59results about How to "Clean mouth" patented technology

The invention discloses a method of extracting tomatoes step by step and a comprehensive application of the extract to cigarettes, relating to the technical field of adding flavour and feed to cigarettes. The technical proposal of the invention is a method of extracting tomatoes step by step and a comprehensive application of the extract to cigarettes, comprising extracting the tomatoes in three steps: the first step, extracting the tomatoes with water to obtain tomato water-soluble components used as cigarette feed; the second step, extracting with alcohol to obtain tomato semi-polar components used as cigarette feed; and the third step, extracting by supercritical extraction method to obtain tomato non-polar components used as cigarette feed. The invention applies the tomatoes to the cigarettes for the first time, makes full use of the tomatoes, and has simple technique and devices and no pollution. Each component applied to the cigarettes has obvious effect.

The invention relates to a cleaning agent for an oral cavity, mainly comprising the following ingredients in percentage by weight: 0.1-30 percent of green tea, 0.1-50 percent of turmeric, 0.01-10 percent of menthyl anthranilate, and 0.01-10 percent of sodium cyclamate and acesulfame. According to different conditions of patients, 0.1-50 percent of scutellaria, 0.1-50 percent of camellia, 0.1-30 percent of andrographolide and 0.01-10 percent of borneol can also be added. Due to adoption of the cleaning agent for the oral cavity, effective ingredients or/and extracts are taken into the oral cavity in a manner of directly gargling in the mouth without using a manner of gargling again with clean water after gargling, and the purposes of inhibiting bacteria, diminishing inflammation, cleaning the oral cavity and preventing decayed teeth are achieved.

The present invention relates to a cardiocerebrovascular caring toothpaste, and the percentage by weight of each component is: 1 to 10 percent total saponins of panax notoginseng, 0.5 percent borneol, 20 percent glycerol, 50 percent calcium carbonate, 1.4 percent carboxymethyl cellulose sodium, 2.5 percent sodium dodecyl sulphate, 1 percent essence, and 0.05 percent sodium benzoate respectively, while the rest is the distilled water. The usage of the cardiocerebrovascular caring toothpaste of the present invention can be applied as the prevention and the care, 0.5 to 1.0g for each time and 2 to 5 minutes for tooth brushing. As the application of the treatment, the usage method is that: 1.0 to 2.0g for each time and 2 to 5 minutes for tooth brushing. When in tooth brushing, the drugs can enter into the blood directly and have the rapid effect via the oral mucous and sublingual abundant capillaries, which can not only clean the oral cavity, but can also achieve the purposes of prevention and treatment of the cardiocerebrovascular diseases.

The invention discloses a blending method of mixed-flavor type white spirit. The blending method comprises the steps of base liquor selection, base liquor blending as well as alcohol content drop and packaging. The blended white spirit is unique in aroma, and the various aromatic substances are high in content, diversified in type, and rich in aroma. The white spirit blended according to the method has the advantages that the wine body is mellow and rich, has lingering aftertaste, strong pit aroma, soft sweet and refreshing mouthfeel, and pure faint scent, and has harmonious flavors, refreshing and clear aftertaste, and fresh honey fragrance; a drinker obtains soft continuous mouthfeel after the white spirit just enters the mouth, and obtains the refreshing and clear mouthfeel after swallowing the white spirit, and the aftertaste is enjoyable and smooth. According to the blending method, the different micro ingredients with different aroma types are blended with the base liquor, and then the new balance is achieved, so that the wine body has good harmony and unity.

The invention provides lignum aquilariae resinatum essence for lignum aquilariae resinatum type cigarette lap adhesive, a method for preparing the lignum aquilariae resinatum essence and application thereof. The lignum aquilariae resinatum essence for the lignum aquilariae resinatum type cigarette lap adhesive comprises, by weight, 0.001-0.002% of East Indian white lignum santali albi oil, 2-5% of Zimbabwean tobacco leaf extract, 0.2-0.8% of ambroxide, 3-10% of oak chip extract, 0.2-0.8% of vanillin, 0.5-0.9% of 5-methylfurfural, 0.05-0.08% of 2-acetylpyrazine and the balance solvents. The lignum aquilariae resinatum essence, the method and the application have the advantages that cigarettes can have lignum aquilariae resinatum note owing to the lignum aquilariae resinatum essence and have obvious smell fragrance, the fragrance can be persistently retained, lignum aquilariae resinatum aroma is elegant when smokers smoke the cigarettes, smoke is good in soft, fine and smooth degree, the smokers feel comfortable in the oral cavities, and the sense experience can be improved.

The invention provides a preparation method of fermented parochetus communis perfumes for cigarettes. The preparation method comprises the following steps: collecting parochetus communis, adding water, sterilizing the parochetus communis at a high temperature, cooling, adjusting a pH value, adding cellulose and glucoamylase, performing the enzymatic hydrolysis in a constant-temperature table concentrator at the temperature of 40 to 60 DEG C, then adding glucose, ammonium sulfate, magnesium sulfate heptahydrate, sodium chloride and iron sulfate heptahydrate into an emzymatic hydrolysis solution, sterilizing at a high temperature, adding activated plant lactobacillus, rhizopus javanicus and candida kruse, fermenting, then adding water into a fermented product, heating, refluxing, extracting, filtering, collecting filtrate, decompressing and concentrating to obtain paste, thus obtaining the parochetus communis perfumes for the cigarettes. The perfumes for the cigarettes prepared by the method comprises various perfume compounds for tobaccos such as alcohols, aldehydes, ketone, acids, esters, phenols, and furans; and when the fermented perfumes are added into the cigarettes, offensive odor and irritation in the cigarettes can be reduced, the smoke gas is pure and mild, the fragrance of the cigarette is increased, and the remaining smell of the cigarette is relatively comfortable.

The invention relates to a process formula, a preparation method and an application of a nutritional weight-reduction tablet candy. The total components are considered as 100 based on dry weight, the raw and subsidiary materials of the formula are as follows: 0.2-0.5 part of sucralose; 90-10 parts of dietary fiber; 5-90 parts of a kidney bean extract alpha-amylase blocker and 0.1-0.5 part of citrus essence. After the raw and auxiliary materials are respectively sieved, weighed and mixed according to a preferable formula in the range, 2%-5% of hydroxypropyl emthylcellulose aqueous solution is taken as an adhesive for granulation, and 1-4 parts of magnesium stearate is added as a glidant, and then the finished product is obtained by tabletting. The candy has excellent taste, can be taken as a daily nutritional dietary fiber supplement, and has the functions of reducing blood lipid and blood sugar, reducing weight, relaxing the bowels, etc. The candy has the advantages of being convenient and simple to carry, operate and store, and has long service life, and is a favorable nutritional weight-reduction tablet candy.

The invention provides a method for preparing ginkgo biloba leaf extract and application thereof in cigarettes. The method includes a step (1) of cleaning draining and slicing fresh ginkgo biloba leaffor use, adopting ethanol solution for microwave extraction and extraction, collecting filtrate after filtration, and obtaining ginkgo biloba leaf extracting solution A; a step (2) of collecting ginkgo biloba leaf residue in the step (1), adding water and biological agent, performing hydrolysis fermentation, adding ethanol in hydrolysis fermented liquid for constant temperature reflux extraction,and obtaining ginkgo biloba leaf extracting solution B after filtration; a step (3) of combining the ginkgo biloba leaf extracting solution A with the ginkgo biloba leaf extracting solution B, performing vacuum concentration and then obtaining the ginkgo biloba leaf extract. The prepared ginkgo biloba leaf extract for cigarettes has specific herb fragrance features of ginkgo biloba leaves. The ginkgo biloba leaf extract serves as an additive to be applied to cigarettes. The ginkgo biloba leaf extract coordinates with cigarette fragrance, the fragrance amount of the cigarettes is enriched, thenegative problem that a conventional extracting process easily causes high irritation and more oral residues is effectively solved, and the ginkgo biloba leaf extract has an effect of removing the content of free radicals in main stream smoke in the cigarettes.

The invention provides a flavor for improving the taste of heated non-burning tobacco and a preparation method and application thereof. The flavor is prepared by mixing the following raw materials, byweight percentage, 2-5% of fresh fruit extracts of Siraitia grosvenorii, 3-8% of Armeniaca mume extracts, 0.02-0.08% of menthol, 0.03-0.07 of menthyl acetate, 0.2-0.8% of acetic acid, 0.5-0.9% of lactic acid, 0.5-0.8% of benzyl alcohol, 2-6% of invert sugar, and the balance being propylene glycol. The flavor and a coating liquid are mutually soluble, and no impurities are precipitated. Accordingto the prepared heated non-burning tobacco made of a tobacco core material, the aroma is comfortable and natural during the smoking process, the smoke is soft and delicate, the mouth is clean, and thecomfort feeling is improved.

The invention discloses morinda citrifolia mouthwash and a preparation process thereof. The morinda citrifolia mouthwash comprises the following components in percentage by weight: 8-12% of morinda citrifolia fermentation liquor with a concentration of 0.12 g/L, 2-3% of sucralose, 2-3% of mint powder and 82-88% of deionized water. The morinda citrifolia fermentation liquor is optimized, so that the total polyphenol content and the total flavone content in the morinda citrifolia fermentation liquor are greatly increased, yeast of the morinda citrifolia natural fermentation liquor is extracted,enriched, cultured and then put into a fermentation stock solution for intensified fermentation, the antioxidant activity of the obtained morinda citrifolia fermentation liquoris enhanced, meanwhile,the antibacterial effect of the morinda citrifolia fermentation liquor is improved, the prepared morinda citrifolia mouthwash also has a high antibacterial effect and has the effects of relieving muscular pain and diminishing inflammation, and meanwhile, the prepared morinda citrifolia mouthwash is edible functional mouthwash and can effectively prevent oral diseases, clean the oral cavity, eliminate peculiar smell and reduce dental caries and gingival problems.

A propolis toothpaste features that a 20% propolis tincture (1-10%) accompanied with perfume and synthetic detergent are used as part of its raw materials. It can protect teeth, clean oral cavity, eliminate foul breath, and prevent and cure oral diseases.

The invention discloses ocean herbal mouth wash and a preparation method thereof and belongs to the technical field of mouth cleaning and nursing materials. The ocean herbal mouth wash is prepared from the following components in percentage by mass: 91.8 to 99.8% of purified water, 0.01 to 2% of humectant, 0.05 to 3% of pH conditioning agent, 0.05 to 2% of mouth caring agent, 0.05 to 0.4% of solubilizer, 0.01 to 0.1% of algefacient, 0.01 to 0.4% of sweetening agent, 0.01 to 0.2% of preservative and 0.01 to 0.1% of caramel. The active components of the ocean herbal mouth wash disclosed by the invention are extracted from pure natural ocean herbal raw materials such as seaweed extract, herba houttuyniae extract and the like; by adjusting a formula, all the components are reasonably matched, action among all the components is brought out the best; thus, the mouth wash can quickly absorb bacteria and cure the bacteria and finally exhaust the bacteria in a mouth washing process. The mouth wash not only has obvious effects of diminishing inflammation, inhibiting bacteria and removing odor, but also has effects of cleaning, preventing moth and whitening teeth. In addition, no ethyl alcohol is added into the mouth wash, so that the mouth wash is free of stimulation, is fresh and cool and easier to accept by people.

The invention relates to the technical field of pet food, in particular to a digestion-promoting and tooth-cleaning-benefiting core material for pets, a preparation method thereof and pet food. The digestion-promoting and tooth-cleaning-benefiting core material for pets comprises the following components in parts by weight: 10-30 parts of gelatin, 10-30 parts of resistant dextrin, 5-15 parts of chicory root powder, 5-12 parts of a freshener, 5-9 parts of a material containing omega 3, 3-9 parts of soy isolate protein, 4-8 parts of an emulsifier, 3-7 parts of phosphate, 3-7 parts of a pH regulator, 2-6 parts of protease, 1-5 parts of probiotics, 1-5 parts of taurine, 0.1-0.5 part of mineral matter and 0.1-0.5 part of a glutathione promoter. The core material is used for preparing pet food,the digestibility of animal skin products can be improved, and enhancing the effects of cleaning teeth and removing tartar of tooth cleaning bone products.

The invention discloses hypoallergenic toothpaste. The hypoallergenic toothpaste is prepared from the materials including white cream containing 0-1.2% of an active additive, 70.2-78.42% of humectants, 17-20% of a rubbing agent, 1.8-2.5% of a surfactant, 0.7-1% of a thickening agent, 0.18-0.3% of a sweetening agent, 0.1-0.5% of a corrosion remover, 0. 1-0.5% of a pigment and 0.8-1.5% of a mouth freshener, and color cream containing 0-1.2% of an active additive, 73-78.4% of humectants, 17-20% of a rubbing agent, 1.8-2.5% of a surfactant, 0.7-1% of a thickening agent, 0.18-0.3% of a sweetening agent, 0.1-0.5% of a corrosion remover, 0.12-0.7% of a pigment and 0.8-1.5% of a mouth freshener. By adopting the hypoallergenic toothpaste, the hypoallergenic effect of the toothpaste is effectively improved; the hypoallergenic toothpaste can relieve swelling and stop pain, can prevent decayed teeth, and can clean the oral cavity; and the injury to a human body by singly using strontium salt and sylvine is reduced, and the mouthfeel of the toothpaste is also improved.