The invention discloses boat-fruited
sterculia seed
herbal tea and a preparation method thereof. The
herbal tea consists of the following raw materials in parts by weight: 90-100 parts of boat-fruited
sterculia seeds, 20-30 parts of dried orange peel shreds, 20-30 parts of
lotus lumule, 20-30 parts of herba lophatheri, 20-30 parts of mint leaves, 20-30 parts of granulated
sugar, 7-8 parts of fresh
oyster, 3-4 parts of rose juice, 2-3 parts of lemon vinegar, 4-5 parts of
shrimp rolls, 5-6 parts of
starch, 6-7 parts of honey, 3-4 parts of peas, 4-5 parts of diced
mushroom, 4-5 parts of dried
bamboo shoots, 2-3 parts of camellia seed oil, 0.5-1 part of
rhizome of kirilow
rhodiola, 0.5-1 part of
paulownia flower, 1-2 parts of immature orange fruits, 1-2 parts of campanula flower, 1-2 parts of platycodon grandiflorum, a proper amount of water and 40-50 parts of a
nutrient aid. The fresh
oyster is mixed uniformly with the rose juice and the lemon vinegar and finally steamed in a steamer, so the
herbal tea is novel in process and rich in
nutrition and has the effects of clearing heat, moistening the lungs, relieving
sore throat, nourishing
throat, detoxifying and resolving
phlegm; and the added Chinese medicaments have the effects of dispelling wind, clearing internal heat, clearing heat, detoxifying, clearing liver fire and improving vision.