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40 results about "Isoquercetin" patented technology

Isoquercetin, isoquercitrin or isotrifoliin is a flavonoid, a type of chemical compound. It is the 3-O-glucoside of quercetin. Isoquercitrin can be isolated from various plant species including Mangifera indica (mango) and Rheum nobile (the Noble rhubarb). It is also present in the leaves of Annona squamosa and Camellia sinensis (tea).

Method for preparing hyperoside and isoquercetin from cotton petal

The invention relates to a preparation method for hyperin and isoquercitrin, wherein, the method uses cotton petals as materials and an organic solvent for extraction, and an extracting solution is decompressed and condensed to the extract extractum which is dissolved in proper amount of a water solution, and the column chromatography taking macroporous resins as carriers is made, and the column bed is washed by water until the column bed is colorless, and the column bed is eluted by an ethanol solution, and the eluent is collected and condensed so as to obtain coarse products of the hyperin and isoquercitrin, and purified products of the hyperin and isoquercitrin are obtained by the silica gel or C18 silica gel chromatography of coarse products. The method is low in cost and simple in operation, and provides a new path for acquiring the hyperin and isoquercitrin.
Owner:XINJIANG TECHN INST OF PHYSICS & CHEM CHINESE ACAD OF SCI

Preparation method and application of folium apocyni veneti extract

The invention relates to a preparation method and application of a folium apocyni veneti extract, belongs to the field of medicines and aims at increasing the extraction content of quercetin-3-O-beta-D-glucosyl-beta-D-glucoside and quercetin-3-O-beta-D-glucuronide in folium apocyni veneti by 0.5-10 percent and applying the quercetin-3-O-beta-D-glucosyl-beta-D-glucoside and the quercetin-3-O-beta-D-glucuronide to a medicament for treating depression. According to the folium apocyni veneti extract, the total flavonoids content is 58-78 percent, wherein the contained flavonoids component is prepared from the following components in percentage by weight: 5.0-25 percent of the quercetin-3-O-beta-D-glucosyl-beta-D-glucoside, 0.5-10 percent of the quercetin-3-O-beta-D-glucuronide, 0.5-20 percent of rutin, 5.0-25 percent of hyperin, 5.0-20 percent of isoquercetin, 2.0-10 percent of quercetin, 2.0-10 percent of kaempferol and the balance of other flavonoids components. The preparation method and the application are convenient and efficient, are easy in operation and low in cost, can meet development and utilization of the fields of the medicines and foods and have very large application and development values.
Owner:CHANGCHUN NORMAL UNIVERSITY

Method for preparing plant extract having effect of removing dark eye circles

The invention relates to a method for preparing a plant extract having the effect of removing dark eye circles. The method is characterized by comprising the following steps: A, respectively selectingfresh sophora japonica and coix seed, washing, drying, pulverizing, sieving, weighing sophora japonica powder and coix seed powder according to the mass ratio of 3:1 as a plant mixture; B, respectively weighing glycerin, isoprene glycol and betaine according to the mass ratio of 4:3:1, carrying out uniform magnetic stirring in a thermostat water bath of 30-50 DEG C, cooling to room temperature asan eutecticevaporate solvent; C, weighing the plant mixture and the eutecticevaporate solvent at a mass ratio of 1:2-6, mixing well, heating to 40-60 DEG C, extracting by ultrasonic vibration for 1-3h, and filtering to obtain the plant extract having the effect of removing dark eye circles. The plant extract having the effect of removing dark eye circles contains various high-content active ingredients such as rutin, isoquercetin, daphnin and coix seed fat, and has a remarkable effect of removing dark eye circles. In addition, the extraction rate of the method is higher.
Owner:PROYA COSMETICS

Folium apocyni veneti oral liquid for enhancing immunity and preparation method thereof

The invention provides folium apocyni veneti oral liquid for calming the liver, tranquilizing and enhancing immunity. The folium apocyni veneti oral liquid comprises the following raw materials in part by weight: 10 to 50 parts of folium apocyni veneti, 10 to 20 parts of Eclipta alba, 10 to 20 parts of polygala tenuifolia, 10 to 20 parts of tuber fleeceflower stem, 10 to 20 parts of gardenia, 10 to 20 parts of zizyphus jujube benevolence, 10 to 20 parts of salvia miltiorrhiza, 10 to 20 parts of Ligusticum wallichii, 10 to 20 parts of yanhusuo, 10 to 20 parts of epimedium, 10 to 20 parts of codonopsis pilosula, 10 to 20 parts of poria cocos, 10 to 20 parts of rhizoma zedoariae, 10 to 20 parts of glossy privet fruit, 10 to 20 parts of dogwood, 10 to 20 parts of Concha Margaritiferallsta, 10 to 20 parts of mulberry parasitism, 10 to 20 parts of radix paeoniae alba, 10 to 20 parts of gynostemma, 10 to 20 parts of fructus rosae laevigatae, 10 to 20 parts of astragalus membranaceus, 10 to 20 parts of angelica and 10 to 20 parts of curculigo. The folium apocyni veneti is cold in property, sweet and bitter in taste, and capable of calming the liver, tranquilizing, clearing heat and promoting urination. The folium apocyni veneti oral liquid comprises the main components of rutin, catechin, isoquercetin, glutamic acid, alanine, valine, potassium chloride, and the like, and is capable of generating sperms, supplementing marrow, reinforcing qi, nourishing blood, tonifying brain and tranquilizing.
Owner:QINGDAO HENGBO INSTR

Medicinal composition containing lotus leaves and hypericum japonicum total flavone extraction and use thereof

The invention relates to a medicament complex which is prepared from total flavone extract of lotus leaf and hypericum japonicum thunb, and new usage for preparing anti-hepatitis B virus medicament. The total flavone of lotus leaf and hypericum japonicum thunb of the invention is total flavone extract which is separated and extracted from lotus leaf and hypericum japonicum thunb which grow in China. The complex of lotus leaf and hypericum japonicum thunb is separated and purified, tested by mass spectrum, 13C and 1HNMR, and proved to contain the following chemical components: quercetin, quercetin-3-O-beta-D-galactopyranose, isoquercetin, and kacmpferol and the like. The complex of total flavone extract is tested by in vitro cell model and in vivo animal model and proved to have strong activity of resisting hepatitis B virus and protecting liver. The complex of total flavone extract can be further prepared into anti-hepatitis B virus medicament and dosage forms can be capsules, tablets, granules, and injection and the like.
Owner:FUDAN UNIV

Method for simultaneously separating quercetin-3-O-sophoroside, isoquercetin and chlorogenic acid from Poacynum hendersonii leaves

The invention discloses a method for simultaneously separating quercetin-3-O-sophoroside, isoquercetin and chlorogenic acid from Poacynum hendersonii leaves. The method comprises a macro-porous resincolumn adsorption process, an eluent stepwise elution process and a gel chromatographic column refining process. The Poacynum hendersonii leaves are used as a raw material, and are processed to obtainPoacynum hendersonii leaf extract, the extract is fully dissolved in distilled water, insoluble substances are filtered out, the obtained filtrate goes through a macro-porous resin column and undergoes stepwise elution with an eluent, and the obtained first-stage eluate is concentrated and freeze-dried to obtain chlorogenic acid having a purity of 52% or above; and the obtained second-stage eluate undergoes reduced pressure distillation, and the obtained product is dissolved in methanol, and is continuously purified by a gel chromatographic column to obtain the quercetin-3-O-sophoroside having a purity of 93% or above and isoquercetin having a purity of 97% or above. The above separation method allows highly pure quercetin-3-O-sophoroside (93% or above), isoquercetin (97% or above ) and chlorogenic acid (52% or above) to be simultaneously obtained in a simple process, so the method has the advantages of simple and feasible process, high production efficiency, high raw material utilization rate, suitableness for industrial production, and high production and practical values.
Owner:LUDONG UNIVERSITY

Method for extracting flos abelmoschus manihot extract

The invention provides a method for extracting flos abelmoschus manihot extract. The method comprises the following steps: heating for refluxing and extracting flos abelmoschus manihot for 2 to 3 times by adopting a methanol solution with a concentration of 50 to 80 percent, so as to obtain an extracting solution, wherein each time is lasted for 0.5 to 1 h; decompressing concentrating the extracting solution under a condition that the temperature is lower than 60 DEG C to obtain extract with a proportion of 1.13 to 1.16 g/ml; adding water which is 2 to 4 times the volume of the extract; centrifuging for precipitating, and taking supernatant; taking the centrifuged and precipitated supernatant to pass through a macroporous adsorbent resin column; after eluting for 2 to 3 column volumes by adopting water, then eluting for 3 column volumes by adopting a methanol solution with a concentration of 20 percent; eluting for 1 column volume by adopting a methanol solution with a concentration of50 to 70 percent; concentrating an eluting solution; spray-drying to obtain the extract. The content of total flavonoids in the flos abelmoschus manihot extract obtained by the method provided by theinvention reaches 70 to 90 percent according to a weight percent; meanwhile, effective components including hyperoside, quercetin and isoquercetin can be extracted at the same time; the time is shortand the content is high.
Owner:JIANGSU AGRI ANIMAL HUSBANDRY VOCATIONAL COLLEGE

Preparation method of high-activity buckwheat leaf flavonoids

The invention discloses a preparation method of high-activity buckwheat leaf flavonoids. The preparation method comprises the following steps: extracting in 65-75 DEG C water bath by using 75-85% edible ethyl alcohol as a solvent according to a ratio of material to liquid being 1: (30-50), concentrating suction filtration liquid to one eighth to one tenth of the original volume, putting in a high-pressure reaction kettle, hydrolyzing for 20-60 minutes under the vapor pressure of 0.6-0.8Mpa, centrifuging, collecting precipitates, and drying at 60 DEG C, thus obtaining the high-activity buckwheat leaf flavonoid product. The purity of the buckwheat leaf flavonoid product is increased to 90.6% from 73.5% before high-pressure hydrolysis, and the removal ratio of DPPH free radicals is increased by 9.7% compared with the removal ratio before hydrolysis. Due to the adoption of the preparation method, the content of isoquercetin and quercetin which have relatively high biological activity is increased, the content of the isoquercetin is increased to 3.27-20.6% from zero before hydrolysis, and the content of the quercetin is increased to 8.2-22.78% from 2.2% before hydrolysis. The preparation method has the advantages of waste utilization, low cost, no pollution, simple operation and the like.
Owner:SHANXI UNIV

Antioxidative tartary buckwheat and oat liquor and making method thereof

InactiveCN105039086AAddressed an issue where damage drinking was not working wellAntioxidantAlcoholic beverage preparationBiotechnologyFagopyrum tataricum
The invention relates to antioxidative tartary buckwheat and oat liquor which is made from, by weight, tartary buckwheat, oat, sorghum, yeast for making hard liquor, rice chaff, pure water and biological tartary buckwheat flavone class substance. Each part of the biological tartary buckwheat flavone substance is composed of rutin, quercetin, kaempferol, kaempferol-3-rutinoside, quercetin-3-rutinoside, heteroside and isoquercetin. The making method includes the steps that firstly, tartary buckwheat and oat unblended liquor is brewed; then, biological tartary buckwheat and flavone substance is extracted by decocting tartary buckwheat grains and tartary buckwheat roots to be added back to the unblended liquor, and then fermentation and brewing are conducted; thirdly, 60-degree tartary buckwheat and oat unblended liquor is brewed; the unblended liquor obtained in the above steps is blended, filtered and then stored in a stainless steel tank for use; fourthly, laboratory test and measuring, blending or lowering the alcoholic strength and finished product packaging are conducted. The antioxidative tartary buckwheat and oat liquor has obvious functions of lowering blood glucose, lowering lipid, removing free radical and enhancing immunity and the like.
Owner:山西壶泉苦荞酒业有限公司

Semi-synthesis method of isoquercetin

The invention provides a semi-synthesis method of isoquercetin, and solves the problems of relatively high requirements on equipment performance, relatively low yield and content of isoquercetin and difficulty in purification in the existing pressurization preparation of isoquercetin. The semi-synthesis method of isoquercetin is characterized by comprising the following steps of 1) placing rutin in a reactor, adding water, ethyl acetate and liquid rhamnosidase, and carrying out an enzyme hydrolysis reaction to obtain a reaction solution; 2) standing and layering the reaction solution obtainedin the step 1), and collecting an ethyl acetate phase; 3) decolorizing the ethyl acetate phase obtained in the step 2); and 4) concentrating the ethyl acetate phase decolored in the step 3), standingfor cooling crystallization, and carrying out suction filtration to obtain the high-purity isoquercetin.
Owner:SHAANXI JIAHE PHYTOCHEM
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