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30 results about "Combretum" patented technology

Combretum, the bushwillows or combretums, make up the type genus of the family Combretaceae. The genus comprises about 370 species of trees and shrubs, roughly 300 of which are native to tropical and southern Africa, about 5 to Madagascar, some 25 to tropical Asia and approximately 40 to tropical America. The genus is absent from Australia. Though somewhat reminiscent of willows (Salix) in their habitus, they are not particularly close relatives of these.

Composition treating for AIDS and associated conditions

InactiveUS20050181077A1Antibacterial agentsBiocideCleistopholisApocynaceae
An Aids and associated conditions related to Aids treating compositions is disclosed. The compositions comprise: a medicament selected from an extract of at least one of the following plant families: Apocynaceae (Pleioscarpa Bicarpellata); Annonaceae (Cleistopholis Patens); Dichapetalaceae (Dichapetehan Madagasca Riense); Annoceae (Uvaristrum Pierreanum); Cynocynaceae (Strophantus Gratus); Asclepiadaceae (Gongronema Latifolium); Combretaceae (Combretum Racemosum); Apocynaceae (Alostonia Boonei); Amaranthaceae (Altemanthera Pungens); Aroceae (Anchomanes Differmis); Cyperaceae (Seleria Voivinil); Anacardiaceae (Lannea Acida); Bignoniaceae (Kigelia Africana); Bombacaceae (Ceiba Pentanota); Anarcardiaceae (Antrocaryon Micraster); Bombacaceae (Bombax Bounopozense): Anarcardiaceae (Spondias Mombin); Caricaceae (Carica Papaya); a glyceryl ester of any of the foregoing extracts; a saponin of any of the foregoing extracts; an alkaloid of any of the foregoing extracts; a protein of any of the foregoing extracts; a fat of any of the foregoing extracts; a sugar of any of the foregoing extracts; and any mixture of any of the foregoing.
Owner:ASIEDU WILLIAM +10

Blood replenishing, vital energy benefiting and nourishing biscuit and processing method thereof

InactiveCN104255864AGolden color and beautifulReasonable formulaDough treatmentBakery productsTremellaPAPAYA JUICE
The invention provides a blood replenishing, vital energy benefiting and nourishing biscuit and a processing method thereof. The blood replenishing, vital energy benefiting and nourishing biscuit is processed by the following raw materials in part by weight: 20-25 parts of farina, 160-170 parts of low-gluten flour, 80-90 parts of butter, 40-45 parts of oatmeal, 60-70 parts of egg liquid, 6-7 parts of lotus seeds, 5-6 parts of peas, 3-4 parts of white fungus, 5-6 parts of soft-shelled turtles, 7-8 parts of shelled melon seeds, 10-11 parts of coconut grains, 5-6 parts of papaya juice, 8-9 parts of fragrant-flowered garlic, 25-30 parts of donkey-hide gelatin, 3-4 parts of Chinese angelica, 2-3 parts of astragalus membranaceus, 4-5 parts of dried longan, 2-3 parts of macrocarpa nucuma, 1-2 parts of combretum and 9-10 parts of nutrition additives. The oatmeal wraps the surface of the biscuit; and after being fried, the biscuit is golden and attractive and has unique flavor. Moreover, the biscuit is reasonable in recipe and developmental in nutrition; the farina is added in the biscuit which is rich in vitamin and mineral substances; moreover, the shelled melon seeds, the Chinese angelica and the like are added in the biscuit; and effects of replenishing blood and benefiting vital energy can be achieved after people always eat the biscuit.
Owner:张海润

Anti-adipogenic compositions containing piper betle and dolichos biflorus

Herbal compositions are useful for inhibition, amelioration or prevention of adipogenesis mediated diseases such as obesity, lipid storage disease and hyperlipemia. The herbal compositions comprise biologically effective amounts of extracts or fractions from Piper betle in combination with one or more of the extracts or fractions derived from Dolichos biflorus, Commiphora mukul, Boerhaavia diffusa, Tribulus terrestris and Zingiber officinale as active ingredients. The compositions optionally contain a bio-enhancing agent or a bio-protecting agent, along with biologically acceptable carriers or diluents. The herbal compositions may be used in a method for treating or preventing adipogenesis involved diseases in mammals.
Owner:LAILA NUTRACEUTICALS

Traditional Chinese medicine for treating cholestatic hepatitis

The invention relates to a traditional Chinese medicine for treating cholestatic hepatitis. The traditional Chinese medicine for treating the cholestatic hepatitis is prepared from the following medicinal materials in parts by weight: 14 parts of piper cubeba, 12 parts of elsholtzia, 8 parts of Himalayan horsegentian herb, 10 parts of melilot, 14 parts of pleione saxicola, 14 parts of lacebark pine cone, 16 parts of bodinier caper, 8 parts of altingia chingii metc., 14 parts of auricled hedyotis herb, 13 parts of cantonese speranskia, 16 parts of tamarindus, 15 parts of coriaria sinica, 12 parts of buddleja asiatica, 14 parts of combretum leaf, 8 parts of hemiboea subcapitata, 10 parts of codonopsis convolvulacea and 12 parts of lowdaphne stringbush flower and leaf. A clinical experiment proves that the traditional Chinese medicine for treating the cholestatic hepatitis can be used for safely and effectively treating the cholestatic hepatitis.
Owner:王冠军

Ginger tea slimming tablet and preparation method thereof

The invention relates to a ginger tea slimming tablet and a preparation method thereof. The ginger tea slimming tablet is prepared from the following raw materials in parts by weight: 5-6 parts of fructus hippophae, 2-3 parts of the root of kudzu vine, 4-5 parts of seville orange flower, 2-3 parts of smoked plum, 3-4 parts of sealwort, 5-7 parts of lotus leaf, 2-3 parts of Streptopus obtusatus Fassett., 1-2 parts of combretum, 3-4 parts of soda water, 10-12 parts of crab meat, 18-19 parts of Chinese yam, 5-7 parts of malt, 20-22 parts of fresh ginger, 8-9 parts of laver powder, 10-11 parts of peanut meal, 8-9 parts of glucose, 2-3 parts of tea-seed oil, 15-20 parts of runner bean meal, 18-20 parts of black tea powder, 4-5 parts of honey, 24-25 parts of maltodextrin, 1.1-1.2 parts of magnesium stearate, 40-50 parts of table vinegar and 8-9 parts of nutrition additive. When the added traditional Chinese medicinal materials are steamed with vinegar, such hazardous substances attached to the medicinal materials as germs, pathogenic microorganisms and ova can be killed, drug properties are moderate, the excretory function of the human body can be strengthened by addition of fresh ginger, black tea and honey, and fat can be effectively decomposed due to adoption of lotus leaf; therefore, the ginger tea slimming tablet has the slimming effect.
Owner:安徽阳光药业有限公司

Traditional Chinese medicine composition for invigorating kidney and strengthening Yang

The invention discloses a traditional Chinese medicine composition for invigorating the kidney and strengthening Yang. The composition is prepared from the following raw materials in parts by weight: 6-12 parts of ginseng, 15-20 parts of Chinese yam, 5-10 parts of cornu cervi, 3-5 parts of radix polygoni multiflori, 6-8 parts of dog testes and penis, 2-4 parts of polygonum cuspidatum, 15-20 parts of cinnamon, 8-12 parts of astragalus membranaceus, 15-20 parts of angelica sinensis, 4-6 parts of cynomorium songaricum, 2-4 parts of radix cyathulae, 5-10 parts of herba epimedii, 6-10 parts of licorice roots, 6-8 parts of Chinese mahonia leaf, 2-4 parts of fructus rosae laevigatae, 5-8 parts of fructus psoraleae, 3-4 parts of fructus schizandrae, 2-4 parts of poria cocos, 10-15 parts of Chinese wolfberry fruits, 8-10 parts of morinda officinalis, 5-8 parts of eucommia ulmoides, 2-4 parts of radix pseudostellariae, 15-20 parts of herba cistanche, 5-8 parts of combretum and 2-4 parts of castanea. The traditional Chinese medicine composition has the characteristics of reasonable compatibility, accurate medication, strong absorbability and high effective ingredient content to achieve the effects of invigorating the kidneys, strengthening yang, boosting essence, supplementing marrow, promoting blood circulation and nourishing blood and yin, and has a good curative effect on kidney essence deficiency, qi and blood deficiency, dizziness and tinnitus, soreness and weakness of waist and knees and the like. The traditional Chinese medicine composition has the advantages of remarkable curative effect, hardly relapse, short treatment cycle, simple and feasible using method, easily available raw materials, low price and no toxic or side effect.
Owner:于波

Sour and spicy brined trotter and preparation method thereof

The invention discloses a sour and spicy brined trotter and a preparation method thereof. The sour and spicy brined trotter is characterized by being prepared from the following raw materials in part by weight: 200-210 parts of trotter, 20-22 parts of fig, 20-22 parts of mulberry juice, 8-9 parts of chickpea, 10-11 parts of black rice, 13-14 parts of young pigeon, 10-11 parts of shrimp powder, 8-9 parts of whole goat milk powder, 8-9 parts of pickled vegetable, 8-9 parts of black sesame seed, 3-4 parts of oyster sauce, 9-10 parts of tomato sauce, 10-11 parts of pepper powder, 3-4 parts of polygonum multiflorum, 5-6 parts of prepared rehmannia, 2-3 parts of ganoderma, 3-4 parts of achyranthes, 2-3 parts of combretum, 1-2 parts of Streptopus obtusatus Fassett, 40-50 parts of wheat bran, 10-11 parts of white sugar and 20-21 parts of health brine. The sour and spicy brined trotter is attractive in color and luster, good in palatability and reasonable in formulation; the tomato sauce and the pepper powder have scientific proportions, so that the sour and spicy brined trotter is sour, spicy and delicious; the sour and spicy brined trotter is fumigated by multiple Chinese herbs such as the wheat bran and the polygonum multiflorum, so that the sour and spicy brined trotter is unique in flavor; in combination with the black rice and the black sesame seed, the sour and spicy brined trotter has the efficacies of blackening and conditioning hair.
Owner:吴秀杰

Chinese medicinal composition for treating kidney-yang deficiency and preparation method thereof

The invention discloses a Chinese medicinal composition for treating kidney-yang deficiency and a preparation method thereof. The Chinese medicinal composition is characterized by being prepared from the following raw materials in parts by weight: 15 parts of morinda officinalis, 8 parts of juglans mandshurica maxim kernel, 10 parts of fenugreek, 5 parts of elk's horn, 12 parts of cistanche, 10 parts of epimedium, 12 parts of hermini-um balleyi, 20 parts of combretum, 12 parts of divaricate knotweed herb root, 20 parts of rosa bracteata root, 8 parts of largeleaf curculigo rhizome, 20 parts of pyrola, 8 parts of miscanthus sinensis, 60 parts of stellaria yunnanensis, 12 parts of habenaria ciliolaris and 12 parts of hemipilia yunnanensis. The Chinese medicinal composition for treating kidney-yang deficiency has good treatment effect and high curative effect, and avoids relapse after healing.
Owner:陈彬

Traditional Chinese medicine composition for treating oral ulcer

The invention discloses a traditional Chinese medicine composition for treating oral ulcer. The composition is composed of the following raw materials in parts by weight: 8 to 10 parts of processed rehmannia root, 3 to 5 parts of radix astragali, 15 to 20 parts of honeysuckle flower, 4 to 5 parts of cattail pollen, 8 to 10 parts of mulberry leaf, 3 to 5 parts of evodia, 6 to 8 parts of imperata cylinarica rhizome, 2 to 4 parts of coke hawthorn, 8 to 9 parts of rubus parvifolius, 2 to 4 parts of solidago virgaurea, 5 to 6 parts of biota orientalis leaf, 6 to 8 parts of oriental waterplantain rhizome, 8 to 9 parts of polyghace seche, 2 to 4 parts of fructus forsythiae, 4 to 5 parts of grape leaf, 6 to 8 parts of mantis egg-case, 2 to 4 parts of cordate houttuynia, 6 to 7 parts of xanthium seed, 1 to 3 parts of smilax microphylla, 2 to 4 parts of ophiorrhiza sucirubra, and 3 to 5 parts of combretum. The traditional Chinese medicine composition has the functions of nourishing kidney and spleen, nourishing yin, and moisturizing dryness, and is used to treat oral ulcer caused by yang-deficiency in the kidney and spleen. The formula is reasonable, and the composition can treat both the root and the symptoms of oral ulcer, and is capable of rapidly relieving the symptoms and treating the root of oral ulcer to eliminate the chances of relapse.
Owner:HEFEI BULAOCHUANQI HEALTH CARE TECH

Black bone chicken-crab spawn flavored white dried tofu in brown sauce and preparation method thereof

The invention provides black bone chicken-crab spawn flavored white dried tofu in brown sauce and a preparation method thereof. The black bone chicken-crab spawn flavored white dried tofu in brown sauce is characterized by being prepared from the following raw materials in parts by weight: 200-210 parts of soybeans, 8-9 parts of kumquat, 5-6 parts of pickled cabbage, 30-32 parts of black bone chicken, 3-4 parts of malt sugar, 4-5 parts of concentrated milk, 20-21 parts of germinated brown rice, 20-21 parts of crab spawn, 3-4 parts of peanut oil, 10-11 parts of seaweed powder, 6-7 parts of kelp powder, 1-1.2 parts of fructus psoraleae, 1.5-1.6 parts of radix achyranthis bidentatae, 0.8-1 part of raspberries, 1.1-1.3 parts of herba epimedii, 1.5-2 parts of shrubberry rhodiola root, 1.1-1.3 parts of combretum, 4.5-5 parts of gypsum and 25-30 parts of nutritional marinating soup. The white dried tofu in brown sauce provided by the invention is good in taste, since the black bone chicken and the crab spawn are added, the white dried tofu in brown sauce provided by the invention is delicious in taste and rich in nutrition, the crab spawn contains rich trace elements, collagen protein, calcium, phosphorus and the like, and in addition, a variety of Chinese herbal medicine is added into the white dried tofu in brown sauce provided by the invention to play a role of tonifying kidney.
Owner:HEFEI FENGLUOHE BEAN FOOD

Rose-flavor purple sweet potato strips and preparation method thereof

The invention relates to rose-flavor purple sweet potato strips and a preparation method thereof. The rose-flavor purple sweet potato strips are prepared from the following raw materials in parts by weight: 200-210 parts of purple sweet potato, 40-44 parts of rose, 20-22 parts of rock candy, 8-9 parts of sea cucumber, 20-22 parts of mushroom, 18-20 parts of toona sinensis buds, 4-5 parts of sesame oil, 10-12 parts of pistachio nuts, 18-20 parts of lotus root starch, 13-15 parts of water chestnut starch, 12-14 parts of sweet potato flour, 1-1.2 parts of tuber fleeceflower stem, 1.2-1.3 parts of polyporus umbellatus, 0.9-1.1 parts of chrysoidine, 1.5-1.6 parts of lotus plumule, 0.8-1 part of combretum, 0.7-1 part of sargentodoxa cuneata, 8-9 parts of distilled grain, 50-55 parts of yellow mud and 10-11 parts of a nutrition additive. The rose-flavor purple sweet potato strips are good in mouth feel; the vegetables such as the mushroom and the toona sinensis buds are fed into the sweet potato strips, so that the nutrition of the sweet potato strips is enriched; the sweet potato strips are soaked into the liquid made from the rose, so that the sweet potato strips are rich in fragrance and unique in flavor after being dried; furthermore, the rose-flavor purple sweet potato strips also contain the multiple Chinese herbal medicine components, thus having the health effect after being often eaten.
Owner:陈守卫

Kidney-tonifying pot-stewed pig feet with pickled peppers, and preparation method thereof

The invention provides kidney-tonifying pot-stewed pig feet with pickled peppers, and a preparation method thereof. The kidney-tonifying pot-stewed pig feet with the pickled peppers are characterized in that the kidney-tonifying pot-stewed pig feet are prepared from the following raw materials in parts by weight: 200 to 210 parts of pig feet, 4 to 5 parts of spring onions, 4 to 5 parts of Sichuan peppers, 25 to 30 parts of Hangzhou chili, 2 to 3 parts of mint powders, 7 to 8 parts of white wine, 10 to 11 parts of pawpaw, 8 to 9 parts of watermelon peels, 4 to 5 parts of dried meat floss, 5 to 6 parts of sugarcane juice, 4 to 5 parts of grape seeds, 10 to 11 parts of sorghum rice, 20 to 22 parts of shii-takes, 5 to 6 parts of abalones, 2 to 3 parts of rhizoma polygonati, 3 to 4 parts of herba cistanche, 2 to 3 parts of fructus psoraleae, 4 to 5 parts of herba epimedii, 1 to 2 parts of herba euonymi, 2 to 3 parts of combretum, 50 to 55 parts of wheat bran, 9 to 10 parts of white sugar, 0.1 to 0.15 part of lactic acid bacteria, and 20 to 24 parts of healthcare marinade. The pig feet provided by the invention have a beautiful color and taste good; after being smoked through the wheat bran and the various Chinese herbal medicines, the pig feet achieve a unique flavor and the kidney-tonifying effect; furthermore, after being pot-stewed with the pickled peppers, the pig feet taste spicy and refreshing, can stimulate the appetites of diners, and are applicable for various groups of people.
Owner:吴秀杰

Traditional Chinese medicinal composition for treating exogenous evil dry lung type tuberculous pleural effusion

The invention belongs to the technical field of medicine, in particular relates to a traditional Chinese medicinal composition for treating exogenous evil dry lung type tuberculous pleural effusion. The traditional Chinese medicinal composition is prepared from the following traditional Chinese medicine in parts by weight: 4 to 8 parts of old radish root, 4 to 8 parts of cortex syringae, 4 to 8 parts of leaf of pilose combretum, 4 to 8 parts of radix knoxiae, 4 to 8 parts of ginkgo root, 4 to 8 parts of whole herb of aechmanthera tomentosa, 4 to 8 parts of root of ophiuros exaltatus, 4 to 8 parts of golden leaf and 4 to 8 parts of radix glycyrrhizae. The medicine is combined to jointly realize the efficacy of freeing lung-qi and eliminating damp, strengthening the body immunity to eliminate pathogenic factors, and moistening lung and resisting tuberculosis; the traditional Chinese medicinal composition is applied to patients with exogenous evil dry lung type tuberculous pleural effusion, so that pleural effusion can be reduced, pleural thickening, adhesion and wrapping are reduced, the curative effect is improved, and the treatment course is shortened.
Owner:JINAN BANGWEN MEDICAL TECH

Spiced chicken bone contained potato starch noodles and preparation method thereof

The invention discloses spiced chicken bone contained potato starch noodles and a preparation method thereof. The spiced chicken bone contained potato starch noodles are characterized by comprising the following raw materials in parts by weight: 300-310 parts of potatoes, 10-12 parts of flour, 30-35 parts of Chinese chestnut, 35-38 parts of chicken skeletons, 8-9 parts of soybean sauce, 10-11 parts of bovine coloctrum, 5-6 parts of black sesame, 6-7 parts of black soya beans, 4-5 parts of cowpeas, 9-10 parts of tomatoes, 15-20 parts of rice wine, 2-3 parts of grape seeds, 10-11 parts of cookies, 9-10 parts of five spice powder, 2-3 parts of ligusticum wallichii, 4-5 parts of codonopsis pilosula, 4-5 parts of polygonum multiflorum, 2-3 parts of dodder seed, 1-2 parts of wintercreeper euonymus, 1-2 parts of combretum and 8-9 parts of nutrition additives. The potato starch noodles are reasonable and scientific in formula and moderate in saltiness and sour, and because the used main ingredient, potatoes, are mixed with the chicken skeletons to be cooked, the potato starch noodles are full in delicate flavor and have a distinctive flavor. Meanwhile, the potato starch noodles are rich in nutrition, the added black sesame, black soya beans and other materials have the effect of improving the synthetic amount of melanin, the Chinese herbal medicines such as polygonum multiflorum are added to achieve the effects of blackening and conditioning hair, and thus the potato starch noodles are suitable for people suffering from premature graying of hair to eat.
Owner:张海润

Anti-aging rice and preparation method thereof

The invention relates to anti-aging rice and a preparation method thereof. The anti-aging rice is characterized by being prepared from the following raw materials in parts by weight: 200-210 parts of rice, 30-35 parts of glutinous rice, 10-12 parts of sophora flower bud, 16-18 parts of natto, 30-32 parts of carrot, 4-5 parts of oyster sauce, 30-35 parts of breadcrumbs, 8-10 parts of dried meat floss, 20-22 parts of onion juice, 10-12 parts of cream, 2-3 parts of beautiful millettia root, 1-2 parts of raisin tree seed, 3-4 parts of radix astragali, 2-3 parts of lucid ganoderma, 1-2 parts of largeleaf curculigo rhizome, 1-2 parts of combretum, 35-40 parts of fumigation material, right amount of zongzi leaves and 8-9 parts of a nutrition additive. The anti-aging rice is good in mouth feel; the cream is fed into the anti-aging rice, the anti-aging rice is sweet in flavor; furthermore, the multiple vegetables are fed into the anti-aging rice, the vitamin content of the anti-aging rice is increased; the onion juice contains cysteine, so that the anti-aging rice has a function of delaying the senility of cells; the multiple Chinese herbal medicines are fed into the anti-aging rice in a collocated way, so that the immunity of the organism is improved, the body is strengthened, and thus the effect of resisting senility is achieved.
Owner:王正善

Traditional Chinese medicinal composition for treating fluid retaining chest and hypochondrium type tuberculous pleural effusion

The invention belongs to the technical field of medicine, in particular relates to a traditional Chinese medicinal composition for treating fluid retaining chest and hypochondrium type tuberculous pleural effusion. The traditional Chinese medicinal composition is prepared from the following traditional Chinse medicine in parts by weight: 4 to 8 parts of whole herb of lindernia ruellioides, 4 to 8 parts of whole plant of ardisia affinis Hemsl., 4 to 8 parts of leaf of pilose combretum, 4 to 8 parts of radix knoxiae, 4 to 8 parts of flower of rice bean, 4 to 8 parts of fuzhou diospyros root, 4 to 8 parts of root of ophiuros exaltatus, 4 to 8 parts of golden leaf and 4 to 8 parts of radix glycyrrhizae. The medicine is combined to jointly realize the efficacy of regulating Qi and promoting blood circulation, removing retained water and morbid fluid, moistening lung and resisting tuberculosis; the traditional Chinese medicinal composition is applied to patients with fluid retaining chest and hypochondrium type tuberculous pleural effusion, so that pleural effusion can be reduced, pleural thickening, adhesion and wrapping are reduced, the curative effect is improved, and the treatment course is shortened.
Owner:JINAN BANGWEN MEDICAL TECH

Pharmaceutical composition for preventing or treating inflammatory diseases comprising trachelospermi caulis extract and paeonia suffruticosa andrews extract, and method for preparing the same

The present invention relates to a pharmaceutical composition for preventing and treating an inflammatory disease, including a mixture of extracts from Trachelospermi Caulis and Paeonia Suffruticosa Andrews as an active ingredient and method for preparing the same. Also, a quasi-drug composition, a health functional food composition and a cosmetic composition, all based on the mixture, are provided for preventing or improving inflammation. In addition, the present invention relates to a method for treating an inflammatory disease by administering the pharmaceutical composition to a subject suspected of having the inflammatory disease. Containing the extract mixture, the composition exhibits excellent anti-inflammatory activity and edema-suppressing activity, compared to individual extracts, and thus can be applied to the prevention, treatment or improvement of an inflammatory disease. As natural materials, the extracts can be used as a safe therapeutic relatively free of fungal infection or other side-effects, compared to synthetic medicines. In addition, the known physiological activities of the extracts from Trachelospermi Caulis and Paeonia Suffruticosa Andrews including antibacterial activity, bone reinforcement, antiphlogistic activity, blood nourishment, vigoration, etc. may bring about a synergistic effect on the prevention, treatment and improvement of an inflammatory disease.
Owner:SHIN IL PHARMA

Kerria japonica-flavored elaeagnus conferta roxb lollipop

InactiveCN108713624ANovel way of eatingUnique tasteConfectionerySweetmeatsSocial benefitsPollen
The invention discloses a kerria japonica-flavored elaeagnus conferta roxb lollipop. Kerria japonica and elaeagnus conferta roxbs are used as raw materials, and anemone fruits, black incense sticks and combretum are added to prepare the kerria japonica-flavored elaeagnus conferta roxb lollipop. The nutritional value of the kerria japonica and the elaeagnus conferta roxbs are fully used, and the kerria japonica and the elaeagnus conferta roxbs cooperate with traditional Chinese medicines for synergistic interaction to achieve the effects of relieving cough and reducing sputum. In the kerria japonica-flavored elaeagnus conferta roxb lollipop, a commonly used plastic stick is replaced by a candy bar specially prepared from flour, kerria japonica powder and the like so as to provide a relatively novel eating method for the lollipop; after the candy is eaten, people can also enjoy the candy bar, so that the taste is unique, and the health-care function is outstanding; furthermore, dried elaeagnus conferta roxb dices are added into the candy, so that the eating effect is better; if people eat the kerria japonica-flavored elaeagnus conferta roxb lollipop for a long time, the discomfort ofgroups suffering from cough phlegm caused by cold can be obviously improved. The preparation process of the kerria japonica-flavored elaeagnus conferta roxb lollipop is simple and easy to implement and is outstanding in economical and social benefit, and batch production can be realized.
Owner:ANHUI LIANZHE JADE & BAMBOO CO LTD

Forget-me-not-flavor Ranunculus chinensis fruit layer cake

The invention discloses a forget-me-not-flavor Ranunculus chinensis fruit layer cake. The forget-me-not-flavor Ranunculus chinensis fruit layer cake is prepared by using forget-me-not and Ranunculus chinensis fruit as raw materials and adding sophora fruit, Ramose Scouring Rush Herb and Combretum. The layer cake fully utilizes the nutritive values of the forget-me-not and Ranunculus chinensis fruit, and the traditional Chinese medicines are matched to perform the synergistic effects; and thus, the layer cake has the effects of removing heat from the liver and improving eyesight. The finished product has delicate mouthfeel and unique flavor, is suitable for people at all ages, has certain health-care functions, and can obviously improve the discomfort of people with blurred vision caused by alcohol drinking after being eaten for a long time. The layer cake is simple in manufacturing technique, easy to implement and convenient to carry, satisfies the demands of people for health, and has wide market prospects.
Owner:ANHUI KUDZUVINE ROOT PRODUCTIVITY PROMOTION CENT CO LTD
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