 4, aseptic filling, and 5, packaging.
Owner:吉林博大东方藜麦发展有限公司

Traditional Chinese medicine body shaping slimming sticker and preparation method thereof

The invention discloses a traditional Chinese medicine body shaping slimming sticker and a preparation method thereof. The traditional Chinese medicine body shaping slimming sticker comprises a back lining layer, a viscose layer and an anti-sticking protective layer, wherein the back lining layer is made of non-woven cloth; the viscose layer comprises plant essential oil, a medical pressure sensitive adhesive, a penetration enhancer and magnetic sheets. The traditional Chinese medicine body shaping slimming sticker is convenient in use, has no toxic and side effects, and has obvious treating effect for patients with simple obesity.
Owner:辽宁康鑫医疗器械有限公司

Fat-weight-reducing food

The present invention relates to a food capable of reducing blood-lipid and reducing weight. Its composition includes (by wt%) 10%-50% of chitosan, 5%-25% of L-carnitine tartrate, 5%-10% of arginine, 8%-10% of lysine, 8%-15% of lactamine, 8%-15% of praline, 5%-20% of histidine, 5%-20% of methionine, 0.5%-10% of edible organic acid and 0.5%-10% of conjugated linolic acid.
Owner:天津万宁保健品有限公司

Vegetarian diet composition for regulating sub-health state and its preparation method and use

The invention provides a vegetarian diet composition for regulating a sub-health state and belongs to the field of food care. The vegetarian diet composition comprises cereals, nuts, plant seeds, flowers, beans, fungi and algae raw materials. According to the theory of traditional Chinese medicine, raw materials acting liver and gallbladder meridians, a heart meridian, a small intestine meridian, spleen and stomach meridians, lung and large intestine meridians and kidney and bladder meridians are selected and matched. According to the imbalance caused by a sub-health state, the use amounts of the raw materials for nourishing different meridians are accurately controlled so that twelve meridians and collaterals are adjusted through synergism, the internal organs are adjusted and a human body sub-health state is improved. The vegetarian diet composition can effectively improve the stool dryness, promote defecation, improve sleep quality, improve the spirit, reduce the blood sugar index and reduce weight loss and has no side effect after eating.
Owner:李忠民

Slimming warm-keeping breathable blazer

The invention discloses a slimming warm-keeping breathable blazer which is formed by at least two kinds of shell fabrics in a sewing mode. The shell fabric on the layer next to the skin is a spandex knitted fabric, and the shell fabric on the outermost layer is a ventile textile fabric. The shell fabric on the middle layer is at least one layer of warm-keeping shell fabric. The shell fabric on the layer next to the skin and the shell fabric on the outermost layer are mutually connected together at least at the neckline position in a sewing mode. The shell fabric on the middle layer is connected together with the shell fabric on the layer next to the skin or the shell fabric on the outermost layer in a detachable mode. According to the mode, the slimming warm-keeping breathable blazer is capable of slimming and shaping the body, good in air permeability and suitable for different seasons with the detachable warm-keeping layer. Meanwhile, the slimming and body-shaping layer can achieve the effect of losing weight.
Owner:张寰宇

Beauty and health care bathtub and liquid medicine

InactiveCN101569511AAvoid too high, too lowImprove intelligent control performanceCosmetic preparationsToilet preparationsBathtubUltrasonic generator
The invention relates to a beauty and health care bathtub and liquid medicine; wherein the bathtub comprises a shell and a cylinder body; the cylinder body is composed of an internal cylinder and an external cylinder which are superposed and clearance is reserved between the two cylinders; a supersonic generator component is arranged on the cylinder wall of the external cylinder for generating ultrasonic wave to facilitate water in the external cylinder to vibrate, so as to drive the liquid medicine in the internal cylinder to vibrate; with the liquid medicine placed in the internal cylinder, beauty and health care can be carried out all over the human body, and when the users soak in the liquid medicine, the supersonic generator component is adopted to drive the liquid medicine to vibrate, so that the liquid medicine can be more effectively led into human body; a recycle pump is adopted to facilitate the liquid medicine to flow in a circular manner, thus preventing the temperature of the liquid medicine from becoming too high; hot water in the external cylinder is used to heat the liquid medicine in the internal cylinder, thus achieving the effect of safely retaining heat; according to practical conditions and requirements of the users, the supersonic generator can be controlled accordingly to realized individualized record and control of the users and facilitate the beauty and health care bathtub to be more intelligently controllable.
Owner:曹孟君

Traditional Chinese medicine hot pack for weight loss

The invention discloses a traditional Chinese medicine hot pack for weight loss. The hot pack comprises the following traditional Chinese medicinal materials by mass: 25-40 g of largehead atractylodes rhizome, 15-25 g of officinal magnolia bark, 20-35 g of poria cocos, 30-50 g of lilac pink herb, 2-15 g of fourstamen stephania root, 10-25 g of garcinia pedunculata roxb, 15-30 g of lotus leaf, 5-20 g of roselle, 5-25 g of tangerine peel, 10-30 g of dried ginger, 30-50 g of radish seed, 5-25 g of milkvetch root, 15-35 g of Chinese date, 5-20 g of chaulmoogratree seed, 10-35 g of alum and 5-25 g of atractylodes rhizome. The hot pack is prepared from the traditional Chinese medicinal materials through mixing, crushing and packing in a cotton bag, the traditional Chinese medicinal materials are dried before crushing, the moisture content is controlled to be 8% or lower, the traditional Chinese medicinal materials are crushed by a traditional Chinese medicinal material crusher, and the fineness is controlled to be 60-100 mesh. The hot pack is not only harmless to human bodies, but also simple, economical and efficient.
Owner:郁建忠

Weight-losing health food

The invention discloses a weight-losing health food. The weight-losing health food is prepared from the following components in percentage by weight: 10%-28% of lindera strychnifolia leaf extract, 4%-13% of malic acid, 3%-8% of stevioside, 12%-32% of lotus leaf powder, 10%-34% of fruit and vegetable powder and 20%-40% of inulin. The raw materials of the weight-losing health food are scientific in composition, reasonable in cooperation, natural in components and proper in use amount, and the weight-losing health food is convenient to take, has a remarkable weight losing effect and has no obvious side effects, so that the weight-losing health food is the ideal weight-losing health food.
Owner:WEIHAI BAIHE BIOTECH

Milk shake with two flavors

The invention discloses a milk shake with two flavors and relates to the technical field of milk shake. The formula of the milk shake comprises the following components in parts by weight: 20-30 partsof soybean isolate protein powder, 1-15 parts of polydextrose, 15-30 parts of maltitol, 1-30 parts of concentrated whey protein powder and 15-20 parts of resistant dextrin. The milk shake with two flavors is filled by a sterile filling machine, so that bacteria are effectively prevented from entering into a milk bottle during the filling process of milk shake, entering into human body following milk shake while drinking and influencing human health; chia seeds, freeze-dried strawberry powder, konjaku flour, guar gum, plantain seed shell powder, aspartame, concentrated whey protein powder, cocoa powder and acesulfame potassium are added, so that the milk shake has two different flavors of cocoa and strawberry; consumers can conveniently select flavors; the flavors can be selected by consumers and the nutrition is abundant.
Owner:小怪瘦(厦门)健康产业有限公司

Weight-loss health-care food and preparation method thereof

ActiveCN103230021BReduce emptyingHinder or delay digestion and absorptionFood preparationVitaminTartrate
The invention discloses a weight-loss health-care food which is prepared from the main raw materials of, by weight, 1-60% of a white kidney bean extract, 1-50% of L-malic acid, 1-65% of L-carnitine tartrate, and 1-40% of konjac powder. The invention also discloses a preparation method of the weight-loss health-care food. The method comprises the step that: the main materials of the white kidney bean extract, L-malic acid, L-carnitine tartrate, and konjac powder are well mixed, such that the health-care food with weight-loss function is obtained. With the health-care food, starchy substance absorption is inhibited, body metabolism is promoted, and energy conversion is promoted, such that fat consumption is increased, fat formation is prevented, and a weight-loss function is achieved. With the preparation method, absorption of nutrients such as proteins and vitamins is not influenced, diet control is not needed, and weight can be naturally controlled and reduced. The preparation method provided by the invention has the advantages of simple process, no high-temperature operation, convenient operation, and energy saving.
Owner:GUANGZHOU SAIJIAN BIO TECH

Albumen powder for tonifying spleen and losing weight, and preparation method thereof

The invention discloses albumen powder for tonifying spleen and losing weight, and a preparation method thereof. The albumen powder is prepared from the following raw materials in parts by weight: 1 to 2 parts of orange peel inner-layer white inner peel, 1 to 3 parts of white hyacinth bean, 1 to 3 parts of white kidney bean, 2 to 4 parts of exocarpium benincasae, 1 to 3 parts of poria cocos, 1 to 3 parts of rhizoma alismatis, 1 to 3 parts of grifola, 1 to 2 parts of rhizoma atractylodis macrocephalae, 0.5 to 1.5 parts of radix glycyrrhizae, 2 to 3 parts of semen cassiae, 0.3 to 0.7 part of folium sennae, 0.5 to 0.8 part of oat fiber, 0.3 to 0.5 part of apple fiber, 1 to 2 parts of folium nelumbinis powder, 1 to 3 parts of radix puerariae freeze-dried powder, and 3 to 5 parts of concentrated whey protein. The albumen powder for tonifying spleen and losing weight provided by the invention has the efficacy on effectively nourishing spleen and stomach, and invigorating spleen to remove dampness, is reasonable in nutritional supplement, ensures the nutritional requirement of a human body, meanwhile, is beneficial to reducing the acceptable daily intake of energy, achieves an effect on reducing blood glucose and losing weight, and is easy to assimilate, fine and smooth in taste, and mellow in flavor.
Owner:安徽省纽斯康生物工程有限公司

Vegetable protein solid beverage drunk for fitness

The invention relates to a functional food and specifically relates to a vegetable protein solid beverage drunk for fitness. The vegetable protein solid beverage provided by the invention can be drunk before and after the fitness. The product contains protein, various dietary fibers, vitamins, and the like, and can meet the nutritional requirement of human body; the dietary fibers can make people have satiety and can prolong the eating interval, so that the energy intake can be reduced; thus, the product provided by the invention can supplement the energy for fitness, also can achieve the effect of losing weight and can protect body health.
Owner:QINGDAO JIAYUN HUAHAI HEALTH SCI & TECH CO LTD

Active lactobacillus beverage and preparation method thereof

The invention discloses an active lactobacillus beverage which is characterized by comprising the following components: 2-5wt% of sugar, 2-4wt% of salt, 0.5-1wt% of wormwood liquid, 90-95wt% of water and 4-5 hundred millions CFU / mL active lactobacillus. The invention also discloses a preparation method for the active lactobacillus beverage. The method comprises the steps of preparing a matrix, sterilizing, adding a proper amount of an active lactobacillus concentrated solution, uniformly stirring and filling. The active lactobacillus beverage disclosed by the invention contains no other additive, such as, a preservative, contains brown sugar or black sugar and contains various vitamins and microelements; the drinking of the beverage is beneficial to human health; the lactobacillus in the active lactobacillus beverage enters into the intestinal tract and then generates lactic acid through metabolism, can restrain the growth and multiplication of malignant bacteria, can maintain inner ecological balance and normal function of the intestinal tract, can stimulate the intestinal tract movement and can relax bowel; the lactobacillus in the active lactobacillus beverage can be fermented under normal temperature, does not need to be heated, is simply produced and is low production cost.
Owner:湖南省优度高科生物有限公司

Natural fruit weight-reducing enzyme and preparation method thereof

The invention discloses a natural fruit weight-reducing enzyme and a preparation method thereof, and belongs to the technical field of food processing. The enzyme is prepared from the following raw materials: lemons, pawpaw, pineapples, apples, bananas, passion fruits, sugar, pure water and zymophyte powder. The natural fruit enzyme prepared by fermenting the raw materials has a unique flavor andhigh nutritional value, and can be used for regulating the gastrointestinal functions, reducing weight, removing toxicity, nourishing skin, protecting and maintaining health, relieving fatigue, beautifying face and enhancing body immunity.
Owner:桂平市蒙圩镇火炎种养专业合作社

Skin-moistening and slimming tea

The invention provides skin-moistening and slimming tea, which is prepared from the following raw materials by weight: 14.43-28.86 g of semen cassia, 6.24-12.17 g of hyacinth beans, 4.2-12.30 g of lotus leaves, 3.56-9.33 g of polygonum multiflorum, 3.67-12.13 g of arabian jasmine flowers, 1.32-6.85 g of hawthorn, 2.16-7.58 g of red dates and the like. Meanwhile, the invention provides a preparation method of the skin-moistening and slimming tea. The prepared skin-moistening and slimming tea has the effects of enhancing resistance, reducing cholesterol and blood fat and moistening skin.
Owner:SHANDONG UNION ZEALO MODERN TCM

Dietary fiber powder and preparation method thereof

ActiveCN109601869AHelps reduce swellingHelps promote Qi and digestionFood ingredient functionsUltra fineWork in process
The invention discloses a dietary fiber powder and a preparation method thereof. The dietary fiber powder comprises the following components by weight: 20-34 parts of hawthorns, 25-47 parts of walnutpowder, 50-60 parts of soy milk powder, 18-30 parts of white fungus, 40-57 parts of oatmeal, 18-24 parts of malt, 24-34 parts of burdock, 14-25 parts of bamboo fungus, and 18-23 parts of an additive.The preparation method includes the following steps: pretreatment of hawthorns, burdock and bamboo fungus, dehydration and tableting, preparation of mixed raw material powder, preparation of semi-finished products, preparation of finished product and packaging. The dietary fiber powder effectively improves intestinal health, prevents rectal cancer, and also helps to lose weight, and further has the effects of enhancing the immunity of human body, resisting aging and cancer; and the prepared dietary fiber powder has a large specific surface area and can be quickly dissolved. The invention alsoprovides an ultra-fine pulverizing device; and the device not only has high pulverization efficiency, but also conducts double-sided drying of the pulverized materials, and overcomes the defect of sticking of powder in the pulverizing device.
Owner:山东久信食品有限公司 +1

Medical health care weight losing bag

The invention discloses a medical health care weight losing bag, and relates to the technical field of medical health care bags. The medical health care weight losing bag is prepared by packing traditional Chinese medicine ingredients into cotton bags; the traditional Chinese medicine ingredients include angelica sinensis, almonds, safflower carthamus, Chinese yam, lotus leaves, black soya beans,semen cassia, rhizoma smilacis glabrae, the root of kudzu vine, clove, moxa, the root of fangji, wolfberry, pericarpium citri reticulatae, hawthorn, polygonum multiflorum, fructus aurantii, licorice,bighead atractylodes rhizome, momordica grosvenori, folium sennae, mangnolia officinalis, rhizoma coptidis, rheum officinale, cassia twigs, red dates, the root of Dahurain angelica, rhizoma atractylodis, radix aucklandiae, radix angelicae pubescentis, Fanchuan, Yuan Ming San, motherwort, semen plantaginis and scaphium scaphigerum. The weight losing bag is used for weight loss by external application, is placed on a navel to facilitate the medicines to take effect through the navel, reduces the fat through the medicine effect, achieves the effect of losing weight, and reduces the harm to the body. The medical health care weight losing bag is safe and effective without side effects, also has a health-care effect and can improve sub-health population with stomach cold, insomnia and irregularmenstruation.
Owner:李春玲

Slimming fruit healthy tea

The invention discloses a slimming fruit healthy tea. The tea is prepared from, by weight, 20-30 parts of slimming fruit, 12-24 parts of Pu'er tea, 7-11 parts of green tea, 10-15 parts of fructus crataegi, 5-9 parts of lemon, 2-4 parts of lithospermum, 0.5-0.7 part of peppermint, 0.8-1 part of radix ophiopogonis, 2-4 parts of rhodiola rosea, 3-5 parts of lotus leaves, 1-2 parts of pericarpium citri reticulatae, 1-3 parts of liquorice and 5-10 parts of rock candy. The above ingredients are scientifically prepared, the rock candy is added, the taste is better, and the healthy tea has a nutrientand hygienical effect. The product formula is simple, the taste is sweet and sour and pleasant, the vitamin, microelement and amino acid are high in content, the nutrition is rich, the healthy tea notonly invigorates spleen to promote digestion, but also loses weight and reduces lipid, the human immunity is improved, and the health care effect is stronger.
Owner:俞成莲

Meal replacement powder containing agriophyllum squarrosum as well as preparation method, edible method and application thereof

The invention relates to the field of food processing, in particular to meal replacement powder containing agriophyllum squarrosum as well as a preparation method, an edible method and application thereof. The meal replacement powder comprises the following components by mass: 18-24 parts of agriophyllum squarrosum powder, 12-20 parts of soybean protein isolate powder, 12-20 parts of whey proteinpowder, 1-5 parts of inulin, 1-5 parts of coix seed powder, 1-5 parts of red bean powder, 1-10 parts of stir-fried white kidney bean powder, 3-5 parts of konjaku flour, 1-5 parts of Chinese wolfberrypowder, 1-5 parts of Cistanche powder, 1-5 parts of oat powder, 2-10 parts of quinoa powder, 1-5 parts of corn grits powder, 1-5 parts of melon seed powder, 1-3 parts of perilla seed powder and 0.2-0.5 parts of sesame powder. The meal replacement powder provided by the invention is a meal replacement product which is low in carbohydrate content, high in protein content, good in satiety and good innutritional function, which can meet the needs of weight control group or special group (diabetes patients).
Owner:宁夏农林科学院农业生物技术研究中心

Thick and mellow beef nourishing soup

The invention belongs to the field of food processing, and relates to nourishing soup, in particular to thick and mellow beef nourishing soup. The thick and mellow beef nourishing soup is prepared from the following components by weight: 800-1000g of beef, 5-10g of fennel, 5-15g of pepper, 0-4g of rhizoma nardostachyos, 5-10g of pieces of dahurian angelica root, 1-3 star anise, 3-6g of Meliosma fordii Hemsl., 1-3 amomum tsao-ko, 1-3 fructus amomi, 2-8 Amomun kravak Pierre ex Gagnep, 6-10g of cloves, 6-10g of cinnamon, 1-3 Lingdera thomsonii Allen, 1-6g of rhizoma nardostachyos, 2-7 pieces of myrcia, and 2-5 Alpinia katsumadai Hayata. The thick and mellow beef nourishing soup not only can be used for effectively clearing intestines and stomach to achieve slimming effect, but also is capable of improving body immunity.
Owner:葛新平

Slimming healthy tea

The invention discloses slimming healthy tea, and relates to the technical field of traditional Chinese medicine beverages. The slimming healthy tea is prepared from the following raw materials in parts by weight, 3 g of psyllium husks, 3 g of pericarpium citri reticulatae, 10 g of fructus lycii, 5 g of lotus leaves, 5 g of hawthorn fruit, 3 g of semen cassiae, 3 g of hibiscus sabdariffa flower, three red dates and 10 g of rhizoma smilacis glabrae. A method for preparing the slimming healthy tea comprises the steps of cleaning the medicinal materials with water first, taking the medicinal materials out, placing the medicinal materials in a pot, pouring 600 ml of clear water in the pot, boiling with big fire, and continuing boiling with medium heat for another 10 min to obtain the slimminghealthy tea. The slimming healthy tea can be taken once a day as ordinary tea. By taking the slimming healthy tea, a weight loss effect can be achieved by tonifying qi and blood, strengthening spleenand regulating qi, promoting metabolism, eliminating stubborn stool, removing toxins in the intestinal tract, clearing heat and reducing fat, reducing blood pressure, relaxing bowels, and promoting digestion and relieving stasis, diarrhea is avoided, users do not regain weight easily after stopping taking the slimming healthy tea, and the slimming healthy tea is safe, reliable and free of side effects.
Owner:佛山市博学求索科技有限公司
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