The invention mainly discloses a production method of
green tea. Fresh leaves of all-round high-quality tea making varieties of
national level tea trees, namely Lingyun pekoe tea, are used as raw materials, and through a series of
processing and production method steps of tedding, fixation, rolling, baking and the like, new
green tea products are processed. The new varieties of the deeply-processed Lingyun pekoe tea are enriched, the product quality of
green tea is improved, upgrading of a traditional
processing technology of green tea products is accelerated and promoted, and the
processing scientific and technological content of new products is increased. The green tea product has the features of being tender green in shape, tender green and bright in liquor color, and delicately-fragrant, the fragrance lasts long, the mouth feel is fresh, mellow and soft, the green tea is tender, refreshing and fresh, the base color is bright and the buds are obvious, and the green tea is deeply loved by vast consumers. Besides, the economic and
social benefits of tea leaves can be greatly increased after the technique is implemented, the progress of processing technologies of enterprises is greatly promoted, the production and the development are facilitated, the economic returns of tea growers and
tea leaf manufacturing enterprises are increased, and the production method can well provide service for local economic construction.