60results about How to "In line with consumption habits" patented technology

The invention discloses a parking lot entering and exiting management system. The entrance and exit of a parking lot are provided with a vehicle sensor, a counter, a license plate recognition system and a barrier gate respectively, and an automatic toll collection machine is further arranged at the exit; the vehicle sensor is connected with the license plate recognition system connected with the input end of a background control system, and the barrier gate and the automatic toll collection machine are connected with the output end of the background control system; the background control system includes a license plate database, a parking fee calculating system and a parking place statistical system. The parking lot entering and exiting management system can automatically sense vehicles, recognize license plates and calculate parking fees. The parking fees can be directly deducted by the system or collected on the automatic toll collection machine, which is efficient and convenient. Besides, there is no need for the parking lot to assign specially-assigned persons to be in charge of the works, and therefore labor costs are saved. At the same time, an electronic display screen at the entrance of the parking lot can display the current remaining parking place number in the parking lot in real time. The entrance and the exit of the parking lot are both provided with monitoring equipment, and therefore the safety factor of the parking lot is improved.

The invention provides an electrical load intelligent control system. According to the technical scheme of the invention, the bidirectional communication, bidirectional metering and multi-load control mode is adopted, and the functions of power supply control protection, electric energy quality detection, remote upgrading and the like are realized. In cooperation with a user terminal, a user can autonomously select a desired function. Therefore, the usage convenience of the user is improved and the resource is saved. Meanwhile, the invention also provides an activation management method of the electrical load intelligent control system. After the electrical load intelligent control system is arranged at the home or at an electric unit, the authenticating and binding process of the electrical load intelligent control system is completed by the user through the user terminal. The user can select the functions of remote switch control, electric energy metering, electric energy quality detection, electricity safety protection, network connection communication and the like. Meanwhile, the corresponding function is enabled after the user performs the tariff and payment operation. Therefore, the effects of autonomous electricity utilization, remote control and real-time monitoring are realized.

The invention discloses a local chicken breeding method which comprises the following steps: I, selecting a field suitable for free-range breeding, and constructing a weather shelter; II, selecting varieties suitable for free-range breeding; III, performing brooding period management; IV, performing strict heat stopping period management; V, performing pestilence control; VI, determining breeding densities and modes; and VII, controlling feed nutrition and performing feeding. By adopting the local chicken breeding method, grass is planted under a forest, chickens are bred in different areas alternatively, the quality of the chickens can be improved, the cost can be lowered, and diseases can be prevented; and due to adoption of yellow meal worms and herbage, nutrition requirements of the chickens can be ensured, the body constitution can be improved, and hormones such as artificially synthesized medicines and additives are not used fundamentally. The local chickens bred by using the technical scheme are fine and smooth in meat quality, delicious in taste, rich in nutrition, relatively small in size and capable of meeting consumption habits of people.

The invention discloses a method for preparing a chili sauce using Xinjiang dried chilies as main ingredient. Yanqi large chilies which are planted in Yanqi Basin of Xinjiang are dried in sun to form dried chilies, handles and seeds of the dried chilies are removed, 100 parts of the dried chilies and 4-6 parts of salt are soaked at the constant temperature in 100-200 parts of 60-80 DEG C edible oil, and then the soaked chilies are cut into chili strips with the length of 60-90 mm, 10-20 parts of naturally matured raspberries which are planted in a Xinjiang urumqi country raspberry organic planting base are cleaned with clean water and crushed into blocks of (10-20mm)*(20-30mm)*(30-40mm), the chili strips and the raspberry blocks are soaked in 20-40 parts of honey for 8-12 hours, so as to maximize the nutrition and flavor of the raspberries and the dried chilies which are formed by sun drying the Yanqi large chilies planted in Yanqi Basin of Xinjiang. The chili sauce has the flavor of the raspberries, accumulation use of seasonings such as sugar, salt and monosodium glutamate is avoided, and the chili sauce is safer and more nutritional.

The invention discloses a bamboo shoot beverage. The bamboo shoot beverage comprises the following raw materials: 35-45 parts by mass of bamboo shoots, 20-25 parts by mass of kudzuvine roots, 3-5 parts by mass of American ginseng, 10-13 parts by mass of hawthorn fruits, 5-8 parts by mass of tamarind fruits, water, and a binding agent. The bamboo shoot beverage disclosed by the invention preservesnutrients of fresh bamboo shoots, and meets consumption habits of common consumers; and thus, the bamboo shoot beverage is beneficial for long-term drinking.

The invention relates to the technical field of electronic commerce, and discloses an electronic commerce system and an electronic commerce method. The electronic commerce system comprises an electronic commerce platform. A seller managing unit for managing sellers is arranged on an electronic commerce platform, and comprises a seller training unit, a seller adding unit, a seller checking unit, aproduct release unit, a product sales unit, a sale statistic and analysis unit and a cost accounting unit which are connected in sequence. The seller training unit is used for providing free operationtraining to the sellers. A seller conduct punishment rule unit is connected with the seller adding unit. The seller adding unit comprises a fingerprint recognition unit. The seller checking unit comprises a public security checking unit and a bank checking unit. The electronic commerce system and the electronic commerce method have the advantages that free training is provided, sales channels foragricultural products are added, dull sale of the agricultural products is avoided, the win-win objective is achieved, and accordingly, the electronic commerce system and the electronic commerce method have broad market prospect.

The invention provides a method for preparing an instant noodle kelp seasoning packet, and belongs to the technical field of food processing. The method comprises the following steps: removing and screening silt and dry salt; soaking through calcium chloride, soaking through an acetic acid liquid, and soaking through a salt liquid; slitting, curing, seasoning, packaging, sterilizing and the like. The seasoning comprises the following materials in percentage by weight: 1%-6% of salt, 0.1%-2% of D-sodium isoascorbate, 1%-5% of citric acid, 4%-10% of pepper oil (red oil), 1%-4% of monosodium glutamate, 0.1%-1% of flavor nucleotides disodium, 1%-6% of ginger and 1%-5% of broken red pepper. The method provided by the invention reduces the toughness and fishy smell of kelp, reserves the freshness and inherent nutrient components of the kelp and solves the problem that shredded kelp has heavier taste if being independently eaten, increases the nutrient components of the instant noodle, improves the poor image of the instant noodle and solves the problem of contradiction between instant kelp food production and a consumer eating habit as the seasoning packet of an instant noodle.