550 results about "Hovenia acerba" patented technology

The invention relates to an alcoholism-relieving liver-protecting botanical nutritional beverage and a making method thereof. An antialcoholic medicine is a chemical and a Chinese medicinal preparation, and can cause metabolic burden to livers and kidneys to hurt the livers and the kidneys at different degrees while dispelling the effects of alcohol. A health-care product which is mutually complementary and beneficial, is low in cost, has good mouthfeel, and is suitable for both the old and the young, and of which the source of raw materials is wide is prepared from Hovenia dulcis Thunb, hawthorn, kudzuvine root, medlar, honeysuckle, chrysanthemum, liquorice and mulberries, does not have side effect, and can achieve the effects of repairing and nourishing damaged liver cells; and the invention provides the safe and reliable alcoholism-relieving liver-protecting botanical nutritional beverage and the making method thereof.

The invention provides oral liquid for alleviating a hangover and protecting a liver, and a preparation method thereof. The oral liquid is prepared from the following components in parts by weight: 5-15 parts of root of kudzu vine, 5-15 parts of semen hoveniae, 0.5-5 parts of ginseng, 2-10 parts of lalang grass rhizome, 0-5 parts of hawthorn, 0-3 parts of sealwort, 0-15 parts of pueraria flower, 3-20 parts of glucose, 1-10 parts of xylitol, 1-5 parts of L-arabinose, 0.2-1.0 part of taurine, 0-0.5 parts of glutamine, 0-5 parts of resistant dextrin, 0-1 part of decavitamin, and 0-2 parts of compound amino acid. The oral liquid has the beneficial effects of good hangover alleviating efficacy and good flavor and mouthfeel; the problems of dizzy giddy and scattered attention after excessive drinking are solved; damages to the liver and kidney caused by alcohol are reduced; and gastrointestinal mucosa is protected.

The invention discloses a method for preparing total flavonoids of hovenia acerba. The method adopts one optional method of the solvent extraction method, the solvent extraction method, the macro-porous resin adsorption method, the liquid-liquid countercurrent distribution chromatography, the supercritical fluid extraction method or the column chromatography, or the free combination of the methods. The total flavonoids of hovenia acerba is prepared from any one part of hovenia acerba, such as fruit stems, fruits, seeds, seed-cases, roots, stems, leaves, flowers, branches, skins, skin and fruit residues, etc., and the combination thereof. The prepared total flavonoids is a combination of various flavonoid active components, wherein the total flavonoids comprises the main active components as follows: quercetin, kaempferol, (+)-dihydromyricetin, myricetin, north hovenia acerba alcohol, (+)-pyrocatechin, hovenia acerba I, hovenia acerba II, hovenia acerba III and the derivates thereof; the total percentage composition of various flavonoid components by the weight is 5% to 100%; and the preparation method is applicable to pharmaceutical industry, food industry, cosmetic industry and health-care product industry.

The invention relates to a preparation method of a heath-care preparation which has effects of alleviating hangover and protecting liver. The heath-care preparation is an oral solid preparation which takes an active indigent extract containing kudzuvine root pueraria lobata, semen hoveniae and oil orange as active ingredient. The weight proportions of the raw materials are as follows: kudzuvine root pueraria lobata: 800 to 2500, semen hoveniae: 700 to 1500, oil orange: 150 to 250, and proper amount of auxiliary materials. The preparation method takes kudzuvine root pueraria lobata and semen hoveniae which has strong effects of alleviating hangover and protecting liver as monarch drug in the prescription, takes oil orange which has effects of clearing out free radical, oxidation resistance and anti-lipid peroxidation as auxiliary materials, thus preparing the heath-care preparation which has effects of alleviating hangover and protecting liver.

The invention discloses a composition with anti-alcoholic and liver-protecting effects, a preparation method and application thereof. It is composed of kudzu root, Hovenia dulcis, hawthorn, chrysanthemum, black plum, reed root, alanine, and glutamine in proportion, and can be processed into various products with the effect of relieving alcohol and protecting the liver. The composition has the functions of improving human body's tolerance to alcohol, preventing acute alcohol poisoning, assisting the treatment of alcoholic liver damage and alcohol allergy, and the like. In addition, the present invention also relates to a method for making the composition into various foods and medicines.

The invention discloses a dealcoholic enzyme and a production process thereof. The dealcoholic enzyme is formed by mixing and fermenting raw materials of honey, flower fruits and mineral water and added saccharomycetes, acetobacter and lactobacillus, wherein the flower fruits comprise flos puerariae, kudzuvine root and hovenia acerba as well as one or several of green papaya, banana, kiwi fruit and lemon, wherein the mass ratio of the honey to the flower fruits to the mineral water is 1.4:4:10; the flower fruits comprise the following raw materials in percentage by weight: 15-20 percent of flos puerariae, 10-25 percent of kudzuvine root and 30 percent of hovenia acerba as well as one or the combination of several of the green papaya, the banana, the kiwi fruit and the lemon. The dealcoholic enzyme disclosed by the invention has good mouth feeling, abundant nutrition and health-care action, and can be used for dispeling the effects of alcohol and daily heath care and health preservation.

The invention discloses an effervescent preparation as well as a preparation method and an application of the effervescent preparation. The effervescent preparation provided by the invention is prepared by compounding medicinal materials including Hovenia dulcis Thunb, the root of kudzu vine, lotus leaf, mung bean, Chinese mosla herb, pawpaw, Microcos paniculata, liquorice and the like, and has the functions of removing summer heat and dampness, harmonizing the spleen and stomach and alleviating a hangover; and the effects are better than those of currently common traditional Chinese medicines or compounds. The effervescent preparation provided by the invention is a new product of solid Chinese herb tea and the volume of the product is small so that the product is conveniently carried andtransported; after being contacted with cool water, even ice water, the effervescent preparation is rapidly dissolved into an ice Chinese herb tea beverage with a good mouth feel, and the use is convenient, so that the effervescent preparation accords with the habits of modern people who like drinking cold or ice Chinese herb tea; the effervescent preparation does not contain sugar and is low in calories, so as to meet requirements of diabetes mellitus patients; a lot of gas can be generated in the drinking process and the beverage has a mouth feel of a carbonated beverage, thereby meeting the mouth feel requirements of young groups (particularly children).

The invention discloses sea buckthorn composite tea capable of moistening, facilitating feces excretion, clearing livers and improving visions and a preparation process thereof, and belongs to the technical field of health care tea products. The sea buckthorn composite tea comprises herbal medicinal compound extract of sea buckthorn and tea leaves at a mass proportion of 1:2-5, and the herbal medicinal compound extract of sea buckthorn is prepared from, by weight, sea buckthorn leaves, semen cassiae seeds, fructus cannabis seeds, tuberose, hovenia acerba leaves, sunset abelmoschus roots, roots of Chinese bananas, boschniakia rossica, mountain scrophulariae, sophora japonica, korean pine seeds, Chinese mugwort sheets, leucas mollissima, boxthorn leaves, pleioblastus amarus, lonicera japonica, feverfew, jasmine flowers, radix rehmanniae, platycladi seeds and dendrobium. The preparation process comprises the following steps of smashing the above raw materials, conducting water extraction and alcohol extraction on the smashed raw materials, mixing water extract and alcohol extract, performing concentration treatment on the mixture of the water extract and the alcohol extract, and obtaining the herbal medicinal compound extract of sea buckthorn; immersing the tea leaves into the herbal medicinal compound extract of sea buckthorn, and drying the obtained material. The sea buckthorn composite tea has the advantages of being capable of clearing heat, removing toxicity, clearing livers, improving visions, moistening intestines and facilitating feces excretion, almost the same as common tea in shape, and convenient to drink.

The invention relates to a Chinese medicinal composition for dispelling drunk and protecting liver and its preparation method, the Chinese medicinal compostion for dispelling drunk and protecting liver is prepared by the following bulk drugs by weight: 15-25 parts of Radix Puerariae, 15-25 parts of Hovenia dulcis Thunb, 10-15 parts of Poria cocos, 10-15 parts of dried orange peel and 3-5 parts of dried ginger. The Chinese medicinal composition for dispelling drunk and protecting liver can add pharmaceutically acceptable auxiliary materials to prepare to obtain various dosage forms, and also can add food additives to prepare a liquid beverage or solid beverage.

The invention discloses an enzymolyzed rosa roxburghii health beverage. The enzymolyzed rosa roxburghii health beverage is prepared by fermenting the following raw materials: 20 to 30 parts of rosa roxburghii, 5 to 10 parts of white sugar, 5 to 10 parts of medicinal-edible plant extract, and 60 to 80 parts of pure water, wherein the weight ratio of the rosa roxburghii fruits to the water is 1: (2 to 3). The enzymolyzed rosa roxburghii health beverage is prepared by fermenting through adopting a three-section enzymolyzation process, i.e., enzymolyzation with distiller's yeast, yeast and acetic bacteria enzyme under three different temperature conditions, a traditional brewing process is combined with a modern enzyme fermentation process, and the rosa roxburghii and the medicinal-edible plant extract are enzymolyzed by virtue of microorganisms to prepare the enzyme rosa roxburghii health beverage; and the medicinal-edible plant-sourced extract is prepared by pulping medicinal-edible plant extract stauntonia chinensis, hovenia acerba and dendrobium officinale, and boiling in water of the same mass for 30 minutes. The original special fruity flavor of the rosa roxburghii is maintained, the bitterness is removed, flavor substances and nutrients as well as functional ingredients such as vitamin C, triterpene, flavones and the like are enriched, and the efficacies of the rosa roxburghii and the medicinal-edible plant extract, such as invigorating stomach, promoting the digestion, relaxing bowel, improving the immunity and the like can be sufficiently realized. The beverage is unique in flavor and remarkable in effect, and is a good product for relieving the sub-health status of a human body and adjusting the health balance of the human body.

The invention relates to a composition with antialcoholism and hepatoprotective effect. The composition comprises flowers of kudzuvine, hovenia acerba, dandelion, licorice, dark plum, alanine, and glutamine in proportion, and can be processed to prepare various products with antialcoholism and hepatoprotective effect. The composition has the effects of improving human tolerance to alcohol, preventing acute alcoholism, assisting treatment of alcoholic hepatic injury, alcohol allergy, and the like. In addition, the invention also relates to a method for preparing various food and medicaments by the composition.

The invention discloses a corn oligopeptide powder buccal tablet and a preparation method thereof. The corn oligopeptide powder buccal tablet comprises the following components in part by weight: 25-3-5 parts of corn oligopeptide powder, 10-20 parts of hovenia acerba extract, 5-1-5 parts of kudzu root extract, 0.5-5 parts of dried tangerine peel extract, 0.5-5 parts of amomum extract, 0.5-5 parts of ginger extract, 0.5-5 parts of poria extract, 0.1-0.-5 parts of food additive, 1.5-2.-5 parts of mint extract, 35-4-5 parts of white granulated sugar and 0.1-1 part of anti-caking agent. The preparation method comprises the following steps: crushing raw materials, softening the raw materials, granulating by a wet method, drying, sieving, finishing granules, adding the anti-caking agent, tabletting and packaging. The corn oligopeptide powder buccal tablet is scientific and reasonable in formulation, all-around in nutritional and health-care functions of protecting the liver, relieving alcoholism, strengthening the spleen and the stomach and reducing the blood pressure and the blood lipid, good in palatability, safe and non-toxic; and the preparation method is simple and feasible and low in cost.

The invention provides a wine decanting and hangover-preventing bevera traditional Chinese medicine extracting solution which is prepared by hawthorn extracting solution, traditional Chinese medicine extracting solution, vitamins and water, wherein the traditional Chinese medicine extracting solution is prepared through extracting semen hoveniae, pueraria lobata ohwi, poria cocos, semen cassiae, chrysanthemi, mint and hericium erinaceus; and the mass ratio of the hawthorn extracting solution to the traditional Chinese medicine extracting solution to the vitamins is (10-30) to (23-80) to (1-2). The hawthorn extracting solution has the effects of improving digestion, promoting qi circulation and removing obstruction in the collateral, gastral cavity bellying and the like; semen hoveniae has the effects of quenching thirst, relieving restlessness, eliminating dampness and heat and relieving alcoholism, and can be used for eliminating alcoholism, vomiting and difficulty in urination and defecation; pueraria lobata ohwi has the effects of powerfully alleviating hangover, clearing heat, relieving internal heat or fever, protecting liver, keeping young and tonifying kidney; poria cocos has the effects of clearing damp and promoting diuresis, tonifying spleen and calming nerves, and eliminating malaise; semen cassiae has the effects of clearing heat and improving eyesight, lubricating intestines and relaxing bowels, alleviating liver heat and headache; chrysanthemi has the effects of clearing away heat and toxic materials, improving eyesight, relieving headache and dizziness; the mint has the effects of dispelling wind-heat and clearing throats; and hericium erinaceus has good effects of helping digestion, benefiting five organs, relieving pain, and alleviate gastric ulcer.

The invention relates to a traditional Chinese medicine coffee beverage with health-care effect and a preparation method of the traditional Chinese medicine coffee beverage. The traditional Chinese medicine coffee beverage comprises the following components in parts by weight: 350-420 parts of semen cassia, 150-200 parts of medlar, 200-320 parts of prepared rehmannia roots, 200-300 parts of jujubes, 180-280 parts of almonds, 150-220 parts of sophora japonica, 250-320 parts of pagodatree flower buds, 200-300 parts of roots of kudzu vine, 100-150 parts of flos puerariae, 50-80 parts of hovenia dulcis thumb, 60-70 parts of tangerine peel, 100-150 parts of coffee powder and 50-80 parts of plant fat powder. The preparation method comprises the following steps: cleaning traditional Chinese medicines, adding water, heating, decocting, filtering so as to obtain extracting liquor, adding the coffee powder, the plant fat powder and the pure water into the extracting liquor, mixing, filtering, stewing, sterilizing and canning; or adding the coffee powder and the plant fat powder into the extracting liquor, concentrating, drying and milling to prepare particles. The traditional Chinese medicine coffee beverage disclosed by the invention adopts easily available materials, is simple to process, various in function and suitable for wide crowds; the essence of traditional Chinese medicine extract plants with a health-care function not only keeps refreshing and relaxing characteristics, but also has a function of treating and preventing diseases, so that adverse effects including palpitation, insomnia, headache and habituation generated by drinking raw coffee are avoided.

The invention provides an in vivo enzyme used for relieving alcoholism and a preparation method thereof. The in vivo enzyme comprises the following raw materials: prebiotics, dietary fiber, pueraria extract, hovenia acerba extract, turmeric extract, comprehensive garden stuff powder, probiotics, plant proteinase and a sweetening agent. The prebiotics includes inulin and functional oligosaccharide.The in vivo enzyme used for relieving alcoholism is capable of protecting liver after drinking, can play a role in drinking stage, alcohol absorbing stage and all the stages of alcohol metabolism, and can prevent or relieve alcoholism. A dry mixing process is preferably adopted by the preparation technology of the invention; probiotics having different characteristics, prebiotics and plant proteinase from different nutrient sources are optimally combined with each other so as to produce the in vivo enzyme used for relieving alcoholism of consumers of different genders; the problem that the present enzyme product only sells concept and has no obvious effect can be solved.

The invention relates to a medical composition with an auxiliary protection function for chemical liver damage, which takes tea extractive-tea polyphenol, a hovenia dulcis thumb extractive, a Salvia miltiorrhiza extractive, a kudzuvine root extractive and a Schisandra chinensis extractive as active components to prepare a new oral formulation. The Chinese medicine formulation in the invention has the advantages of safety and no toxicity and has the auxiliary protection function for chemical liver damage.

The invention discloses a compound prepared by probiotic-fermented traditional Chinese medicine (TCM) preparation as well as a preparation method and application of the compound. The compound takes a culture solution containing crude TCM drugs such as astragalus, semen hoveniae, flower of kudzuvine, radix paeoniae alba and ligusticum wallichii, and takes fermentation liquor fermented by probiotics, such as bifidobacterium bifidum, lactobacillus acidophilus and bacillus subtillis, as an effective ingredient. The compound disclosed by the invention can be used for promoting ethanol metabolism in the liver, lowering ethanol concentration in blood, enhancing the endurance capacity of a human body to alcohol, and alleviating discomforts of head and face redness, dizziness and the like caused by alcohol. Foods and healthcare foods prepared by the compound disclosed by the invention can be taken as safe and reliable anti-alcoholic products for preventing and alleviating excessive drinking.

The invention relates to medicine and food homologous plant concentrated juice which is prepared from the following raw materials in parts by weight: 2-45 parts of hovenia dulcis thunb, 1-25 parts of kudzuvine root, 1-20 parts of dandelion, 1-16 parts of liquorice, 1-16 parts of hawthorns and 1-10 parts of pericarpium citri reticulatae. The invention also relates to a preparation method for the medicine and food homologous plant concentrated juice. The preparation method comprises the following steps of (1) concentrated juice extraction, (2) alcohol precipitation and (3) water precipitation. The medicine and food homologous plant concentrated juice disclosed by the invention has the beneficial effect of effectively alleviating alcoholic liver injury.

The invention discloses a process for making Hovenia acerba fruit and mulberry fruit jam; the Hovenia acerba fruit and mulberry fruit jam is mainly made from Hovenia acerba fruit and mulberry fruit by the steps such as material pretreatment, crushing and pulping, enzymatic treatment, blending, homogenizing, degassing, concentrating, pulp homogenizing, filling, sterilizing and storage; evaporation is carried out for the materials before they are crushed and pulped, the water content in the materials is reduced, sugar conversion in the fresh materials is increased, the taste of the finished Hovenia acerba fruit and mulberry fruit jam is greatly improved, active substances in the materials are fully separated out, utilization efficiency of the materials is increased, multiple homogenations are carried out before the Hovenia acerba fruit and mulberry fruit jam is concentrated, the quality and taste of the Hovenia acerba fruit and mulberry fruit jam are improved, the taste is agreeably sour and sweet, the jam has moderate viscosity and has the effects such as sobering and soothing nerves, relaxing bowels and inducing diuresis, removing wind and dredging channels, darkening hair and improving eyesight, and promoting digestion.

The invention provides a medicinal and edible liquid enzyme beverage. The medicinal and edible liquid enzyme beverage is prepared from the following raw materials of fructus lycii, liquorice root, fructus crataegi, fructus momordicae, Chinese date, chrysanthemum flower, lophatherum herb, radix puerariae, poria cocos, rhizoma polygonati, fructus gardenia, semen cassia, orange peel, peach kernel, malt, herba taraxaci, lily bulb, bunge cherry seed, coix seed, green tea, radix ginseng (artificially planted), maca powder, cordyceps militaris, pollen pini, donkey-hide gelatin, lotus seed, radix platycodonis, fructus hippophae, cortex cinnamomi, Chinese yam, tangerine, witloof, lotus leaf, folium mori, fructus alpiniae oxyphyllae, raspberry, semen ziziphi spinosae and hovenia dulcis thumb. According to the technical scheme provided by the invention, a plurality of raw materials generate a synergistic effect through scientific blending, so that the defects of single raw materials are overcome; the medicinal and edible liquid enzyme has the effects of balancing internal secretion, purifying blood, improving immunity, promoting digestion and absorption, preventing cytometaplasia, strengthening body, beautifying face, replenishing blood, tonifying Qi and the like, and is suitable for people of all ages as a daily health care product.

A traditional Chinese medicine composition enhancing body immunity of middle-aged and aged people comprises, by weight, 1-5 parts of manyflower solomonseal rhizome, 1-5 parts of fragrant solomonseal rhizome, 1-5 parts of emblic leafflower fruit, 1-3 parts of Chinese date, 1-5 parts of dried longan pulp, 5-15 parts of Chinese wolfberry fruit, 1-5 parts of Agaricus blazei, 1-5 parts of seed of Hovenia acerba, 0-4 parts of smoked plum, 0-5 parts of mulberry fruit, 0-6 parts of hawthorn fruit, 0-4 parts of raspberry fruit, 1-5 parts of fruit of Siraitia grosvenorii, 1-5 parts of sharpleaf galangal fruit, 1-5 parts of ginseng, 1-5 parts of lily bulb, and 1-5 parts of Indian bread. Preferably, the traditional Chinese medicine composition also comprises, by weight, 1-5 parts of a sweetener. The traditional Chinese medicine composition can be made into traditional Chinese medicine beverages, granules, powders and medical liquors; the raw materials are natural, the taste is good, and the composition may enhance body strength, lower blood sugar, tonify the liver and kidney and improve body immunity, is effective in curing diseases and conditioning, is never hard to swallow due to bitter taste, is suitable for people with low immunity, especially old people to take for a long time, and has no side effect.

The invention relates to a composition with an auxiliary protection effect on chemical liver injury and a preparation method of the composition. The composition with the auxiliary protection effect on the chemical liver injury comprises the following ingredients in parts by weight: 1 to 10 parts of schisandra chinensis, 1 to 15 parts of kudzuvine root, 1 to 10 parts of hovenia dulcis thumb and 0.1 to 10 parts of liquorice. The composition provided by the invention belongs to a composition which is screened on the basis of the existing traditional Chinese medicine theory and has the auxiliary protection effect on the chemical liver injury, through scientific matching, the mutual synergistic effect is realized, and experiments prove that the composition belongs to the composition with the auxiliary protection effect on the chemical liver injury and can be further prepared into health-care food or medicine with the auxiliary protection effect on the chemical liver injury.

The invention relates to kudzuvine flower health tea as restoring tea of She nationality, which is prepared from kudzuvine flowers, kudzu roots, hovenia dulcis thunb, fiveleaf gynostemma herb, ginseng leaves and fresh tea leaves. The kudzuvine flower health tea is similar to a tea in the characters, a storage mode and a drinking method, can be drunk once being brewed with water, is convenient to drink when a person drinks wines and after the person drinks the wines, has the effects of preventing drunkenness and helping dispeling the effects of alcohol after drunkenness, also has various health effects of preventing and auxiliarily treating hypertension, hyperlipidemia, hyperglycemia, arteriosclerosis, thrombopoiesis, cardiovascular diseases, migraine, inflammation, gastrointestinal ulcer,tumors, cancers, the toxic or side effects of hormone medicines and the like, can calm nerves, nourish the nature, defer senility, improve mental activities, enhance the cerebral functions, activate human normal cells, inhibit fatness, strengthen the spleen and the stomach, relieve the fatigue, fulfill the functions of calming, hypnosis and stress resistance, strengthen the immune function of a human body, moisten the intestines to have remarkable effects on constipation, and also has certain actions of blacking hairs and beautifying. The kudzuvine flower health tea has the advantages of simple and complete compositions, moderate actions, no toxic or side effects and various health effects; the characters of the selected raw materials accord with the conventional acknowledgement of peopleto tea; and the kudzuvine flower health tea tastes fragrant after being brewed with water.

The invention relates to the technical field of health-care products for dispelling the effects of alcohol and particularly relates to a solid composition for dispelling the effects of the alcohol. The solid composition is composed of 30-38 parts of fructo-oligosaccharide, 25-30 parts of erythritol, 5-10 parts of L-glutamine, 6-8 parts of corn peptides, 4-8 parts of lobed kudzuvine root powder, 2-5 parts of hovenia acerba lindl, 5-10 parts of crataegus pinnatifida bunge, 3-5 parts of smoked plums, 1.0-1.5 parts of silicon dioxide and 0-0.28 part of stevioside. The solid composition can be used for rapidly reducing the content of alcohol in blood after being drunk so as to promote the metabolism and the elimination of the alcohol in the body; liver damage is reduced and fatty livers are prevented from being generated by invading livers by ethanol; the solid composition has the liver protection efficacy. The preparation method of a solid beverage for dispelling the effects of alcohol is simple and low in cost, and the solid beverage is reasonable in medicine compatibility and is sour and sweet and tasty; erythritol is innovatively added so that the product has a cool sweet mouth feel, and the bitter taste, traditional Chinese medicine tastes and the like in traditional Chinese medicines can be hidden; the consumption crowd is greatly expanded so that the market prospect is wide.

The invention belongs to the field of traditional Chinese medicines and healthcare foods, and particularly relates to a ganoderma lucidum anti-alcohol composition and ointment and a preparation method and application thereof. The composition consists of ganoderma lucidum, flos puerariae, hericium erinaceus, folium llicis latifoliae, phyllanthus emblica, fructus citri sarcodactylis, radix puerariae, poria cocos, endothelium corneum gigeriae galli, fructus crataegi, fructus hordei germinatus, semen raphani, hovenia dulcis thunb, rhizoma imperatae, lophatherum gracile, herba taraxaci, folium mori, liquorice and stevia rebaudian. The invention also provides a ganoderma lucidum anti-alcohol ointment which is prepared by adopting the following steps: adding water into the active ingredients according to a conventional method and decocting; combining the water decoction and concentrating to obtain final extraction liquid; adding 1 / 4 of the extraction liquid into pea starch, and uniformly stirring; adding the remaining 3 / 4 extraction liquid into honey, boiling and stirring uniformly; uniformly mixing the liquids obtained twice; pouring the mixture into a mould and cooling and forming; and slicing and drying. The ointment can be directly chewed or repeatedly brewed with hot boiled water, and realizes the effects of invigorating spleen to promote digestion and dispelling the effects of alcohol to protect liver.

The invention provides a functional beverage. The beverage contains black bee honey, white granulated sugar, citric acid, vitamin C, vitamin B1, vitamin B6 and a plant water extract solution, wherein the plant water extract solution is extracted from a plant mixture of kudzuvine root, kudzuvine flowers, hovenia acerba lindl, glycyrrhiza uralensis fisch, smoked plums and chrysanthemums; each 1000 parts by weight of functional beverage comprise the following components in parts by weight: 50-150 parts of black bee honey, 20-60 parts of white granulated sugar, 2-5 parts of citric acid, 0.3-0.6 part of vitamin C, 0.06-0.1 part of vitamin B1 and 0.05-0.09 part of vitamin B6. The functional beverage provided by the invention has a good alcohol effect dispelling function and can be used for reducing the potential damage, caused by alcohol, to the liver.

The invention relates to the technical field of traditional Chinese medicines, and in particular relates to a traditional Chinese medicine composition capable of dispelling the alcohol effect and nourishing the liver and a preparation method thereof. The composition is prepared from root of kudzu vine, semen hoveniae, chrysanthemum, roasted malt, fingered citron, lalang grass rhizome, wolfberry, ginger slices, orange peels, hawthorn, mulberries and liquorice. The medicine composition disclosed by the invention has the functions of dispelling the alcohol effect, promoting liver detoxification, invigorating the stomach and tonifying the spleen, can effectively relieve bad symptoms such as headache, dizziness, emesis, thirst and stomach discomfort caused by too much drinking or alcoholism, and has an obvious protective effect for the liver, intestines and stomach.

The present invention discloses a method for separating and purifying polysaccharide from Hovenia acerba. The method is characterized by pulverizing raw material, leaching with hot water, filtering, and concentrating to obtain an extract; adding alcohol into the extract for precipitation, and centrifuging to obtain crude polysaccharide of Hovenia acerba; and dissolving the crude polysaccharide in an appropriate amount of hot water, performing chromatography via a diethylaminoethyl (DEAE) cellulose column for removing impurity, decolorizing via an ion exchange resin column, dialyzing via a semi-permeable membrane, and drying. The prepared polysaccharide is clear white, and has little impurity and high purity. In addition, the decolorization step employs ion exchange resin, to achieve good decolorization effect and high retention rate of polysaccharide.

The invention provides wheat germ and meat steamed buns and a preparation method thereof. The wheat germ and meat steamed buns are prepared from the following raw materials in parts by weight: 100-110 parts of flour, 20-30 parts of wheat germs, 1-1.5 parts of yeast, 5-6 parts of egg liquid, 7-8 parts of mung bean flour, 5-7 parts of tomato juice, 25-30 parts of lean meat, 10-12 parts of biscuit crumbs, 10-12 parts of sesames, 2-3 parts of stevia rebaudiana, 1-2 parts of radix curcumae, 3-4 parts of hovenia dulcis thunb, 3-5 parts of dahurian rose fruits, 2-3 parts of artemisia capillaris thunb, 3.5-4 parts of rabdosia lophanthide, 2-4 parts of rhodobryum roseum, 1-2 parts of hypericum japonicum thunb and 44-45 parts of cola. According to the wheat germ and meat steamed buns, the wheat germs are added so that the nutritive values and the mouth feel of the steamed buns are improved and the steam buns have the strong malt flavor and are smooth and soft; furthermore, the wheat germ and meat steamed buns have the effects of clearing away the heart-fire and dispelling melancholy, lowering blood pressure, invigorating the spleen to promote digestion, astringing the lung and removing heat from the liver, tranquilizing by nourishing the heart and detoxifying and improving eyesight.

The invention discloses a solid beverage capable of protecting liver and relieving discomfort after drinking and a preparation method of the solid beverage and belongs to the technical field of foods. The solid beverage is prepared from the following raw materials in parts by mass: 20 to 40 parts of semen hoveniae, 20 to 40 parts of radix puerariae, 15 to 35 parts of fructus hippophae, 10 to 30 parts of liquorice root, 30 to 90 parts of fructus mume, 1 to 6 parts of rhizoma zingiberis, 70 to 90 parts of glucose and 10 to 30 parts of fructooligosaccharide. The solid beverage provided by the invention can be used for effectively relieving various types of discomfort of bodies after drinking, such as headache, nausea and dizziness; the preparation method provided by the invention is simple in process and is suitable for large-batch production.