The invention provides a
giant salamander moon cake and a manufacturing method thereof. The
giant salamander moon cake comprises a crust and fillings. The fillings are prepared by the following raw materials, by weight, 120-160 parts of flour, 50-80 parts of walnuts, 40-50 parts of melon seeds, 40-50 parts of coconut, 20-30 parts of pine nuts, 80-100 parts of
lotus seed paste, 100-150 parts of
giant salamander meat, 40-60 parts of giant salamander oil, 2-3 parts of salt, 80-120 parts of moon cake syrup and 80-120 parts of clear water. The manufacturing method for the fillings includes the steps of blending the walnuts, the melon seeds, the coconut, the pine nuts, the
lotus seed paste, the giant salamander meat, the salt and the moon cake syrup, adding the giant salamander oil and the clear water, evenly stirring the mixtures, spreading the mixtures on an operating platform, sprinkling the flour, and then carrying out even stirring. Giant salamanders are adopted as the main ingredient through special process and formula to manufacture the giant salamander moon cake. The giant salamander moon cake is smooth and clean in appearance, fragrant and fleshy in taste, fatty but not greasy, not prone to
desiccation and deterioration, and capable of effectively supplementing various types of
unsaturated fatty acid needed by human bodies if people often eat, and plays a good assisting function in enhancing
immunity and improving memory.