224 results about "Drug additive" patented technology

The invention provides a tamper-resistant dosage form including a therapeutic agent-substrate complex embedded in a thermo-formable matrix; such that the complex includes at least one therapeutic agent bound to at least one substrate to form the therapeutic agent-substrate complex. The at least one substrate is being selected from the group consisting of a polyelectrolyte, an organic counter-ion, a pharmacologically inert organic component of a prodrug, an inclusion compound and an inorganic adsorbent; and the thermo-formable matrix includes one or more thermoplastic polymers and optionally at least one pharmaceutical additive.

The present invention provides a method of imparting flavor enhancers, (flavorings) flavor or aroma masking agents, medicinal additives, fragrances, vitamins, colorants, homeopathic and herbal remedies, appearance and characteristic modifiers and other ingredients to a brewed or steeped beverage such as coffee or tea by means of a microencapsulated delivery system incorporated onto a substrate or filter material such as those used in drip coffee makers or tea bags. The microcapsules are “printed” or laminated to the substrate filter paper in a pattern that allows water to pass through while the microcapsules filled with a flavoring liquid or solid is dissolved thus releasing the contents into the water stream resulting in a flavor-enhanced beverage. Alternative delivery may also be achieved by means of:a) A microcapsule coated paper disc that may simply be immersed in the hot beverage or;b) A microcapsule coated interior wall of a disposable container or cup (A paper coffee cup for example) until such time the hot fluid within the container dissolves the microcapsules thus releasing the latent additive ingredient or a primary formulation of ingredients constituting the entire beverage solution or mixture.Several variations of this technology may be adapted for use with hot, cold or ambient temperature beverage preparation methods. Further aspects of the invention will become apparent from consideration of the drawings and the ensuing description of preferred embodiments of the invention. A person skilled in the art will realize that other embodiments of the invention are possible and that the details of the invention can be modified in a number of respects, all without departing from the inventive concept. Thus, the following drawings, photos and description are to be regarded as illustrative in nature and not restrictive.

The invention discloses a piglet compound feed and a preparation method thereof. 1,000kg of feed comprises 530 to 587kg of corn, 50 to 80kg of extruded soybean, 180 to 203kg of bean pulp, 100 to 150kg of rice bran, 10 to 12kg of soybean oil, 7 to 8kg of calcium hydrophosphate, 10 to 11kg of mountain flour, 20kg of zeolite, 2.7 to 3.5kg of lysine, 0.2 to 0.4kg of methionine, 0.2 to 0.6kg of threonine, 0.1kg of phytase, 0.5kg of bacillus subtilis and bacillus licheniformis compound, 2kg of trace element for pigs, 1kg of choline chloride, 0.2kg of multivitamin for pigs and 3kg of salt. In the preparation method, the feed is mixed in a classifying mode, and the feed product is finally prepared. The feed does not contain medicated additive, reduces medicine residue in animal products, increases the safety of the feed, and has light environmental pollution and high stability due to specific formula components. When the feed is used for feeding piglets, the feed has the advantages of high digestability, delicious meat of fed pigs, low feed-to-meat ratio, no medicament residue and high economic benefit.

The present invention deals with a composition for evidencing bacterial plaque based on natural colorants comprising at least one concentrated solution of natural colorant selected from the group consisting of colorants extracted from the aai (Euterpe oleracea) and colorants extracted from urucum (Bixa orellana), in a pharmaceutically acceptable vehicle and, optionally, acceptable pharmaceutical additives. Preferentially, in the case of the aai solution, the concentration varies from 60 to 95% of concentrated extract, whilst for the urucum solution, the concentration varies between 56 and 90% of concentrated extract.Also preferentially, in solutions containing a mixture of the extracts, these will be present in a proportion that varies from 10:1 to 1:1.

The invention discloses green compound premix for piglets. The compound premix for the piglets comprises the following raw materials according to parts by mass: 51 to 62 parts of L-lysine hydrochloride, 4.5 to 5.5 parts of choline chloride, 2.3 to 2.7 parts of yiduoli compound enzyme P8101, 13.5 to 16.5 parts of probiotics, 72 to 88 parts of salt, 2.7 to 3.3 parts of phytic acid enzyme, 160 to 190 parts of dicalcium phosphate, 270 to 330 parts of stone powder, 50 parts of compound trace element, 9 parts of compound vitamin and 237.5 to 360.5 parts of fleurage. The compound premix for the piglets does not need to be added with any medicine additive, is developed according to the requirement of the use criteria of green food feedstuff and feedstuff additive (NY / T 471-2001), is verified by the China green food development center to be permitted to use a green food productive material certification brand, and can be used for producing green pork foods. Experiments prove that the compound premix product for the piglets has the characteristics of low diarrhea rate of the piglets, quick daily gain, strong disease resistance, high feedstuff conversion rate, greenness, safety, no medicine residue and the like and can be used for producing the green pork foods.

A method for preparing probiotic active wet mixing feeding staff through turning the liquid state into solid state fermentation comprises the following steps: crushing liquid state fermentation base material for puffing treatment or microwave sterilization treatment; adding 5 to 20 weight portions of the liquid state fermentation base material, 80 to 95 weight portions of water, and 0 to 0.1 weight portion of lactose or oligosaccharide into a fermenter; inoculating probiotics; stirring the mixture evenly; carrying out fermentation to obtain the liquid state fermentation material which is mixed evenly with the solid state fermentation base material according to the weight proportion of 1:1.5 to 3; and sealing the mixture and standing for fermentation to obtain the active wet mixing feeding stuff containing a large amount of high-activity probiotics and biological active material. The method has a simple technological process, the fermentation material occupying the small volume of the equipment, a short period, a high equipment utilization rate, and low manufacturing cost. The prepared active wet mixing feeding stuff has higher water content, no medicinal additives, good palatability, easy digestion and absorption, no easy moulding and deterioration, a longer shelf life, and convenient transportation or storage.

The invention provides a microencapsulated drug additive, a preparation method and application thereof, relates to a drug additive and a preparation method thereof and provides a microencapsulated drug additive which is formed by enclosing drugs with cyclodextrin and applied to sanitary towels / pads. The microencapsulated drug additive comprises a drug core and an inclusion complex, wherein the inclusion complex is cyclodextrin, and the drug core consists of menthol, borneol and volatile oil of Chinese herbs, wherein the volatile oil of Chinese herbs is the extracts of rhizoma cyperi, artemsia argyi, Chinese angelica, cassia twig and asarum. The method comprises the steps of extracting the volatile oil of Chinese herbs by adopting supercritical CO2, then dissolving the menthol and the borneol in the volatile oil of Chinese herbs, and finally microencapsulating the drug core by the inclusion complex in a ratio of 1 to 6-10 to obtain a white powder inclusion compound-the microencapsulated drug additive. The microencapsulated drug additive prepared is spread between a skin-friendly layer and a water absorbing layer of a sanitary towel / pad evenly or concentratedly, so as to play a role in removing smell, sterilizing and health care and cooling.

The invention relates to a method for preparing a straw-fermented health care feed for sows, which comprises the following steps: (1) crushing straws into 60-80-mesh straw powder, and uniformly blending with fine maize flour, wheat bran, bean pulp powder or bean cake powder; (2) taking pure well water, then adding fermented beneficial bacterium liquid, brown sugar and edible salt into the pure well water, and uniformly stirring to form concentrated straw powder; (3) mixing the fermented beneficial bacterium liquid with the pure well water to form mixed water, and spraying the mixed water ontothe concentrated straw powder to form fermented straw powder; and (4) putting the fermented straw powder into a fermentation pool to obtain the straw-fermented health care feed for sows. Through the health care function of the fermented feed, more than 80% of drug additives required by the daily feeding of sows are reduced, and the application amount of the feed for increasing the disease-resistant immunocompetence of sows by using drug ingredients is reduced, thereby truly accomplishing the pollution-free breeding of sows.