The invention provides a yangtao lucid
ganoderma composite ferment and a preparation method thereof. The preparation method comprises the following steps of: introducing
ganoderma lucidum into fruit which takes the yangtao as a main
raw material, and
processing to obtain a ferment edible beverage which is higher in nutritive value and better in health-care effect after the
processing of
fermentation engineering and bio-extraction technologies. The
raw material used in the yangtao lucid
ganoderma composite ferment is the combination of the yangtao which is enriched in benefit ingredients such as
vitamin C,
polysaccharide and
amino acid and the valuable medicinal and
edible fungus, so that the yangtao lucid ganoderma composite ferment has various physiological activities such as antioxidation,
stomach and intestine nourishing, the three high
disease prevention and treatment,
immunity improving and
cancer prevention and treatment; the raw materials are treated by an
ozone technology, the microorganisms on the surfaces of the raw materials can be effectively killed, the integrity of the raw materials can be guaranteed, and the
nutrient substances and the active substances, i.e., the
enzyme, can not be influenced; and the bio-extraction of the active substances, i.e., the yangtao, can be realized by adopting a normal-temperature (26-34DEG C) multi-
flora, multi-stage and multi-level co-
fermentation technology, so that the prepared ferment edible beverage simultaneously comprises the effective active ingredients, i.e., the yangtao and the lucid ganoderma, various probiotics and benefit
metabolite of the active ingredients and the probiotics.