Agilawood camellia nitidissima series health care beverage
A technology of golden camellia tea and tea beverages, which is applied in the field of health tea beverages, and can solve problems such as no discovery
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Embodiment 1
[0011] Example 1: The preparation of agarwood golden camellia teabag is prepared from the following raw materials in parts by weight: 700 parts of agarwood leaves. 500 copies of golden camellia tea.
[0012] The preparation method of agarwood golden camellia tea bag: weigh agarwood leaves and golden camellia tea according to the above weight parts, remove sundries and mildewed leaves and clean them, and fresh leaves of agarwood should be processed by a greening machine at 170-190°C In order to remove the smell of fresh green leaves, bake them with steam until the water content is less than 5% and crush them, pass through a 20-mesh sieve, then use a 50-mesh sieve to remove the powder, add ethyl maltol at 8 mg / km, mix evenly, and The packaging machine packs 2 grams into edible filter paper bags, seals, sterilizes, and packs into edible filter paper bags. After passing the inspection, it becomes agarwood golden camellia tea in bag products.
Embodiment 2
[0013] Example 2: The preparation of concentrated oral liquid of agarwood golden camellia is prepared from the following raw materials in parts by weight: 800 parts of agarwood leaves. 600 copies of golden camellia tea.
[0014] The preparation method of the concentrated oral liquid of agarwood golden camellia; weigh the agarwood leaves and golden camellia tea leaves according to the above weight parts, remove the sundries and mildewed leaves and clean them, and the fresh leaves of agarwood should be processed by a greening machine at 170-190°C In order to remove the green smell of fresh leaves, break and mix with Camellia japonica separately according to the formula, add the mixture of agarwood and Camellia japonica into twice the amount of 95% ethanol, soak for 3-5 hours at room temperature for extraction, and extract after alcohol extraction The paste is then extracted with twice the amount of water, and the water-extracted filtrate is subjected to forced vacuum low-tempera...
Embodiment 3
[0015] Embodiment 3: the preparation of agarwood golden camellia herbal tea is prepared from the following raw materials in parts by weight; 500 parts of agarwood leaves. 300 copies of golden scented tea.
[0016] The preparation method of agarwood golden camellia health-care herbal tea; the specific implementation steps are: weigh agarwood leaves and golden camellia tea according to the above weight parts, remove sundries and mildewed leaves and clean them, and fresh leaves of agarwood need to be de-enzymed at 170-190°C Carry out greening treatment in the machine to remove the smell of fresh green leaves, crush and mix with golden camellia tea separately according to the formula, add the mixture of agarwood and golden camellia tea to 1:30 times of water, slowly extract at 80°C, and extract the extracted The tea juice is filtered twice, coarsely filtered and finely filtered, and the extract is added with flavoring agent ethyl maltol in an amount of 3 mg / km to adjust the taste....
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