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Solid composition for dispelling effects of alcohol

A solid composition and raw material technology, applied in the direction of drug combination, application, food science, etc., to achieve the effect of improving the quality of sweetness, simple preparation method, and reducing liver damage

Active Publication Date: 2014-10-22
BAOLINGBAO BIOLOGY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In order to solve the problems of untimely hangover and long time required in the above existing hangover health care products, the present invention provides a hangover fast, so Solid composition for relieving hangover with short time and quick effect

Method used

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  • Solid composition for dispelling effects of alcohol
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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] 30 parts of fructo-oligosaccharide, 30 parts of erythritol, 5 parts of L-glutamine, 8 parts of corn peptide, 4 parts of kudzu powder, 5 parts of Hovenia dulcis, 5 parts of hawthorn, 5 parts of sour plum, silicon dioxide 1.0 parts, stevia (up to 0.28 parts as the case may be). The above-mentioned raw materials are mixed evenly, and after being sterilized at high temperature, they are packaged, and the packaging specification is: 7g per bag.

Embodiment 2

[0037] 38 parts of fructo-oligosaccharide, 25 parts of erythritol, 10 parts of L-glutamine, 6 parts of corn peptide, 8 parts of kudzu powder, 2 parts of Hovenia dulcis, 10 parts of hawthorn, 3 parts of sour plum, 1.5 parts of silicon dioxide parts, stevia (up to 0.28 parts as the case may be). The above-mentioned raw materials are mixed evenly, and after being sterilized at high temperature, they are packaged, and the packaging specification is: 7g per bag.

Embodiment 3

[0039] 35 parts of fructo-oligosaccharide, 28 parts of erythritol, 8 parts of L-glutamine, 7 parts of corn peptide, 6 parts of kudzu powder, 4 parts of Hovenia dulcis, 7 parts of hawthorn, 4 parts of sour plum, 1.3 parts of silicon dioxide parts, stevia (up to 0.28 parts as the case may be). The above-mentioned raw materials are mixed evenly, and after being sterilized at high temperature, they are packaged, and the packaging specification is: 7g per bag.

[0040] Take 1-2 bags before or after drinking, and take it with warm water.

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Abstract

The invention relates to the technical field of health-care products for dispelling the effects of alcohol and particularly relates to a solid composition for dispelling the effects of the alcohol. The solid composition is composed of 30-38 parts of fructo-oligosaccharide, 25-30 parts of erythritol, 5-10 parts of L-glutamine, 6-8 parts of corn peptides, 4-8 parts of lobed kudzuvine root powder, 2-5 parts of hovenia acerba lindl, 5-10 parts of crataegus pinnatifida bunge, 3-5 parts of smoked plums, 1.0-1.5 parts of silicon dioxide and 0-0.28 part of stevioside. The solid composition can be used for rapidly reducing the content of alcohol in blood after being drunk so as to promote the metabolism and the elimination of the alcohol in the body; liver damage is reduced and fatty livers are prevented from being generated by invading livers by ethanol; the solid composition has the liver protection efficacy. The preparation method of a solid beverage for dispelling the effects of alcohol is simple and low in cost, and the solid beverage is reasonable in medicine compatibility and is sour and sweet and tasty; erythritol is innovatively added so that the product has a cool sweet mouth feel, and the bitter taste, traditional Chinese medicine tastes and the like in traditional Chinese medicines can be hidden; the consumption crowd is greatly expanded so that the market prospect is wide.

Description

technical field [0001] The invention relates to the technical field of hangover health products, in particular to a solid composition for hangover. Background technique [0002] As early as 2,000 years ago, my country invented wine-making technology. After continuous improvement and development of technology, wines of various flavors and strengths and alcoholic beverages continued to appear, which greatly enriched the wine culture. Usually, according to different production methods, wine is divided into two categories: distilled wine and non-distilled wine. The former can be found in general liquor, while the latter is rice wine and wine. Studies have shown that proper drinking can promote blood circulation, clear the meridian, activate collaterals, and dispel rheumatism. This complication can lead to neurological damage and, in severe cases, death. [0003] After alcohol enters the human body, it stays in the blood through the digestive system until it is decomposed by ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/39A61K36/734A61P39/02A61P1/16
CPCA23L2/39A23L33/00A23V2002/00A23V2250/28A23V2250/6402A23V2250/55A23V2250/262A23V2200/334
Inventor 刘宗利王乃强刘峰李培功杨凯琦王丽美
Owner BAOLINGBAO BIOLOGY
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