The invention relates to a cool moistening type
herbal tea and a preparation method thereof. The cool moistening type
herbal tea comprises the following raw materials, by weight, 10-60 parts of Chinese mesona
herb, 10-40 parts of chrysanthemum, 0-5 parts of
honeysuckle, 0-5 parts of
mulberry leaf, 10 parts of japanese pogodatree flower, 2 parts of
lotus leaf, 10 parts of
dandelion, 4 parts of licorice root, and 10 parts of Chinese wolfberry root
bark. The cool moistening type
herbal tea has the following beneficial effects that: with the raw materials, a heat clearing detoxification effect is provided, wherein the
honeysuckle and the like provide the heat clearing detoxification effect; a
diaphoresis fever relieving effect is provided, wherein the effect is achieved by regulating temperature center; a
body surface blood circulation enhancement effect is provided, wherein chrysanthemum and other exterior syndrome relieving drugs can provide effects of
peripheral vessel expanding,
body surface blood circulation enhancement and
sweat gland secretion promoting so as to increase heat dissipating during aversion to cold; an antibacterial and antivirus effect is provided, wherein chrysanthemum and other exterior syndrome relieving drugs provide inhibition or killing effects for a lot of
bacteria, viruses and other pathogenic microorganisms; the
dandelion provides effects of wind-evil dispelling, fever relieving, dieresis and swelling subsiding; and the chrysanthemum provides inhibition effects for a lot of
gram-positive
bacteria,
gram-negative
bacteria and
corynebacterium diphtheriae.