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83 results about "Wheatgerm oil" patented technology

Method for extracting wheat germ oil by compression solvent

The invention discloses a method for preparing wheatgerm oil by pressurized solvent extraction. The process includes the following steps: (1) fresh wheatgerms are separated from a plansifter, and directly sent into a microwave drying machine through a chute, and dried and enzyme-deactivated under low temperature; (2) under 0.2-0.8MPa, a plurality of counter current leachings are conducted on the wheatsgerms undergone microwave processing at Step (1) by using liquefied butane, ethanol or isopropyl-alcohol or other solvents, and then precipitation of the solvents contained in the oil mixtures and wet embryo dregs is conducted under reduced pressure; (3) the solvents vaporized from the oil mixtures and wet embryo dregs are vaporized, and the vaporized solvent gas is then compressed and condensed in a compressor for recycled use; (4) the crude wheatgerm oil adopts conventional winterization, caustic-refining and decolorizing techniques. The invention is capable to reduce solvent consumption, reduce the extraction duration and restrain lipidic oxidation and denaturation of embryo-dreg protein. Besides, the method can be applied to massive industrial production.
Owner:JIANGSU UNIV

Shampoo free of silicone oil

InactiveCN106265169AEliminate oilEliminates the phenomenon of dry and yellow hairCosmetic preparationsHair cosmeticsJojoba oilAdemetionine
The invention relates to a shampoo free of silicone oil. The shampoo free of the silicone oil mainly comprises, by mass, 10-30% of surfactant, 1-4% of vegetable fat, 0.1-5% of foaming agent, 0.1-3% of pearling agent and 0.1-0.5% of conditioner, wherein the vegetable fat is prepared from sweet almond oil, olive oil, jojoba oil, shea butter, coconut oil, sesame oil, safflower seed oil, peanut oil, avocado oil, castor oil, coix seed oil or sea buckthron oil with wheatgerm oil by mixing according to a mass ratio of 3 to 1. The shampoo free of the silicone oil has the advantages that the vegetable fat substitutes for generally used silicone oil in the prior art, so that the oily scalp and dry yellow hair caused by deposition of the silicone oil are avoided, no residue is left after use, scalp pore blockage and hair loss cannot be caused, and the shampoo has a certain protection effect on hair and the scalp; compared with a shampoo containing silicone oil, the shampoo free of the silicone oil is milder and more healthy and is capable of improving smoothness and lustrousness of the hair without addition of the silicone oil as remarkably as the shampoo containing the silicone oil is.
Owner:FOSHAN JUCHENG BIOCHEM TECH RES & DEV CO LTD

Sea fennel infant bath foam and preparation method thereof

The invention belongs to the field of daily chemical products and relates to sea fennel infant bath foam and a preparation method thereof. The bath foam is prepared from squalane, a seaweed extract, wheatgerm oil, natural glycine betaine, shea butter, avocado oil, an edelweiss extract, cow milk and a traditional Chinese medicine additive, wherein the traditional Chinese medicine additive is prepared from, Barbados aloe, chamomile, tenuifolia, periostracum cicada, ginger, korean pine seeds and ailantus endocuticle. The sea fennel infant bath foam is high in safety, mild, free of stimulation, capable of combining hair washing and bathing and suitable for infant skin physiological characteristics, the marine organism extraction essence is used as main components and mixed with various animal and plant essences with the moistening and antibacterial actions, hair and skin of infants can be effectively moistened, and the long-term antibacterial, moisturizing, nourishing and softening purposes are achieved for the skin of infants.
Owner:QINGDAO HAIZHIYUAN INTELLIGENT TECH

Makeup remover

The invention relates to the field of cosmetics, in particular to a makeup remover. The makeup remover is prepared from, by weight, 8-9 parts of white oil, 5-8 parts of isopropyl palmitate, 3-6 parts of a calendula extracting solution, 7-9 parts of olive oil, 9-12 parts of clove oil, 6-8 parts of an aloe extract solution, 4-7 parts of beewax, 2-4 parts of sorbitol, 8-13 parts of glycerinum, 5-6 parts of PEG-40 hydrogenated castor oil, 7-9 parts of butyl alcohol polyether-26, 3-5 parts of camellia seed oil, 2-3 parts of soya bean lecithin, 2-3 parts of xanthan gum, 1-4 parts of wheatgerm oil, 5-6 parts of jojoba oil, 1-2 parts of kelp mannitol, 2-4 parts of a greenish lily flower extracting solution, 1-3 parts of a lotus flower extracting solution, 1-2 parts of lavender essential oil, 8-12 parts of isopentyldiol, 6-7 parts of edetic acid, 2-3 parts of imidazolidinyl urea, 1-3 parts of an ivy extracting solution, 3-5 parts of glucoside and 6-7 parts of tartaric acid. The makeup remover is gentle and free of stimulation, can remove various cosmetic residues which are difficult to remove, achieve thorough makeup removal, also remove dead skin and cutin on the face, purify pores blackhead, enable the face pores to be shrunk to achieve the fine and smooth effect, provide sufficient nutriment for the skin and repair the skin damaged by cosmetics, has the effects of maintaining beauty and keeping young, can also ensure the water content of the skin and make the skin fresh and tender, and has the effects of whitening skin, preserving moisture, delaying skin aging and the like.
Owner:彭楚铭

Olive oil hand cream and preparation method

The invention discloses olive oil hand cream. The olive oil hand cream comprises, by weight, 3-8 parts of olive oil, 5-10 parts of olive oil emulsifying wax, 3-8 parts of shea butter, 2-5 parts of bee wax, 75-85 parts of water, 0.5-2 parts of wheatgerm oil, 0.5-2 parts of ethyl alcohol, and 0.1-0.3 part of essence. The olive oil hand cream is reasonable in formula, has good moistening effect on skin, and has the functions of preventing skin from aging and resisting to wrinkles and chapping. The invention further discloses a preparation method of the olive oil hand cream. The preparation method is simple, does not need special equipment, and brings convenience to volume production.
Owner:四川文理学院

Washing-free low-foam bathing product for space or diving environment and preparation method thereof

The invention relates to a low-foam bathing product and a preparation method thereof, in particular to a washing-free low-foam bathing product for a space or diving environment and a preparation method thereof and aims at solving the problems that an existing bathing product for workers at a space station and a submarine makes the skin red and swollen easily and hurts the skin. The washing-free low-foam bathing product is prepared from sodium lauroyl glutamate, n-decyl glucoside, lecithin, xanthan gum, glycerinum, aloe vera gel, sophocarpidine, climbazole, vitamin, wheatgerm oil, sodium chloride and citric acid. The preparation method comprises the steps that firstly, the raw materials are weighed; secondly, sodium lauroyl glutamate, n-decyl glucoside, lecithin and xanthan gum are mixed to be uniform under heating in a water bath, the mixture is transferred into a homogenizer to be homogenized, the homogenized material is transferred into the water bath, glycerinum, aloe vera gel, sophocarpidine, climbazole, vitamin E and wheatgerm oil are added, the mixture is stirred to be uniform, then, sodium chloride is added to adjust the viscosity of a system, and citric acid is added to adjust the pH value; thirdly, sealed packaging is carried out through aluminum foil.
Owner:HARBIN INST OF TECH

Emulsified powdered oil and fat used for pig fodder and preparation method thereof

The invention relates to emulsified powdered oil and fat used for pig fodder and a preparation method thereof, belongs to the technical field of animal fodder and aims at solving the technical problem of providing the emulsified powdered oil and fat used for the pig fodder and the preparation method thereof which are easy in formula obtaining, simple in preparation method, balanced in fatty acid, high in digestion and absorption rate and convenient to use. According to the technical scheme, the emulsified powdered oil and fat used for the pig fodder comprise, by weight, 3-5 parts of palm oil, 3-5 parts of soybean oil, 5-7 parts of linseed oil, 2-3 parts of peanut oil, 1-1.5 parts of wheatgerm oil, 2-3 parts of sunflower seed oil, 1-2 parts of flaxseed oil, 1-3 parts of phospholipid oil, 3-5 parts of fish oil, 0.1-0.5 part of compound emulsifier and 20-40 parts of puffed corn flour; all ingredients are weighed in proportion, the palm oil, the soybean oil, the linseed oil, the peanut oil, the wheatgerm oil, the sunflower seed oil, the flaxseed oil, the phospholipid oil, the fish oil and the compound emulsifier are mixed to be uniform, the emulsification is conducted, and the stirring is conducted for 2-3 hours, then the puffed corn flour, and the emulsified powdered oil and fat used for the pig fodder can be obtained.
Owner:李高明

Chicken peanut chili sauce and preparation method thereof

InactiveCN105639607AEliminate irritationNutrients are stable and evenFood ingredient functionsFecesIrritation
The invention discloses a chicken peanut chili sauce, prepared from the following raw materials in parts by weight: pigskin, chili, konjac glucomannan, lily, sophora flower, green tea powder, chicken paste, wheatgerm oil, inulin, grape seed powder, day lily, peanut kernel, fennel stem and leaf, radix astragali preparata, fiveleaf gynostemma herb, persimmon leaf, spina date seed, mulberry wine and table salt. The pigskin is treated and is compounded with the konjac glucomannan to form colloidal slurry, and the added colloidal slurry enables the sauce to be more fine, thick and smooth, and enables nutritional ingredients to be more stable and uniform, meanwhile an envelope structure is formed to prevent or reduce direct stimulation of the chili sauce to the stomach wall, the gastric mucosa is protected, the spicy mouth feel of the chili is achieved, the fragrant and smooth taste of the pigskin is also combined, the components of the lily, the sophora flower and the like are combined, while aroma enhancement and taste improvement are realized, the effects of removing dysphoria with smothery sensation and easing mental anxiety are achieved, dysphoria irritation of common chili sauce is eliminated, the chicken peanut chili sauce has the functions of benefiting qi for tranquillization, clearing away heat and toxic materials, promoting urination and facilitating feces excretion, and the like by the synergy of traditional Chinese medicine functional components, and eating limits are eliminated.
Owner:倪志辉

Rose and honey cake and making method thereof

The invention discloses a rose and honey cake. The rose and honey cake is prepared from, by weight, 90-100 parts of low-gluten flour, 8-15 parts of oat flour, 8-15 parts of buckwheat flour, 1-3 partsof baking powder, 6-12 parts of wheatgerm oil, 30-40 parts of black chicken eggs, 30-40 parts of honey, 8-10 parts of roseleaves, 20-30 parts of maltitol, 3-5 parts of fresh milk, 2-6 parts of sealwort, 5-10 parts of lilies, 25-30 parts of sealwort dregs, 3-5 parts of pinenut kernels, 2-6 parts of cherries, 3-6 parts of strawberries, 2-4 parts of pericarpium citri reticulatae and 1-3 parts of carrot powder. The waste resources of sealwort dregs are further utilized to prepare dietary fiber, and the nutrition of the cake is enriched. The rose and honey cake is sweet and delicious and unique inmouthfeel, edible medicinal materials like the lilies, sealwort and pericarpium citri reticulatae are further added, and the rose and honey cake has the healthcare functions of moistening the lung toarrest a cough, nourishing yin to remove heat, easing mental anxiety for tranquillization, tonifying qi and nourishing yin, tonifying the spleen, moisturizing the lung, tonifying the kidney, regulating the flow of vital energy and removing obstruction; the oat flour and the buckwheat flour are further added, contains insolubility fiber, and is good in mouthfeel and rich in nutrient.
Owner:ANHUI FENGXIAN BEE IND

Softening and nourishing lip balm and preparation method thereof

The invention belongs to technical field of cosmetics, and particularly relates to a softening and nourishing lip balm and a preparation method thereof. The softening and nourishing lip balm comprises, in weight percentage, 25-27% of olive oil, 15-17% of shea butter, 0.2-0.6% of paeoniflorin, 0.4-1.2% of rosmarinic acid, 20-22% of beewax, 1-3% of tea polyphenols, 3-5% of vitamin C, 4-6% of vitamin E, 5-7% of plant essential oil, 0.4-1.2% of L-sodium pyrrolidonecarboxylate and 10-26% of wheatgerm oil. The softening and nourishing lip balm does not add color agents, fragrance and pigments, is safe to use and free from stimulation and can effectively prevent crack and rough of lips, so that the lips are full and soft. The softening and nourishing lip balm is rich in vitamin C, vitamin E, L-sodium pyrrolidonecarboxylate and the like and has high moisturizing and durable moistening functions, and cracking, desquamation and hyperpigmentation of the lips are avoided when the lip balm is used for a long time.
Owner:安徽檀鑫科技有限公司

Compound Chinese mugwort essential oil

The invention belongs to health care products, and in particular relates to compound Chinese mugwort essential oil which is formed by comprising the following steps of: uniformly mixing sweet almond oil, wheatgerm oil, grape seed oil, Chinese mugwort essential oil, cinnamon essential oil, syzygium aromaticum essential oil, angelica essential oil and chamomile essential oil uniformly, subpackaging and sealing. The compound Chinese mugwort essential oil provided by the invention adopts pure natural plant ingredients, scientifically mixes and coordinates multiple kinds of plant essential oil, plays effects through permeation and absorption of skin, main and collateral channels and acupuncture points, has obvious and safe curative effects, has no side effect, can be used for a long time, is fragrant and pleasant in flavor, has the effects of discharging the toxin, boosting the immunity, improving the organism resistance, preventing diseases, keeping fit, and delaying the organism senescence.
Owner:AESTHETIC TECH BEIJING +1
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