53results about How to "Has a laxative effect" patented technology

The invention discloses a preparation method and application of banana natural resistant starch RS2. The preparation method comprises the following steps: utilizing imperfect bananas with blue green skin as raw material; putting Aspergillus Niger into a banana pulp-flesh mixture to perform culture; putting Pseudomonas aeruginosa into the obtained product to perform fermentation; putting fermentation products into a three-phase separator for three-phase separation; grinding a minor heavy phase subjected to vacuum drying to obtain the banana natural resistant starch RS2. The banana natural resistant starch RS2 can be applied to the preparation of laxative functional foods or constipation-treating medicaments. The invention utilizes the imperfect bananas to change waste material into things of value, can effectively overcome the enormous pressure for banana storage and preservation, and has the advantages of simple preparation method, readily available raw material and equipment, low cost and easy popularization.

The invention discloses an aloe tobacco substitute product and a manufacturing method thereof, and belongs to the technical field of health products. The aloe tobacco substitute product is prepared by aloe leaves, the aloe leaves are processed through steps of 1) material preparation, 2) pretreatment of the prepared material, 3) a baking process, 4) storage and fermentation and 5) cigarette making, and the aloe is made into cut tobacco or slices and then are processes and produced into cigarettes or cigars. By improving the aloe tobacco substitute product during the processing process, the content of barbaloin or aloe-emodin in the aloe tobacco substitute product can be effectively reduced, when people smoke the aloe tobacco substitute product, the intake of aloe-emodin is controlled, the aloe tobacco substitute product is combined with traditional Chinese medicine, safety of the aloe tobacco substitute product is guaranteed, the health care effect of the aloe tobacco substitute product is improved, under the condition that the physiological need of the smoker is satisfied, tar and harmful components are reduced, and the flavor of aloe tobacco is further improved.

The invention discloses a hericium erinaceus laxative tea beverage and a method for preparing the same. The hericium erinaceus laxative tea beverage comprises the following raw materials in parts by weight: 30-40 parts of green tea, 8-12 parts of chrysanthemum, 5-8 parts of hericium erinaceus, 3-5 parts of heterophylly falsestarwort root, 1-2 parts of fructus cannabis, 0.8-1.2 parts of semen pruni, 1-2 parts of radix bupleuri, 3-5 parts of peach leaves, 3-5 parts of champignon, 2-3 parts of fructus amomi, 1-2 parts of fragrant solomonseal rhizome, 0.8-1.2 parts of endothelium corneum gigeriaegalli, 3-4 parts of hawthorn, 2-3 parts of poria cocos, 1-3 parts of aloe, 0.3-0.5 part of ligusticum wallichii, 1-3 parts of lily, 2-3 parts of platycodon grandiflorum, 1-3 parts of polyethylene glycol 4000, 0.8-1.2 parts of garlic, and appropriate amount of water and vinegar for seasoning. The hericium erinaceus laxative tea beverage takes the green tea and the chrysanthemum as main materials to clear way heat and purge pathogenic fire; the hericium erinaceus, the fragrant solomonseal rhizome and the lily have the effects of nourishing the stomach to improve the production of body liquid; the fructus cannabis, the semen pruni and the polyethylene glycol 4000 have the effect of laxness for relaxing the bowels; and the garlic and the vinegar have the function of coordinating intestines and stomach, so that the formula can effectively improve the gastrointestinal functions, can enhance the immunity, is beneficial to health, and does not have side effects after being taken for a long time.

The invention relates to an oral liquid containing extraction components of lily, spine date seed and jujube and a preparation method thereof. The oral liquid comprises the following raw materials by weight part: 150-180 parts of spine date seed, 100-120 parts of lily, 150-160 parts of jujube, 50-55 parts of Chinese magnoliavine, 100-120 parts of stachyose, 10-12 parts of xylitol, 5-6 parts of honey, 1.5-1.8 parts of citric acid and 0.5-0.6 parts of sucralose. The preparation method comprises the following steps: a)weighting, extracting, merging, performing alcohol precipitation, concentrating, preparing an auxiliary material, metering volume, filtering, embedding, disinfecting and performing lamp examination. The oral liquid containing extraction components of lily, spine date seed and jujube is suitable for middle aged and old people with constipation and / or poor sleep status, and can effectively improve the sleep after drinking and has bowel relaxing effect.

The invention discloses a special Chinese honey locust liquid soap used in a clinical laboratory and the preparation method thereof. The liquid soap comprises functional components, organic acid, a hard water resisting agent, a pure plant spice, a thickening agent and deionized water. The functional components are a Chinese honey locust extractive, a plant acid liquid and aloe-emodin; the organic acid adopts citric acid, Chinese honey locust has a bacterial inhibition effect, the saponin component contained in the Chinese honey locust can lower surface stress, the foaming is long lasting, the cleaning effect is good, the plant acid liquid is acidic, has a broad-spectrum bactericidal effect, and has a remarkable antiinflammation and antipruritic effects, and the citric acid is used for preparing a buffering solution, is taken as a builder, can improve the performance of washed products, and can improve the performance of a surface active agent. According the special Chinese honey locust liquid soap, the formula is reasonable, the preparation process is simple, the cost is low, the smell is fragrant, the sterilizing and disinfecting effects are obvious, a skin care effect is played, and the special Chinese honey locust liquid soap is specially provided for patients receiving examinations and staffs in the clinical laboratory, can eliminate influences from various germs and further improve the examining accuracy.

The invention provides tea for preventing and treating elderly constipation and a preparation method thereof; the tea is prepared by honeysuckle flowers, licorice, chrysanthemum, olives, ilexlutifolia thumb, stir-fried radish seeds, raw Chinese yam, raw atractylodes, white peony roots, cistanche, Sichuan belamcanda chinensis, honey, and underground spring from thawing of ice and snow in Tianshan mountains. The tea for preventing and treating elderly constipation of the invention has the efficacy of clearing heat toxin, and relieving constipation, has good taste, less irritation, and is suitable for long-term drinking by the elderly.

The invention relates to cassia seed composite enzyme and a preparation method thereof, and aims at providing the cassia seed composite enzyme with the advantages of operation simplicity and convenience and low production cost and a preparation method thereof. The cassia seed composite enzyme is prepared by crushing raw materials; performing sterilization and uniform mixing; inoculating yeast powder; uniformly mixing the materials; performing fermentation; performing drying and crushing. The raw materials is prepared from 64 to 72 parts of cassia seeds, 3 to 7 parts of bunge cherry seeds, 2 to 4 parts of brown rice and 8 to 12 parts of oat bran in parts by mass. The preparation method comprises the following steps of raw material crushing; sterilization, raw material weighing, dry material mixing, wet material preparation, total mixing, fermentation, drying, crushing and proportioning. After the raw materials of the cassia seed composite enzymes are fermented through yeast, various saccharides are decomposed into alcohol, carbon oxide, water, aromatic substances and some easy-to-absorb ingredients, so that the mouthfeel of a product is mellow and delicious; the nutrition is rich; the absorption is easy. The cassia seed composite enzyme is used in the field of health care beverages.

The invention relates to the technical field of food preparation, in particular to a preparation method of sand pot local chicken soup. The preparation method has the advantages that healthy raw material chicken are selected, thereby reducing the adverse effects on the human body after eating, improving the smoothness and deliciousness of the soup, reducing the oil content in the soup, and improving the people's favorite degree for the soup. The preparation method of the sand pot local chicken soup comprises the following steps of (1) selection of the raw material, wherein a free-ranging hen growing for 11 months and in the egg-laying period are selected as a raw food material; (2) pretreatment of the raw material; (3) cleaning of chicken nuggets; (4) preparation of auxiliary materials; (5) blanching of the chicken nuggets; (6) preliminary cooking; (7) removal of slag and blood foam; (8) fire regulating for cooking, wherein after removal of the slag is completed, the medium flame is regulated for continuous cooking, when turbidity occurs again on the surface of the soup, step (7) is repeated until the blood foam and slag are no longer produced; (9) addition of chicken blood; (10) removal of slag; (11) dishing up, wherein cooking is continued for 2 min, 5 g of salt is added, the soup is covered with a sand pot cover, the heat is turned off, and dishing up is carried out.

The invention discloses a preparation method and application of banana natural resistant starch RS2. The preparation method comprises the following steps: utilizing imperfect bananas with blue green skin as raw material; putting Aspergillus Niger into a banana pulp-flesh mixture to perform culture; putting Pseudomonas aeruginosa into the obtained product to perform fermentation; putting fermentation products into a three-phase separator for three-phase separation; grinding a minor heavy phase subjected to vacuum drying to obtain the banana natural resistant starch RS2. The banana natural resistant starch RS2 can be applied to the preparation of laxative functional foods or constipation-treating medicaments. The invention utilizes the imperfect bananas to change waste material into things of value, can effectively overcome the enormous pressure for banana storage and preservation, and has the advantages of simple preparation method, readily available raw material and equipment, low cost and easy popularization.

The invention relates to an oral liquid containing extracts of lily, jujube seed and jujube and a preparation method thereof. The oral liquid is prepared from the following raw materials in parts by weight: 150-180 jujube seed, 100-120 lily, and 150 jujube ‑160, schisandra 50‑55, stachyose 100‑120, xylitol 10‑12, honey 5‑6, citric acid 1.5‑1.8 and sucralose 0.5‑0.6. The preparation process includes steps such as a, weighing, extraction, merging, alcohol precipitation, concentration, preparation of auxiliary materials, constant volume, filtration, potting, sterilization and lamp inspection, and the Lily Shuangzao oral liquid produced by the method of the present invention is suitable Middle-aged and elderly people with constipation and / or poor sleep conditions can effectively improve sleep and have a laxative effect after taking it.