The invention belongs to the field of
food processing and in particular discloses
nutritious food and a production method thereof. The
nutritious food is prepared by mixing a liver extract, which is obtained by performing secondary
hydrolysis and concentration on a fresh liver of any one of animals such as a cow, sheep, a pig, a rabbit, a chicken and a duck, with traditional Chinese medicinal raw materials such as medlar, red dates and sea-buckthorn according to the ratio of 1:3:1, then mixing traditional Chinese medicinal water extracts, which is obtained by stewing, triple extraction, filtering,
sedimentation, concentration and
drying, with brown sugars according to the weight ratio of 8:1:0.8, uniformly stirring the materials and performing
drying, smashing, screening, vacuum or
nitrogen-filling packaging. The extract obtained by
hydrolysis of the animal liver is matched with the traditional Chinese medicinal extracts of the medlar with the effects of tonifying
liver and kidney and replenishing vital essence to improve eyesight, the red dates with the effects of tonifying qi, replenishing
spleen, nourishing blood and soothing the nerves and the sea-buckthorn with the functions of clearing away free radicals, delaying aging and enhancing the
immunity, so that the
nutritious food has the good beneficial effects of tonifying
liver and kidney, nourishing blood and benefiting qi, and a new species of the nutritious food is added.