166 results about "Arctium lappa" patented technology

Disclosed is a topical skin care composition and corresponding methods for their use comprising Arctium lappa (Burdock) root extract, Epilobium angustifolium (Canadian Willowherb) extract, or Cystoseira amentacea / Caespitosa Brachycarpa extract, or any combination thereof.

This invention involves a compound that is used for improving brain functioning and / or treatment of brain disorders, made from the following raw materials: (1) one or more medicinal herbs from borax, radix isatidis, honeysuckle, fritillaria cirrhosa D. Don and thunbergii; (2) One or more medicinal herbs from dryobalanops aromatica gaertn. f., calculus bovis, moschus moschiferus L., liquidambar orientalis mill. and gum benzoin; (3) One or more medicinal herbs from cortex phellodendri, coptis chinensis Franch, scutellaria baricalensis, radix gentianae, sophora flavescens; (4) One or more medicinal herbs from baphicacanthus Rhizome and Root, calculus bovis, indigowoad leaf, taraxacum officnala, rhizome of the manyleaf Paris, wild chrysanthemum; and the free selection of (5) Chrysanthemum, folium mori, mint, arctium lappa. This invention also includes the manufacturing method, uses, and the medicinal preparation of the above compounds.

The invention relates to selenium-rich composite vegetable powder and a preparation method thereof. The selenium-rich composite vegetable powder mainly consists of the following raw materials in parts by mass: 30-40 parts of arctium lappa powder, 60-120 parts of pumpkin powder, 30-50 parts of spinach powder, 40-70 parts of Chinese yam powder, 30-60 parts of broccoli powder, 12-20 parts of selenium-rich carrot meal, 8-14 parts of selenium-rich henry steudnera tuber powder, and 10-18 parts of selenium-rich spirulina powder. The preparation method of the selenium-rich composite vegetable powder comprises the following steps of checking the raw materials, and screening the checked raw materials with a 40-mesh sieve; compounding the components in a compounding ratio; and performing superfine comminution so as to obtain the composite vegetable powder which can be directly brewed for drinking. The composite vegetable powder is rich in selenium, can provide selenium required by daily life of people, and can guarantee the health of bodies. The composite vegetable powder is natural and primary in taste, and rich in vitamins, dietary fibers, protein, plant crude fibers, iron, calcium, selenium and the like, has multi-vitamins and nutrients, and is high in water solubility, easy to absorb and favorable for health.

The invention relates to the technical field of cosmetics and discloses a blackhead removing propolis nose mask as well as a preparation method and application thereof. The nose mask is prepared from the following components by weight percent: 50-60% of water, 15-22% of polyvinyl alcohol, 15-22% of ethyl alcohol, 5-10% of bentonite, 1-3% of acrylic acid (acrylate) copolymer, 0.3-0.6% of propolis extract, 0.3-0.7% of arctium lappa extract, 0.3-0.7% of prunus avium fruit extract, 0.3-0.7% of hayflower extract, 0.3-0.7% of egg white extract, 2-5% of carbon black, 0.1-0.5% of triethanolamine, 0.5-0.9% of phenoxyethanol and 0.1-0.3% of essence. The nose mask has the beneficial effects that the extracted natural plant formula is mild and non-irritating, is used for pulling up blackheads from the roots, causes zero damage to the skin, has the effects of regulating the grease, instantaneously astringing pores and keeping the skin refreshing and delicate, and can achieve the effects of deeply cleaning damaged pores, solving the problem of inflammation, mildly deriving cutin and bacteria and also repairing pits of the damaged pores to avoid blackhead regeneration.

The invention discloses a double-source humic acid biological fertilizer and a preparation method and an application thereof. The double-source humic acid biological fertilizer takes ganoderma lucidum mushroom residue, arctium lappa leaves, weathered coal or peat, a conditioning agent, compound enzyme, and a composite inocula as main raw materials, the double-source humic acid biological fertilizer is produced through enzymatic hydrolysis and microbial fermentation, and the steps also comprise chemical activation of weathered coal or peat, enzymatic hydrolysis of arctium lappa leaves, and uniform mixing with the ganoderma lucidum mushroom residue, and fermentation decomposition by using the composite inocula. The double-source humic acid biological fertilizer comprehensively uses the ganoderma lucidum mushroom residue and the arctium lappa leaves, biological humic acid and ore-source humic acid in the biological fertilizer are subjected to synergistic interaction, and the double-source humic acid biological fertilizer has the functions of improving soil, promoting plant growth, enhancing disease-resistant and stress-resistant capabilities, and increasing the product quality effect.

The invention relates to the technical field of feeds and particularly relates to a health-care meat duck feed. The feed is prepared from the following raw materials in parts by weight: 12-15 parts of unpolished rice, 65-80 parts of sweet corns, 15-18 parts of soybeans, 12-15 parts of soybean straws, 15-18 parts of rice bran, 12-15 parts of wheat germ meal, 15-20 parts of soya bean meal, 10-12 parts of red bean dregs, 2-3 parts of pine nut meal,1-2 parts of lamb liver meal, 1-2 parts of calcium hydrogen phosphate, 1-2 parts of limestone powder, 2-3 parts of clam meat meal, 2-3 parts of kelp meal, 2-3 parts of arctium lappa, 0.5-1 part of crocus sativus meal, 1-2 parts of lily meal, 1-2 parts of flog jelly meal, 2-3 parts of peeled towel gourd meal, 3-4 parts of hotbed chives, 1-2 parts of dry fresh oyster meal, 3-4 parts of spinacia oleracea, 3-4 parts of portulaca oleracea, 4-5 parts of soybean sprouts, a suitable amount of table salt and 0.2-0.5 part of a phagostimulant. According to the meat duck formula feed provided by the invention, the raw materials including the kelp, the arctium lappa, the crocus sativus, the flog jelly, the hotbed chives and the like contain various precious nutrient elements and the nutrient elements are accumulated in a meat duck body to enable a meat duck to have nourishing and health-care effects.

The present invention discloses a preparation method of a cordyceps and arctium lappa enzyme and belongs to the technical field of indepth processing of agricultural products. The preparation method of the cordyceps and arctium lappa enzyme comprises the following steps: (1) preparing cordyceps liquid seeds; (2) fermenting cordyceps liquid; (3) washing and crushing raw materials; (4) carrying out enzyme fermentation; (5) mixing and homogenizing; (6) carrying out superfine grinding and heat preservation; and (7) filtering, concentrating and filling to obtain the cordyceps and arctium lappa enzyme. The product prepared by the preparation method is a functional beverage with effects of tonifying kidney and increasing liver, improving the immunity, improving the gastrointestinal function, maintaining beauty and keeping users young and the like; intracellular and extracellular metabolic products of cordyceps are effectively reserved in the product; and the product is integrated with various effects generated by using cordyceps cicadae, arctium lappa, cordyceps militaris, hericium erinaceus, fruits and vegetables and the like as the raw materials to prepare the enzyme, and has obvious yin nourishing and constitution strengthening effects. The preparation method has a short product production period and is a production method which is high in product yield,that adopts a simple production process and that is green and environmental-friendly.

The invention relates to a feed additive special for microptenus salmoides freshwater aquaculture and a preparation method of the feed additive. The feed additive special for microptenus salmoides freshwater aquaculture is prepared from the following raw materials in parts by weight: 12-23 parts of folium ginkgo, 4-7 parts of artemisia apiacea, 9-12 parts of betel nut, 3-5 parts of folium isatidis, 5-7 parts of radix stemonae, 3-5 parts of portulaca oleracea, 5-7 parts of arctium lappa, 10-17 parts of fresh Chinese yam, 5-12 parts of fresh houttuynia cordata, 5-7 parts of apricot, 4-9 parts of montmorillonite, 3-7 parts of maca powder, 20-25 parts of fresh earthworm and 5-9 parts of yolk powder. The feed additive special for microptenus salmoides freshwater aquaculture, which is provided by the invention, can overcome the problems of water body pollution and poor flavor of microptenus salmoides which are caused by feed deposition in traditional granulated feed feeding, can improve the disease resistance of the microptenus salmoides, promote the growth of the microptenus salmoides, and improve the survival rate of microptenus salmoides aquaculture, and the economical benefit of microptenus salmoides farmers is also improved obviously.

The invention discloses arctium lappa nutrient fine dried noodles and a preparing method thereof. The fine dried noodles are prepared from, by weight, 120-160 parts of high gluten flour, 20-40 parts of arctium lappa ultrafine powder, 10-15 parts of rhizoma dioscoreae ultrafine powder, 3-6 parts of lentinula edodes powder, 5-10 parts of carrot juice, 2-4 parts of Konjac fine flour, 2-3 parts of vital gluten, 4-8 parts of eggs, 2-4 parts of edible salt, 0.1-0.5 part of dietary alkali and 60-85 parts of water. The preparing method comprises the steps of raw material pretreatment, dough kneading, curing, primary sheet pressing, dough sheet curing, continuous sheet pressing, strip cutting, shelving, even shearing, drying, unshelving and dough cutting. According to the arctium lappa nutrient fine dried noodles and the preparing method thereof, the high gluten flour is adopted as a main raw material, nutrient substances of arctium lappa, rhizoma dioscoreae, lentinula edodes, carrots and the like are added, the technology is simple, and the prepared fine dried noodles are rich in nutrition and tough and chewy in mouthfeel, can reduce blood pressure and blood fat, and improve the immunity.

The invention discloses slimming tea. The slimming tea is prepared from the following traditional Chinese medicine materials in parts by weight: 50 parts of black tea, 20 parts of silktree albizia bark, 10 parts of Chinese dates, 2 parts of rhizoma calami, 2 parts of pinellia tuber, 2 parts of fructus perillae, 2 parts of peppers, 2 parts of petiolus trachycarpi, 2 parts of dangshen, 2 parts of mulberry twig and 2 parts of arctium lappa. The slimming tea has the beneficial effects that the slimming tea is safe and reliable, does no harm to digestive systems and absorption systems of human bodies, does not have side effects, promotes normal metabolism of human bodies by tonifying qi and blood, simultaneously has the effect of reducing cholesterol and blood fat and has an obvious slimming effect; weight is not easy to regain after the slimming tea is stopped using; the raw materials of the slimming tea are cheap and available, so the slimming tea has the advantage of low cost and is suitable for marketing.

The invention relates to a compound Chinese herbal extract for dispelling wind, clearing heat and relieving sore-throat to restore voice, and preparations thereof. The compound Chinese herbal extract is prepared from 13% of honeysuckle, 13% of fructus forsythiae, 13% of radix scrophulariae, 11% of radix scutellariae, 5% of folium mori, 5% of chrysanthemum, 5% of arctium lappa, 5% of periostracum cicada, 5% of red peony root, 5% of apricot kernel, 5% of radix peucedani, 5% of scaphium scaphigerum, 5% of oroxylum indicum vent and 5% of rhizoma alismatis. The compound Chinese herbal extract is taken as a main preparation raw material and can be made into the conventional traditional Chinese medicine preparations such as tablets, granules and capsules separately or by being mixed with isatis root fine powder and bran-fried batryticated silkworm fine powder; and the prepared preparations are stable and reliable in quality, can be used for remarkably improving the clinical pharmacodynamic test effect, can be used for effectively treating swollen sore throat caused by yin deficiency and lung heat, and is free from toxic and side effects.

The present invention discloses dietary fiber enriched compound fruit and vegetable purple sweet potato fermented yogurt. The yogurt is prepared from the following raw materials in parts by weight: 200-220 parts of purple sweet potatoes, 10-12 parts of skimmed milk powder, 6-7 parts of peanuts, 4-5 parts of mung beans, 5-8 parts of arctium lappa leaves, 2-3 parts of miquel linden flowers, 4-6 parts of hypsizygus marmoreus, 7-9 parts of yacon, 3-5 parts of coconut powder, 2-4 parts of towel gourd flowers, 6-8 parts of mangosteens, 5-6 parts of pumpkin flesh, 10-12 parts of glucose, an appropriate amount of streptococcus thermophilus, and an appropriate amount of lactobacillus bulgaricus. In the production process of the purple sweet potato fermented yogurt, firstly the purple sweet potato powder is subjected to micro-porous treatment, which can enable the purple sweet potato powder to be fermented more completely, increase the yield, and at the same time, enable the obtained purple sweet potato yogurt to be delicate and even in texture, moderate in sourness and sweetness, uniform in color and luster, and appropriate in viscosity. The added peanuts, mung beans, arctium lappa leaves, etc. contain rich nutrients and the dietary fibers, and improve the nutrient structure, so that the yogurt has very good health-care efficacies.

The invention discloses nutrient chicken soup and a making method thereof. The nutrient chicken soup comprises main materials and soup liquor, wherein the main materials are made from the following raw materials by weight: 800-1300g of chicken meat, 1-10g of fresh shiitake mushrooms, 1-15g of agrocybe cylindracea, 1-10g of hericium erinaceus, 1-10g of fresh bamboo shoots, 10-20g of white turnips, 10-30g of Chinese yam, 10-20g of arctium lappa, 1-3g of cloves, 1-5g of Chinese angelica, 1-5g of galangal, 1-5g of fructus tsaoko, 3-5g of angelica dahurica and 5-10g of Chinese cinnamon. The nutrient chicken soup disclosed by the invention has the efficacies of reinforcing the kidney and benefitting essence; the fresh shiitake mushrooms and the agrocybe cylindracea can improve the immune functions of organisms, have the effect of adsorbing fat in the chicken soup, reduce the greasy feeling, and improve the delicious taste of the chicken soup; the hericium erinaceus can promote digestion, nourish bodies, resist cancer and treat neurataxia.

The invention discloses a pear vinegar beverage capable of clearing heat and clearing internal heat. The pear vinegar beverage is made from the following raw materials in parts by weight: 480-500 parts of pears, 5-8 parts of amomum kravanh, 7-10 parts of lotus seeds, 20-30 parts of Chinese wampee fruits, 4-6 parts of Guiling jelly powder, 8-10 parts of chrysanthemums, 6-8 parts of isolated soy protein powder, 10-14 parts of eggplants, 5-7 parts of hemp seeds, 8-10 parts of arctium lappa, 20-30 parts of glucose, 4-5 parts of chitosan and an appropriate amount of pectinase. The pear vinegar obtained by the preparation method disclosed by the invention is yellowish in color, clear, transparent and glossy, consonant in uniformity, free from suspended substances and precipitate, and gentle, pure, rich and mellow in sourness, and has the fragrance of brewed vinegar and peculiar delicate fragrance of the pears.

The invention discloses a tubular hole drilling and substrate filling cultivation method for burdock (Arctium lappa L.). The method includes the following steps: A cultivation land is irrigated; when the soil humidity reaches about 60 percent 1 to 3 days after land irrigation, ridging is carried out by a ridging machine to achieve ridges with a line spacing of 60 to 70 centimeters, a width of 15 to 20 centimeters, and a thickness of 130 to 150 centimeters, and 80% of soil is returned to furrows; holes are drilled, i.e., vertical holes with the diameter of 8 centimeters and the depth of 150 centimeters are drilled in the cultivation land, and the distance between hole centers is 10 centimeters; the vertical holes are filled with fertilizer-doped substrate, that is, the substrate is uniformly doped with fertilizer necessary for the burdock growth; burdock seeds are sowed on the substrate in the vertical holes; the planted burdock seeds are covered with soil with the thickness of 2 centimeters, and the covering soil is slightly lower than the ground. The method achieves integrated fertilization and irrigation, the burdock can easily grow along cultivation tubes, the cultivated burdock has strong and very straight roots, and the commodity quality and the commodity rate are high.

The invention discloses health care throat lozenge capable of clearing heat from throat and a preparation method thereof. The throat lozenge contains the following substances: soluble starch, lactose, mannitol, sucrose, platycodon extract, terminalia chebula extract, momordica grosvenori extract, scaphium scaphigerum extract, lonicera japonica extract, arctium lappa extract, vitamin B1, mint camphor, borneol, 75% ethanol, eucalyptus oil, peppermint, PEG4000 and PEG6000. Compared with the prior art, the throat lozenge provided by the invention has the efficacies of clearing heat from throat, eliminating tumescence and killing pain, and can be used for preventing and treating sore throat, hoarseness, pharyngitis, throat abscess, acute tonsillitis, aphthous stomatitis, mouth and tongue sore, periodontalabscess, acute and chronic pharyngitis, tonsillitis, mouth ulcers, stomatitis, swelling and aching of gum and the like.

The invention provides a preparation method of arctium lappa fruit element with yin nourishing and yang strengthening effects. Compared with the existing consumption methods of arctium lappa fruit, the arctium lappa fruit element can make full use of arctium lappa fruit element resource, can be used as food additive, beverage additive or pharmaceutical additive, can be directly consumed or taken with water, and can be consumed together with other food and beverages. The arctium lappa fruit element contains full nutritional ingredients in arctium lappa fruit, which are respectively extracted and refined, so as to facilitate digestion and absorption by human bodies. Therefore, the arctium lappa fruit element has yin nourishing, yang strengthening, digestion promoting, metabolism of human body promoting, and human body immunity enhancing effects.

The invention relates to the technical field of food additive preparation, in particular to a compounded color fixative for aquatic products and a preparation method of the compounded color fixative.Raw materials of the compounded color fixative include, by mass, 6-9 parts of ascorbic acid, 55-65 parts of D-sodium erythorbate, 4-9 parts of nicotinamide, 16-23 parts of sodium citrate, 18-25 partsof citric acid, 5-8 parts of trehalose, 2-4 parts of an antioxidant, 1.5-3.0 parts of a bacteriostatic agent, 2.5-3.5 parts of an additive, 5-10 parts of a color fixative adjuvant, and a proper quantity of an arctium lappa extract liquid. The prepared compounded color fixative for the aquatic products can not only reduce the fading speed of the aquatic products but also significantly reduce the oxidation speed of the aquatic products, so that colors of the aquatic products are ensured; and besides, the compounded color fixative can also improve freshness of the aquatic products so that uniqueflavors of the aquatic products can be maintained for a long time.

The invention discloses a traditional Chinese medicine facial cream for removing acne and moisturizing the skin and a preparation method thereof, which is composed of the following raw materials: 2-4g of honeysuckle, 3-5g of sophora flavescens, 1-3g of toosendan and 3-5g of bergamot , white back leaf 2‑4g, gentian grass 2‑4g, salvia miltiorrhiza 1‑3g, forsythia 3‑5g, viola 2‑4g, burdock seed 1‑3g, paeonol 1‑3g, cork 2‑4g, Angelica dahurica 1‑3g, ginkgo 1‑3g, pearl extract 1‑3g, aloe extract 1‑3g, lavender essential oil 2‑4g, rose essential oil 1‑3g, wheat endosperm wax 15‑20g, tea tree oil 15‑20g, Olive oil 15-20g, distilled water 100-150g. The acne-removing and skin-moisturizing traditional Chinese medicine face cream and its preparation method can effectively remove severe acne, acne, pimples, acne, mites, rosacea and scars, deeply penetrate into the root of acne, effectively remove acne marks, repair Damaged cells can also control oil and shrink pores, brighten skin tone, deeply dissolve fat, clean hair follicles, help eliminate and prevent acne, especially contain mild repairing ingredients, fade acne marks, replenish nutrition and moisture, and make skin smooth and white.

The invention discloses an extraction, separation and purification method of arctiin. The method comprises the following steps: a) ethanol extraction, namely grinding arctium lappa, adding an ethanol solution which is preferably 5-10 times by weight, carrying out reflux extraction for three hours for two to three times and mixing the extracting solutions; b) activated carbon decoloration, namely adding activated carbon which accounts for 0.5% of the extracting solution by volume, carrying out reflux decoloration and carrying out filtration, thus obtaining a decoloration solution; c) concentration, namely recycling the decoloration solution at reduced pressure and enabling about 20% by volume of ethanol solution to be remained; d) impurity removal, namely adding a mixed solution of petroleum ether and ethyl acetate, stirring the solution and extracting the impurities and repeating the step four-six times; e) arctiin extraction, namely adding a dichloromethane to extract product and repeating the step five-eight times; f) concentration and crystallization, namely mixing dichloromethane extracting solutions containing products, concentrating the extracting solution, adding methanol to dissolve the concentrate and adding 20% by volume of isopropyl ether for crystallization, wherein the concentration of the ratio of ethanol to water is 70-95%; the ratio of petroleum ether to ethyl acetate is (1:1)-(1:3). The method has the beneficial effects that the method is convenient to operate, is low in production cost and easily achieves industrial production.

The invention discloses a medicament for treating cataract and a preparation method thereof, and belongs to the field of Chinese medicines. The effective components of the medicament are prepared from the following raw materials: gentianopsis barbata, cottonrose hibiscus leaves, scaphium scaphigerum, arenaria rhodantha, tibetan barberry, Chinese mahonia leaves, tetrapanax papyriferus, root of common aeschynomene, seed of feather cockscomb, herba equiseti ramosissimi, cordyceps sobolifera, sheaths of henon bamboo shoot, eriocaulon buergerianum, arctium lappa, amaranthus albus and rhod omyrtustomentosa. The medicament disclosed by the invention has the effects of clearing liver and improving vision, clearing away heat and toxic materials, nourishing the liver and nourishing kidney and removing nebula, can be used for both killing bacilli in eyes, diminishing inflammation, eliminating barrier and recovering the eyesight, and has remarkable curative effects of hot eyes and sore red pain, epiphora induced by wind, slight corneal opacity, eye shielding, and eye side red and festering. The medicament disclosed by the invention is convenient to take, easy to absorb, good in curative effect and rapid in effect taking, patients do not need to have operation, so that the risk is small, the purpose of treating both symptoms and root causes is achieved without toxic and side effects, and the medicament has a good effect in treating cataract.

The present invention relates to an extract or fraction of Cinnamomum aromaticum, Arctium lappa, Viticis fructus, Lonicera japonica, Acanthopanax gracilistylis, Raphanus sativus, Astragalus membranaceus and Hordeum vulgare, and a composition comprising said extract or fraction. The invention also relates to the use of said composition for treating or preventing cancers, preventing loss of hair, and stimulating hair growth. The invention also relates to a process for preparing said composition.

The invention discloses streptomyces sp.WY228 of arctium lappa L., a microbial agent containing streptomyces sp.WY228 and application. The classification of the strain is named as streptomyces sp.WY228, the strain belongs to streptomyces and is preserved in the Guangdong culture collection center, the preservation number is GDMCC 60274, and the microbial agent includes an effective component, namely the streptomyces sp.WY228 of arctium lappa L.. The streptomyces sp.WY228 of arctium lappa L. and the microbial agent can be used for promoting the growth of seedlings of arctium lappa L. and tomatoes. The provided streptomyces sp.WY228 of arctium lappa L. has the potential of nitrogen fixation and diversified growth promotion characteristics. The microbial agent of the streptomyces sp.WY228 ofarctium lappa L. has a great growth promotion capacity on arctium lappa L. and tomatoes and good application potential on planting of crop seedlings.

The present invention discloses a processing method for a Hericium erinaceus and arctium lappa carbonated beverage, and belongs to the field of beverage processing. The processing method is characterized in that the processing method uses a process flow of material selecting, extracting, filtering, blending, bottling and end product processing. Beneficial effects: the beverage is milky yellow and limpid in juice, sweet and sour and palatable, low in calorie and rich in essential amino acids, and has unique delicious flavors of the Hericium erinaceus; and the beverage is not only rich in nutrition, but also rich in vitamins and inorganic salts, so that the beverage can promote gastrointestinal digestion and enhance immune function of human body, and also has effects in tonifying spleen and stomach, and relieving neurasthenia.

The invention discloses a salt for hair care, and a preparation method thereof. The salt is prepared from, by weight, 12-25 parts of natural sea salt, 80-100 parts of deionized water, 10-12 parts of Radix Inulae, 7-11 parts of Herba Lycopi, 5-8 parts of pinellia tuber, 6-10 parts of walnut kernels, 7-9 parts of Herba Houttuyniae, 3-5 parts of Arctium lappa, 5-8 parts of Polygonum multiflorum, 1-2 parts of tea tree oil, 1-3 parts of vitamin B5, 2-3 parts of cocounut oil amphoteric sodium acetate, 0.08-0.15 parts of cationic guar gum and 0.1-0.2 parts of a honey humectant. The salt obtained in the invention has the advantages of non-toxicity, no irritation, mild property, and no side effects after long-term use.

The invention relates to a ready-to-eat large yellow croaker vacuum deep-fried food. The raw materials of the ready-to-eat large yellow croaker vacuum fried food comprise the following components in parts by weight: 120-150 parts of fish meat of large yellow croakers, 20-35 parts of bone glue, 10-25 parts of pomelo peel, 3-5 parts of olive oil, 4-7 parts of corn oil, 5-15 parts of seasonings, 20-35 parts of black bean powder, 10-20 parts of honeycombs, 25-45 parts of nori and sesame seed powder, 2-5 parts of lemons, 5-9 parts of an additive, 5-10 parts of okra, 5-10 parts of ginseng fruits and 5-10 parts of arctium lappa. According to the ready-to-eat large yellow croaker vacuum deep-fried food disclosed by the invention, a vacuum deep-frying manner is used for replacing a conventional high-temperature deep-frying technology, so that the loss of nutrient substances is greatly reduced, the detrimental effects of microbes and enzymes are restrained, and the original fragrance and the original nutrition are sufficiently reserved. The ready-to-eat large yellow croakers prepared by the production technology disclosed by the invention are good in mouth feel, long in storage period, free from preservatives, convenient to eat and carry and simple in production method and technology, and industrialized production is easy to realize.

The invention discloses a combination of medicines for treating gastric and intestinal cancer, which is prepared by the repeated verifications of clinical trails and conforms to the theory of traditional Chinese medical science. arctium lappa, white turnip, carrot, asparagus and aspongopus are taken as main medicines to clear heat, detoxify, resist cancer and eliminate evil; oldenlandia diffusa, hericium erinaceus and the like are taken as adjuvants to strengthen the effects of heat clearing and detoxification; airpotato yam rhizome, wild cordyceps sinensis and the like are utilized to tonify qi and nourish the stomach, warm meridians and relieve pain; and dindygulen peperomia herb, seaweed, royal jelly, musk and the like are used to tonify spleen and stomach, strengthen spleen and tonify lung and moisten intestines. The combination of medicines for treating stomach and intestine cancer of the invention has double effectiveness of health care, namely benefiting vital energy and nourishing the stomach, and reducing the harm to the stomach and intestine mucous membrane; the traditional Chinese medicine are selected to directly kill cancer cells and prevent neovascularization so that the cancer cells can not obtain enough supply of nutrition, the combination of medicines has unique effect for various stomach cancer patients, has incomparable wonderful effect compared with the modern medicines, and fundamentally relieves the plainness of the patients.

The invention discloses a traditional Chinese medicine composition for treating diabetes and a preparation method of the traditional Chinese medicine composition. The traditional Chinese medicine composition for treating diabetes comprises the following raw material drugs: herba gelsemii elegantis, herba cistanches, radix rehmanniae, borneol, schisandrae Chinensis, radix achyranthis bidentatae, bulbus fritillariae cirrhosae, rhizoma atractylodis, radix aucklandiae, herba corydalis bungeanae, radix et rhizoma glycyrrhizae, radix salviae miltiorrhizae, semen cassiae, pericarpium citri reticulatae, artemisia capillaris Thunb., poria, fructus lycii, fructus jujubae, common yam rhizome, herba saussureae, rhizoma atractylodis macrocephalae, flos carthami, flos lonicerae, herba lysimachiae, plumula nelumbinis, radix rehmanniae preparata, radix scrophulariae, arctium lappa L., white chrysanthemum., tagetes patula L., lignum aquilariae resinatum, citrus limon, fructus crataegi, radix astragali, astragalus complanatus, radix sophorae flavescentis, radix angelicae sinensis, trichosanthes kirilowii Maxim., draba nemorosa L., ophiopogon japonicus, aloe, rhizoma corydalis, ramulus cinnamomi, radix gentianae macrophyllae, piper longum Linn., piper cubeba, angelica dahurica, imperata cylindrical, herba taraxaci, flos trollii farreri, aconitum carmichaelii / radix, rhizoma coptidis, maytenus hookeri Loes., herba scutellariae barbatae, hedyotis diffusa, bulbus lilii, radix polygoni multiflori, hibiscus mutabilis, vitamin and penicillin sodium. Through the successful invention of the traditional Chinese medicine composition and the preparation method thereof, more diabetics can be radically treated to be healthy enough to enjoy food and drinks.

The invention discloses a preparation technology for wine with arctium lappa and dunaliella salina, and belongs to the field of health-care wine. The traditional seaweed wine is mainly prepared by a method of directly soaking seaweed into food grain wine or edible wine, not only the color is turbid, the mouth feel is poor, the technology is crude, the cost is higher, the nutrient components are monotonous, but also the extraction rates of the nutrient components, such as carotene, glycerine, EPA, DHA, chlorophyll a, gamma-linolenic acids, macrolide, terpenoid, xanthophyll and sterol, in the seaweed are low. The preparation technology disclosed by the invention comprises the following steps: using food grain alcohol and distilled water for extracting dunaliella salina, sufficiently extracting the chlorophyll a, beta-carotene, phycocyanin, micro algae polysaccharide and CGF active factors in the dunaliella salina, and remaining the components of inulin, vitamins, protein and the like in the arctium lappa. The wine has the advantages that the product color is clear, and the taste of the wine is mellow, sweet, refreshing, fragrant and tangy; the wine can promote blood circulation for removing blood stasis, replenish essence for consolidating body resistance, can nourish the heart, sooth the nerves, dispel wind, eliminate dampness, maintain beauty and prolong the life; the operation is simple and convenient, the technological process is short, the raw materials are abundant, the benefits are high, and the market prospect is broad.