Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Weight-loss health-care food and preparation method thereof

A health food and formula technology, applied in food preparation, food science, application, etc., can solve the problems of inability to selectively reduce sugar, easy to produce anorexia, diarrhea, physical injury, etc., to increase fat consumption, save energy, and inhibit absorption Effect

Active Publication Date: 2013-08-07
GUANGZHOU SAIJIAN BIO TECH
View PDF9 Cites 34 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing weight loss health food generally simply inhibits the absorption of material energy and controls nutrient intake, but cannot selectively reduce the absorption of sugar and lipids, and is more likely to produce adverse reactions such as anorexia and diarrhea, which will cause harm to the body

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Weight-loss health-care food and preparation method thereof
  • Weight-loss health-care food and preparation method thereof
  • Weight-loss health-care food and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0091] Correspondingly, as figure 1 As shown, the embodiment of the present invention provides a kind of preparation method of weight-reducing health food, comprises the following steps successively:

[0092] S101 mix the white kidney bean extract, L-malic acid, L-carnitine tartrate and konjac flour as the main raw materials of the weight loss health food according to the formula.

[0093] Wherein, the main raw material formula of described health food by weight percentage is as follows:

[0094] White kidney bean extract 1%~60%;

[0095] L-malic acid 1%~50%;

[0096] L-carnitine tartrate 1%~65%;

[0097] Konjac flour 1% to 40%.

[0098] Further, the raw materials of the weight loss health food also include:

[0099] Excipients 1%~95%;

[0100] The auxiliary material is one or more of protein, dietary fiber, filler, edible essence, sweetener, sour agent, binder, lubricant, preservative, suspending agent, food coloring, diluent and plasticizer combination.

[0101] Furt...

Embodiment 1

[0110] Embodiment 1 Preparation of health food powder of the present invention

[0111]Selected raw material formula: wt%

[0112] L-Carnitine Bitartrate 10;

[0113] L-malic acid 5;

[0114] White Kidney Bean Extract 15;

[0115] Konjac Flour 5

[0116] fructooligosaccharides 25;

[0117] Apple cellulose 25;

[0118] Maltodextrin 13.5;

[0119] Apple essence 0.5;

[0120] Stevioside 0.5;

[0121] Silica 0.5.

[0122] First grind and sieve L-carnitine tartrate and L-malic acid, and weigh the above materials according to the raw material formula; then mix the crushed and sieved materials with white kidney bean extract, konjac powder, fructooligosaccharides, apple The cellulose, maltodextrin, apple essence, steviol glycoside and silicon dioxide are uniformly mixed in a mixer, and then packaged with a filling machine to obtain the weight loss health food powder of the present invention.

Embodiment 2

[0123] Embodiment 2 Preparation of health food hard capsules of the present invention

[0124] Selected raw material formula: wt%

[0125] L-Carnitine Bitartrate 38;

[0126] L-malic acid 1;

[0127] White Kidney Bean Extract 25;

[0128] Konjac flour 10

[0129] Water-soluble dietary fiber 10;

[0130] Pregelatinized starch 15;

[0131] Silica 0.5;

[0132] Magnesium stearate 0.5.

[0133] First grind and sieve L-carnitine tartrate and L-malic acid, weigh the above materials according to the formula quantity; then mix the crushed and sieved materials with white kidney bean extract, konjac powder, water-soluble dietary fiber, pre-gel Starch, silicon dioxide, and magnesium stearate are mixed evenly in a mixer, filled and polished with a full-automatic capsule filling machine; finally, they are subpackaged in containers of certain specifications to obtain the weight-loss health food hard capsules of the present invention. agent.

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a weight-loss health-care food which is prepared from the main raw materials of, by weight, 1-60% of a white kidney bean extract, 1-50% of L-malic acid, 1-65% of L-carnitine tartrate, and 1-40% of konjac powder. The invention also discloses a preparation method of the weight-loss health-care food. The method comprises the step that: the main materials of the white kidney bean extract, L-malic acid, L-carnitine tartrate, and konjac powder are well mixed, such that the health-care food with weight-loss function is obtained. With the health-care food, starchy substance absorption is inhibited, body metabolism is promoted, and energy conversion is promoted, such that fat consumption is increased, fat formation is prevented, and a weight-loss function is achieved. With the preparation method, absorption of nutrients such as proteins and vitamins is not influenced, diet control is not needed, and weight can be naturally controlled and reduced. The preparation method provided by the invention has the advantages of simple process, no high-temperature operation, convenient operation, and energy saving.

Description

technical field [0001] The invention relates to a health food, in particular to a weight loss health food and a preparation method thereof. Background technique [0002] With the development of the economy, the improvement of people's living standards, unreasonable nutrition and other factors, the incidence of obesity is increasing year by year. Currently, the obesity epidemic has reached alarming proportions in both developed and developing countries. The World Health Organization has defined obesity as a disease rather than simply being overweight. Obesity is a state caused by excessive accumulation of body fat, especially triglycerides, and is a chronic metabolic disease caused by multiple factors. Many studies have found that obesity is closely related to various diseases such as cardiovascular disease, diabetes, hypertension, and dyslipidemia, and the degree of obesity is also closely related to mortality. Obesity not only affects the beauty of the body, but also pos...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/305A23L1/09A23L1/308A23L1/29A23L33/00
Inventor 王祝彬张晓文吴见冯昱林蔓伊邱超群
Owner GUANGZHOU SAIJIAN BIO TECH
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com