97 results about "Food Colorants" patented technology

A plant officinal hollow capsule comprises following components by weight percentage composition: 50% to 70% of arrowroot part zymolyte, 20% to 45% of a reinforcing agent, 0% to 6% of gelata, 0% to 10% of a plasticizing agent, 0% to 1% of a coagulant agent, 0% to 1% of a dispersing agent, 0% to 0.1% of food colorant and the balance water. The preparation method comprises the steps of (1) mixing the arrowroot part zymolyte with the reinforcing agent, the plasticizing agent and the food colorant; (2) adding the gelata into deionized water, boiling until the gelata completely melts, and adding the coagulant agent; (3) mixing two parts of the step (1) and the step (2) when the two parts are hot, adding the dispersing agent, stirring evenly, standing and removing air bubbles to achieve mixed liquid; (4) preparing the capsule through a capsule mold in a mold dipping method; and (5) demolding to obtain the plant officinal hollow capsule. The capsule can meet index standards of officinal capsules, can be used for accommodating powder, oil-shaped liquid, semisolid and paste, cannot be soft and deform in summer due to high temperature or be fragile in winter due to coldness and dry.

The present disclosure generally relates to edible compositions comprising naturally derived food colorants, and more specifically to edible compositions comprising naturally derived food colorants and a stability enhancing isoquercitrin anti-oxidant. A claim is directed to an edible composition comprising from about 0.0005 to about 3 percent by weight of a natural colorant; and from about 0.015 to about 0.15 percent by weight of enzymatically modified isoquercitrin antioxidant. The natural colorant is preferably selected from carotenoid, curcumin, anthocyanins, betanin, gardenia blue, gardenia yellow, chlorophyllins, phycocyanins and combinations thereof.

The invention relates to a handwork-dough-modeling and plasticine dual-purpose material. The handwork-dough-modeling and plasticine dual-purpose material comprises, by weight, 8 parts of wheat flour, 5 parts of glutinous rice flour, 1 part of malt sugar, 0.5 part of refined salt, 0.5 part of condensed milk, 2 parts of fresh milk, 0.8 part of honey, 2 parts of diatom soil, 2 parts of modified starch, 1 part of waxiness corn starch, 1.5 parts of kaolin, 0.5 part of bone glue, 1 part of calcium carbonate, 0.8 part of glycerin, 0.2 part of sodium diacetate, 0.5 part of potassium hydrogen tartrate, 0.5 part of food colorant, 1.5 parts of aloe gel, 0.1 part of olive oil, 0.2 part of sun screen and 5 parts of water. When children make handwork artware, the handwork-dough-modeling and plasticine dual-purpose material can be used as a dough modeling material so that dough modeling handwork artware can be made, and can also be used as a plasticine material for playing, multiple kinds of modeling can be made in a pinched mode, and the handwork-dough-modeling and plasticine dual-purpose material has the advantages of being green, nontoxic, harmless, free of cracking, antibacterial, long in retention time, good in modeling and proper in rigidity.