473results about How to "Good therapeutic effect" patented technology

The present invention relates to sustained release and long residing opthalmic formulation having thermosensitivity, mucoadhesiveness, hydro gel properties and small particle size. The said formulation comprises micelle solution of random block co-polymer having a hydrophobic component and a hydrophillic component of general formula -(X+Y+Z-)m, and at least one hydrophobic drug with the block co-polymer solution. The invention also provides a process of preparing said formulation.

A massage head for a massage device is disclosed. The massage head comprises a first hemispherical section and a second hemispherical section. The first hemispherical section is defining a central recess, configured to threadably receive a quick release member. The second hemispherical section is securely and detachably connected to the first hemispherical section, thereby making the massage head. The second hemispherical section comprises a heating element, configured to heat the second hemispherical section for providing additional therapeutic effect for a user while massaging body parts, thereby effectively relieving muscle soreness. The heating element is electrically connected to a power source by electrically connecting a plug connector to a plug-in receiver. The massage head is securely connected to a shaft of the massage device by connecting the quick release member to a coupling member, which is securely affixed to the shaft of the massage device.

A lie-down massager comprises a base frame having a top panel with a top opening formed centrally and lengthwisely through the top panel, a rider provided below the top panel to make a horizontally reciprocal movement relative to the base frame, a lifter liftedly engaged to the rider to make a vertically reciprocal movement relative to the rider, a massage member fixed downwardly to the lifter with supports horizontally aligned along a top portion of the massage member, massage bumps attached atop the first and second supports, and a pad covering the massage bumps and the elongated opening of the base frame. The supports repeatedly approach to and distance from each other within the top opening.

The present invention relates to a dietary therapy liquid, specifically to an enzyme dietary therapy liquid for removing toxins in a human body, and a preparation method thereof. The enzyme dietary therapy liquid is prepared by carrying out closed fermentation on orange, pomelo, lemon, apple, vatica astrotricha, Noni fruit, pineapple, carrot, cucumber, wax gourd, bitter gourd, asparagus, purple cabbage, celery, tomato, turnip, burdock, sweet potato, kelp, black fungus, red bean, green tea, assam tea leaf, hemp fruit, garden radish seed, cape jasmine, corn stigma, medlar, obtuseleaf senna seed, aloe, licorice root, common yam rhizome, red date, hawthorn, olive, camellia fruit, honey, black sugar, rice vinegar and apple vinegar, is rich in amino acids, vitamins, trace elements, polypeptides, polysaccharides, flavones, anthocyanins, enzymes, SOD and other nutrients, has five comprehensive detoxication characteristics such as heat clearing detoxication, blood stasis removing detoxication, dampness removing detoxication, blood toxin clearing detoxication, and body resistance supporting detoxication, and provides good dietary therapy effects for various pathological changes and diseases caused by toxins accumulated in various organs.

The invention discloses tomato and chicken skin beautifying noodles. The noodles are prepared from the following raw materials in parts by weight: 60-70 parts of flour, 30-40 parts of brown rice, 20-30 parts of dried corns, 8-10 parts of red bean powder, 2-4 parts of rose powder, 2-4 parts of Tieguanyin tea powder, 5-7 parts of ginger, 6-8 parts of beef tendons, 15-20 parts of chicken skin, 2-4 parts of carrots, 3-5 parts of durian flesh, 1-2 parts of tomatoes, 2-4 parts of peas, 1-2 parts of mulberries, 2-4 parts of salt, 0.2-0.3 part of sodium carbonate, 1-2 parts of traditional Chinese medicine extracts and a defined amount of water. The noodles have the beneficial effects that the noodles are rich in nutrition and elastic in taste and also have health-care effects of health maintenance through food therapy, such as certain beautifying effect and the like; the chicken skin can be degreased by being soaked in white spirit; the beef tendons contain rich collagens, have lower fat contents than fat meat and do not contain cholesterol; and the noodles can improve the physiological metabolism of cells, improve the skin elasticity and resilience and delay skin aging, have the function of strengthening tendons and bones, have good food therapy effects on thin and weak persons suffering soreness and weakness of waists and knees, and are conductive to growth and development of adolescents and deceleration of osteoporosis of middle and old aged women.

The invention discloses dietary fiber enriched synthetic rice with reasonable formation of food structure, energy and amino acid. The synthetic rice comprises the following components in parts by weight: 17.74 parts of eggs (red skin), 8.20 parts of whole milk powder, 1.33 parts of chicken liver, 4.72 parts of soybean powder, 4.72 parts of soy protein, 16.40 parts of buckwheat (with skin), 8.91 parts of wheat flour (special second grade), 3.84 parts of oat meal, 10.25 parts of sweet potato flakes, 0.89 part of konjac powder, 1.78 parts of black fungus, 3.92 parts of black sesame, 2.23 parts of barbary wolfberry fruit, 14.71 parts of lotus root starch, and 0.36 part of CMC-Na. After the formula is adopted, the synthetic rice can simultaneously fulfill formation of food structure, energy and amino acid, dietary fiber and other index data, is healthy synthetic rice enriched with components required by human, and is good for popularization and edibility.

The invention relates to a method for producing health care black bone chicken egg and employed pharmaceutical composition. The production method of the health care black bone chicken egg comprises the following steps: (1) respectively grinding and then evenly mixing medicinal materials in the main drug; (2) respectively grinding and then evenly mixing medicinal materials in the adjuvant; (3) fully mixing the main drug and the adjuvant obtain in step (1) and step (2) to obtain the pharmaceutical composition, wherein the proportioning is weight of main drug: weight of adjuvant=80-150:100; (4) adding the pharmaceutical composition to the feed to be evenly mixed to form a mixed feed; wherein the additive amount is that weight of the pharmaceutical composition: weight of the feed=5-20:100; (5) feeding the mixed feed obtained in step (4) to egg-producing black bone chicken, then obtaining the health care black bone chicken egg which is produced after feeding the black bone chicken for 7 days.The pharmaceutical composition is rationally matched by selecting multiple medicines, through efficient biotransformation of the egg-producing black bone chicken, cream of Chinese herbal medicines are concentrated in the eggs, so that the health care black bone chicken eggs with multiple health care and treatment functions are obtained; the health care black bone chicken eggs enjoy excellent food therapy effect in preventing and treating diabetes, high blood pressure, hemiplegia, sequel of apoplexy, cardiovascular and cerebrovascular diseases, rheumatism and paralysis, tetanus, infertility and various cancers.

The invention relates to staple food flour with balanced nutrition. The staple food flour is prepared from wheat flour, oat flour, potato flour, coix seed flour, millet flour, corn flour, sorghum flour, rice flour, glutinous rice flour, soy flour, mung bean flour, small red bean flour and navy bean flour. The production method comprises the following steps of a, respectively drying wheat, oat, unhusked rice, corn, sorghum, rice and glutinous rice, and grinding the dried wheat, the dried oat, the dried unhusked rice, the dried corn, the dried sorghum, the dried rice and the dried glutinous rice; b, respectively drying coix seeds, dried potatoes, soybeans, mung beans, small red beans and kidney beans, and performing superfine grinding; and c, pouring the powdery materials into a mixer, uniformly stirring the powdery materials so as to obtain mixtures, and loading the mixtures into bags so as to obtain finished products. The staple food flour with balanced nutrition, disclosed by the invention, is made by scientifically compounding 13 kinds of food materials in food grains, beans and potatoes, and is good in mouth feel; people can eat cereals every day in a balanced manner, nutrient components of the staple food flour can be sufficiently neutralized, a traditional habit that single wheat flour or single rice is eaten is changed, the constitutions and the immunity of people are enhanced, the purpose of increasing the physical health level of people is achieved, and the staple food flour disclosed by the invention can be used as staple food flour in daily life of people.

A composition of probiotics, vitamins and minerals, electrolytes with glutamine and glucose along with medium chain triglycerides are provided as a supplement to animals. This is administered to cattle, calves, sheep, pigs, horses, dogs, and cats that are experiencing stress and or are undergoing medical drug therapy to treat conditions of diseases along with pre and post operative surgical conditions. The composition helps correct imbalances in beneficial bacteria, provides energy and helps in rehydration to reduce recovery time from stress or in disease treatment in these animals.

The present invention is recipe and preparation process of eight-treasure soup, which is prepared with tremella, lily, lotus seed, gingko, date, raisin, wolfberry fruit, walnut kernel and almond as the main materials, sweetener maltose and stevia sugar, thickener, antioxidant vitamin C and sodium salt; and through the steps of treating the materials, setting the materials inside metal tear-off tin, adding water, vacuum sealing, high temperature and high pressure sterilizing, and packing. It has good taste, good effect as food and beverage, and high diet therapeutic effect.

The invention discloses an optical therapy and beauty apparatus which is used for adjusting and filtering light waves emitted from a halogen light source, and specifically relates to an information-content broad-width optical band filter which comprises a heat-removal system, a condensation system and a selective filter system. The heat-removal system is composed of a cooling fan and a heat-removal housing with an inner cavity. The condensation system and the selective filter system are respectively installed in the middle and at the opening of the cavity of the heat-removal housing. The condensation system is composed of a light source and a condensing cup positioned at the front end of the light source. A high temperature resistance lens, a liquid light filter and a selective optical filter are successively arranged at the condensation end of the condensing cup. According to the principle of the invention, heat energy generated by the light source is dissipated through the heat-removal system, and through the liquid light filter and the selective optical filter, a light source with the temperature being about 36 DEG C and optical band respectively being 530nm-1380nm or 580nm-1380nm is obtained.

The acne treating compound Chinese medicine preparation is prepared with ginseng, pearl powder, honeysuckle, dahurian angelica root, almond and other eight kinds of Chinese medicinal materials. The preparation process includes washing the medicine materials, crushing, decocting, filtering, centrifuging to obtain supernatant, concentrating, adding pearl powder, menthol, far infrared nanometer ceramic powder, etc, high temperature sterilizing, adding glycerin and ethanol. It has functions of resisting bacteria, relieving itch, reducing oil secretion, etc. and thus obvious acne treating effect and no side effect.

The invention discloses a preparation method of ultrafine edible mung bean protein powder. The method can prepare ultrafine edible mung bean protein powder with good biological utilization and remarkable dietotherapy effect on heat clearing, detoxification, pox removal and skin cleaning. The technical scheme comprises the following steps: cleaning mung beans; airing by hot air; grinding; peeling off; extruding and bulking at 70-140 DEG C; pulverizing the extruded, bulked and peeled mung beans by a rough pulverizer until the average granularity is smaller than 100 microns; mixing the following materials in percentage by weight: 50-75 pulverized mung bean with the average granularity smaller than 100 microns 10-25 barley flour, 10-25 black soybean meal, 0.5-5 pearl powder and 1-20 brown sugar; uniformly stirring by a stirrer for 5-20 minutes; taking out; drying in an oven at a drying swelling of 90-130 DEG C for 20-50 minutes; and pulverizing by an ultrafine pulverizer until the average granularity is 1-30 microns.

The invention discloses a production method of fresh green pepper edible oil. The process comprises the following steps: selecting high-quality fresh green pepper; selecting high-quality colza oil for soaking the high-quality fresh green pepper at normal temperature, wherein the mass ratio of the colza oil to the fresh pepper being (1-2):1, and carrying out vacuum filtration with more than 500 meshes to obtain filter liquor and pepper slag; squeezing the filter liquor again and mixing twice obtained pepper oil; adding 1-2% of saturated salt water to the pepper oil and standing after stirring for 10-20 minutes; centrifugally separating solid from suspended solids by a centrifugal machine; separating oil from water; detecting whether indexes of correlation exceed standard or not; blending to proper hemp taste; and filling. The obtained product is full in flavor, rich in nutrient contents, pure and uniform in color and luster, soft in taste and pure in hemp taste and has full-bodied flavor of green pepper.

The invention discloses a fruit wine production process of citrus fruit, and aims to overcome the defects of unnaturalness and poor quality of fruit wine prepared by adding yeast. The fruit wine production process of the citrus fruit includes the steps: firstly, selecting ripe citrus fruit as raw materials, and separating peels from pulps of the citrus fruit; secondly, adding distillers' grains equivalent to 3-5% of the weight of the pulps and sugar equivalent to 5-10% of the weight of the pulps with uniform stirring after the pulps are crushed; thirdly, charging the pulps into a fermentationtank for fermentation for 7-15 days, and controlling the fermentation temperature at 15-30 DEG C; and fourthly, separating wine liquid from the distillers' grains after fermentation, and sterilizing the wine liquid for 15-20 minutes at 80-85 DEG C so that the fruit wine is obtained by means of filling and sealing, and the distillers' grains remain to be used for producing fruit wine next time andwhite wine. By the fruit wine production process of the citrus fruit, the fruit wine can be produced by means of fermentation without adding the yeast, the process is simple and feasible, and the obtained fruit wine is excellent in taste and purity and high in quality and has a certain health care function.

The invention discloses multifunctional health-care powder. The multifunctional health-care powder is prepared from the following materials in parts by weight: 140-150 parts of glutinous rice, 10-12 parts of lotus seed, 11-13 parts of red date, 14-15 parts of Chinese yam, 6-8 parts of banana peel, 4-6 parts of lemon peel, 1-2 parts of syzygium aromaticum, 1-2 parts of zornia gibbosa, 2-3 parts of black tea, 1-3 parts of lotus leaves, 2-3 parts of green cedrela sinensis leaves, 12-14 parts of pumpkin, 13-16 parts of green almond, 9-10 parts of black garlic, 1-2 parts of food additive and a proper amount of water. The multifunctional health-care powder disclosed by the invention adopts pure-natural food materials as raw materials, does not contain essence and spice artificially synthesized, and is a good healthy and nutrient health-care product.