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44results about How to "Exquisite materials" patented technology

Edible collagen casing and production method thereof

The invention relates to an edible collagen casing and a production method thereof. The raw materials of the casing comprises animal endothelia, edible bamboo cellulose fiber, edible glycerin, carboxymethylcellulose sodium, saturated limewater and citric acid, wherein the mass percentage of citric acid is 99.9%, and the surface of the casing is provided with tubular film skins having micropores. The production method for the casing comprises the steps of removing oil and fat from the animal endothelia; washing clean via clear water; acidifying and swelling; cutting into slices; refrigerating; filtering and refining; adding the edible bamboo cellulose fiber, edible glycerin and carboxymethylcellulose sodium; stirring and mixing evenly; refrigerating for two hours; stirring with high-speed rotary knife stirrer; extrusion forming; and folding, testing, packaging and warehousing after drying. The edible collagen casing has the advantages of flavor and permeability of natural casing, low cost and good mouthfeel, and is not easy to smash.
Owner:HANDAN DIKE CASING

Chinese potato sandwich yellow cake and producing method thereof

A yam layer yellow cake as well as a production method thereof is characterized in that raw material amounts by weight are as follows: yam 150-200, arillus longan 40-60, chinese date 40-60, haw juice 40-60, edible amylum 200-220, egg 200-220, vegetable shortening 5-10, edible oil 5-10, baking powder 5-8, potassium sorbate 0.8-1, water retention agent 0.4-0.6, thickener 0.8-1.2, and white sugar 200-220. With the advantages of special formula, scientific and fastidious materials used, and simple and practical production method, the cake produced is rich in nutrition and has health function, thereby representing the ideal yam layer yellow cake as well as the ideal production method thereof.
Owner:马永华

Medicine for increasing sow fertility rate and preparing method thereof

The invention relates to a medicine for improving farrowing rate and a production method thereof. The medicine is characterized in that the weight parts of the raw materials are: radix codonopsitis of 1 to 3, milk veteh of 1 to 3, atractylodes macrocephaia of 1 to 3, angelica of 2 to 4, yam of 1 to 3, green chiretta of 0.5 to 2, plaster of 0.5 to 2, balloonflower of 1 to 4, coptis root fried with wine of 0.5 to 2, baical skullcap root fried with wine of 1 to 3, houttuynia of 0.5 to 2, forsythia of 0.5 to 2, liquorice of 1 to 4, southernwood of 1 to 3, woad root of dyer of 0.5 to 2, magnolia officinalis of 0.5 to 2 and herba oldenlandiae of 0.5 to 2. The medicine has the advantages of an exclusive prescription, scientific and sophisticated materials, and simple and practical production method. The medicine produced can improve farrowing rate and by practical application, the average number of pigs per birth is above 11 to 12 pigs after sows take the medicine.
Owner:徐金山 +1

Lines of refractory ceramics fiber and fabricating method

A kind of refractory ceramics fibre line that raw material weight components are high-aluminium mineral cotton 70-80 and nickel sliver 20-25 or high-aluminium mineral cotton 70-80 and stainless steel sliver 20-25. Prodn. method is that said material is composed to ceramics fibre line with diameter 2.5-2.5 mm by common spinning machine.
Owner:李现堂

Indometacin eyedrops

An indometacin eyedrops for treating ophthalmopathy including the non-infective inflammation caused by operating is prepared from indometacin, polyethanediol-400, sodium sulfite, borax, boric acid and the water for injection.
Owner:赵珊

Multi-functional dining table

The invention discloses a multi-functional dining table comprising a sliding table top, a telescopic folding component, a table top frame, table supports and metal slide rails. The sliding table top comprises a face plate glass and a table top plate. The face plate glass is arranged at the top of the table top plate. The table top frame is arranged at the bottom of the table top plate. The metal slide rails are arranged between the table top frame and the table top plate. The table supports are arranged at the bottom of the table top frame. The telescopic folding component is arranged in the middle of the table top frame and comprises a telescopic folding frame, two telescopic folding plates, a metal support rod, a hinge and flipping hinges. The telescopic folding plates are arranged in the telescopic folding frame and connected with the same through the flipping hinges. The telescopic folding plates are connected with each other through the hinge. The metal support rod is arranged under the telescopic folding plate. The multi-functional dining table is simple, graceful, firm in structure, durable, made of choice materials and high in promotion value.
Owner:严松林

Health-care tea drink and preparation method thereof

The invention discloses a health-care tea drink which is prepared according to a formula and consists of red dates, fructus crataegi, roses and longan. The health-care tea drink also comprises the materials of ginseng, fructus momordicae, radix astragali, cortex cinnamomi, semen sterculiae lychnophorae, flos eriocauli, gentian and liquoric root; the weight percentage of each component in the formula is within a certain range. A preparation method of the health-care tea drink comprises the following steps: weighing the raw materials according to the weight percentage of each component in the formula; adding pure water 30-35 times the raw materials in weight; boiling for 1.5 hours at 70-80 DEG C; and filtering and sterilizing to obtain a finished product of the health-care tea drink. The health-care tea drink disclosed by the invention is exquisite in materials, scientific in formula and rich in nutrition, improves the immune function of the human body, and realizes a good effect of prevention and healthcare as well as a good effect in improving the symptoms of exceed standards of cholesterol, blood pressure, blood fat and blood glucose; the health-care tea drink has the rich aroma, is mellow and full in mouth and promotes the fluid production at the tongue end to bring the good mouthfeel; the health-care tea drink is safe without toxic and side effects and does not impair the stomach after long-time drinking, so that the health-care tea drink is the best drink for long-time tea drinkers as well as a green health-care drink for daily drinking.
Owner:王鑫霞

Method for measuring outer contour size of static laser scanning vehicle

The invention discloses a method for measuring an outer contour size of a static laser scanning vehicle. A back bracket, a back rail group fixed to the back bracket, a back laser ranging scanner installed in a back rail car, a back rail car installed on a back rail group, a front laser ranging scanner installed in a front rail car, a front rail car installed on a front rail group, a front rail group fixed to a front bracket, the front bracket, a right limit block, a front limit block, a network camera, an LED lattice screen and a touch control integrated machine are included, maximum value and minimum value sequences and maximum values and minimum values of the corresponding sequences are obtained through calculation, and thus the height, width and length of the outer contour of a vehicle to be measured are accurately calculated. According to the method, the fully automatic, non-contact and dynamic through type measurement has high efficiency, the data of length, width and height of the vehicle, a gate height and a cargo compartment size can be quickly measured, and the data and vehicle standard data can be subjected to automatic comparison and judgment.
Owner:岳小林

Novel crude fiber healthcare moon cake and production method thereof

The invention provides a novel crude fiber healthcare moon cake. The novel crude fiber healthcare moon cake comprises a stuffing core. A crisping layer is wrapped outside the stuffing core. A tough layer is wrapped outside the crisping layer. A surface skin layer is wrapped outside the tough layer. An egged layer is wrapped outside the surface skin layer. The novel crude fiber healthcare moon cake has the advantages of being unique in taste, rich in nutrition and the like; the moon cake is of a multilayered structure and has distinct layers, the surface skin is soft and chewy, the intermediate layers are crisp in taste, and the stuffing core is tender and not greasy; the crisping layer is made in the mode that rice bran and corn flour are subjected to solid-state fermentation and mixed with flour after indigestible fibers in the rice bran and the corn flour are decomposed into amino acid, so the novel crude fiber healthcare moon cake is rich in nutrient elements which are essential for human bodies and absorbable. Ingredients of the novel crude fiber healthcare moon cake comprise lotus leaf powder, camellia oil, soybean peptide, lentinan and the like, so that the defects that an existing moon cake is high in saturated fatty acid and calorie are overcome, and the novel crude fiber healthcare moon cake has the healthful effects such as anticancer, antioxidation, blood-fat reduction, blood pressure reduction, immunity enhancement and obesity inhabitation. The novel crude fiber healthcare moon cake obviously overcomes the defects of the existing moon cake and has good market prospects and promotional value.
Owner:HUBEI HUAMEI FOOD

Rice wine and brown sugar cake capable of maintaining beauty

The invention discloses a rice wine and brown sugar cake capable of maintaining beauty. The rice wine and brown sugar cake capable of maintaining beauty is prepared from a crust, stuffing and a wrapping film. The stuffing is prepared from, by weight, 1-4 parts of rice wine, 1-2 parts of herba leonuri, 1-3 parts of dried longan, 1-2 parts of fresh ginger, 1-2 parts of mulberry fruits, 0.1-0.4 part of stigma croci, 1-2 parts of flos rosae rugosae, 1-3 parts of shaddock peel, 14-17 parts of vegetable oil, 5-8 parts of brown sugar, 5-14 parts of glutinous rice flour, 0.03-0.05 part of carrageenan, 0.06-0.09 part of edible salt and a proper amount of water.
Owner:李桦

Cordyceps flower health preserving cakes

The present invention discloses cordyceps flower health preserving cakes. Raw materials of the health preserving cakes comprise skin materials, stuffing materials, and coating materials. The cakes are prepared from the skin materials, stuffing materials and coating materials according to a ratio of 1:(0.8-1):(0.05-0.1). The skin materials consist of the following raw materials in parts by weight: 0.3-0.5 part of baking powder, 0.8-1 part of edible salt, 1.5-5 parts of whole milk powder, 3-6 parts of original-flavored sweet condensed milk, 30-50 parts of white granulated sugar, 10-12 parts of maltose syrup, 40-50 parts of refined vegetable oil, 15-20 parts of eggs, an appropriate amount of water, 10-20 parts of yogurt, 150-200 parts of flour and 15-20 parts of corn starch. The stuffing materials consist of the following raw materials in parts by weight: 2-3 parts of cordyceps flowers, 4-8 parts of radix angelicae, 1-2 parts of lotus plumules, 6-8 parts of coix seeds, 1-3 parts of fructus hippophae, 1-2 parts of lily flowers, 1-2 parts of asparagus skins, 1-2 parts of orange peels, 14-17 parts of vegetable oil, 5-8 parts of granulated sugar, 5-14 parts of glutinous rice powder, 0.03-0.05 part of carrageenan, 0.06-0.09 part of edible salt, and an appropriate amount of water.
Owner:李桦

Oil-spilled sauce spicy product and processing method thereof

The invention discloses an oil-spilled sauce spicy product and a processing method thereof; a duck is thawed by microwave, duck meat is diced, starch is added for defishying, then the duck is pickledand fried with oil; lotus root, carrot and Zizania aquatica are diced, soaked with salty water, dipped with thin starch, and fried with oil; duck bones are decocted with winter melon pulp with added water to obtain soup-stock for constant temperature standby use; first stir-frying the duck meat with 180-200DEG C rapeseed oil added with five spice powder, ginger powder, pepper powder and soy sauce;then stir-frying the duck meat with vegetables at 120-150DEG C, adding the hot soup-stock to food ingredients when the food ingredients are seventy-percentage cooked, concentrating the soup-stock with high fire, and adding potassium sorbate and D-sodium erythorbate to stir before the food ingredients are eighty-percentage cooked and the fire is turned off; laying zanthoxylum piperitum powder, sprinkling a mixture of whole grains of sesame, almond and pine nuts; taking pressing rapeseed oil which is heated to 200 DEG C and then cooled from the 200 DEG C to 80-90 DEG C onto the surface of the food ingredients, pouring mature vinegar during the tumbling and bubbling process for quickly flavoring by the hot oil; adding monosodium glutamate for sterilizing, and canning at low temperature to obtain a finished product. The oil-spilled sauce spicy product has balance portions of vegetables and meat, fully reconciles the hot property of the food ingredients, reduces dryness and moistens lungs;the diced food has whole grains and a uniform shape, the grains are visible, the color is bright, the taste is mellow, and the oil-spilled sauce spicy product meets the healthy concept of a harmonious diet.
Owner:周妮

Pipeline through-wall culvert filling construction process

The invention relates to the technical field of pipeline through-wall culvert filling, in particular to a pipeline through-wall culvert filling construction process which comprises five steps. According to the pipeline through-wall culvert filling construction process provided by the invention, the design is ingenious, the materials are exquisite, the overall installation is simple and convenient, the construction difficulty is reduced, the construction progress is accelerated, a wall bushing is sleeved at the joint of a pipeline and a wall body, and a supporting steel plate is matched to play a better protection effect on a foaming filler, so that the leakage caused by the extrusion deformation of the foaming filler under the gravity action of the pipeline and the shaking of the pipeline is avoided; meanwhile, the foaming filler has waterproof, anti-aging and compression-resistant performance and is long in service life, asbestos cement has rigidity after being cured as a second waterproof seal, the position of the pipeline can be fixed, the situation that the foaming filler is extruded, deformed and torn due to displacement and shaking of the pipeline is prevented, and the protection performance is improved; and a weather-resistant sealant added with silicone has the advantages of good elasticity, strong binding power, aging resistance and strong sealing performance, and further improves the anti-leakage effect.
Owner:HUANENG QINGDAO THERMAL POWER CO LTD

Manufacturing method for squirrel-shaped fish

The invention relates to a food processing method, and especially relates to a manufacturing method for a fish hot dish. The invention discloses a manufacturing method for squirrel-shaped fish. According to a certain ratio, a yellow croaker, green beans, tomato sauce, white sugar, vinegar, cooking wine, refined salt, minced scallion, ginger and garlic, drying starch, wet starch, peanut oil, and the like are subjected to process steps such as cutting technique, combination, mixing preparation, placing in a pot, and deep frying to prepare the squirrel-shaped fish. The manufacturing method is simple and easy to master, and is especially suitable for selection and utilization of business banquets and business negotiations.
Owner:孙宁振

Bee balm sandwich appetizing cake

InactiveCN105935076AIncrease appetiteIndications for restlessness and insomniaDough treatmentBakery productsVegetable oilCarrageenan
The invention discloses a bee balm sandwich appetizing cake. Filling of the sandwich appetizing cake is made from, by weight, 1-2 parts of bitter herb, 1-2 parts of wild jujubes, 1.5-1.6 parts of roots of redsepal evening primrose, 2-3 parts of passion flowers, 5-7 parts of pineapples, 1-2 parts of sophora flowers, 1-2 parts of all-grass of capsella bursa-pastoris (L.) Medic., 1-1.5 parts of herb of Chinese mesona, 1-3 parts of bee balm, 14-17 parts of vegetable oil, 15-24 parts of sticky rice, 0.03-0.05 part of carrageenan, 0.06-0.09 part of edible salt and an appropriate amount of water.
Owner:李桦

Novel heat-radiating molding composition for portable electronic product shell

The invention discloses a novel heat-radiating molding composition for a portable electronic product shell. The novel heat-radiating molding composition comprises 34.5-87.5wt.% of polycarbonate or / and polyestercarbonate, 10-35wt.% of heat-conducting material, 2-30wt.% of impact modifier and at least 0.1% of additive. During processing, raw materials are mixed well at high speed, melt-extruded through a screw extruder and then granulated through a granulator, and generated granules are dried in an oven and then subjected to injection molding. The composition is exquisite in material use and scientific in preparation method; by adding heat-conducting glass fiber with a graphene coating or adding a little amount of carbon fiber into the heat-conducting glass fiber, the composition is enabled to be heat-conductive, high strength is maintained, and the composition is suitable for thin-wall products and economically feasible; by adding oxidants TPSIV and TPU, strength and tenacity of the composition are improved, the composition is enabled to be slight in touch feel and good in hand feel, and better client experience is brought about.
Owner:5ELEM HI TECH CORP

Non-fried puffed food and preparation method thereof

A non-fried puffed food contain stuffing and dough wrapper. The non-fried puffed food contains the following components in parts by weight: 5-10 parts of walnut powder, 10-20 parts of red dates powder, 10-20 parts of white fungus powder, 10-20 parts of watermelon peel powder, 30-40 parts of glutinous rice powder, 10-20 parts of whole potato flour, 20-30 parts of fresh bamboo shoots, 10-20 parts of fresh bamboo shoot braising material, and water. The stuffing is braised bamboo shoot pieces prepared from fresh bamboo shoots and fresh bamboo shoot braising material. The dough wrapper is prepared from walnut powder, red dates powder, white fungus powder, watermelon peel powder, glutinous rice powder and whole potato flour by mixing. The product provided by the invention is safe and convenient for consuming, and is delicate in design and rich innutrients. Through delicate combination of multiple food components, the non-fried puffed food has effective health functions for human body on the premise of ensuring taste. The non-fried puffed food effectively utilizes watermelon peel to give full play to the effects of citrulline in watermelon peel, including promoting urination, relieving fever, promoting wound healing, promoting human skin metabolism, whitening and moistening skin, and relieving pockmarks.
Owner:CHONGQING TEZHEN FOOD CO LTD

Medicine for treating pile and method of preparing the same

Disclosed is a medicament for treating hemorrhoid and its preparation, wherein the medicament includes drugs for stimulating acupuncture points and heat-coating, the drug for stimulating acupuncture points include (by weight portions) mugwort floss 3-10, alkanna tinctoria 3-10, camphor 0. 1-0. 2, borneol 0. 1-0. 2, the drug for heat-coating comprises the following raw materials (by weight portions): frank incense 3-10, myrrh 3-10, Chinese ephedra 1. 5-10 and momordica seed 2-8.
Owner:张振民

Glutinous rice paper for packaging medicines and use method of glutinous rice paper

The invention relates to the technical field of glutinous rice paper, in particular to glutinous rice paper for packaging medicines and a use method. The glutinous rice paper comprises the following components in percentage by mass: 50-70% of glutinous rice flour, 3-5% of haw juice, 3-5% of olive oil, 7-12% of a reinforcing agent, 1-5% of caustic soda and 1-5% of phospholipid. The paper is exquisite in materials, free of preservatives, safer to eat, free of fat and protein, more suitable for obese or weak people to use, capable of reducing use limitation and suitable for various people, on one hand, the strength of the glutinous rice paper is improved through matching of pumpkin pectin and alginic acid, and the problem that medicine powder is scattered due to damage is solved; and on the other hand, the pumpkin pectin has strong adsorbability, can help to discharge harmful substances in the body, such as heavy metals, out of the body, protect the gastric mucosa and prevent the gastric mucosa from being stimulated by rough foods, and the haw juice is added to achieve the effects of enhancing flavor and promoting digestion.
Owner:山东润安生物科技有限公司

Novel crude fiber health-care moon cake and production method thereof

The invention provides a novel crude fiber healthcare moon cake. The novel crude fiber healthcare moon cake comprises a stuffing core. A crisping layer is wrapped outside the stuffing core. A tough layer is wrapped outside the crisping layer. A surface skin layer is wrapped outside the tough layer. An egged layer is wrapped outside the surface skin layer. The novel crude fiber healthcare moon cake has the advantages of being unique in taste, rich in nutrition and the like; the moon cake is of a multilayered structure and has distinct layers, the surface skin is soft and chewy, the intermediate layers are crisp in taste, and the stuffing core is tender and not greasy; the crisping layer is made in the mode that rice bran and corn flour are subjected to solid-state fermentation and mixed with flour after indigestible fibers in the rice bran and the corn flour are decomposed into amino acid, so the novel crude fiber healthcare moon cake is rich in nutrient elements which are essential for human bodies and absorbable. Ingredients of the novel crude fiber healthcare moon cake comprise lotus leaf powder, camellia oil, soybean peptide, lentinan and the like, so that the defects that an existing moon cake is high in saturated fatty acid and calorie are overcome, and the novel crude fiber healthcare moon cake has the healthful effects such as anticancer, antioxidation, blood-fat reduction, blood pressure reduction, immunity enhancement and obesity inhabitation. The novel crude fiber healthcare moon cake obviously overcomes the defects of the existing moon cake and has good market prospects and promotional value.
Owner:HUBEI HUAMEI FOOD

Processing method for shredded roasted rabbit

The invention discloses a processing method for a shredded roasted rabbit. The processing method is characterized by comprising the following steps: S1, selecting an adult meat rabbit for slaughteringalive; S2, immersing the slaughtered meat rabbit in 2% salt water for 4 hours, after soaking for 4 hours, taking out the meat rabbit and washing the meat rabbit repeatedly for at least 5 minutes; S3,using a knife to cut open muscle gathering positions of the waist, back, forelegs, hind legs and neck of the meat rabbit, heating the 2% salt water to boiling, and then putting the processed meat rabbit into the salt water; S4, after soaking the meat rabbit in clean water for at least 5 minutes, taking out the meat rabbit for draining off, then, putting the drained off meat rabbit into marinatingsauce for marinating, wherein the marinating time is 35-40 minutes; and after marinating, taking out the meat rabbit for draining off; and S5, putting the drained off the meat rabbit in an oven, firstly, roasting the meat rabbit on a low fire for 20 minutes, then roasting the meat rabbit on a high fire for 20 minutes, finally, roasting the meat rabbit on a low fire for 40 minutes, and then, taking out the meat rabbit for natural cooling.
Owner:屏山县地康兔业养殖农民专业合作社

Layer cake capable of dispelling effect of alcohol

InactiveCN105935078ATo achieve the purpose of protecting liver and kidneyDoes not affect the tasteDough treatmentBakery productsFood science
The invention discloses a layer cake capable of dispelling the effect of alcohol. The layer cake is prepared from a wrapper, stuffing and an enveloping material at the proportion of 1:(0.8-1):(0.05-0.1). The stuffing is prepared from, by weight, 1-2 parts of flos puerariae, 1-2 parts of pumpkin flowers, 1-3 parts of herba artemisiae scoparia, 1-2 parts of fiddleheads, 1-2 parts of kalimeris, 2-6 parts of hovenia dulcis thunb, 2-6 parts of herba houttuyniae, 1-3 parts of lemon peel, 14-17 parts of vegetable oil, 5-8 parts of granulated sugar, 5-14 parts of glutinous rice flour, 0.03-0.05 part of carrageenan, 0.06-0.09 part of table salt and a proper amount of water.
Owner:李桦

Manufacturing method for cold dish with shape that an eagle goes on a spring outing

The invention relates to a food processing method, and especially relates to a manufacturing method for a cold dish. The invention discloses the manufacturing method for a cold dish with a shape thatan eagle goes on a spring outing. According to a certain ratio, pork liver cooked with soy sauce, a cake with a white color, seaweed rolls, a cake with a yellow color, cucumbers, tomatoes, mixed Longkou vermicelli, cooked quail eggs, an artificial hill with colored glaze and peach seeds, luncheon meat, and cooked white chicken are subjected to process steps such as engraving, adornment, and manipulation to prepare the cold dish. The manufacturing method is simple and easy to master, and is especially suitable for selection and usage in business dinners.
Owner:孙宁振

Polygonatum kingianum thirst-quenching solid beverage capable of reducing blood glucose and preparation method thereof

The invention relates to the technical field of health-care drinks, in particular to a polygonatum kingianum thirst-quenching solid beverage capable of reducing blood glucose and a preparation method thereof. The polygonatum kingianum thirst-quenching solid beverage is prepared from the following raw materials in parts by weight: polygonatum kingianum, corn stigma, bitter gourd, rhizoma anemarrhenae, radix rehmanniae, radix ophiopogonis, cinnamon, kiwi fruit and liquorice. The polygonatum kingianum thirst-quenching solid beverage has the beneficial effects that the raw materials are exquisite; the method is simple; the cooperation of polygonatum kingianum, cortex cinnamomi, corn stigma and radix rehmanniae can achieve the effects of tonifying qi and yin, cooling blood and promoting urination; the cooperation of corn stigma, radix ophiopogonis and kiwi fruit can achieve the effect of regulating blood sugar, on one hand, the influence of blood sugar rising on human health is prevented, on the other hand, the influence of blood glucose rising on human health is prevented; on the other hand, the diabetic can also drink normally, and meanwhile, the metabolism of sugar is also adjusted; the cooperation of bitter gourd and rhizoma anemarrhenae can achieve the effects of relieving summer heat and quenching thirst; and the addition of liquorice can neutralize the toxicity of herbal medicines and avoid the condition of vigorous liver fire caused by long-term drinking.
Owner:康学春

Nutrient solution for promoting crop growth and preparation method thereof

The invention relates to the technical field of crop nutrient solutions, in particular to a nutrient solution for promoting crop growth and a preparation method thereof. The nutrient solution is prepared from, by weight, 5%-10% of diluted hydrochloric acid, 10%-20% of medical stone, 1%-5% of sodium carbonate and 5%-10% of farmyard manure. According to the present invention, the raw materials are exquisite, production is simple, the yield per mu is increased to 5-10% compared with the traditional product, the farmyard manure is adopted to replace the chemical fertilizer so as to reduce the erosion of the chemical components to the crops, the crops are safe for eating, the original taste of the crops cannot be changed, medicine and food can relieve the nervous mood, has effects of calming and tranquilizing, can accelerate the blood circulation, and can promote the growth of the crops, toxic substances in the body are removed, the resistance is enhanced, the interference of viruses is reduced, the human health is effectively guaranteed, and the pursuit of modern people for green and health is met.
Owner:山东泉水叮咚净水科技有限公司

Manufacturing method for chicken breast in shape of mandarin duck

The invention relates to a food processing method, and especially relates to a manufacturing method for soup and hot dishes. The invention discloses a manufacturing method for chicken breast in a shape of a mandarin duck. According to a certain ratio, chicken breast, carrots, egg white, egg skin, water made of scallion, ginger and pricklyash peel, coriander leaves, cooking wine, monosodium glutamate, lard oil, clear soup, and the like are subjected to process steps such as cutting technique, combination, mixing preparation, placing in a spot, and steaming and stewing to prepare the chicken breast in the shape of the mandarin duck. The manufacturing method is simple and easy to master, especially suitable for business banquets and business negotiations.
Owner:孙宁振

Raw materials of kidney tonifying spirits, kidney tonifying spirits and preparation method of kidney tonifying spirits

The invention provides raw materials of kidney tonifying spirits, which comprise 0.5 to 10 parts of anax parthenope selys, 0.5 to 8 parts of Chinese caterpillar fungus, 0.5 to 8 parts of male silkworm moth, 0.5 to 8 parts of gecko tail, 0.5 to 10 parts of medlar and 0.5 to 5 parts of hairy antler. A preparation method for the kidney tonifying spirits comprises the following steps of: grinding theraw materials to obtain raw material powder, and immersing the powder in distilled spirits, wherein active ingredients such as cholesterol, cyristate, gecko alcohol extract (GEA), betaine and the like in the powder can be extracted by ethanol in the distilled spirits and dissolved in the ethanol, but the active ingredients cannot be extracted completely by a water decoction method. The kidney tonifying spirits prepared by the method have the excellent effects of resisting fatigue, treating impotence and premature ejaculation and prostatitis, is prepared from elaborately selected raw materials, and are convenient to drink and easy to prepare. The preparation method for the kidney tonifying spirits is simple in operation, active ingredients of the raw materials are extracted completely, andthe effects of the kidney tonifying spirit are enhanced, so the preparation method is suitable for large-scale industrial production.
Owner:乔晓峰
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