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Method for preparing health-care food (therapy) product (nutrient juice wine) by use of extracts from cordyceps militaris and cocoon

A technology of Cordyceps militaris and its extract, which is applied in the field of preparation of health food (therapeutic) products

Active Publication Date: 2013-03-27
XUZHOU HONGYU AGRI TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to technical bottlenecks, most of the discarded pupa cocoons after industrial processing of Cordyceps militaris will not be further utilized.

Method used

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  • Method for preparing health-care food (therapy) product (nutrient juice wine) by use of extracts from cordyceps militaris and cocoon
  • Method for preparing health-care food (therapy) product (nutrient juice wine) by use of extracts from cordyceps militaris and cocoon

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Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0125] According to the above-mentioned technological process, the Cordyceps militaris and the cocoon are mixed and crushed evenly, and then the active ingredients are extracted through bioengineering enzyme treatment (separation, extraction, synthesis). The main ingredients are: free amino acids, active polysaccharide cordycepin, Proteins, etc., and clinical pathological tests were carried out on the above extracts.

[0126] Clinical Trials and Results Analysis

[0127] 1. Toxicity test

[0128] 1. Acute toxicity test in mice:

[0129] Select 40 healthy mice weighing 18-22 g, half male and half male. Take Cordyceps militaris powder at a dose of 20g / kg.bw orally and gavage once on an empty stomach, observe for two weeks, and record the symptoms of poisoning and death.

[0130] Results During the 14-day observation period, no poisoning was observed, and none of the mice died. Show that this Cordyceps militaris cocoon powder is oral LD ​​to male and female mi...

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Abstract

The invention relates to a method for preparing a health-care food (therapy) product (nutrient juice wine) by use of extracts from cordyceps militaris and cocoon, aiming at extracting multiple nutrient substances with natural activity from cordyceps militaris and cocoon wastes to produce different types of dietary supplements for fully improving the utilization rate of cordyceps militaris and cocoon. The method is characterized in that the nutrient components can be extracted from the cordyceps militaris and the cocoon through freezing and thawing, combined enzymolysis, and a water extraction and alcohol precipitation step-by-step extraction method, and the health-care food (therapy) product has three formulas (in part by weight) according to different functions (requirements): A. nutritive extract of cordyceps militaris and cocoon 85% and assistant 15%; B. nutritive extract of cordyceps militaris and cocoon 95% and assistant 5%; and C. nutritive extract of cordyceps militaris and cocoon 98% and assistant 2%, wherein the assistant can be starch, beta dextrin and the like, can be combined with one of A, B and C formulas to produce the health-care food (therapy) product with different efficacies through the processes such as sterilization, enzymolysis, precipitation, residue filtering, saccharification and fermentation.

Description

technical field [0001] The invention relates to a preparation method of a health food (therapy) product. Specifically, it discloses a method for preparing a health food (therapy) product nutrient dew wine with extracts of Cordyceps militaris and cocoons. Background technique [0002] At present, eating silkworm chrysalis is popular in many countries in the world; Americans use silkworm chrysalis to make sandwich chocolate, Australia generally uses silkworm chrysalis, and the French regard silkworm chrysalis as a high-protein delicacy, which is expensive. Many countries in Europe also eat silkworm chrysalis, so there are many kinds of silkworm chrysalis food on the market, such as: silkworm chrysalis biscuits, silkworm chrysalis milk, silkworm chrysalis wine, silkworm chrysalis canned food and so on. [0003] Studies have shown that each kilogram of dried silkworm chrysalis contains about 60 grams of protein, 30 grams of fat, 1 gram of chitin, and 18 kinds of amino acids, 8...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/02C12G3/04
Inventor 杨杰李祥麟张海燕石玉洁
Owner XUZHOU HONGYU AGRI TECH
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