352 results about "Camellia chrysantha" patented technology

The invention discloses a golden camellia flower tea processing method which specifically comprises the following steps of: quickly freezing and forming fresh golden camellia flowers, freezing and drying the formed golden camellia flowers in vacuum, performing microwave green killing on the dried golden camellia flowers and drying the golden camellia flowers in vacuum to obtain golden camellia flower tea. Most preferably, the golden camellia flower tea needs to be packaged before being sold. By the combination of vacuum freeze-drying, microwave green killing and vacuum drying, the appearances and the colors of the golden camellia flowers can be perfectly kept, effective components in the golden camellia flowers can be fully retained, and furthermore, the green taste of the flowers is effectively removed, so that the golden camellia flower tea is sweet and mellow, tastes delicious and is high in rehydration capability.

The invention provides an artificial inoculation production method, which relates to an artificial inoculation method of Jinhua fungus of tea and a processing method of camellia nitidissima. The invention is characterized in that the artificial inoculation production method comprises the following steps of preparation of Jinhua fungus culture solution, preparation of inculating tea, artificial inoculation of Jinhua fungus, culture of Jinhua fungus, drying of products and the like. The invention has high flowering rate of the tea, uniform flowering, coarse grain of eurotium cristatum and golden color, can bring the flowering stage forward by about 3 days, can obviously improve the quality and production efficiency of the camellia nitidissima, is applicable to flowering of all teas (compressed tea and loose tea) and provides reliable guarantee for improving flowering quality of black tea.

The invention provides a method for raising seedlings of camellia chrysantha plants by top grafting. By the aid of the method, study for supporting technologies for raising the seedlings of the camellia chrysantha plants by top grafting is carried out in the aspects such as scion, rootstock selection and processing, the grafting time, culture conditions and matters needing attention, and in order to achieve purposes of increasing a survival rate and cultivating excellent strains with both ornamental value and medicinal value, a plurality of key links are improved in an emphasized manner and include that (1), large tea-oil trees at tree ages of 60-80 years are selected as rootstocks; (2), scion cuts are subjected to wax sealing processing in a scion storage period; and (3), as the rootstocks are large and are high in drying degree and crowns of the rootstocks are large, an independent spatial protection measure is adopted after grafting, in other words, protective covers are manufactured according to sizes of the trees. The method has the advantages that problems of low quantity of existing wild camellia chrysantha, extremely low fruit rate, long seedling stage duration, low emergence rate and the like in the prior art are solved, the reproductive cycle of camellia chrysantha can be shortened, seedlings can be yielded from a garden in a period ranging from half a year to a year, the survival rate can reach 95% at least, and the excellent strains with both the ornamental value and the medicinal value can be cultivated within the shortest time.

A processing method for camellia chrysantha is provided, which is processed with two methods as below: First, washing the flower of the camellia chrysantha selected with tap water, blanching it with steam of the temperature of 100 DEG C. for 1min to 2min after undertook centrifugal dewatering and then blowing it by entering an air-dry stove, in detail, blowing with hot hear of the temperature of 100 DEG C. for 2h to 3h and then using the hot air with the temperature of 80 DEG C. to 90 DEG C. for 4h to 6h; sterilizing by ultraviolet radiation after the flower dried with the water content of 5 per cent and then packing the finished product after approved qualified; Second, washing the flower of the camellia chrysantha selected with tap water, blanching it with steam for 2min after undertook centrifugal dewatering and then taking out it for cooling; then sending the flower into freezing drying cabin for drying with the temperature of 15 DEG C. to 30 DEG C. below zero for 10h to 11h; packing the product in real time when the water content achieves 5 per cent. The product can enhance the quality of the camellia chrysantha, maintain the bright color of the camellia chrysantha and reserve the original ingredients, thus making the product has stable quality.

The invention discloses a Camellia chrysantha beverage and a production method thereof. The production method comprises pretreating Camellia chrysantha leaf, extracting with alcohol and extracting with water to obtain extractive solution, recovering alcohol, emulsifying, filtering, blending, fine filtering, filling, and sterilizing. The beverage is transparent, and has a light reddish brown color, sweat taste and unique flavor. The beverage has the effects of activating human cells, promoting metabolism, regulating balance of body functions, enhancing immunity, keeping healthy, clearing away toxic materials, caring skin, relieving cough, reducing sputum, promoting salivation, reducing blood lipid, reducing blood pressure, and so on.

The present invention relates to a cultivation method of camellia chrysantha stump bonsai. Said cultivation method mainly includes the following steps: selecting and using quinquennial camellia oleifera species as stump; training stump root portion and stump head portion; transplanting the trained stump into a proper pot; sunshading, sprinkling and retaining moisture; after the stump is survived, using the stump as stock; selecting optimum grafting time, making camellia chrysantha graftage; after the graft is survived, making fertilize application, sprinkling, controlling disease and pests, and properly pruning and trimming so as to obtain the invented camellia chrysantha stump bonsai.

The invention discloses an overhead-layering rapid propagation method of camellia chrysantha seedlings and belongs to the technical field of camellia chrysantha propagation. The method is characterized by including the steps of (1) seed tree branch selection, (2) branch girdling, (3) medium treatment, (4) medium wrapping, (5) post-layering management and (6) plant shearing and planting. The overhead-layering rapid propagation method of the camellia chrysantha seedlings is easy and convenient to implement, short in seedling growing time, high in rate of survival and suitable for camellia chrysantha propagation.

The invention relates to a polysaccharide buccal tablet prepared from Camellia nitidissima, which mainly comprises the following raw materials: polysaccharide substances extracted from the Camellia nitidissima, a sweetening agent, trehalose, citric acid and the like. The preparation method comprises the following steps: adopting supersonic waves to leach the Camellia nitidissima first, adopting a nano-filtration method to perform concentration production of a concentrated Camellia nitidissima solution, performing spray drying, tabletting and package, and obtaining the product. The product has the functions of reducing blood sugar, blood pressure, blood fat and cholesterol in serum, inhibiting tumor growth, preventing atherosclerosis, activating various enzymes in human body, improving the immunological competence of the body, prolonging senescence, improving digestion of intestinal canals, and the like, has complete health-care functions, is suitable to be eaten by common people, and has obvious health-care effect.

The present invention discloses an extract of camellia chrysantha. It adopts the combination of alcohol extraction and water extraction, and adopts the ultrasonic oscillation process to raise extraction efficiency, its all the processes adopts low-temp. condition below 60 deg.C so as to effectively protect various components with health care function and aromatic substance in the camellia chrysantha. Its extraction rate is up to above 90%.

The invention provides a golden camellia old branch cuttage propagation method which particularly includes the technical steps of seedling bed preparation, seedling bed disinfection and sunshade, cutting collection, cutting treatment, cuttage, cuttagepost-management and the like. Cuttings are golden camellia cuttings, the diameter of each cutting is 1.6-3.5cm, and the length of each cutting is 25-50cm. The method is simple and convenient, simple to operate, high in survival rate and particularly suitable for golden camellia bonsai cultivation, and seedlings grow vigorously.

The invention relates to an ecological organic fertilizer for preparing golden camellia tea residues. The ecological organic fertilizer is prepared by fermenting mixed raw materials and strains. The mixed raw materials comprise the following materials in part by weight: 500-700 parts of golden camellia tea residues, 150-250 parts of animal excrement and 150-250 parts of oil tea meal; the strain accounts for 0.4-2.4 percent of the total weight of the mixed raw materials; the golden camellia tea residues are waste residues extracted from golden camellia tea leaves or flowers; the strain is one or a combination of actinomycetes, mould, germs and yeast. The ecological organic fertilizer can improve the soil, improve the soil permeability and prevent and treat soil pests and can well adjust and promote crops such as golden camellia trees and solve the problems of environment pollution and waste of resources which are caused by waste.

The invention discloses a golden camellia tea bag and a preparation method therefor. The golden camellia tea bag is prepared from golden camellia flowers and golden camellia leaves with a weight ratio of 1:10-30. The preparation method is as follows: first, golden camellia flowers are dried until the water content is less than or equal to 7%, and dry golden camellia flowers are obtained; second, golden camellia leaves are subjected to enzyme deactivating and rolling, then are dried until the water content is less than or equal to 7%, and dry golden camellia leaves are obtained; third, the dry golden camellia flowers and dry golden camellia leaves are mixed and crushed to 30-60 meshes, the crushed mixture is subjected to disinfection, and then is packaged in tea filter paper bags, and golden camellia tea bags are obtained. The golden camellia tea bag employs golden camellia flowers and golden camellia leaves as main raw materials, lowers the production cost and has unique refreshing flavor of golden camellia flowers.

The present invention adopts the nano membrane separation and concentration technique to concentrate extract of camellia chrysantha at 25-40 deg.C, so that it can prevent its active and effective components from being damaged or lost. Said concentrate of camellia chrysantha can be made into camellia chrysantha food, beverage, health-care product and medicine etc.

The rooting agent suitable for stem planting of golden camellia branch consists of 2, 4-dichloro phenoxyacetic acid, 3-indole butyric acid, sodium guaiacol mononitrate, sodium hydroxide and borax. It is diluted before being used for stem planting of golden camellia branch in spring, summer and autumn, and survival rate of golden camellia seedling may reach 93-98 %. The present invention makes it possible to protect, develop and utilize golden camellia via fast industrial seedling growing.

The invention discloses instant lipid-lowering glutinous rice flour and a processing method thereof. The instant lipid-lowering glutinous rice flour is prepared from following raw materials including, by weight, 300-350 parts of glutinous rice, 20-40 parts of gleditsia sinensis seeds, 30-50 parts of barley seedling powder, 15-20 parts of horse radish tree leaves, 60-80 parts of tartary buckwheat, 4-6 parts of camellia nitidissima, 2-3 parts of pueraria lobata stems, 2-3 parts of male flower of eucommia ulmoides, 2-3 parts of lotus leaves, 2-4 parts of siraitia grosvenorii flowers, 2-3 parts of rose fruits, 10-15 parts of mulberry leaf micro-powder, a proper amount of pomegranate wine, 8-15 parts of peony seed oil and 8-10 parts of food additives. The instant lipid-lowering glutinous rice flour is rich and balanced in nutrition, is mellow and sweet in mouthfeel and is rich in dietary fiber components. By means of a synergetic effect with various traditional Chinese medicine beneficial components, the instant lipid-lowering glutinous rice flour can accelerate metabolism, can reduce blood glucose and blood fat, is especially suitable for patients suffered from hyperlipidemia or diabetes, and has a body reinforcing and health caring effect when being eaten often.

The invention relates to an in-vehicle air freshener with a sterilization function. The in-vehicle air freshener is prepared from raw materials in parts by weight as follows: 104-124 parts of wormwood, 104-124 parts of camellia chrysantha, 104-124 parts of honeysuckle flowers, 83-103 parts of Chinese atractylodes, 83-103 parts of usnic acid, 76-98 parts of Chinese mugwort, 76-98 parts of sweet wormwood herbs, 55-80 parts of tea tree oil, 55-80 parts of eucalyptus oil, 89-110 parts of a Hang Zhou chrysanthemum flower extract, 76-98 parts of shaddock peels, 55-80 parts of sweet orange oil, 50-65 parts of essential oil, 50-65 parts of plant essence, 55-70 parts of ethanol and 40-55 parts of deionized water. The invention further discloses a preparation method of the in-vehicle air freshener. The in-vehicle air freshener has remarkable bacteriostasis and antibacterial effects, is lasting in bacteriostasis time, smells pleasant, really realizes air purification, has no irritation to skin and the respiratory tract, is safe and stable, doesn't contain a surfactant and doesn't affect the environment.

The invention discloses a Camellia chrysantha herbal tea, and a production method thereof. The production method comprises extracting Camellia chrysantha leaf, Mesona chinensis, Morus alba leaf and Radix Glycyrrhizae with water, filtering, blending, fine filtering, filling, sterilizing, and cooling. The production method sufficiently retains trace elements, amino acids, polysaccharides, vitamins and other nutritional ingredients in Camellia chrysantha leaf; and has the effects of activating human cells, promoting metabolism, regulating balance of body functions, enhancing immunity, keeping healthy, clearing away toxic materials, relieving hangover, caring skin, relieving cough, reducing sputum, promoting salivation, reducing blood lipid, reducing blood pressure, and so on, in combination with Mesona chinensis, Morus alba leaf and Radix Glycyrrhizae.

The invention discloses a method for preparing dried scented tea which keeps the original color of the fresh golden camellia, comprising the steps of microwave heating and cold-air drying. The microwave heating steps is as follows: putting the fresh golden camellia into a microwave drying furnace, and heating for 4-6 times at the output microwave power of 800-1,200w to obtain the initial product of the dried scented tea, wherein after the fresh golden camellia is heated for 0.5-1 minute each time, the fresh golden camellia is taken out of the microwave drying furnace and cooled to 30-33 DEG C, and then the fresh golden camellia is put in the microwave drying furnace and reheated. The cold-air drying is as follows: taking the initial product of the dried scented tea, and drying the initial product with cold air at 5-15 DEG C until the initial product has the moisture content of 5% or less to obtain the dried scented tea which keeps the original color of the fresh golden camellia. The dried scented tea prepared by adopting the method effectively keeps the original color of the fresh golden camellia and has higher quality.

The invention discloses a health product containing camellia chrysantha, characterized by that it is prepared from camellia chrysantha as the principal raw material, as well as ganoderam lucidum karst or shark soft bone meal. The prepared health products has the functions of cancer prevention, suppressing the growth of tumors, lowering blood fat, lowering cholesterin, preventing atherosclerotic, prostatitis, replenishing nourishment, suppressing bacterium and antisenescence.

The invention discloses a grafting propagation method for golden camellias. In detail, the method includes the steps that common tea-oil camellias are selected as rootstocks, meanwhile, lignified or half-lignified golden camellia branches are selected as scions, wherein the golden camellias are robust in growth and respectively provided with 3-5 plump sprouts, and the golden camellia branches are grafted on the tea-oil rootstocks through cleft grafting and bark cutting grafting methods. Finally, grafted golden camellia seedlings are cultivated through management, transplanting, pot changing, field transplanting and other procedures after grafting and good in quality. Through implementation, people only need to freely pick branches of various specifications on golden camellia parents as propagation cuttings, stock plants of the golden camellias and particularly wind plants do not need to be picked and dug, so that wild golden camellia resources are effectively protected and developed, and far-reaching significance is achieved. Meanwhile, after grafting and surviving are achieved, the golden camellia plants have already grown to be large-size nursery-grown plants, and quality is good. Through the implementation of the grafting propagation method, the method is more beneficial for propagation production of the golden camellia nursery-grown plants in an industrialized, large-scale and intensive mode.

The invention discloses a high-efficiency extraction method of effective ingredients in golden camellia tea and the application thereof in cigarette preparation. The extraction method comprises the steps of crushing, enzymolysis, alcohol extraction, separation and concentration, wherein the enzymolysis is carried out by using cellulose and prolease. The application of the extraction method in cigarette preparation comprises the following steps: adding extracted effective-ingredient concentrated solution of golden camellia tea into a cigarette group according to a mass ratio of 0.1 per thousand to 10 per thousand to prepare cigarettes. By adopting the extraction method, the effective ingredients in the golden camellia tea are extracted with high efficiency and low cost. The extracted effective-ingredient concentrated solution of the golden camellia tea is applied to the cigarette preparation and changes smoke gas to be soft, delicate and clear, the irritation is reduced, residues reduced in the oral cavity are reduced, the sweet backing sense is obviously strengthened, and the cigarette quality is obviously improved.

The present invention uses improved MS culture medium as basis, and adds the active carbon, indole-3-acetic acid, 3-indolebutyric acid and 6-benzylaminopurine as auxiliary agent to make tissue cultivation of two key stages of induced growth of bunch bud and seedling-strengthening and rooting of camllia chrysantha. The invention can be used for implementing industrial quick seedling cultivation.

The invention provides a camellia chrysantha tissue culture propagation method. The camellia chrysantha tissue culture propagation method comprises the steps of obtaining aseptic seedlings, propagating the aseptic seedlings, culturing strong multiple shoots, expanding propagation and carrying out rooting culture, wherein camellia chrysantha embryos are selected as explants and then inoculated to a primary culture medium to obtain the aseptic seedlings of the camellia chrysantha; next, the aseptic seedlings are inoculated to a subculture multiplication culture medium and a strong shoot culture medium; the seedling propagation and strengthening processes are repeated and circulated until a large quantity of strong aseptic seedlings are obtained; finally, the aseptic seedlings are transplanted to a rooting culture medium for rooting culture. The camellia chrysantha tissue culture propagation method has the advantages that the vitrification problem of the aseptic seedlings in the camellia chrysantha tissue culture process is overcome, multiple subculture of materials can be realized, large-scale propagation is realized, the seedling growing period of the camellia chrysantha is shortened, the seedling growing materials are saved, the rooting rate is 95%-98%, and the transplanting survival rate is more than 90%; as a result, the camellia chrysantha tissue culture propagation method has excellent economic benefit, social benefit and ecologic benefit.

The invention belongs to health care tea beverages and relates to a composite series health care tea, which is prepared by adopting agilawood leaves and camellia nitidissima leaves as raw materials, and a preparation method. Agilawood not only has elegant aroma but also has the magical effects on restoring consciousness, smoothing Qi channels, preserving health, treating diseases, and the like and is an important medicinal material all the time. Camellia nitidissima is an ancient plant and is rare; 90 percent of wild camellia nitidissima all over the world is only distributed in part of mountainous area of the Guangxi province in China and is one of eight national first-grade protective plants of China; the leaves of the camellia nitidissima have medicinal value in addition to making tea as a beverage; and the camellia nitidissima has obvious effects on adjusting human blood fat, blood sugar and cholesterol and strengthening body immunity and can improve various uncomfortable symptoms caused by hypertension, resist bacteria, diminish inflammation, clear heat, detoxicate, promote urination, eliminate swelling, strengthen the vigour of the liver, the kidney and the heart, prevent blood arteriosclerosis and cancer, inhibit tumor growth, and the like. The agilawood camellia nitidissima bag tea, concentrated oral liquid and herbal tea series beverages for treatment and health care are produced by optimally proportioning the rare plant agilawood leaves and the national treasure camellia nitidissima leaves through a plurality of advanced preparation processes. The invention has considerable economic benefits and wide market prospects.

The invention discloses a Camellia nitidissima tea active site, a preparation method and application thereof. The preparation method includes: A. infiltration: taking coarse Camellia nitidissima tea powder, and soaking the powder overnight with a quintuple (V / W) alcoholic solution with a concentration of 30% or above; B. extraction: employing an alcoholic solution with a same concentration to that of step A to conduct heating reflux extraction on the coarse Camellia nitidissima tea powder in step A twice or more, with the dosage of the alcoholic solution being 10-40 times (V / W) that of the coarse Camellia nitidissima tea powder, controlling the extraction time at 1-4h each time, performing filtration, merging the extracted liquid, and recovering the solvent so as to obtain a concentrated paste; C. extraction: suspending the concentrated paste with water, carrying out extraction with petroleum ether, ethyl acetate and n-butyl alcohol in order, taking the extracted liquid of ethyl acetate, and recovering the solvent; and D. drying: freeze drying the ethyl acetate extract obtained in step C, thus obtaining the Camellia nitidissima tea active site.

The invention provides a method for extracting camellia chrysantha polysaccharide from camellia chrysantha leaves. The method comprises the following steps: 1, adding water to the camellia chrysantha leaves for conducting extraction, and obtaining an aqueous extract solution; 2, after concentrating the aqueous extract solution, adding ethanol for conducting precipitation, and obtaining precipitate for standby application; 3, washing the precipitate obtained in step 2 with absolute ethyl alcohol and acetone in sequence, then adding distilled water for conducting dissolution, then adding protease for conducting enzymolysis, and obtaining enzymatic hydrolysate; 4, placing the enzymatic hydrolysate and conducting treatment for 10-60 seconds under ultrasonic waves with the frequency ranging from 1000 kHz to 5000 kHz, then conducting dialysis through a dialysis bag with the molecular cut off being 10000, obtaining reserved liquid for conducting dialysis through a dialysis bag with the molecular cut off being 500000, obtaining penetrating liquid for conducting concentration, adding ethanol for conducting precipitation again, and obtaining precipitate for standby application; 5, washing the precipitate obtained in step 4 with absolute ethyl alcohol and acetone in sequence, then adding distilled water for conducting dissolution, conducting activated carbon decoloration, filtration and drying, and obtaining the camellia chrysantha polysaccharide. The camellia chrysantha polysaccharide obtained through the method has high immunological competence.

The invention relates to camellia chrysantha wine and a preparation method thereof. The camellia chrysantha wine comprises the following raw materials in parts by weight: 0.1-3 parts of camellia chrysantha and 10-100 parts of grain. The method comprises the following steps that the camellia chrysantha and the grain are watered and mixed to form a mixture; the mixture is placed in a certain fermentation environment; a microorganism is inoculated; biological fermentation is performed for 10-20 days; sterilization and filtering are performed; liquor is adopted for blending; the camellia chrysantha wine is obtained. The camellia chrysantha wine is low in cost, and can effectively protect and improve human body constitution, and the preparation method can improve extraction and utilization of beneficial components of the camellia chrysantha.

The invention discloses camellia chrysantha organic tea which comprises the following components based on the weight ratio: 85-94% of the organic tea, 5-14% of camellia chrysantha tea and 1% of camellia chrysantha flowers. The invention further discloses a method for preparing the camellia chrysantha organic tea, comprising the following steps: spreading the fresh camellia chrysantha tea, the camellia chrysanth flowers and the organic tea; killing out the camellia chrysantha tea, the camellia chrysantha flowers and the organic tea; proportionally mixing the camellia chrysantha tea, the camellia chrysantha flowers and the organic tea; kneading and twisting the camellia chrysantha tea, the camellia chrysantha flowers and the organic tea; shaping the camellia chrysantha tea, the camellia chrysantha flowers and the organic tea; drying the camellia chrysantha tea, the camellia chrysantha flowers and the organic tea; and finally aromatizing the camellia chrysantha tea, the camellia chrysantha flowers and the organic tea. The camellia chrysantha organic tea of the invention is developed based on the organic tea, and has good healthcare efficacy.

A golden camellia cutting nursery method particularly includes the steps: selecting a nursery site as needed; building seedling beds on the nursery site; selecting robust golden camellia trees without disease and pest injury as female parents; shearing golden camellia branches into in-vitro materials with more than two shoots and within four shoots; soaking cuttings in ABT rooting liquor and then planting the cuttings into substrates of the seedling beds; spraying disinfectants made of carbendazim to the seedling beds and the cuttings to perform disinfection; finally, building a small shed on each seedling bed, sealing each whole seedling bed by a plastic film, managing the cuttings until rooting and removing the cuttings from the seedling beds. Each seedling bed is structurally characterized in that a layer of river sand is spread on the seedling bed, and then a layer of red subsoil is laid on the seedling bed. By implementing the golden camellia cutting nursery method, various specifications of branches on the golden camellia female parents are optionally picked to serve as breeding cutting slips, stock plants, particularly, wild plants of the golden camellia female parents do not need to be excavated, wild golden camellia resources can be effectively protected and developed, and the method is far-reaching.

The invention relates to a method for cultivating golden camellia under a eucalyptus forest. The method comprises the following steps of selecting forest land; planting the golden camellia; performing fostering management; performing water and fertilizer management; pruning; performing pest control and the like. According to the method, a space under the eucalyptus forest in a large area is utilized for the first time, the valuable and rare plant golden camellia is planted, and the yield and the benefit per unit area of the forest land are improved; the method provides scientific basis for vigorously developing the industry of eucalyptus and protecting ecological environment and biological diversity.