42 results about "Passion fruit extract" patented technology

The invention provides an extraction method of granadilla extracts. The method comprises the following steps of granadilla cleaning, crushing treatment, soaking treatment, hull breaking treatment, warm water soaking treatment, centrifugation and filtering treatment, supernatant fluid obtaining, concentration and filtering treatment on the obtained supernatant fluid, and target product obtaining. Compared with a conventional method of firstly drying fruits in the sun or drying the fruits in the air and then performing extraction, the extraction method of the granadilla extracts provided by the invention has the advantages that the nutrition ingredients are richer; the extraction of active ingredients of the granadilla is more sufficient through the unique physical performance of microwaves; the extraction rate is obviously improved through being compared with that of a conventional process; the extraction time is greatly shortened; the operation of the method is simple; the implementation is easy; the requirement on the equipment is low; the operation cost is lowered; when the granadilla extracts are added into hair conditioners, a good moisturizing and moisture preserving function can be achieved; nutrition substances required by the hair can be supplemented; the hair shield function can also be improved; the luster and the elasticity of the hair are maintained.

The invention provides a healthcare Cantonese type five nut and roast pork mooncake and a preparation method of the healthcare Cantonese type five nut and roast pork mooncake. The healthcare Cantonese type five nut and roast pork mooncake is prepared from a wrapper material and fillings according to a certain proportion in parts by weight, wherein the wrapper material is prepared from the following raw materials according to a certain proportion in parts by weight: black rice powder, oat powder, buckwheat powder, wheat bran powder, low-gluten flour, maltitol, a herba saussureae involucratae extracting solution, a water chestnut extracting solution, a passion fruit extracting solution, alkaline water and corn oil; the fillings are prepared from the following raw materials according to a certain proportion in parts by weight: basic fillings, the herba saussureae involucratae extracting solution, the water chestnut extracting solution, the passion fruit extracting solution, the maltitol, the corn oil, cooked rice flour, fen liquor and water. The preparation method of the healthcare Cantonese type five nut and roast pork mooncake comprises the following steps: preparation of the herba saussureae involucratae extracting solution, the water chestnut extracting solution and the passion fruit extracting solution; preparation of the black rice powder, the oat powder, the buckwheat powder and the wheat bran powder, preparation of the wrapper material, preparation of the fillings, forming and baking. The healthcare Cantonese type five nut and roast pork mooncake prepared through the preparation method has the characteristics of low sugar, low oil, low heat and high dietary fiber, is fresh and cool in taste, is sweet but not sickly, is easy to digest, has certain healthcare effect, and is specially suitable for diabetic patients and obese patients.

The invention belongs to the technical field of skincare lotion preparation and discloses a method for preparing moisturizing lotion containing passion fruit extract. The method includes passion fruitextract preparation, camel milk whey preparation, maca extract preparation, aqueous-phase liquid preparation, oil-phase liquid preparation, soluble buckwheat starch preparation and lotion preparation. By adoption of the passion fruit extract as an excellent cosmetic moisturizing agent, remarkable moisturizing effects are achieved; by extraction of whey from fresh camel milk serving as a raw material, great efficacies of nourishing and moisturizing are achieved, and the camel milk whey is superior to cow milk whey; rana japonica oil contains rich bioactive components such as rich collagen andamino acids, various estrogens, a great quantity of unsaturated fatty acids, nucleic acids and vitamins, the active components can be absorbed by skin extremely easily to effectively prevent skin dryness and nourish skin.

The invention relates to the technical field of fresh keeping of vegetables, in particular to a fresh-keeping agent special for crowndaisy chrysanthemum and a preparation method of the fresh-keeping agent. The fresh-keeping agent is prepared from a curcuma zedoaria extract, a turmeric fermented product, a pomegranate rind extract, a Chinese gall extract, a chili pepper fermented product, a salicylate ester, a tulip extract, cyclodextrin, konjac powder, a passion fruit extract and a chrysanthemum coronarium extract. The preparation method comprises the following steps of firstly, thoroughly mixing the curcuma zedoaria extract with the pomegranate rind extract, the Chinese gall extract, the tulip extract, the passion fruit extract and the chrysanthemum coronarium extract; performing treatment with a high-static pressure electric field, performing transferring to a stirrer, adding the cyclodextrin and the konjac powder while during stirring, and after the cyclodextrin and the konjac powder are added, continuing performing stirring for 10min; then, adding the turmeric fermented product and the chili pepper fermented product, performing microwave treatment, then, adding the salicylate ester and performing uniform stirring so as to obtain the fresh-keeping agent. The fresh-keeping agent is used, so that the respiratory intensity of the chrysanthemum coronarium can be restrained, theaccumulation of the content of ethylene can also be restrained, and the reduction of nutrient substances of minerals, VC, chlorophyll and the like, in the chrysanthemum coronarium can be delayed.

The invention discloses dynamic anti-freckle essence liquid. The dynamic anti-freckle essence liquid is prepared from, by weight, 3-4 parts of polyvinylpyrrolidone, 5-6 parts of isopropyl palmitate, 8-10 parts of squalane, 1.3-1.5 parts of vanillin, 10-12 parts of horse oil, 1-1.2 parts of polymethylphenyl silicone, 6-8 parts of apricot kernel oil, 2-2.5 parts of jasminum grandiflorum extracts, 3-4 parts of passion fruit extracts, 2.5-3 parts of sophora moorcroftiana extracts, 2-3 parts of sorbitan monooleate and 50-58 parts of deionized water. According to the dynamic anti-freckle essence liquid, multiple nutritive skincare elements are contained, and especially the jasminum grandiflorum extracts, the passion fruit extracts and the sophora moorcroftiana extracts are added; all the nutritive elements effectively cooperate with one another, the synergistic effect is very outstanding, and the outstanding effects of removing the freckles and enhancing the skin vitality are achieved through the special technology; compared with general cosmetics, the dynamic anti-freckle essence liquid has the especially outstanding effects on removing the freckles, improving the skin elasticity and enhancing the skin vitality.

An extract of passion fruit is prepared. The extract has the effect of lowering blood pressure and serum nitric oxide levels in mammals. The extract also provides a hepatoprotective effect, as well as antioxidant and anti-inflammatory effects in mammals. A novel compound was identified in the extract and given the name edulilic acid.

The invention discloses a soy peptide health care product. The soy peptide health care product is prepared from soy peptide and a passion fruit extract. According to the prepared soy peptide health care product, the active substance is the soy peptide, the passion fruit extract can effectively remove the bitter taste of the soy peptide, and in addition, a synergetic enhancement effect on the biological activity of the soy peptide health care product is achieved; and a soy peptide and passion fruit extract compound can be prepared into health care products in multiple forms such as capsules, oral tablets, beverages and foods, and the application range is wide.

The invention belongs to the technical field of oral care, and particularly relates to a tea saponin mouthwash and a preparation method thereof. The tea saponin mouthwash is prepared from, by weight,1% of tea saponin, 2-5% of passion fruit extracts, 2-5% of honeysuckle extracts, 0.3-0.8% of perilla frutescens extracts, 0.1-0.3% of sweet orange oil, 0.08-0.15% of peppermint oil, 0.03-0.08% of stevia rebaudiana extracts, 1-3% of potassium cocoyl glycinate, and the balance ethanol, glycerin and water. The tea saponin mouthwash not only can improve the oral immunity, achieve effective anti-inflammation and sterilization and accelerate the healing of oral ulcers, but also can deeply clean teeth, remove bad breath and prevent dental caries, the use of chemical substances can be reduced, the environment is protected, and more choices are provided for consumers and special populations such as children and pregnant women.