225 results about "Abdominal fat" patented technology

Novel methods for the medical treatment and / or prevention of obesity, abdominal fat, and insulin resistance in susceptible warm-blooded animals including humans involves the administration of selective estrogen receptor modulators (SERMs). A combination of a SERM with an amount of estrogen or a sex steroid precursor selected from the group consisting of dehydroepiandrosterone, dehydroepiandrosterone sulfate, androst-5-ene-3b,17b-diol and compounds converted in vivo to one of the foregoing precursors or estrogen is also disclosed.

A new cardiac risk factors are disclosed along with method for deriving the components of the factors, for developing the factors and for using the factors. Methods for computing pericardial fat and abdominal fat are also disclosed as well as methods for motion compensation.

The invention discloses a dorking composite Chinese medicinal herb feed additive capable of promoting the growth of dorkings and improving chicken quality, a preparation method thereof and use thereof. The additive comprises the medicinal components of raidx astragali, oriental waterplantain rhizome, indian buead, hawthorn, malt, codonopsis pilosula, officinal magnolia bark, medicated leaven, tangerine peel, liquoric root and the like. The raw materials are normally dried and crushed, sieved and uniformly mixed to form the green feed additive; 0.5 to 2 weight percent of the prepared additive is added into the basic daily ration of 3 to 6 years old dorkings; the additive and the basic daily ration are mixed uniformly and fed to the dorkings in a way that the dorkings takes food and water freely. Tests show that the method preparation method can improve the growth properties of the dorkings, reduce abdominal fat rate, increase the crude protein and fat content of the chicken and improve chicken quality. The dorking composite Chinese medicinal herb feed additive overcomes the drawbacks of various chemical medicament and antibiotic feed additives, avoids toxic and side effects and medicament residue, and guarantees the production of green and high quality chicken products.

The invention discloses DDGS-containing meat duck feed and a preparation method thereof. The compound feed comprises the following raw materials: corn, wheat, wheat middling, maize embryo cake, corn gluten meal, DDGS, bean pulp, peanut pulp, feather meal, fat, table salt, stone powder, calcium hydrophosphate, choline chloride, methionine, threonine, lysine, betaine, phytase, composite premix, emulsifier, vitamin premix and trace element premix. The preparation method comprises the following steps: weighing, crushing, mixing, granulating and crushing. When the technical scheme provided by the invention is adopted, the feed and the preparation method have the advantages that: the mixing ratio is scientific; the manufacturing is simple; and the DDGS high-quality raw material is used, the consumption of conventional protein raw materials such as corn and soybean pulp is reduced, the cost of the feed is reduced, the nutrient demands of meat ducts for growth are satisfied, adverse effect onthe growth property of the meat ducts is avoided, muscle rate is improved, abdominal fat rate is lowered, the quality of meat is improved obviously, and the crop rate is high.

The invention discloses a feed formula capable of improving carcass quality of ducks. The feed formula comprises adding 0.5-1.0 parts by weight of conjugated linoleic acid in daily rations of the ducks during a whole process; adding 8-15 parts by weight of feed grade jujube date powder in a fattening process of the ducks; and adding 0.05-0.1 parts by weight of Chinese herb extracts in the feed of the ducks during the whole process. The feed formula can meet all the nutrient need for growth of the ducks, increases a muscle rate of the carcasses, reduces percentages of abdominal fat and intermuscular fat, improves antioxidant activity of all parts of the carcasses, facilitates feed intake mass of the ducks, improves the quality of meat, greatly reduces the cost of the feed, improves disease resistance of the ducks, and reduces drug residues in the carcasses of the ducks because antibiotics can not be used in the fattening period.

A rotary massage apparatus, which thermally massage muscles of human body while emitting anions and far-infrared rays by heating an electric heating element embedded inside of a ceramic layer that forms massage ball. The rotary heating massage apparatus is comprised of 1) a case, 2) an electric motor, 3) a worm (a gear looks like worm), connected to the electric motor, 4) a pair of worm wheels that are engaged to the worm, 5) two rotary shafts each of them is rotatably connected onto one worm wheel, 6) two rotary connection parts for applying electric power, each of them connects four connection wires of two heaters between the bottom surface of the rotary plate and the top surface of the case, 7) two rotary plates, having mounting holes thereon, and each of them is connected to one of the rotary shafts, 8) four massage balls mounted in the mounting holes with a predetermined height; and 9) four heating devices each one of them is comprised of a) a heating part having a heating element connected to a connection wire and molded inside the massage ball, and b) a rotary connection part for applying electricity through the connection wire of the heating part between the bottom surface of the rotary plate and the top surface of the case. The relative position of the massage balls are designed to stimulate the nerve part on the abdominal region of a human body.

The present invention is related to novel use of piperine, and more specifically, it is related to a pharmaceutical or food composition for preventing and treating obesity comprising piperine or a salt thereof as an active ingredient. The present invention is related to novel use of piperine, and it provides a pharmaceutical or food composition for preventing and treating obesity comprising piperine or a salt thereof as an active ingredient. The composition comprising piperine of the present disclosure is effective on suppression of abdominal fat accumulation and body weight loss. Therefore, the composition can be effectively used to prevent and treat obesity.

The present invention provides methods for manufacturing heat treated products involving the use of probiotic bacteria, e.g. lactic acid bacteria and / or Bifidobacteria, cultures of such bacteria, supernatant from such cultures, and / or concentrates of such supernatant and / or fractions of such supernatant. The invention further provides heat treated products of such processes and their use for regulation of cellular uptake of fat and / or triglycerides and / or body weight management or weight reduction and / or redistribution of fat and / or reduction in visceral and / or abdominal fat deposition in a subject.

The invention discloses a chicken feed. Grass meal or a plant extractive serving as an active ingredient is added into the chicken feed, wherein the grass meal is 1.5 to 3.5 percent of the total weight of the chicken feed; the plant extractive is 0.05 to 0.3 percent of the total weight of the chicken feed; the grass meal consists of nettle powder, clover powder and purslane powder; and the plant extractive is a green powdered substance obtained by crushing and pulping fresh nettle and purslane, squeezing by using a squeezer, collecting juice and drying. The chicken feed has nutritional and medicinal functions, improves immunity of the organism, reduces occurrence rate of diseases in a feeding process, reduces the using amount of medicaments and produces safe and trustworthy animal products. In the feeding process, phenomena such as chicken respiratory diseases, anus pecking, feather pecking and the like are reduced; conversion rate of the feed is increased, so that ammonia concentration of excrement is reduced; commerciality is improved, abdominal fat rate is reduced and chicken quality is improved; and the feed is saved, medicament dosage and feed cost are reduced, and chicken breeding benefit is increased.

An apparatus has a first electrode group (1) including at least one electrode and arranged on the abdominal surface of a subject (human) with the navel of the subject serving as a reference position, a second electrode group (2) including at least one electrode and arranged on the back surface of the subject, a third electrode group (3) including at least two electrodes and arranged on the surface of the subject at an intermediate position between the first and second electrode groups (1, 2), and a controller (8) to supply a current between an electrode selected from the first electrode group (1) and an electrode selected from the second electrode group (2), measure a voltage generated between two electrodes of the third electrode group (3), and compute an abdominal fat quantity of the subject according to the measured voltage.

The invention relates to a wearable physical training evaluation system and an evaluation device. The system comprises an intelligent terminal, a microprocessor, a sign parameter collection unit, a kinetic energy consumption measuring unit and an abdominal fat content measuring unit, wherein the intelligent terminal is used for collecting and storing human personalized parameters; the abdominal fat content measuring unit, controlled by the microprocessor, is used for collecting electrical impedance information in an abdomen by a corresponding fat depth; the intelligent terminal, in accordance with the electrical impedance information in the abdomen by the corresponding fat depth and the human personalized parameters, is used for computing a fat content, and is used for making a physical training scheme of a corresponding intensity in accordance with the fat content in the abdomen as well as the human personalized parameters; the microprocessor is used for controlling the kinetic energy consumption measuring unit to collect human motion heart rates and a motion acceleration, and the intelligent terminal, by virtue of the human motion heart rates, the motion acceleration and the human personalized parameters, is used for calculating kinetic energy consumption; and the microprocessor is used for controlling the sign parameter collection unit to collect human sign parameters, and the intelligent terminal is used for judging whether an abnormity occurs in the sign parameters, if so, outputting an alarm signal.

The present invention relates to a livestock and poultry feed, particularly to a green broiler feed with an effect of chicken quality improving. The feed is prepared from the following raw materials, by weight: 95-105 parts of corn, 15-20 parts of barley bran, 6-8 parts of shrimp bran, 10-12 parts of oat husk, 10-12 parts of vinegar lees, 15-18 parts of extruded soybean, 10-12 parts of sugarcane residue, 4-5 parts of pine needle powder, 2-3 parts of shell powder, 1-2 parts of talc powder, 2-3 parts of goose blood freeze-dried powder, 2-3 parts of fresh green tea leaf, 1-2 parts of earthworm powder, 1-2 parts of silkworm faeces, 6-8 parts of kalimeris indica, 2-3 parts of marigold petal powder, 2-3 parts of robinia pseudoacacia seed, 6-8 parts of sweet pepper, 1-2 parts of codonopsis pilosula powder, a proper amount of gravy salt, and 4-5 parts of a feeding attractant. According to the present invention, the feed has characteristics of rich raw materials, rich trace elements, effectively-improved chicken quality, improved slaughter rate, improved water holding capacity, reduced sebum thickness and reduced abdominal fat rate; and all the raw materials are pure nature green components, and the product quality is safe, and the feed has high market competitiveness.

The invention relates to a method of extracting unsaturated fatty acid from abdominal fat of geese with fatty liver. The method comprises the steps of preparation of crude goose oil of abdominal fat of geese with fatty liver, refining of the crude goose oil and extraction of unsaturated fatty acid, and is characterized in that: there is a step of extraction of goose oil mixed fatty acid between the step of refining of the crude goose oil and the step of extraction of unsaturated fatty acid. According to the invention, refining technological parameters of degumming, decolouring and deodorization for the goose oil are improved in the method, thereby removing non-glyceride components in the unsaturated fatty acid, substantially abating influence of impurities on subsequent processes and improving stability of the unsaturated fatty acid; the step of extraction of goose oil mixed fatty acid is added before the step of extraction of unsaturated fatty acid, thereby substantially improving efficiency of subsequent extraction of the unsaturated fatty acid and purity of the unsaturated fatty acid and reducing cost. The method enables waste abdominal fat of geese with fatty liver to be fullyutilized, having an important social benefit and economic value. The extracted unsaturated fatty acid can be used in a wide variety of fields like foodstuffs, medicines and cosmetics.

The invention discloses a postpartum abdominal fat burning massage cream. The cream is composed of water, cyclomethicone, isononyl isononanoate, cetearyl ethylhexanoate, glycerin, propylene glycol, caffeine, cetearyl glucoside, dipropylene glycol, a perfume, potassium cetyl phosphate, menthol, menthyl PCA, carbomer, butylene glycol, ethylhexylglycerin, sodium dodecyl sulfate, polydimethylsiloxane, polyacrylamide, yeast extract, sodium cetearyl sulfate, sodium hydroxide, C13-14 isoparaffin, ammonium glycyrrhizinate, disodium succinate, Lespedeza capitata extract, nicotinamide, glycerol acrylate-acrylic acid copolymer, Garcinia cambogia fruit extract, threonine, Combretum micranthum leaf extract, Bambusa arundinacea rhizome extract and Ulva pertusa extract. The cream has the advantages of safety, zero irritation and good fat burning effect, is suitable for all people, is especially suitable for puerpera and pregnant women, and does not affect lactation.

The present invention is a traditional Chinese medicine capsule preparation for weight loss and lipid reduction, which is characterized in that Fangji, Alisma, white mustard seed, peach kernel, wax gourd skin, lotus leaf, ginseng, herb, rhubarb, Atractylodes macrocephala, astragalus, tangerine peel, white cardamom, polygonatum radix , Raw Puhuang, and Chinese herbal medicines of saponins are used as raw materials to prepare capsule preparations. The traditional Chinese medicine preparation of the invention has the effects of significantly reducing blood fat, abdominal fat and sebum, reducing abdominal circle, hip circumference, obesity degree and body mass index, and has remarkable curative effect on hyperlipidemia and fatty liver.

The invention discloses a method for breeding high-low abdominal fat broiler strains. The method comprises the following steps that a white feather broiler underlying group is established, breeding is performed based on the underlying group according to the abdominal fat content of broilers and by utilizing a closed flock breeding method, a low abdominal fat strain is a reserved family individual with the abdominal fat rate mean value lower than a mean value of the group strain, a high abdominal fat strain is a reserved family individual with the abdominal fat rate mean value higher than the mean value of the group strain, and low-fat-strain broilers with the abdominal fat rate remarkably lower than a high fat strain are obtained through 4 generations of breeding. The abdominal fat content of the bred low-fat broiler strain of 49 days old bred by adopting the method is remarkably lower than the abdominal fat content of existing commodity broilers, and a high-quality material is provided with breeding of low-fat broiler specialized strain.

An apparatus and method for repositioning the abdominal fat tissue of a patient by a single operator to enable medical personnel to gain access to certain areas of a patient's body, for example, to provide medical care, without risk of injury to the operator and / or health care worker, and with minimal discomfort to the patient.

The invention discloses a method for raising raw material pigs of an air-dried fermented pork product. According to the method, three-way crossbreeding pigs of a yorkshire pig, a landrace and a dahe black pig are selected as pig breeds, after piglets are raised to be 25 kg through a conventional method, raising is conducted according to three stages of the piglet stage, the middle pig stage and the large pig stage until the pigs are 160 kg, then the pigs are sold, the raising cycle is controlled to be 270 days to 300 days, in the three raising stages, Chinese herbal medicine additives are used for replacing antibiotic, barley and konjac flying powder are used for replacing a part of corn, therefore, the backfat thickness and abdominal fat deposition of the pigs are reduced, and the hardness and the melting point of pork fat are improved. The air-dried fermented pork processed through pork of the pigs has the advantages that the air-dried fermented pork is good in water binding capacity, high in fat hardness and high in melting point, and the finished product cannot seep oil; the pork is obvious in marble vein, muscles contain more fat, dry matter content is high, and the finished product is appropriate in flavor; no drug residue exists. The air-dried fermented pork has good economic benefits and social benefits.

The invention discloses a ginkgo leaf extracting technology and a ginkgo black tea processing method. The ginkgo black tea processing method is characterized in that ginkgo leaf is extracted to obtain juice concentrate, and then the juice concentrate and black tea are prepared into ginkgo black tea, wherein the mass ratio of the ginkgo leaf juice concentrate to black tea is 1:20-30. The processing method comprises the following steps of: evenly spraying the ginkgo leaf juice on the black tea in proportion so that the juice is sufficiently and evenly absorbed; carrying out thermostatic drying at the temperature of 55 DEG C+ / -2 DEG C till the water content is less than 5%; and carrying out vacuum package to obtain a ginkgo leaf black tea product. Or the processing method comprises the following steps of: smashing black tea into 10-30-mesh powder; mixing with the ginkgo leaf juice in proportion so that the juice is sufficiently and evenly absorbed; carrying out thermostatic drying at the temperature of 50 DEG C+ / -2 DEG C till the water content is less than 4%; and packing with bagged tea packing paper to obtain a bagged ginkgo black tea product, wherein each bag is 2.5-5.0g. The tea product provided by the invention is high in the content of tea polysaccharide, high in activity and more suitable for the patients who suffer from hyperlipidemia and hyperglycemia, and has more obvious effect of restraining the increase of abdominal fat as compared with other tea products.

The invention discloses a method for determining the fatty-acid components of tissues of a fish body. The method comprises the following steps: taking the following tissues of the fish body in percentage by weight: 0.2-0.5% of abdominal fat, 0.8-1.0% of liver, 1-2% of muscle and 1.5-1.8% of gill, and then adding chloroform methanol mixing liquid for grinding; then extracting fat solution by returning and filtering; then blow-drying the solution by utilizing nitrogen and extracting crystallized fat; then dissolving the crystallized fat in potassium hydroxide methanol solution, introducing nitrogen for resisting oxidation and cooling the wall of a container for reducing the volatilization; then esterifying the fat into the fatty acid, then dissolving the fatty acid by using n-heptane; and then taking supernate for centrifugal treatment, then taking and conveying supernate into a gas chromatograph to obtain a chromatogram, and calculating the relative contents of the fatty acid components by the chromatogram through an area normalization method. Therefore, the method disclosed by the invention has the advantages that the recognition for the fat structure of the fish can be realized, so that the fish can be further protected and cultured.

The invention discloses a feed additive for reducing the freshwater fish body fat content and a preparation method thereof. The feed additive is prepared from clofibrate, soybean oil and a zeolite powder in a certain proportion. The preparation method comprises the steps: A, crushing the zeolite powder to pass through a 70-90 mesh sieve, and weighing the components of clofibrate, the soybean oil and the zeolite powder in proportion; B, mixing uniformly clofibrate and the soybean oil, then mixing uniformly with the zeolite powder in a mixing machine, and making the variation coefficient of the mixture not more than 5%, wherein the mixture is the feed additive for reducing the freshwater fish body fat content. The method is simple to implement, convenient to operate, and obvious in effect; the product with the amount of 0.5-1.5% is added into a freshwater fish feed, after feeding for 9 weeks, the freshwater fish body fat content can be significantly reduced by 16-25%, the liver fat content can be reduced by 6-11%, the abdominal fat content can be reduced by 22-35%, generation of related diseases can be effectively prevented from being induced because of excessive accumulation of the fish body fat in freshwater aquaculture, and the healthy and sustainable development of the freshwater aquaculture is promoted.

The invention discloses an abdominal magneto-therapeutic massager having a magneto-therapeutic effect and a massaging effect. When the abdominal magneto-therapeutic massager is used for kneading massaging, abdominal fat and muscles can be driven to simultaneously move, so that effects of relaxing the muscles and consuming fat can be achieved; an acupressure effect is also achieved, and key abdominal acupuncture points are subjected to acupressure, and are really massaged, neodymium iron boron strong magnets are embedded into the top ends of acupressure points, and rotate at the acupressure points along with a massaging plate to realize kneading acupressure massaging, and meanwhile, magnetic lines of force of the strong magnets penetrate through a human body to achieve a magneto-therapeutic massaging effect on the abdomen of the human body, so that the blood circulation of the abdomen can be accelerated, and metabolism can be promoted.

The invention discloses a molecular marker method for detecting the low abdominal fat percentage of Gaoyou ducks. The molecular marker method comprises the following steps: by taking the whole-genome DNA of the Gaoyou ducks to be detected and containing VLDLR genes as a template and taking a primer pair P as primers, carrying out PCR amplification on the homology domain of the epidermal growth factor precursors of the VLDLR genes of the Gaoyou ducks, with an amplification length of 676bp, carrying out an agarose gel electrophoresis detection and then sequencing, and judging the polymorphism of the homology domain of the epidermal growth factor precursors of the VLDLR genes of the Gaoyou ducks according to a sequencing result; then carrying out an association analysis between the haplotype combination of the VLDLR genes of male ducks / female ducks and slaughter traits, and finding effective molecular marker information capable of influencing fat deposition and the abdominal fat percentage, and then culturing a high-quality Gaoyou meat duck strain with the low abdominal fat percentage.

The invention applies for providing lipase capable of reducing cholesterol and blood fat levels in bodies of animals and use thereof. Researches on the influences of the addition of the lipase in daily rations on the growth property, apparent metabolizable energy, blood biochemical indexes and abdominal fat rate of commercial broiler chicken are performed. The results of the researches indicate that the addition of the lipase can improve the growth property and apparent metabolizable energy of boiler chicken and reduce the content of triglyceride, low-density lipoprotein and high-density lipoprotein in blood and abdominal fat rate and that the improvement on the e growth property and apparent metabolizable energy and the reduction in the triglyceride, low-density lipoprotein, high-density lipoprotein and abdominal fat rate reach the greatest extend in the middle term of a test.

The invention provides a feed for pork rich in omega-3 fatty acid and a preparation method thereof, which is characterized in that the feed improves omega-3 fatty acid content ratio in pig intramuscular fat, back fat, abdomen fat as well as heart and liver fat for 3-7 times, and pork rich in omega-3 fatty acid is not easy to oxidize and has long storage time. The feed is prepared by the following componets 10% of flaxseed, VE 200 / kg diet and 1% of Chinese herbal medicine are added in formulating diet, wherein the Chinese herbal medicine is prepared by fructus ligustri lucidi and Astragalus mongholicus at the ratio of 1: 1. The method comprises the following steps: screening flaxseed, selecting VE, preparing compound Chinese herbal medicine, providing a diet formula, and preparing diet. The feed disclosed by the invention can improve omega-3 fatty acid content ratio in pig intramuscular fat, back fat, abdomen fat as well as heart and liver fat for 3-7 times, and pork rich in omega-3 fatty acid is not easy to be oxidized and has long storage time.

The invention discloses a molecular marking method for predicting and identifying chicken abdominal fat weight, belongs to the technical field of molecular marking methods, and aims to solve the problem that the chicken abdominal fat weight cannot be judged from phenotype. The invention provides the molecular marker method for predicting and identifying chicken abdominal fat weight. The method specifically comprises the following steps: designing primers according to upstream and downstream 394bp sequences of a chicken TCF21 gene SNP locus g.1033G>A; carrying out PCR amplification on chicken genome DNA according to the obtained primers; then carrying out enzyme digestion on an amplification product by utilizing restriction endonuclease; and carrying out electrophoretic separation on an enzyme digestion product so as to obtain a marker genotype of the abdominal fat weight of a broiler. The method provided by the invention has the characteristics of simple operation, low cost and high accuracy, can be used for automatic detection, is an effective molecular marker breeding means, and can greatly accelerate the breeding process of chickens.

The invention provides fucan sulfate and application of low-molecular-weight fucan sulfate in preparation of blood fat reduction and weight loss drugs and health care products. The fucan sulfate and the low-molecular-weight fucan sulfate can be used for remarkably suppressing aggregation of triglyceride and cholesterol of liver cells when concentration is larger than 50 micrograms per milliliter, and the fucan sulfate and the low-molecular-weight fucan sulfate can be used for effectively reducing the level of TG, TC and LDL in blood, increasing the level of HDL in the blood and obviously reducing weight and the content of abdominal fat. As is provided through experiments, FS and LFS have a good function of reducing blood fat and losing weight. The raw materials come from alga and have the advantages of being rich in resource, low in cost, high in safety performance and the like, the situation that the high blood fat and obesity state can be remarkably improved is proved both in a body and outside the body, and a new way is provided for developing the kind of drugs.

The present invention provides an antiobesity composition comprising extract of Melissa as an active ingredient, use of Melissa extract, and a method for suppressing obesity using the composition. Also, the present invention provides an antiobesity composition comprising extract of Melissa and extract of Mori Folium as active ingredients, use of a mixture of Melissa extract and Mori Folium extract, and a method for suppressing obesity using the composition. Further, the present invention provides an antiobesity composition comprising extract of Melissa, extract of Artemisia and extract of Mori Folium as active ingredients, use of a mixture of Melissa extract, Artemisia extract and Mori Folium extract, and a method for suppressing obesity using the composition. When the present compositions are administrated into genetically obese mice or high fat diet-induced obese mice, the present compositions reduced body weight, body fat and gonadal fat, and reduce blood cholesterol level and obesity-related blood glucose level. Also, the present compositions suppress hypertrophy of adipocytes, and inhibit the accumulation of lipid in the liver by reducing the size and number of lipid vacuoles. Furthermore, in human clinial trial the present compositions show that body weight, PIBW, body fat, especially visceral fat, apolipoprotin B concentration, ratio of total cholesterol / HDL cholesterol and ratio of LDL cholesterol / HDL cholesterol are significantly decreased, and atherogenic index is improved and muscle mass is increased. Thus, the present compositions can be usefully applied as antiobesity composition for reduction of body weight and suppression of abdominal fat, particularly, visceral fat.

The invention discloses a molecular marker capable of affecting the abdominal fat percentage of a chicken, and application of the molecular marker, particularly relates to application of a chicken ALDH1A3 gene 3' noncoding region sequence g.941 T>C molecular marker as a detection site for authenticating the abdominal fat percentage of the chicken, and is characterized in that the abdominal fat percentage of a CC genotype individual is obviously greater than the abdominal fat percentage of a TT genotype individual and the abdominal fat percentage of a TC genotype individual. When the molecularmarker disclosed by the invention used for carrying out marker assisted selection, the abdominal fat percentage obtained after the chicken is slaughtered can be greatly lowered, a feed use ratio of achicken flock is improved, and breeding cost is lowered. Through the molecular marker combination and a detection primer, an efficient and accurate molecular marker assisted breeding technology can beestablished, then, the efficient and accurate molecular marker assisted breeding technology is applied to abdominal fat percentage character genetic improvement after a breeding chicken is slaughtered, the abdominal fat percentage after the chicken is slaughtered is lowered, a feed use ratio of the chicken flock is improved, the sales of enterprises can be improved, and core competitiveness is increased.